Rutland Fish Supply in Christchurch Menu

Rutland Fish Supply in Christchurch has no menu available, but can choose from many other options such as Chicken Satay or Chicken Wings from Thai Kitchen. Samural Restaurant offers many options including EDAMAME and TASTY SPICY SPROUTS. Woolston Tavern includes a wide range like Chips or Spicy wedges. Box of fries and Wedges from . Panthers Rock offers South Of India and Vegetable Samosa.

Nearby Sample Menus

The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
  • Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
  • Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
  • Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Crispy onion rings $6.90 / $9.90
Noodle Union (sample menu)
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, vegetables in garlic sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
Hachi Hachi (sample menu)
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Good Thai Restaurant (sample menu)
  • -Sukhothai Noodle Soup $10.50
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
  • -Chicken $10
  • -Fish Fillet $12.50
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • -Stewed Pork or Beef $10.50
  • -Chicken $10
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Kims Chinese Meals (sample menu)
  • Bami Goreng (Noodles) $11.00
  • Beef Satay Sauce on Rice $11.00
  • 1 Dozen Wontons (no sauce) $9.00
  • Pork Curry on Fried Rice $9.50
  • Roast Pork Pineapple on Rice $11.00
  • Chicken Satay on Rice $11.00
  • Combination Fried Rice $12.00
  • Sweet and Sour Wontons $11.00
50 Bistro (sample menu)
  • North Canterbury Lamb $32.0
    • with brie cheese & needle mushrooms
  • Potato spätzle sautéed in butter with herbs $6.0
  • The Continental Breakfast $23.0
    • from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
  • Seasonal market fresh vegetable $6.0
  • Seasonal Fruits $5.0
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
Hang Seng Food Bar (sample menu)
  • ShanghaI Fried Noodle $9.00
  • Extra Seafood $6.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Dumplings Soup Noodle $9.00
  • HongKong Style fried Rice $10.00
  • Hokkien Fried Noodle $9.00
  • Roast Pork on Rice $9.00
Sampan House Restaurant (sample menu)
  • Chicken, pork or steak with black bean sauce $15.50
  • Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
  • Sweet & sour fish $18.00
  • Sweet & sour king prawns $20.00
  • Satay burger (beef or chicken) $5.00
    • grilled marinated satay in bun with coleslaw and peanut sauce
  • Sweet corn & pork or fish on rice $16.00
  • Deep fried wontons (1/2 dozens) $5.50
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
Herba Gourmet Ltd (sample menu)
  • - HERBALISCIOUS GARDEN SALAD
  • STEP ONE - CHOOSE YOUR MAIN:
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - BEETROOT & FETA POWER SALAD
  • MAIN + SIDE $14.50
  • WE ARE COELIAC FRIENDLY
Burger Station (sample menu)
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • -Add avocado $12.40
  • Belt stretcher $16.90
    • Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • -Small $4.00
  • She boss $10.90
    • Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
  • Little lamb $10.90
    • Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
No.4 (sample menu)
  • Dressed summer leaves $8
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • French Fries, ketchup, aioli $9/$15
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
Panda Express Restaurant (sample menu)
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Spicy Broad Bean $6.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Shredded Dried Bean Curd Salad $5.00
Kebab Palace (sample menu)
  • Pita Bread $1.50
  • Lamb, Beef, Chicken $4.00 each
  • Turkish Gozleme $3.50
  • - Chicken
  • Cream Roll $1.50
  • - Falafel
  • Curry & Rice $10.00
  • Baklava $2.50
Spagalimis Beckenham (sample menu)
  • - Medium $16.00
  • - Large $29.50
  • - Small $11.50
  • - Small $12.50
  • Mediterranean Lamb
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Garlic Bread $5.50
    • Fresh bread sticks brushed with our own garlic butter.
Pierside Cafe and Bar (sample menu)
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
  • Bacon (2 pieces) $4.50
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
  • Brulee $12.00
    • Traditional crème brulee served with short bread
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
  • Crumbed Prawns $12.00
    • Prawns in a panko crumbed served with salad and sweet chilli sauce
  • Fish & Chips $15.00
    • Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
  • Pancakes $17.00
    • Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
Rutland Fish Supply

Rutland Fish Supply

location

Address

Rutland Street, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033557837

clock

Opened hours

4:30 PM to 7:30 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed), 11:30 AM to 1:30 PM, 4:30 PM to 8:30 PM (Thu), 11:30 AM to 1:30 PM, 4:30 PM to 9 PM (Fri-Sat), 4:30 PM to 8 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
Rutland Street, Saint Albans, Christchurch, Canterbury, 8052, New Zealand
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