Satya South Indian Restaurant in Auckland City Menu -

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Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Idli ( 2 p c s ) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
Rava idli ( 2 p c s ) $9.95
- steamed idli w nuts, lentils, veggies & spices, served w potato onion curry
Butter plain dosa $10.95
- iconic South Indian crêpe made from fermented rice & lentil batter
Masala dosa $15.95
- dosa served w potato onion curry
Three pieces dosa (onion, green chili & ginger ) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chilies
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Mysore masala dosa $17.95
- spiced garlic & red chili chutney cooked on a dosa, served w potato onion curry
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in South Indian herbs & spices w lettuce
Onion Tomato Uthappam $12.95
- South Indian rice & lentil based pizza w onion, tomato & spices
Satya Special Uthappam>onion, tomato & cheese Uthappam served w potato onion curry $15.95
Chicken Uthappam $19.95
- marinated chicken with South Indian spices on uthappam, w potato onion curry
Rava Masala Dosa $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Cashew Rava Masala Dosa $17.95
- cashew nuts embedded Rava dosa, served w potato onion curry
Rava Dosa with Lamb korma $22.95
- rava dosa served w lamb korma
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chili
Sundried Yogurt chilies or Vaamu Pottu $2.95
- chillis pickled in salty yogurt, sun-dried then deep fried until crispy

Rice $2.95
- boiled aromatic long grain basmati rice per portion
Roti $2.95
- thin wheat flatbread (hand rolled)
Paratha $3.50
- a flaky yet soft layered flatbread for dunking in curries
Garlic Paratha $3.95
- paratha slathered w garlic butter
Cheese paratha $3.95
- paratha w molten cheese
Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Chili Cheese Paratha $5.95
- paratha w chopped green chili & molten cheese

Sweet Mango Chutney $2.95
Hot Pickle $2.95
Tamarind Chutney $2.95
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Raitha $3.95
- yogurt, cucumber, tomato, mild spices
Papadam $0.95
All Six Of the above with extra papadams $14.95

Masala Papadam $2.95
- papadam with fresh veggies, spices, herbs & fresh lemon juice
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Samosa Chat $5.95
- smashed Samosa w a dollop of thick yogurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of South Indian spices
Bethel Puri $7.95
- recipe brought from the streets of India. Satya's bhajia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Pani Puri 6pcs $7.95
- break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty wate
Mirchi Bhaji Majaka 2pcs $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Dahi Puri 6pcs $9.95
- originated in Rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yogurt, tamarind chutney, coriander & fresh ground roasted spices
Mixed Platter $19.95
- 2 Dahi Puri, 2 Pani Puri, 1 Mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Papadam & Dips $13.95
- 6 papadams & yogurt cucumber dip, sweet mango chutney, hot pickle & tamarind chutney
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satay spices
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satay spices
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satay spices
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satay spices

GINGER CHICKEN $13.95
- a traditional tomato, onion base w fresh ginger
CHILI CHICKEN $15.95
- a traditional chili, tomato, onion base w capsicum
BUTTER CHICKEN $16.95
- always the right choice, everyone knows me
CHICKEN PALAKURA $16.95
- mildly spiced, creamy spinach based gravy
CHICKEN TIKKA MASALA $16.95
- more flavored & less creamy than butter chicken
CHICKEN VINDALOO $16.95
- chicken in a complex vindaloo spice blend
CHICKEN JALFREZI $17.95
- veges & chicken cooked in spiced tomato & onion base
KADAI CHICKEN $17.95
- chicken & veggies cooked w roasted whole coriander & cumin
MANGO CHICKEN $17.95
- chicken cooked w the finest quality Indian mango
GONGURA CHICKEN $18.95
- gongura a tropical sour leaf cooked w aromatic spices
CHICKEN KORMA $18.95
- creamy cashew & coconut curry w aromatic spices
MURG BADAMI $21.95
- soft chicken glazed in a blend of South Indian spices, garlic, chili & tossed w whole almonds
SATYA SPECIAL CHICKEN CURRY $21.95
- soft chicken glazed in soy sauce, vinegar w ginger, green chilies & spices
SOUTH INDIAN BONE-IN CHICKEN MASALA CURRY $24.35
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, cardamom & mace

ROGAN JOSH $15.95
- lamb cooked w south Indian chillis, ginger, fennel & spices
LAMB PALAKURA $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
LAMB THALIMPU $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
LAMB VINDALOO $17.95
- tender lamb leg in a complex vindaloo spice blend
LAMB GONGURA $18.95
- gongura is a tropical leaf with a full, tangy flavor
LAMB KOORMA $18.95
- creamy cashew & coconut curry, blended w aromatic spices
LAMB CURRY SOUTH INDIAN $19.95
- lamb cooked in south Indian style gravy
GOAT MASALA $24.95
- provincial style curry (w bone) cooked w spices & aromatics

HARIYALI FISH CURRY $22.95
- cooked w spinach, garlic & roasted garam masala
CHEAP CURRY SOUTH INDIAN $22.95
- south Indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
FISH KOORMA $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
MADRAS SPECIAL FISH $21.95
- cooked in soya sauce, vinegar w ginger, green chilies & spices
PRAWN THAKALI $18.95
- prawns w coconut & spices in onion, tomato base
BUTTER PRAWN $19.95
- prawns in a rich, creamy, aromatic tomato gravy
PRAWN MAHARAJA CURRY $28.95
- 10 marinated prawns sauteed in South Indian spices, ginger, curry leaves & cashew
PRAWN OR FISH MALABARI $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
APOLLO PRAWN OR FISH $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yogurt & spices
PRAWN IGURU $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander

DAL THALIMPU $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
MIXED VEGE CURRY $12.95
- vegetables cooked in onion, tomato & aromatic spices
CHANNA MASALA $14.95
- soft chickpeas cooked in cumin, onion, tomato & spices
JEERA ALOO $13.95
- potato pan fried with lots of cumin, turmeric, herbs & spices
SAAG ALOO $14.95
- potato cooked w mild spices in a creamy spinach gravy
TOFU VEGETARIAN CURRY $14.95
- veges, tofu cooked in onion, tomato & spices
VEGETABLE KOORMA $14.95
- vegetables in a creamy cashew & coconut curry
NAVRATAN KOORMA $15.95
- creamy cashew & coconut curry w fruit, veggies & nuts
GREEN BEAN COCONUT $14.95
- green beans w spices, crunchy lentils & coconut
EGGPLANT COCONUT $19.95
- eggplant tossed in coconut w potato, peas & ginger
PAPAKURA COTTAGE CHEESE CURRY $15.95
- spinach paneer, popular curry
MUTTER PANEER $15.95
- peas & cottage cheese cooked in onion, tomato & spices
BUTTER PANEER OR BUTTER TOFU CURRY $16.95
DAL MAKHNI $16.95
- creamy black lentil curry, garnished w ginger & coriander
KERAL EGG CURRY & PARATHA NAAN BREAD $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

(All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with)
CHICKEN W BONE $19.95
LAMB W BONE $20.95
VEGE $17.95
PRAWN $26.95

(A Thali is a well balanced south Indian meal that gives you a taste of everything. One Thali per person, not to be shared)
SOUTH INDIAN THALI $15.95
- vege curry w rice, rasam, sambar, pickle, papadam & yogurt
SATYA SOUTH INDIAN THALI $18.95
- all the above plus paratha naan bread & Gulab jamoon dessert
CURRY THALI
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle /CHICKEN $22.95/LAMB $23.95/$FISH$24.95/PRAWN $25.95

Nearby Sample Menus

Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Melt with cheese, tomato, salami $9.00
- a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
Poached Egg $3.00
Fresh tomato $3.50
Mixed Plate $28.00
- a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Porridge served with pecan nuts & honey $13.50
- with banana or poached fruit added
Smoked Salmon $5.50

NUTELLA AND BANANA $8.50
JAM $7.50
- ask staff for available flavours)
3 CHEESE, APPLE AND WALNUT $14.50
LEMON AND SUGAR $6.50
APPLE AND CINNAMON $8.50
CHESNUT (add a scoop of ice cream) $1.50
NUTELLA $7.50
CHICKEN, COURGETTE AND CHEESE $13.50

F13 Teriyaki Eel $14.00
J1 Teriyaki Chicken $8.50
R6 Shoyu Ramen $9.00
- BBQ pork, egg, bamboo shoot, spinach, etc.
D3 BBQ Pork Don $9.50
R1 Tonkotsu Ramen $9.00
- BBQ pork, egg, cabbage, etc.
H2 Vanilla Ice Cream $5.00
F12 Teriyaki Salmon $9.00
F11 Hokke $12.00

Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Braised Pomfret $18.00
Roast Duck Noodle Soup $11.00
Tofu Soup with Parsley and Fish Bone $10 / $16
Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
Curry Laksa $13.00
BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00
Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00

Pra Goong - Prawns salad with hot Thai country sauce. $17.00
Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Prawns or Seafood $17.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Chicken, Pork or Beef $14.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Gang Som - Deep fried whole fish topped with hot & sour vegetables soups $25.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00

Small $18.00
BBQ Pork $8.50
Pork $7.90
Medium $7.00
Wonton Soup $6.90
Sandwich $4.50
Try our crispy and tasty fried chicken today!
Chicken $8.50

Orvieto Museli $10.50
- w greek yoghurt & fruit
Eggs Benedict $15.50
- w spinach & bacon
Toasted Ciabatta or Bagel $6.50
- preserves & butter
Pasta of the Day $17.00
Creamy mushrooms $4.00
Chicken & Bacon Sandwich $19.50
- w mozzarella, spicy tomato relish, basil mayo, avocado & fries
Panfried Scallop Salad $20.00
- avocado, potato, feta, beetroot, pancetta, w salad greens
Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli

Sweet & sour prawn $15.00
Mussel $1.30
Crab stick $1.30
Egg $2.60
WONTON & NOODLE $9.80
Combination rice noodles $12.50
3 FISH, 3 HOT DOG, $3 CHIPS $13.00
Chicken meal $9.50
- 2 chicken drumsticks, 2 eggs, chips, salad

BACON $3.00
Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
COMBINATION MEAT $11.50
CHICKEN $10.00
VEGETABLE MUSHROOM BROCCOLI $10.00
PRAWN $12.00
WONTON $9.50
PINEAPPLE FRITTER $1.20

Soho ‘Stella’ 12 $50 Bottle
House baked bread – Fresh baked focaccia served with extra virgin olive oil 10
Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
TW Chardonnay/Viognier Gisborne 10 $55 Bottle / $12 Glass
Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
Garden Salad -
Glenkinchie 12YO Lowland $14

CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
Kilkenny Draught Can 440ml $10.00
HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
PRAWN sauté w. tomato, basil & feta (g) $19.9
PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70

Special, two sis kebab skewers and lamb from the spit $22
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Hummus and Pita, hummus served with toasted pita wedges $7.50
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
daily selection of desserts $4.50
Vegetarian, seven falafel patties deep-fried in canola oil $18
Chef's Combination, four falafel patties and lamb from the spit $22
orange, apple, dark grape, or spirulina $3

SEASONAL VEGETABLES $7-$9
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
DAILY CHOICES $15
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50

-BLT Sandwich $7.90
- 1 bacon, fresh lettuce & tomato served on toast
●Sandwich
-The Works $9.90
- (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
●Homemade Soup
●Toast & Bagel Selection
- Ciabatta, five grain or toasted bagel
Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup
-Cream cheese & preserves $6.00
Toast Sandwich $6.00
- Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado

Tandoori Prawn $14
Paneer Tikka $14
Samosa (2 pieces) $5.50
Chicken/Lamb/Beef Briyani $15
Vegetable Briyani $10
Garlic Naan $4
Onion Bhaji (5 pieces) $6
Chicken Tikka $10

Satya South Indian Restaurant

Auckland Region > Auckland City > Satya South Indian Restaurant

Address

17 Great North Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093613612

Opened hours

Monday: 23:30-02:30, Tuesday: 11:30-02:30, Wednesday: 11:30-02:30, Thursday: 11:30-02:30, Friday: 11:30-02:30, Saturday: 11:30-10:00, Sunday: 11:30-10:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Catering , Gluten Free , Indian , North Indian , South Indian , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Satya South Indian Restaurant in Auckland City Menu

Nearby Sample Menus

Satya South Indian Restaurant

Auckland Region > Auckland City > Satya South Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

17 Great North Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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