Santoor Indian Restaurant and Bar in Auckland City Menu

Santoor Indian Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as Teriyaki Chicken Donburi or Spicy Chicken Donburi from Masako. Tran Bakery and Cafe offers many options including Marinated chicken thigh and Chicken Wing. Delicious Restaurant includes a wide range like Breads Focaccia, Ciabatta or Bruschetta, Baked Fresh Daily or Bruschetta Oven dried vine ripened tomatoes with thyme, garlic & rosemary oil. 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese from . Burger Fuel offers Kiwi Roast and All meals served with potato, kumara, pumpkin, peas, carrot and gravy.

Nearby Sample Menus

  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Smoked chicken salad w Thai peanut sauce and crispy noodles
  • Toasted bagel, sourdough or whole grain toast w bacon, tomato & avocado $14.00
  • Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
  • Crispy squid w rocket & Brd aioli $16.50
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Meat lovers
  • Scrambled eggs & salmon on toast $16.50
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
  • 16. STRACIATTELLA $25.50
    • (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 1. AL VOLO $26.50
    • Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • Buffalo Mozzarella $4.00
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Rava Masala Dosa (20 minutes) $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Chicken Koorma $18.95
    • creamy cashew & coconut curry w aromatic spices
  • Chilli Chicken $15.95
    • a traditional chilli, tomato, onion base w capsicum
  • All Six of the above $14.95
    • with five extra papadams
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • TOD MUN KHO POD Chef's recommended fried corn cake served with sweet chili sauce $9.00
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
  • TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
  • CHICKEN $9.50
  • TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
  • KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
  • LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
  • B L A T $12.00
  • Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • FRENCH TOAST $15.50
  • lentil Potato Top vegan
  • Salmon + Avocado $9.00
  • Mince & Cheese(Organic)
  • Curry vege
    • vegan, organic spelt flour pastry
  • Mini Mince Pie $1.50
  • Smoked Fish
  • Chicken & vege
  • Steak & Mushroom (Organic)
  • Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
  • Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
  • Steinlager Pure $9
  • Soho ‘Stella’ 12 $50 Bottle
  • Harwood Hall Marlborough 08 $50 Bottle
  • Vanilla-Vodka Cured Salmon pickled daikon, citrus ponzu, wakame 20
  • Jamon arancini, melting manchego (warm) -
  • Chivas Regal $11
  • Sausage $1.40
  • Egg & Cheese $5.80
  • Squid Rings (6) $4.80
  • Crabstick $1.40
  • Mammoth $9.90
    • Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
  • Want crumbed or grilled fish? extra $0.50each
  • Kids (Buns, pattie, sauce) $3.00
  • Hamburger (beef pattie) $3.80
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • Beef Roll $3.50
  • Chicken Sandwich $ 3.00
  • Mince Savory $1.00
  • Club Sandwich $ 2.00
  • Steak & Cheese Pie $ 3.00
  • Mince Pie $ 2.80
  • Steak Pie $ 2.80
  • Ham Sandwich $ 3.00
  • -Manuka Smoked with Rum & Maple
  • -Pasta Salad
  • -Chicken, Camembert, Canberry Chutney & Cress
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
  • Bacon Benne@ $18.95
    • With streaky bacon and cress, on herbed potato cakes, with hollandaise sauce
  • -Stuffed with Green Beans, Feta & Capsicum
  • -Roast Pumpkin, Haricot Bean Chilli & Coriander Dip
  • Toasted Zarbo Supreme Bagel@ $13.95
    • With smoked salmon, cream cheese, rocket, red onion and capers
  • Toast & Bagel Selection
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • - with preserved & cream cheese $6.50
  • smoked salmon $18.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Pasta of the Day
    • See our Chef's special board
  • - with fresh tomato, avocado & pesto $10.50
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Mac's Gold Beer Battered Onion Rings $6
  • Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Chicken Tikka $10
  • Paneer Pakora $14
  • Mixed Platter for Two $17
  • Chicken/Lamb/Beef Briyani $15
  • Malai Tikka $10
  • Paneer Tikka $14
  • Tandoori Prawn $14
  • Seekh Kebab $14
Santoor Indian Restaurant and Bar

Santoor Indian Restaurant and Bar

location

Address

461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096265525

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines