Robert Harris Cafe in 62 Main Road Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Little Saigon Restaurant (sample menu)
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Beef Curry
  • Chicken with Fried Rice S $13.00 / L $24.00
  • S=small / L= Large
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • Fresh Vietnamese Spring Roll
  • Shark Fin Mushroom Soup S $8.00 / L $14.00
  • (Minimum 8 People) $28.00 Per Person
Oddfellows Cafe (sample menu)
  • - with bacon $15.50
  • Soup of the day See board / $11
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • -Classic Emmental, ham, pineapple $9.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
Sai tandoor Indian takeaway (sample menu)
  • Mixed Pakora $5.50
    • Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
  • Cheese & Garlic Naan $5.50
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Onion Kulcha $4.50
  • Makki di Roti $4.50
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Indian Chilli Chicken □ • $13.99
    • Boneless chicken with capsicum, onion & spices cooked in dark soy sauce.
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
Majors Takeaways Fish and Chip Burger (sample menu)
  • Garlic Butter $1.55
  • Chocolate Explosion Donuts $3.20
  • Cheese / Corn / Tomato $2.90
  • Coleslaw $2.50
  • Steak Patties $2.70
  • Mushroom / Fish Burger $4.30
  • Sole Fillets (Crumbed) $5.00
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
Jade Chinese Takeaway (sample menu)
  • Curry & Rice Roll $2.50
  • Pineapple $3.00
  • Chicken Satay Sauce on Fried Rice $11.00
  • 1/2 Sweet & Sour Wontons $5.00
  • Prawn Foo Young Egg $13.00
  • Steak $4.00
  • Pork $4.00
  • Steak Chow Mein $9.80
Wings Takeaways (sample menu)
  • Bacon & Egg $4.70
  • Vegetarian Special $8.50
  • Bottle Fried Noodle $5.00
  • Satay chicken or Pork $12.00
  • Monster $6.90
  • Fish $2.50
  • Sweet and Sour Pork $12.00
  • Half Roast Chicken with Mushrooms $10.50
May's Thai (sample menu)
  • Black Tiger Prawns (7) $21.00
  • Combination Seafood $20.00
  • Black Tiger Prawns (7) $21.00
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
  • Steamed Vegetables with ginger sauce $9.00
  • Thai Sweet Green Curry
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Chicken, Beef or Pork $17.00
Ocean Fresh Fish (sample menu)
  • Mixed
  • Fish & Egg $8.50
  • Onion Rings 6 for $3.00
  • Chicken Nuggets 6 for $4.50
  • Sweet Corn Pattie $2.00
  • Mixed Grill $13.50
    • (Sausage Steak & Bacon)
  • Jam Raps $2.00
  • Spring Rolls $2.40
Mythos Greek Souvlakis (sample menu)
  • Vegetarian Falafel
  • Single $10.20
  • Vegetarian Falafel
  • Double $13.00
  • Single $10.50
  • Double $12.50
  • Double $12.20
  • Lamb
The Preservatory Cafe Delicatessen (sample menu)
  • Assorted mini club sandwiches
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Southwestern style BBQ meatballs
  • Pumpkin and feta risotto cake w roasted capsicum V
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • Seasonal savoury mini quiche
  • Honey mustard chilli glazed chicken kebab GF DF
Upper Riccarton Fish Supply (sample menu)
  • Monster $6.80
  • Chicken Nugget $0.80
  • Giant $6.30
  • Deep Fried Moro Bar $2.50
  • Steak Pattie $2.70
  • Plain Donut $2.20
  • Corn Fritter $2.20
  • Jam Rap Donut $2.20
The Lotus-Heart Cafe (sample menu)
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
Burger Wisconsin (sample menu)
  • Spicy Satay $1.00
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • -Bacon $2.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Beetroot Relish $1.00
  • Tempura Chicken Nibbles $7.90
  • Halloumi $3.00
Antigua Boat Sheds and Café (sample menu)
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
Bakers Mans (sample menu)
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Gourmet pizza slice $4.60
  • Chicken petites $2.30
  • Chicken club $2.30
  • Family chicken, brie & spiced plum quiche $18.90
  • Steak & cheese pie $5.30
  • Family salmon & cream cheese quiche $18.90
  • Chicken, brie & cranberry pie $5.40
Robert Harris Cafe

Robert Harris Cafe

location

Address

62 Main Road, Hornby, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

039823572

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6:30 PM Fri 7:30 AM to 6:30 PM Sat 7:30 AM to 6 PM Sun 7:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
62 Main Road, Hornby, Katikati, Bay Of Plenty, 3129, New Zealand
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