Savour and Devour in Auckland City Menu

SAVOUR AND DEVOUR MENU SAVOUR AND DEVOUR MENU
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Caesar Salad $17.50
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Bowl of Chips $6.90
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • House Muesli / Porridge / Fruit Salad $13.50
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
SIDES SIDES
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Mesculin Salad with Home Made Dressing $3.00
KIDS MENU KIDS MENU
  • Toast with Home Made Jam & Butter $4.00
  • Egg Any Style with One Toast $5.00
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Pancakes with Berries Bacon or Banan Bacon $9.50

Nearby Sample Menus

Royal Heights Takeaways (sample menu)
  • Noodle $1.50
  • Fish $12.50
  • Cheese $1.50
  • Super $8.00
  • Chicken $11.50
  • Potato Fritter $0.80
  • Cheese $5.00
  • Meat Patty $1.80
Xotic Sweets and Snacks (sample menu)
  • Veg. Puff $1.50
  • Rasgulla (1 Pcs.) $1.25
  • Standard Thali $8.99
    • (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
  • Idli Sambhar (2 Piece) $7.99
  • Kulfi Faluda $5.00
  • Pani Puri $5.99
  • Paneer Dosa $9.99
  • Mirchi Vada $1.50
Barrack Takeaways (sample menu)
  • CHICKEN WING SPECIAL $12.00
    • 18 chicken wings, $1.00chips
  • Shrimp Foo Yoong $14.00
  • Bacon & Eg $8.50
  • 20 Vegetable Samosa $5.00
  • Combination Meats $14.50
  • Pineapple Fritters $1.20
  • BURGER SPECIAL $12.00
    • 4 hamburgers, $2.00 chips
  • Chicken $10.50
King of Kings Chinese Takeaways (sample menu)
  • (With Burgers Or Sandwiches)
  • Crab Stick $1.00
  • Squid $12.50
  • Pork $10.50
  • Plain (no meat) $8.50
  • BBQ Pork Cashew Nuts & Veges $12.50
  • Mussel $1.00
  • Pork & Mushroom $11.50
Mecca Cafe Viaduct Harbour (sample menu)
  • Avocado
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • French toast $21.50
    • Grilled banana, bacon & maple syrup
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Spinach
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Mushroom
Mink Cafe (sample menu)
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
  • Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
  • Omelete -
  • Fish of the Day. Please refer to our waiting staff $33.00
  • Curry of the Week. Please refer to our waiting staff $24.00
  • - Florentine (V) $15.50
  • V = Vegetarian G = Gluten Free -
  • Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
Satya South Indian Restaurant (sample menu)
  • Butter Plain Dosa $10.95
    • iconic south indian crêpe made from fermented rice & lentil batter
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Lamb Thalimpu $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Hyderabadi Biriyani (Vege) $17.95
    • All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
Chan Takeaways (sample menu)
  • Chicken Nuggets / Chicken Nibbles $0.60
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Snapper Fish $5.00
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Three $9.50
    • Three pieces of fish, two eggs, chips, salad with sauce
  • Kumara Chips $5.00
  • Cheese & Onion / Egg & Tomato $3.00
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Papa's Wholemeal Pizza Cafe (sample menu)
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • INSALATA ALL ITALIANA $12.00
    • tomato. cucumber, red onion, meesclum & red wine vinaigrette
  • PARMESAN CHIPS $9.00
  • GAMBINO $24.00
    • chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
KIRAKU Japanese Restaurant (sample menu)
  • SHAYU $10.50
    • soy sauce flavour soup
  • EXTRA HOT $1.50
  • HALF BOILED EGG $1.00
  • MISO BUTTER RAMEN $12.00
    • miso ramen with extra corn and butter
  • BBQ PORK $1.50
  • CRAZY TERIYAKI CHICKEN $16.00
  • CRAZY EGG RAMEN $14.00
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
Club Sandwich Lunch Cafe (sample menu)
  • Banana $1.20
  • Medium $8.00
  • Cheese Roll $4.30
  • Extra Cheese $1.20
  • Chicken Lasagne $3.00
  • Soft Roll $4.00
  • Monday to Wednesday with Chicken and Vegetables
  • (Includes two pieces of toast, tomato, coffee or tea)
Paneton (sample menu)
  • Ham & Cheese Twistie $4.60
  • Traditional Baguette $3.10
  • Palmiers $4.10
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Dinner Roll Pack of 6 (Grain or classic) $4.99
  • Mini Mince Pies $3.10
  • Ciabatta $4.10
  • Raisin Brioche (Pain au Raisin) $3.50
Northern Steamship Brewbar (sample menu)
  • Macchiato $4
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • Coleslaw $6
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Mochaccino $4.5
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Hot Chocolate $4.5
Cova (sample menu)
  • Eggs Benedict
  • -Salmon & Hollandaise $17.90
  • -Scrambled $9.90
  • -Fried
  • French Toast $17.50
  • -Poached / Fried $8.50
  • Omelette $17.50
    • Ham / Vegetarian
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
CEO - Cafe Espresso Onehunga (sample menu)
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • Gluten free bread (x2) $2.50
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
Savour and Devour

Savour and Devour

location

Address

478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093612631

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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