Santoor Indian Restaurant and Bar in Auckland City Menu

Santoor Indian Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as Teriyaki Chicken Donburi or Spicy Chicken Donburi from Masako. Tran Bakery and Cafe offers many options including Marinated chicken thigh and Chicken Wing. Delicious Restaurant includes a wide range like Breads Focaccia, Ciabatta or Bruschetta, Baked Fresh Daily or Bruschetta Oven dried vine ripened tomatoes with thyme, garlic & rosemary oil. 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese from . Burger Fuel offers Kiwi Roast and All meals served with potato, kumara, pumpkin, peas, carrot and gravy.

Nearby Sample Menus

  • Onion, egg or pineapple $0.70
  • Snapper
  • Steak $3.50
  • Fish $5.50
  • -Battered $4.90
  • Mussel $1.00
  • Bacon and egg $5.20
  • Hash brown $1.00
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Moyashi Ramen $12.00
    • Soy based noodle with bean sprouts
  • Yasai Itame $11.00
    • Stir fried vegetable and pork
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Ma-Bo- Ramen $13.00
    • Soy based noodle with spicy bean curd pork and chilli
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Kimuchi (V) $5.00
    • Korean pickles
  • BACON BURGER $3.80
  • MUSSEL FRITTER $2.20
  • BATTERED SAUSAGE $1.50
  • BACON & EGG $3.50
  • CHICKEN BURGER $4.50
  • CHEESE & PINEAPPLE $3.00
  • CHEESE BURGER $3.80
  • HAM & CHEESE $3.50
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Roti Rolls $2.50
  • Roti - each $2.00
  • Raita per bowl $3.50
  • Samosas 1 for $2.50
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Plain Dosa $11.50
  • Steak $3.80
  • Special $4.00
    • 2 x hamburgers
  • Roast Pork $9.00
  • Oyster $1.50
  • Donut $1.00
  • Family feast $21.00
    • 8 x fish $5 chips 5 x sausages
  • SCALLOP $2.00
  • Combination Meat $12.50
  • Crab Stick $1.50
  • Chicken Nuggets (6 Pcs) $4.70
  • Hawaiian Burger $5.50
  • Bacon & Burger $6.60
  • Hamburger $4.20
  • Banana $2.50
  • Fish Cake (Home Made) $3.20
  • Homemade Vege Spring Roll $2.50 Ea
  • Mixed Meat fried Rice $13.00
  • Deep fried Banana $3.00
  • Beef/Chicken/pork fried noodle $11.00
  • Mushrooms Pork $10.00
  • Pickled & shredded Pork $10.00
  • Green Pepper Chicken $12.00
  • Ginger & Spring Onion Beef $18.00
  • Curry Chicken $18.00
  • Combination Egg Fu Yoong $12.90
  • Snapper & Chips $7.50
  • Curry Steak $12.50
  • Snapper $4.80
  • FISH MEAL $9.50
    • Fillet Fish, Chips, Saus, Egg, Lettuce, Tomato & Onion
  • STEVE'S SPECIAL FRIED RICE $14.90
  • Fish Burger $4.80
  • Chicken Nuggets 1/2 Doz $3.90
  • YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
  • GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
  • Doner Kebab $18.50
    • Slices of flame-grilled lamb
  • Eggs on Toast $10.00
    • Served with mixed grain toast
  • Meze for Two $25.00
    • As above for two people
  • Bagel $13.00
    • With bacon and egg
  • Meze for One $18.00
    • Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
  • Hummus $10.00
    • A smooth chickpea dip served with pita bread
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Entree $18.50
  • Large 12" $25
  • Antipasto Misto Della Casa $18.50
    • A selection of imported delicacies consisting of marinated vegetables and cold meat.
  • Entree $18.50
  • Regular 9" $15
  • Regular 9" $15
  • Regular 9" $13
  • Regular 9" $15
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Fresh fruit selection $12.50
    • W fresh yoghurt
  • 39 b.L.T $12.50
    • Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
  • Chicken melt $16.50
    • Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney
  • Hollandaise $2.00
  • Vegetarian breakfast $14.50
    • Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
  • Sausages (2) $5.50
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • daily selection of desserts $4.50
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Chawarma, spiced lamb from the spit $20
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Steak & Pepper $3.80
  • Mince Savouries $1.60
  • Smoked Fish $3.80
  • Bacon & Egg $3.50
  • Potato top mince $3.80
  • Steak $3.50
  • Sausage Roll $1.80
  • Mince & Cheese $3.80
  • Onion Bhaji $5.50
    • Sliced onion,stripped in chicpea flour and deep fried
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Cumin Potatoes $12.50
    • Cubes of potatoes tempered with cumin seeds and herb
  • Beef Saagwala $14.50
    • Beef cooked in puree of spinach and mildly spiced sauce
  • Vegetable Samosa (2 Pcs) $5.00
    • A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in the tandoori oven
Santoor Indian Restaurant and Bar

Santoor Indian Restaurant and Bar

location

Address

461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096265525

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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