Santoor Indian Restaurant and Bar in Auckland City Menu

Santoor Indian Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as Teriyaki Chicken Donburi or Spicy Chicken Donburi from Masako. Tran Bakery and Cafe offers many options including Marinated chicken thigh and Chicken Wing. Delicious Restaurant includes a wide range like Breads Focaccia, Ciabatta or Bruschetta, Baked Fresh Daily or Bruschetta Oven dried vine ripened tomatoes with thyme, garlic & rosemary oil. 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese from . Burger Fuel offers Kiwi Roast and All meals served with potato, kumara, pumpkin, peas, carrot and gravy.

Nearby Sample Menus

Hangi Shop (sample menu)
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Westgate Takeaways (sample menu)
  • Steak & Veges $13.90
  • Cashew Nuts $4.00
  • Seafood $14.90
  • Pork & Veges $13.90
  • Prawn & Veges $14.90
  • Hash Brown $1.50
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Mushroom Burger $5.00
Fat Boys Tavern Bistro (sample menu)
  • Teriyaki Chicken On Rice $15.5
  • Wasabi Black Fungus $8
  • Black Pepper Chicken & Vegetables On Rice $14.5
  • Hot Pork Spare Ribs Noodle Soup $14.5
  • Chicken Kidney $1
  • Black Pepper Beef & Vegetables On Rice $14.5
  • Stir - Fried Hot Fatty Pork Slice On Rice $14.5
  • Mussel $2
Mamma Rosa Restaurant (sample menu)
  • Funghi $14.00
    • Tomato, cheese, mushroom
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Margherita $13.00
    • Tomato, cheese
  • Greek $8.00
  • Capricioza $16.00
    • Tomato, cheese, olives, anchovies, capers
  • Mamma Rosa $15.00
    • Tomato, cheese, green olives, anchovies
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Tzaziki $8.00
    • Yoghurt, garlic & cucumber dip
Kokako Cafe (sample menu)
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
Cheung Hing Takeaways (sample menu)
  • Bacon $5.50
  • Vegetable $12.00
  • Steak & Veges / Squid & Veges / Chicken & Veges $15.00
  • Chicken & Veges / Pork & Veges / Steak & Veges $15.00
  • Ham / Bacon $4.50
  • Prawn, Cashew Nuts & Veges / Prawn, Pineapple & Veges $17.00
  • Pork / Chicken / Fish $13.00
  • Fish (Snapper) $6.00
Al Volo Pizza (sample menu)
  • Buffalo Mozzarella $4.00
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
Ken Yakitori Bar (sample menu)
  • Lotus Root Chips $4.50
  • Hot Squid Rings $7.50
  • Agedashi Tofu $6.50
  • Slices of grilled rare beef with special sauce $14.00
  • Teriyaki Tofu $6.50
  • Suitable Dip For Cabbage $3.00 each
    • *Mayonnaise / * Miso Dip / *Miso & Mayo
  • Grilled Curry on Rice $12.00
  • Chicken Livers $4.50
Momo Food (sample menu)
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -w/ Cheese & Onion $10.00
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • Omelettes
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Toasted Sandwich
  • -w/ cheese & onion $5.00
  • -w/ Bacon or Salmon $15.00
Browns Delicatessen (sample menu)
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • BAKED BEANS & EGGS ON TOAST $12.00
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • CHUNKY FRIES & AIOLI $6.50
Cafe Aqua (sample menu)
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
The Italian Job Restaurant (sample menu)
  • Large 12" $25
  • Large 12" $25
  • Pesce del Giorno
    • Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
  • Main $35.50
  • Vegetarian Canelloni
    • Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Quattro Stagiono
    • Catari, Vegetarian, Hawaiian and Paesana pizzas
  • Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
  • Large 12" $25
Chef's Halal Fried Chichen (sample menu)
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • Chicken & chips $5.50
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Lamb Kaday $13.00
    • lamb leg pieces tempered with onion tomato, capsicum & special spices, served in kadai
  • Grilled Chicken Leg Pieces $6.00
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Mughlai Chicken $12.00
    • marinated chicken boneless cooked in Mughlai style
The Butlers Banquet (sample menu)
  • BEEF $9.50
  • THAI CHICKEN
  • CHICKEN (S/M/L) $8.00/$14.00/$23.00
  • VEGETARIAN
  • SWEET CORN & BACON $8.50
  • CARROT, APPLE $6.80
  • FRUIT TARTS $2.90/$5.00
  • VEGE RICE MUFFINS $7.00
The Viaduct Grill (sample menu)
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • Bread & Dips $9.90
    • Oven warmed bread with assorted dips
  • Fish & Chips $25.50
    • Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • Prawn & Scallop Salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Slow Cooked Lamb Shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash
  • Eye Fillet 220g $31.90
Santoor Indian Restaurant and Bar

Santoor Indian Restaurant and Bar

location

Address

461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096265525

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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