Address
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Savour and Devour in Auckland City Menu
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SAVOUR AND DEVOUR MENU-
Pancake $15.50
- Bacon Banana or Bacon Berry
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Shak Shuka $17.50
- Traditional African Breakfast
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Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
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Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
- Caesar Salad $17.50
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Pan Fried Mushroom $15.50
- Sourdough Toast
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Grilled Halloumi $17.50
- Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
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Smoked Fish Kedgeree $17.50
- Coriander Curry Rice, Lemon & Poached Egg
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Beef Burger $15.50
- Home made Beef Patty with Red Onion, Tomato & Chips
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Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
- Bowl of Chips $6.90
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S&D $18.50
- Mushroom, Tomato, Bacon, Egg & Hash Cake
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Saffron Potato Hash $17.50
- Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
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Mince On Toast $15.50
- Mince on Toast with One Poached Egg
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Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
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Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
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Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
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C.L.A.T. $17.50
- Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
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B:L.A.T. $17.50
- Bacon, Lettuce, Avocado & Tomato on Toast & Chip
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C&B $17.50
- Chicken & Bacon, Tomato, Avocado on Toast & Chips
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Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
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Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
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Free Range Egg on Toast $9.50
- Any Style on Toast
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Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
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Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
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Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
- House Muesli / Porridge / Fruit Salad $13.50
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Bagel Platter $13.50
- Tomato, Avocado, Pesto & Cream Cheese
SIDES- Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
- Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
- Mesculin Salad with Home Made Dressing $3.00
KIDS MENU- Toast with Home Made Jam & Butter $4.00
- Egg Any Style with One Toast $5.00
- Mince / Baked Beans / Spaghetti on Toast $7.50
- Pancakes with Berries Bacon or Banan Bacon $9.50
Nearby Sample Menus
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Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
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Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
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Feta Pie $13.50
- a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
- Sausage $4.50
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Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
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Mixed Plate $28.00
- a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
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Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
- Boiled Egg $3.00
- -Prawns $11.50
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Tom Yum
- Spicy hot and sour soup with lime juice, mushrooms and lemongrass
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Pad Thai
- Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
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Sweet & Sour
- Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
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Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
- -Chicken, Beef, Pork $9.50
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Hoy Jo $7.50
- Deep fried minced pork, crab and vegetables rolls oriental style served with plum sauce
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Cashew Nut
- Stir fried vegetables with chili paste, spring onions and cashew nuts
- Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
- Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
- Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
- Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
- Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
- Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
- Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
- Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
- Grilled eel udon $13.50
- Teriyaki chicken udon $10.00
- Stir-fried pork cha han $12.50
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Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
- Prawn cha han $13.50
- Tempura prawn udon $15.00
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Seafood ramen
- Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
- Vegetable kakiage donburi $10.00
- Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
- Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
- Pasta of the day $13.50/ F.O.D - Market Price
- Soup of the day $9.00
- Chunky chips with curry sauce or aioli $7.50
- Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
- Crispy salt & chilli squid with tartare sauce $11.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
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FRUIT PLATTER $10.00
- seasonal fruit platter
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
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BLT $14.00
- classic sandwich served with hash brown
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Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
- Sweet and Sour Chicken Nibbles $8.00/$7.00
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
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Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
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Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
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Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
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Salmon Nigiri $12.00
- small 7pcs
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katsu $13.00
- choice of crispy chicken or salad & rice
- Salmon Sashimi medium 18pcs $16.00
- Tempura vegetarian 9pcs $11.00
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Pizza Farmhouse $18.50
- chicken, spinach, brie, capsicum, mushroom, mozzarella
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Open Ciabatta Sandwich
- choice of steak/chicken
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Mushrooms on Toast (V) $12.50
- with rosemary potato & grilled tomato
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Grilled $19.00
- chicken, with lettuce, tomato, avocado, mustard aioli & relish
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Grilled chicken $19.00
- with lettuce, tomato, avocado, mustard aioli & relish
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Raspberry Brulee $10.00
- crusted sugar top with berry compote
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Warm Sticky Date Pudding $10.00
- with ice cream and caramel sauce
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Beef Nachos $12.50
- topped with mozzarella & served with sour cream
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Salt & Pepper Calamari $11.00
- aioli
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Hot Ham Cheese Croissant $15.00
- homemade ham/melted cheese/bechamel/green salad
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Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli
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Terrine Plate $13.00
- terrine or chicken liver mousse/gherkins/olives/fresh baguette
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Coq Au Vin $20.00
- grilled potato/bacon/mushroom/celery/onion
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Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
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Soup Du four $11.00
- toasts/butter
- Seafood Chowder/toast $15.00
- Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Special, two sis kebab skewers and lamb from the spit $22
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Black Olives, a dozen black Greek olives $4
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Madras - Boneless $16.50
- chicken, lamb
- Fried Rice $14.00
- Puri $1.50
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Korma - Boneless $16.50
- chicken, lamb
- All the mains are served with complementary rice.
- Tea $3.00
- Chinese Curries $14.00
- Chicken & Vege Samosa (2 Pcs) $4.50
- Soup of the Day $12.50
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- smoked salmon $18.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with preserved & cream cheese $6.50
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-Hawaiian Burger $9.90
- (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
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Eggs on Toast $7.00
- 2 eggs (fried, scrambled or poached) & toast
- -Smoked Salmon $12.00
- ●Salad
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Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup
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-Man Burger $11.90
- (1/3 lb) burger bun, (1/2 lb) beef, 2 bacon, 2 eggs, cheese, tomato, lettuce, onion, relish, garlic aioli & BBQ sauce
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Toast Sandwich $6.00
- Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
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Deluxe Breakfast $14.00
- 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
- Malai Tikka $10
- Vegetable Platter $15
- Chicken 65 $12
- Mixed Platter for Two $17
- Onion Bhaji (5 pieces) $6
- Tandoori Chicken Full $20
- Seekh Kebab $14
- Tandoori Prawn $14
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OMELETTE $14.80
- eggs with focaccia bread/Bacon, Cheese
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CHlCKEN SALAD $13.80
- Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
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OMELETTE $12.80
- eggs with focaccia bread/Mushroom, onion
- Side fries with Tomato sauce or Aioli sauce $6.50
- Smoked Salmon $5.00
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TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
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PANCAKES
- served with Banana IAdd Ice cream $2.80
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MEDITERRANEAN SALAD $12.80
- Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
Savour and Devour
Phone
093612631
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Wine and Beer , Cash , Serves Organic Food , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland City Cafe Food Menus
- Auckland City European Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus