Santoor Indian Restaurant and Bar in Auckland City Menu

Santoor Indian Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as Teriyaki Chicken Donburi or Spicy Chicken Donburi from Masako. Tran Bakery and Cafe offers many options including Marinated chicken thigh and Chicken Wing. Delicious Restaurant includes a wide range like Breads Focaccia, Ciabatta or Bruschetta, Baked Fresh Daily or Bruschetta Oven dried vine ripened tomatoes with thyme, garlic & rosemary oil. 100% pure grass feed NZ beef. Smashed juicy, fresh to order and Hamburgini with cheese from . Burger Fuel offers Kiwi Roast and All meals served with potato, kumara, pumpkin, peas, carrot and gravy.

Nearby Sample Menus

  • Chips...(Scoop) $3.50
  • Mushroom $3.80
  • Mushroom Burger $6.60
  • Meat Ball $3.50
  • Crumbed Tarakihi $6.30
  • Chicken & Avocado Burger $8.70
    • Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
  • Seasoned Potato wedges $5.50
  • Lasagne $3.50
  • Squid $13.00
  • Ham $3.50
  • Pineapple $3.50
  • Fish $10.00
  • Pork $10.00
  • Steak $10.00
  • Pork Chop Suey
  • Any 2 from list above $20.00
  • Falafel (V) $13.00
  • Vegetarian $12.00
    • Onion, capsicum, mushroom, sun dried tomatoes, feta cheese, olives, cheese
  • Pizza base are baked in traditional turkish style
  • Samosa $4.00
  • Chicken Nuggets with Chips $9.00
  • Chicken Fingers with Chips $9.00
  • Cheese $1.50
  • Family Deal $49.00
    • 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
  • Cheese $1.20
  • Egg $1.00
  • Steak Fried Rice
  • Meat Pattie $1.50
  • 20 Vegetable Samosa $5.00
  • Bami Goreng(meats, noodle, veggies) $13.50
  • Vegetable $9.00
  • Combination Meats $12.00
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Fish Cakes $7.50
    • Deep fried Thai sifh cake style with curry paste served with cucumber & sweet chilli sauce
  • Spring Rolls $7.50
    • Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
  • Satay Tofu or Deep Fried Tofu $7.50
    • Crispy tofu with peanut sauce
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • Panang Curry
    • Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
  • PHAD KHING(medium) $11.00
    • stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • GANG GRA REE $11.00
    • Thai yellow curry and coconut milk with potatoes and onions with prawns
  • PHAD PRIK SOD(hot) $9.50
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with chicken
  • BBQ N/A
  • Jalapenos N/A
  • Beetroot N/A
  • Subway Club N/A
  • Western Egg and Cheese N/A
  • Flatbread N/A
  • Pizza Sub with Cheese N/A
  • Turkey & Ham N/A
  • 7. COTTO E FUNGHI $24.50
    • Mozzarella, Cooked Ham, Mushroom, Oregano
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • Extras $2.00
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Dows 10 year old Tawny Port $12
  • Soup of the Day, Ask our team for the Chefs creation for today $8.50
  • Bacon Wrapped Scallops $14.50
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Tomato & basil bruschetta $9.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Quattro Stagiono
    • Catari, Vegetarian, Hawaiian and Paesana pizzas
  • Entree $27.50
  • Regular 9" $15
  • Regular 9" $15
  • Gnocchi Alla Bava - Potato dumpling pasta in a choice of four cheese, cream sauce our home made Neopolitana sauce (tomato infused with rosemary)
  • Pesce del Giorno
    • Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
  • Gamberoni All' Aglio
    • Black tiger prawns in olive oil, garlic, parsley & lemon juice (not shelled)
  • Sofia
    • Olives, mushroom and chillies
  • Roasted Whole Chicken $19.00
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Grilled Chicken Leg Pieces $6.00
  • Pepper Chicken $12.00
    • bone chicken cooked with Indian pepper gravy & coconut
  • Chicken & chips $5.50
  • Roasted Half Chicken $11.00
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Smoked Fish Pie $3.20
  • Sausage Roll $1.50
  • Steak Pie $2.90
  • Steak Bacon n cheese pie $3.80
  • Steak Curry pie $2.90
  • Mince Pie $2.80
  • Bacon n Egg Slice $2.90
  • Chicken Pie $3.20
  • LOW CARB BREAKFAST $22.00
    • grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • SCRAMBLED EGGS $17.50/$19.50
    • on toast with wilted spinach, slow roasted tomato with bacon or salmon or mushroom
  • MUSSELS IN SMOKY TOMATO SAUCE $19.50
    • with crunchy bread
  • TARTA DE MANZANA $14.00
    • apple tart with vanilla bean ice cream, Kahlua and orange flavoured syrup, walnut praline
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Coleslaw $6
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Garlic Ciabatta - w sun ripe tomato pesto $11.5
  • Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
  • 250g Angus Scotch $31
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • Prawns $13.00
  • B5 Grilled Chicken with Lemongrass $12.00
    • Lemongrass, shallot, pepper served with steamed vermicelli
  • M5 Pad Pong Karee $12.50
    • Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
  • Prawns $13.50
  • Beef / Chicken / Pork / Tofu $12.50
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • M3 Pad Pet
    • Stir fried red curry with meat, green bean, eggplant, red pepper, kaffir leaves, carrot and bamboo shoot
Santoor Indian Restaurant and Bar

Santoor Indian Restaurant and Bar

location

Address

461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096265525

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
461 Hillsborough Road, Waikowhai, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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