Savour and Devour in Auckland City Menu

SAVOUR AND DEVOUR MENU SAVOUR AND DEVOUR MENU
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Shak Shuka $17.50
    • Traditional African Breakfast
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • Caesar Salad $17.50
  • Pan Fried Mushroom $15.50
    • Sourdough Toast
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Smoked Fish Kedgeree $17.50
    • Coriander Curry Rice, Lemon & Poached Egg
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Bowl of Chips $6.90
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Beef Nachos $16.50
    • Grill Cheese, Sour Cream & Smashed Avocado
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Toast Platter $6.50
    • 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
  • House Muesli / Porridge / Fruit Salad $13.50
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
SIDES SIDES
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Mesculin Salad with Home Made Dressing $3.00
KIDS MENU KIDS MENU
  • Toast with Home Made Jam & Butter $4.00
  • Egg Any Style with One Toast $5.00
  • Mince / Baked Beans / Spaghetti on Toast $7.50
  • Pancakes with Berries Bacon or Banan Bacon $9.50

Nearby Sample Menus

  • Pacific Oysters $12.50 (1/2 dozen)
  • Seafood Basket $11.50
  • Entrées - Cold -
  • Entrées - Warm -
  • Sauteed onions $6.00
  • Salmon $11.50
  • Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
  • Fries $6.00
  • Pork $11.00
  • Chicken $11.00
  • Satay chicken $12.00
  • Squid ring $0.80
  • Egg $3.80
  • Corn fritter $2.20
  • Prawn $13.00
  • Cheese $0.80
  • Egg Burger $7.20
  • Tomato $4.00
  • Fish Burger $8.50
  • OLLies Giant Banana Split $12.00
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Cheese & Tomato $4.50
  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Chicken Fillet Burger $8.60
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Roast Pork & Veges $14.90
  • Combination Meat Veges $14.90
  • Singapore Noodles $14.90
    • (Cooked With Egg, Lettuce, Combination Meats, Curry)
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Steak $4.00
  • Roast Pork & Veges $14.90
  • Extra (Cheese/ Egg / Tomato/ Onion) $1.00
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Sausage $1.80
  • Vegetarian Burger $7.50
    • Corn Pattie , Cheese , Egg , Pineapple , Fresh Salad And Mayonnaise
  • Bacon & Cheese $6.60
  • Banana $2.50
  • Steak & Onion $4.70
  • Gourmet Burger $7.90
    • Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
  • Other Extra $1.00
  • Meat $3.20
  • Pork Fried Rice
  • Steak Fried Rice
  • Pork $10.00
  • Chicken $10.00
  • Combination $12.50
  • Egg Foo Yong
  • Fish $11.00
  • Beef $10.00
  • Fresh Squid. Mushroom & vegetables $10.00
  • Steak $3.50
  • Chicken $8.50
  • A $14.00
    • 5 fish, $3.00 chips, 3 sausages
  • Prawn Cashew nuts $12.00
  • Home made spring roll $1.80
  • C $10.00
    • 3 fish, $2.00 chips, 2 hot dog
  • Mushroom $3.00
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Sweet Mango Chutney $2.95
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Rava Idli (2pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Hariyali Fish Curry $22.95
    • cooked w spinach, garlic & roasted garam masala
  • Prawn or Fish Malabari $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • Curry Thali (Prawn) $25.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Basil & Gallic Vegetables $14.00
    • Stir fried vegetables, tofu with fresh chilli, garlic & sweet basil
  • Corn Cake $8.50
    • Sweet corn fritters
  • De GRAND Soup $10.00
    • Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • De GRAND Curry Vegetables $14.00
    • Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • Drunken Noodle Vegetables $14.00
    • Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
  • Squid Rings $0.50 each
  • One $9.50
    • One lean steak, two eggs, chips, salad with sauce
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • Three $9.50
    • Three pieces of fish, two eggs, chips, salad with sauce
  • Curry chicken katsu donburi $11.00
  • Vegetable kakiage donburi $10.00
  • Vegetable kakiage $6.00
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Grilled eel udon $13.50
  • Kakiage (tempura vegetable) udon $10.00
  • Prawn yakisoba $13.50
  • Seafood (deep-fried crumbed seafood) udon $12.00
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
  • YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
  • PAD PAK Stir fried mixed seasonal vegetables with cashew nut and Thai seasonings $19.50
  • Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
  • Grilled Market Fish cauliflower puree, peas, capsicum jam -
  • Steamed broccolini Oriental dressing, almonds 9
  • Banquet 1 house baked breads to start a choice of three entrees a choice of three main courses sides to accompany a choice of three plated desserts $90 per person
  • Peregrine Saddleback Central Otago 11 $68 Bottle / $13 Glass
  • Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp
  • Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
  • Guiness Draught Ireland $12
  • Soup of the Day $8.90
    • Ask your server for today's selection
  • Chicken Salad $16.90
    • Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • Add surf N Turf $5.90
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Garlic Bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Breads & Dips $10.90
    • Oven warmed bread assorted dips
Savour and Devour

Savour and Devour

location

Address

478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093612631

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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