Sauce in Auckland City Menu

SAUCE MENU SAUCE MENU
  • Fresh Seasonal $10.00
    • Fruit Salad: with yoghurt & maple syrup.
  • -with muesli $12.50
  • Toasted Baget $10.00
    • with salmon & cream cheese
  • French Toast $10.50
    • brioche with fruit & maple syrup.
  • -with bacon $12.50
  • Corn Fritter Stack: $13.50
    • with bacon & mesclun salad.
  • Eggs Benedict: $14.00
    • with your choice of ham, bacon or salmon.
  • Spinach Omelette: $11.00
    • with spinach, tomato, olives, onion & cheese.
  • Chicken Burger & Chips. $11.00
  • Smoked Chicken Salad: $13.50
    • smoked chicken on a fresh green salad.
  • Toasted Chicken Delight: $13.50
    • grilled marinated chicken, served on a green salad with fresh fruits and topped with crispy noodles.
  • Nachos: $12.00
    • our homemade beef nachos served with cheese and sour cream (nacho chips on side).
  • Mince on Toast: $7.50
    • home made mince on toast with cheese.
  • Pork on Rice. $11.90
  • Chicken on Rice. $11.90
  • Beef Steak Salad: $14.50
    • beef served with salad and two eggs.
  • Build Your Own Breakfast: $8.50
    • start with eggs (scrambled, fried or poached) on toast.
  • - with bacon, salmon or breakfast sausages. $4.00 each
  • - with hash brown, corn fritter, tomato, mushroom or spinach. $2.00 each
CREPES CREPES
  • Simply Natural Crepe $10.00
    • with lemon juice & raw sugar.
  • Olive Oyis Warm Apple Crepe: $13.50
    • sprinkled with almonds.
  • The Captain Breakfast Crepe: $14.50
    • with bacon, scrambled eggs, spring onions, cheese and tomato salsa.
  • Popeye'S Crepe $14.50
    • with spinach, ham, poached eggs, cheese and hollandaise sauce.
DELI TOASTED SANDWICHES DELI TOASTED SANDWICHES
  • B.L.T $10.00
    • bacon, lettuce & tomato.
  • B. L.A.T $12.00
    • bacon, lettuce, avocado & tomato.
  • C. L.A.B $12.00
    • chicken, avocado, bacon, lettuce & tomato.
  • S.L.A.i $12.00
    • salmon, lettuce, avocado & tomato.
SOUP SOUP
  • Chicken & Vegetable Soup. $8.50
  • Bacon, Pumpkin & Spinach Soup. $8.50
  • Chicken Noodle Soup. $10.00
BREAKFAST MENU BREAKFAST MENU
  • (Add bacon $4.00)
  • Creamy Mushrooms $11.00
    • Creamy mushroom, toast and your choice of eggs
  • Breakfast Croissant $10.00
    • Croissant with scrambled eggs & bacon.
  • Fruit Pancakes $12.00
    • Stacked pancakes with fruit and maple syrup
FOR THE KIDS FOR THE KIDS
  • Junior Brekkie $6.00
    • bacon & egg (scrambled, fried or poached) with toast.
  • Mouse Trap $5.00
    • grilled cheese and vegemite on toast.
  • Junior Crepe $7.00
    • with maple syrup & whipped cream

Nearby Sample Menus

  • Extra Bacon $ 3.50
  • Steak, mushroom & veges $23.50
  • 2 $23.50
    • 1 scoop chips, 2 fish, 2 potato fritters
  • Lemon Chicken $22.00
  • Pork, veges & cashew nuts $22.50
  • Seafood $23.50
  • Scallop $4.30
  • BBQ pork $21.50
  • Snikers Bars $3.00
  • Scallops $2.20
  • Lasagne $3.50
  • Fresh Fish of the Day $3.90
  • Meat Ball $3.50
  • Paua, Corn, or Mussel Fritters $3.00
  • Seasoned Potato wedges $5.50
  • Fresh Snapper $7.00
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • 10. MARGHERITA $19.50
    • Mozzarella, Basil, Virgin Olive Oil, Parmigiano
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • Buffalo Mozzarella $4.00
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • Organic rye bread, smoked and cultured butter
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Onion Rings 6pcs $2.50
  • Hawaiian Beef burger $4.80
  • BBQ pork $10.50
  • Fish Burger $4.50
  • Potato Fritter $0.80
  • Bacon & Egg Burger $3.80
  • Veg Samosa 10pcs $3.00
  • Mussel $1.00
  • Wirra Wirra Church Block Cab-Sauv/Shiraz/Merlot McLaren Vale 11 $65 Bottle / $14 Glass
  • Te Awanga Syrah Hawkes Bay 11 $80 Bottle
  • Antipodes Sparkling $11.5 (1L) / $6.5 (500ml)
  • Glenkinchie 12YO Lowland $14
  • Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
  • Braised Pork Belly apple puree, radish, herb salad -
  • Banquet 2 house baked breads to start a choice of three entrees a choice of three main courses sides to accompany $75 per person
  • Mumm NV Brut France $125 Bottle / $25 Glass
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
  • Kids fish & chips $12.00
    • Fish of the day
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Pizza Sub with Cheese N/A
  • White Bread N/A
  • Italian Dressing N/A
  • Veggie Delite N/A
  • BBQ N/A
  • Pickles N/A
  • Italian Herbs & Cheese N/A
  • Oat & Raisin N/A
  • All the mains are served with complementary rice.
  • All the mains are served with complementary rice.
  • Bone-in $14.00
  • Tomato Soup $4.50
  • Roti $1.80
  • Korma - Boneless $16.50
    • chicken, lamb
  • All the mains are served with complementary rice.
  • Onion Bhaji (2Pcs) $4.00
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toast & Bagel Selection
  • Soup of the Day $12.50
  • smoked salmon $18.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with fresh tomato, avocado & pesto $10.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toast $5.90
    • White / Brown / Fruit
  • -Fried
  • Eggs Benedict
  • -Yoghurt & Milk $7.90
  • -Scrambled $12.90
  • -Tomato / Hash Brown $3.90
  • -Avocado $2.50
  • -Avocado, tomato & cream cheese $9.90
  • MUESLI $9.50
    • served with Fresh Fruit, Berry Coulis, Yoghurt and Milk.
  • Smoked Salmon $5.00
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
Sauce

Sauce

location

Address

27 Melanesia Road, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095283117

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 7 AM to 4 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Catering , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
27 Melanesia Road, Kohimarama, Auckland, Auckland, 1071, New Zealand