Savour and Devour in Auckland City Menu

SAVOUR AND DEVOUR MENU SAVOUR AND DEVOUR MENU
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Caesar Salad $17.50
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Bowl of Chips $6.90
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • House Muesli / Porridge / Fruit Salad $13.50
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
SIDES SIDES
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Mesculin Salad with Home Made Dressing $3.00
KIDS MENU KIDS MENU
  • Toast with Home Made Jam & Butter $4.00
  • Egg Any Style with One Toast $5.00
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Pancakes with Berries Bacon or Banan Bacon $9.50

Nearby Sample Menus

  • CURRY BEEF ON RICE OR ROTI $13.00
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • IPHO STEAMED CHICKEN(Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
  • SPECIAL CHICKEN RICE per bowl $3.00
  • K. K SPRING ROLLS $10.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
  • CURRY LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • Grilled Pork Chops on Tomato Fried Rice $15.00
  • Wonton Soup $10.00
  • Singapore Noodles $14.00
  • Spare Ribs Mayonnaise $14.00
  • Pork & Tofu Soup $12.00
  • Spicy Salt Spare Ribs $14.00
  • Roti Chicken on Rice $11.00
  • Beef Chow Mein/Chow Fun $14.00
  • Vegetable Uttapam with Cheese $16.00
  • Masala Dosa $11.00
  • Cheese Pav Bhaji $9.00
  • Penda $30.00
  • -(1kg) $30.00
  • Methi/Cauli Paratha (Pre-Order)
    • (paratha served with Raita)
  • Aloo Paratha $5.00
  • Gharee $40.00
  • Chilly Mushroom $8.99
  • Tuesday $6.99
    • Standard Thali
  • Saturday $6.99
    • Aloo Puri
  • Aloo Parantha $6.99
  • Naan $2.50
  • Veg Fried Rice $6.99
  • Mirchi Vada $1.50
  • Bhelpuri $5.99
  • 1535 Boiling
  • 0702 Sea Cucumber Braised with Abalone Sauce $16.80 / portion
  • 0501 Sauteed Fresh King Prawns with Cashew Nuts in Basket $30.00
  • 0701 Braised Whole Paua with Oyster Sauce $100.00 / piece
  • SOUP
    • Spinach Seafood Soup or Chicken Sweet Corn Soup
  • 0206 Entree Combination (Minimum 2 orders) $7.00
  • 0201 Fried Steak Dices with Wasabi Sauce $16.00
  • One Glass of House White Wine
  • Green Chilli And Egg Fried Noodle With Beef $15.5
  • Chicken Laksa $16.5
  • Braised Beef Brisket Noodle Soup $13.5
  • Hot & Spicy Prawn In Shell $28
  • Spicy Poached Chicken $12.5
  • Hot Beef Brisket & Flat Noodle $15.5
  • Garlic Stir Fried Vegetables $16.8
  • Hot & Spicy Lamb Bone Noodle Soup $15.5
  • Battered Sausages $1.20
  • Sausages $1.00
  • Fish $4.20
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Snapper $6.90
  • Fish Cake $1.60
  • Tarakihi (Grilled or Battered) $3.80
  • S=Small / L=Large
  • Beetroot V8 $10.90
  • Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
  • Moccachino Regular: $3.50, Large: $3.80
  • Samosa - Lamb, Chicken & Vegetables. $4.00
  • Chicken Shish Kebab On Rice - Marinated Chicken kebab, Rice, Hummus. Sauces & Salad $14.00
  • Beef Moussaka - A greek Dish layerd with potato & Eggplant, Creamy white sauce, Mozzarella,Salad & Rice. $14.00
  • Camembert $10.90
  • Chicken Kebab On Rice - Marinated Chicken Breast Fillet, Rice, Hummus. Sauces & Salad $12.90
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • Kumara Chips $5.00
  • Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
  • -Snapper $4.80
  • 1/4 Chicken $4.80
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Egg $2.40
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Minced chicken and millet soup $8.00
  • Yang Zhou fried rice $10.00
  • Spicy rice crust with beef $15.00
  • Deep fried squid $14.00
  • Kong bao chicken $15.00
  • Sautéed green bean $14.00
  • Tomato & egg soup $6.00
  • Marinated pork ribs $16.00
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • HOT DOG $2.50
  • WHITEBAIT FRITTER $9.50
  • SQUID RING $1.00
  • CHICKEN NUGGET $1.00
  • CRAB STICKS $1.50
  • MUSSEL FRITTER $6.90
  • Ccrumbing Fee additional $1.00
  • PRAWN $3.00
  • Greek salad $17.50
    • Tomato, cucumber, olive, carrot, feta w balsamic vinaigrette
  • Mince on toast $17.50
    • 39 style mince and \vegetable mix. Atop homemade hash brown on italian loaf
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • Banana (1) $2.50
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Blueberry pikelets $15.50
    • 39 style pikelets w fresh fruit, maple syrup and side cream
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Crispy calamari $15.99
    • Deep fried marinated squid served with homemade tartar sauce and fried salad
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • vegetarian $15.50
  • - with fresh tomato, avocado & pesto $10.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Toast & Bagel Selection
Savour and Devour

Savour and Devour

location

Address

478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093612631

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines