Savour and Devour in Auckland City Menu

SAVOUR AND DEVOUR MENU SAVOUR AND DEVOUR MENU
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Caesar Salad $17.50
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Bowl of Chips $6.90
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • House Muesli / Porridge / Fruit Salad $13.50
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
SIDES SIDES
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Mesculin Salad with Home Made Dressing $3.00
KIDS MENU KIDS MENU
  • Toast with Home Made Jam & Butter $4.00
  • Egg Any Style with One Toast $5.00
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Pancakes with Berries Bacon or Banan Bacon $9.50

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SAMBAL PRAWNS ON RICE $20.00
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • BEEF RENDANG $22.00
    • KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
  • NASI GORENG $13(Regular)/$18(Large)
  • ASSAM PRAWNS $32.00
    • Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
  • SATAY WITH PEANUT SAUCE $7.00
    • Malaysia style marinated bbq chicken skewer (4 sticks)
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • K.K SPECIAL RIBS $22.00
    • Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
Cafe Melba Ellerslie (sample menu)
  • South Island Smoked Salmon 5.0
  • Gluten Free Bread 1.0
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • Banana & Berry 6.0
  • Organic Grain Toast (2) 2.3
  • Extra shot / Soy / Syrups / Decaf 0.7 each
  • Bacon (2) 3.2
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
Xotic Sweets and Snacks (sample menu)
  • Raj Bhog (1 Pcs.) $1.50
  • Tuesday $6.99
    • Standard Thali
  • Hot Gulab Jamun (2 pcs.) $3.00
  • Roti $1.99
  • Channa Bhatura $8.99
  • Gujarati Thali $10.99
    • (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
  • Chilly Paneer $8.99
  • Saturday $6.99
    • Aloo Puri
Pyrenees (sample menu)
  • LEMON AND SUGAR $6.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA $7.50
Mt Smart Takeaways (sample menu)
  • 94 Curry Veg $9.50
  • 81 Prawn Fu Yoong $12.50
  • 100 Nasi Gorang (Meat, Veges, Rice) $12.50
  • 24 Sausages in Batter $1.30
  • 50 Steak $3.50
  • 4 Chips $2.00
  • 130 Curry BBQ Pork $11.50
  • 65 Pork $9.50
Happy Takeaways (sample menu)
  • -Doz $7.00
  • Steak, Tomato & Veges $15.00
  • BBQ Fried Rice $10.00
  • Prawn, BBQ Pork, Chicken, Steak, Mushrooms, Cashew Nuts $16.00
  • 8BQ Pork 6 Veges on White Rice $14.50
  • Prawn Fried Rice $10.00
  • Squid Ring $0.60
  • Seafood 6 Veges $17.00
Bite Cafe Smith and Caugheys (sample menu)
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • REGULAR $8.50 LARGE $10.50
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
Chan Takeaways (sample menu)
  • Chicken with Sweetcorn $7.50
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Choice $6.00
  • Won Tons with BBQ Pork $8.50
  • Crumbed Fish / Wedges $3.50
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Ham $3.00
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
Orvieto (sample menu)
  • French Toast $17.00
    • w bacon, grilled banana & maple syrup
  • Pasta of the Day $17.00
  • Eggs Benedict $15.50
    • w spinach & bacon
  • Avocado $3.00
  • Hotcakes $9.50
    • w honeycomb butter & maple syrup
  • Chicken & Bacon Sandwich $19.50
    • w mozzarella, spicy tomato relish, basil mayo, avocado & fries
  • Orvieto Museli $10.50
    • w greek yoghurt & fruit
  • Spanish Omelette $16.50
    • w roasted potato, tomato, mozzarella, caramelised onion & toast
The Italian Job Restaurant (sample menu)
  • Marinara
    • Tuna, shrimp, anchovies and calamari
  • Crostini di Pollo $18.50
    • Our own chicken liver pate served warm and topped with parmesan cheese. Served with fresh, crispy Italian bread and a side salad.
  • Tomato Soup $12.00
  • The Italian Job Special
    • Our famous flavoursome pizza! Mushrooms. onions, peppers, olives, bacon and shrimps
  • Main $28.50
  • Entree $18.50
  • Gamberoni All' Inferno
    • Black tiger prawns in hot sauce (not shelled). Delicious!
  • Salad $7.00
Garnet Road Foodstore (sample menu)
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • BLT $15.50
    • on toasted bread with avocado
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
iMaxx Cafe & Bistro (sample menu)
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Served with chef's garden salad and roasted potato
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
Zarbo Delicatessen and Cafe (sample menu)
  • -Pasta Salad
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Manuka Smoked with Rum & Maple
  • Eggs on Toast@ $11.50
    • Poached, scrambled, or fried
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • Steak Open Sandwich@ $19.95
    • Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
Northern Steamship Brewbar (sample menu)
  • Macs Ginger Beer $5
  • Long Black $4
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • With Soy Milk $0.5
  • Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
  • Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
  • Mac's Gold Beer Battered Onion Rings $6
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
Delectables Bakery (sample menu)
  • Steak $3.50
  • Bacon & Egg $3.50
  • Mince $3.50
  • Steak & Mushroom $3.80
  • Steak & Pepper $3.80
  • Steak & Cheese $3.80
  • Sausage Roll $1.80
  • Chicken & Vegetables $3.80
Savour and Devour

Savour and Devour

location

Address

478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093612631

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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