Rutland Fish Supply in Christchurch Menu

Nearby Sample Menus

Tapioca caramel, star anise ice-cream, almond and asian pear $13
Crispy pressed half duck with caramelized mandarin sauce $42
Steamed marlborough tua tua with house made xo sauce gf $26
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
Our inspired offerings are designed for your shared table.
Fresh salad with palm sugar vinaigrette v $12
Roast duck and lychee salad $35
Crispy skinned half chicken, 10 spices and black vinegar gf $26

Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Hawaiian $18.90
- Double lashing of pineapple and ham
Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
Fries $4.00
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish

Gherkin
Mayo, aioli, satay, tartare
Hash Brown x 2 $ 3
Salmon $12
Roasted red pepper
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Kapiti Blue Vein

Cookies n Cream
- Cookie Cacao Vanilla
- Add haloumi $7.00
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
Oceana
- Sea Salt Caramel
Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
- Add chicken $7.00
Irish Cream
- Baileys Caramel
Sauteed green beans with feta cheese, mint and cacao nibs $9.00

Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.

BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Deep fried spring roll (for four) $11.50
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
Spicy chicken salad $16.00
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives

Palak Paneer $14.00
Lamb Bhatura $16.00
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Chicken Bhatura $14.00
Lamb Vindaloo $16.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
Lamb Biryani $16.00
Lamb Pasanda $16.00

Nachos
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Snack nachos $6.90
- With melted queso cheese
-Meat quesadilla $7.90
Salsa(Mild, hot mango, corn)
Nachos $14.90
Bowl $12.90
- Naked burrito in a bowl
Vegetarian
- grilled veges with fresh Guacamole

Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Breakfast Combinations $6.80
- Preserves
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad

Gluten free 8” $20.00
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts

Chicken Nuggets $15
- with shoestring fries and salad
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Bagel $15
- with smoked salmon, spinach & cream cheese
Bagel $15
- with bacon, fried egg & tomato relish
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Risotto of the Day N/A
Fish and Chips $15
- battered white fish with shoestring fries and salad
Pasta of the Day $22

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Seafood Chowder $12.50
- With artisan soup roll
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter

Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Home-made onion rings with garlic aioli $7.00
Fresh green garden salad $8.50
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00

Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Half Kilo Pot $14.50
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
Eieren Benedict $17.50
- Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.

Rutland Fish Supply

Address

Rutland Street, Saint Albans, Christchurch, Canterbury, 8052, New Zealand

Phone

033557837

Opened hours

4:30 PM to 7:30 PM (Mon), 11:30 AM to 1:30 PM, 4:30 PM to 8 PM (Tue-Wed), 11:30 AM to 1:30 PM, 4:30 PM to 8:30 PM (Thu), 11:30 AM to 1:30 PM, 4:30 PM to 9 PM (Fri-Sat), 4:30 PM to 8 PM (Sun)

Price

$0 - $10

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips , Seafood

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner , Cash only

Rutland Fish Supply in Christchurch Menu

Nearby Sample Menus