Satya South Indian Restaurant in Auckland City Menu

SOUTH INDIAN DELICACIES SOUTH INDIAN DELICACIES
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • Idli ( 2 p c s ) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Rava idli ( 2 p c s ) $9.95
    • steamed idli w nuts, lentils, veggies & spices, served w potato onion curry
  • Butter plain dosa $10.95
    • iconic South Indian crêpe made from fermented rice & lentil batter
  • Masala dosa $15.95
    • dosa served w potato onion curry
  • Three pieces dosa (onion, green chili & ginger ) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chilies
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Mysore masala dosa $17.95
    • spiced garlic & red chili chutney cooked on a dosa, served w potato onion curry
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in South Indian herbs & spices w lettuce
  • Onion Tomato Uthappam $12.95
    • South Indian rice & lentil based pizza w onion, tomato & spices
  • Satya Special Uthappam>onion, tomato & cheese Uthappam served w potato onion curry $15.95
  • Chicken Uthappam $19.95
    • marinated chicken with South Indian spices on uthappam, w potato onion curry
  • Rava Masala Dosa $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Cashew Rava Masala Dosa $17.95
    • cashew nuts embedded Rava dosa, served w potato onion curry
  • Rava Dosa with Lamb korma $22.95
    • rava dosa served w lamb korma
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chili
  • Sundried Yogurt chilies or Vaamu Pottu $2.95
    • chillis pickled in salty yogurt, sun-dried then deep fried until crispy
STAPLES STAPLES
  • Rice $2.95
    • boiled aromatic long grain basmati rice per portion
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Paratha $3.50
    • a flaky yet soft layered flatbread for dunking in curries
  • Garlic Paratha $3.95
    • paratha slathered w garlic butter
  • Cheese paratha $3.95
    • paratha w molten cheese
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Chili Cheese Paratha $5.95
    • paratha w chopped green chili & molten cheese
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sweet Mango Chutney $2.95
  • Hot Pickle $2.95
  • Tamarind Chutney $2.95
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Raitha $3.95
    • yogurt, cucumber, tomato, mild spices
  • Papadam $0.95
  • All Six Of the above with extra papadams $14.95
STREET FOOD SNACKS STREET FOOD SNACKS
  • Masala Papadam $2.95
    • papadam with fresh veggies, spices, herbs & fresh lemon juice
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Samosa Chat $5.95
    • smashed Samosa w a dollop of thick yogurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of South Indian spices
  • Bethel Puri $7.95
    • recipe brought from the streets of India. Satya's bhajia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Pani Puri 6pcs $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty wate
  • Mirchi Bhaji Majaka 2pcs $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
  • Dahi Puri 6pcs $9.95
    • originated in Rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yogurt, tamarind chutney, coriander & fresh ground roasted spices
  • Mixed Platter $19.95
    • 2 Dahi Puri, 2 Pani Puri, 1 Mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Papadam & Dips $13.95
    • 6 papadams & yogurt cucumber dip, sweet mango chutney, hot pickle & tamarind chutney
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satay spices
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satay spices
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satay spices
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satay spices
CHICKEN CHICKEN
  • GINGER CHICKEN $13.95
    • a traditional tomato, onion base w fresh ginger
  • CHILI CHICKEN $15.95
    • a traditional chili, tomato, onion base w capsicum
  • BUTTER CHICKEN $16.95
    • always the right choice, everyone knows me
  • CHICKEN PALAKURA $16.95
    • mildly spiced, creamy spinach based gravy
  • CHICKEN TIKKA MASALA $16.95
    • more flavored & less creamy than butter chicken
  • CHICKEN VINDALOO $16.95
    • chicken in a complex vindaloo spice blend
  • CHICKEN JALFREZI $17.95
    • veges & chicken cooked in spiced tomato & onion base
  • KADAI CHICKEN $17.95
    • chicken & veggies cooked w roasted whole coriander & cumin
  • MANGO CHICKEN $17.95
    • chicken cooked w the finest quality Indian mango
  • GONGURA CHICKEN $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • CHICKEN KORMA $18.95
    • creamy cashew & coconut curry w aromatic spices
  • MURG BADAMI $21.95
    • soft chicken glazed in a blend of South Indian spices, garlic, chili & tossed w whole almonds
  • SATYA SPECIAL CHICKEN CURRY $21.95
    • soft chicken glazed in soy sauce, vinegar w ginger, green chilies & spices
  • SOUTH INDIAN BONE-IN CHICKEN MASALA CURRY $24.35
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, cardamom & mace
LAMB & GOAT LAMB & GOAT
  • ROGAN JOSH $15.95
    • lamb cooked w south Indian chillis, ginger, fennel & spices
  • LAMB PALAKURA $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • LAMB THALIMPU $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • LAMB VINDALOO $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • LAMB GONGURA $18.95
    • gongura is a tropical leaf with a full, tangy flavor
  • LAMB KOORMA $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • LAMB CURRY SOUTH INDIAN $19.95
    • lamb cooked in south Indian style gravy
  • GOAT MASALA $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
SEAFOOD SEAFOOD
  • HARIYALI FISH CURRY $22.95
    • cooked w spinach, garlic & roasted garam masala
  • CHEAP CURRY SOUTH INDIAN $22.95
    • south Indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • FISH KOORMA $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • MADRAS SPECIAL FISH $21.95
    • cooked in soya sauce, vinegar w ginger, green chilies & spices
  • PRAWN THAKALI $18.95
    • prawns w coconut & spices in onion, tomato base
  • BUTTER PRAWN $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • PRAWN MAHARAJA CURRY $28.95
    • 10 marinated prawns sauteed in South Indian spices, ginger, curry leaves & cashew
  • PRAWN OR FISH MALABARI $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • APOLLO PRAWN OR FISH $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yogurt & spices
  • PRAWN IGURU $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
VEGETARIAN & VEGAN VEGETARIAN & VEGAN
  • DAL THALIMPU $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • MIXED VEGE CURRY $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • CHANNA MASALA $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • JEERA ALOO $13.95
    • potato pan fried with lots of cumin, turmeric, herbs & spices
  • SAAG ALOO $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • TOFU VEGETARIAN CURRY $14.95
    • veges, tofu cooked in onion, tomato & spices
  • VEGETABLE KOORMA $14.95
    • vegetables in a creamy cashew & coconut curry
  • NAVRATAN KOORMA $15.95
    • creamy cashew & coconut curry w fruit, veggies & nuts
  • GREEN BEAN COCONUT $14.95
    • green beans w spices, crunchy lentils & coconut
  • EGGPLANT COCONUT $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • PAPAKURA COTTAGE CHEESE CURRY $15.95
    • spinach paneer, popular curry
  • MUTTER PANEER $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • BUTTER PANEER OR BUTTER TOFU CURRY $16.95
  • DAL MAKHNI $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • KERAL EGG CURRY & PARATHA NAAN BREAD $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
BIRIYANI BIRIYANI
  • (All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with)
  • CHICKEN W BONE $19.95
  • LAMB W BONE $20.95
  • VEGE $17.95
  • PRAWN $26.95
THALIS THALIS
  • (A Thali is a well balanced south Indian meal that gives you a taste of everything. One Thali per person, not to be shared)
  • SOUTH INDIAN THALI $15.95
    • vege curry w rice, rasam, sambar, pickle, papadam & yogurt
  • SATYA SOUTH INDIAN THALI $18.95
    • all the above plus paratha naan bread & Gulab jamoon dessert
  • CURRY THALI
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle /CHICKEN $22.95/LAMB $23.95/$FISH$24.95/PRAWN $25.95

Nearby Sample Menus

  • 4x fish $5.00 Chips 4x wonton $16.00
  • Prawn $13.00
  • Ham & egg $3.50
  • Steak $11.00
  • Chicken $11.00
  • Squid ring $0.80
  • Cashewnut $3.50
  • Mussel $1.20
  • Ham $4.50
  • Hot Chips $4.00
  • OLLies Giant Banana Split $12.00
  • Hot Dog on a stick $3.20
  • Cheese & Onion $4.50
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Fish Burger $8.50
  • Cheese & Tomato $4.50
  • COMBINATION ON RICE $14.50
    • selections of lamb, chicken, and falafel
  • FALAFEL ON RICE $13.00
    • deep fried vegetarian chickpea patties
  • WEDGES $6.00
  • CAMEMBERT BURGER $11.50
    • prime beef pattie camembert cheese and burger salad
  • CHIPS $4.50
  • FALAFEL $10.50
  • CHICKEN SHISH $13.50
  • CHICKEN BREAST CHIPS + SALAD $16.00
  • Pacific oysters, fresh or beer battered
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • -Or With Chips And Salad $32.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • Calamari, curry salt, aioli
  • Fresh scallops sautéed in Garlic butter $18.50
  • - (bowl) $29.50
  • Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
  • 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
  • Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
  • Chicken breast, korma spices, cheese, iceberg lettuce, tomatoes and red onion finished w a mango chutney and steak fries $18.5
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
  • - Rich tomato and basil or -
  • Fried Rice Noodles with combination meats $8.50
  • Fried Noodles with Seafood $11.00
  • Curry Laksa with vermicelli/Noodles $9.50
  • Chicken Fried Rice $9.50
  • Rice with Fish Ball soup $8.00
  • BBQ Pork fried vermicelli $9.50
  • Fried Vermicelli with Seafood $11.00
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Deep fried seafood donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
  • Seafood ramen
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Teriyaki chicken donburi $10.00
  • Pork katsu udon $10.00
  • Vegetable kakiage $6.00
  • Vegetable kakiage donburi $10.00
  • Tempura prawns $12.00
  • Curry chicken katsu udon $11.00
  • Cold noodle with chicken slices $9.00
  • Sauteed Chinese cabbage with black mushroom $12.00
  • Mince with vermicelli $10.00
  • Black pepper stir fried beef/chicken $15.00
  • Stir fried beef with green bean $14.00
  • Spicy stir fried pork stomach $16.00
  • Crispy chicken with sweet & spicy sauce on rice $11.00
  • Fried duck chins with salt & pepper (12) $12.00
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • TOAST $5.50
    • homemade preserves & butter
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • Savouries $1.80
  • Boiled Egg $1.00
  • Potato Fritter $0.80
  • Orange $2.00
  • Spring Roll $2.00
  • Thursday and Friday with Sweet and Sour Pork
  • Ham and Cheese with Tomato, Onion or Pineapple $4.00
  • Standard Sandwich $3.00
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • House Muesli / Porridge / Fruit Salad $13.50
  • Mesculin Salad with Home Made Dressing $3.00
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Steak Curry pie $2.90
  • Mince Savoures $1.10
  • Quiche $2.40
  • Frankfurter $2.20
  • Steak Bacon n cheese pie $3.80
  • Steak Pie $2.90
  • Bacon n Egg Slice $2.90
  • Steak n Cheese Pie $3.20
  • Barbecue Chicken Wing $7.00
  • Pork
  • Shrimp Egg Fu Yoong $16.50
  • -with Salt and Chilli on Rice $15.50
  • Chicken and Sweet Corn Soup $7.00
  • Satay Pork on Rice $15.50
  • Deep Fried Squid $8.00
  • Squid
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Summer greens $8.00
    • with garlic butter
  • French fries, Paprika aioli $8.00
  • Smashed avocado & feta $6.00
  • Vanilla Brulee $13.50
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • SAUSAGES $1.20
  • VEGETARIAN $3.50
  • SANDWICHES $3.00
  • SPRING ROLLS $2.00
  • SATAY BEEF $3.80
  • SATAY BEEF SALAD $3.50
  • CREAM DONUT $1.80
Satya South Indian Restaurant

Satya South Indian Restaurant

location

Address

17 Great North Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093613612

clock

Opened hours

Monday: 23:30-02:30, Tuesday: 11:30-02:30, Wednesday: 11:30-02:30, Thursday: 11:30-02:30, Friday: 11:30-02:30, Saturday: 11:30-10:00, Sunday: 11:30-10:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , Gluten Free , Indian , North Indian , South Indian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
17 Great North Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand