Address
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Savour and Devour in Auckland City Menu
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SAVOUR AND DEVOUR MENU-
Pancake $15.50
- Bacon Banana or Bacon Berry
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Shak Shuka $17.50
- Traditional African Breakfast
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Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
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Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
- Caesar Salad $17.50
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Pan Fried Mushroom $15.50
- Sourdough Toast
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Grilled Halloumi $17.50
- Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
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Smoked Fish Kedgeree $17.50
- Coriander Curry Rice, Lemon & Poached Egg
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Beef Burger $15.50
- Home made Beef Patty with Red Onion, Tomato & Chips
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Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
- Bowl of Chips $6.90
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S&D $18.50
- Mushroom, Tomato, Bacon, Egg & Hash Cake
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Saffron Potato Hash $17.50
- Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
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Mince On Toast $15.50
- Mince on Toast with One Poached Egg
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Mince On Hash Cake $16.50
- Mince on Hash Cake with One Poached Egg
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Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
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Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
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C.L.A.T. $17.50
- Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
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B:L.A.T. $17.50
- Bacon, Lettuce, Avocado & Tomato on Toast & Chip
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C&B $17.50
- Chicken & Bacon, Tomato, Avocado on Toast & Chips
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Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
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Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
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Free Range Egg on Toast $9.50
- Any Style on Toast
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Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
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Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
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Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
- House Muesli / Porridge / Fruit Salad $13.50
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Bagel Platter $13.50
- Tomato, Avocado, Pesto & Cream Cheese
SIDES- Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
- Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
- Mesculin Salad with Home Made Dressing $3.00
KIDS MENU- Toast with Home Made Jam & Butter $4.00
- Egg Any Style with One Toast $5.00
- Mince / Baked Beans / Spaghetti on Toast $7.50
- Pancakes with Berries Bacon or Banan Bacon $9.50
Nearby Sample Menus
- Meat Ball $3.50
- Cheese .$3.80
- Hot Dog $2.50
- Steak Burger (Sirloin) $7.50
- American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
- Kumara Chips $6.00
- Chicken Nuggets (1/2 Doz & sauce) $5.50
- Avocado $1.50
- Mushrooms $5.50
- Hollandaise $3.00
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Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
- Fried Pastrami $4.50
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Soup $12.00
- creamy chicken and mushroom or Sicilian tomato, available winter only
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Avocado salad $15.90
- a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
- Eggs Benedict with salmon & avocado $18.50
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Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
- 1712 Pan Fried Japanese Noodle $16.50
- Other CookingMethods
- Spinach Dumpling
- 0802 Fresh Squid with Chinese Vegetable $23.50
- 0104 Baked Crayfish with Butter POA
- Pork Siu Mai
- 1702 Seafood Udon Japanese Noodle Soup $13.50
- 1403 Vegetarian Fried Rice $18.50
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Chicken or Lamb Souvlaki Kebab $11.50/$16.00
- (Cooked with homemade chilli sauce)
- Camembert (with Camembert cheese) $11.50/$16.00
- Classic chicken $11.00/$15.50
- Chicken on Rice $14.00/$18.50
- Chips $3.50
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Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
- Falafel Salad $12.50/ $17.00
- Mixed Kebab $11.50/$16.00
- Udon Soup combination $10.50
- Dumpling Soup combination $10.50
- Chicken Udon Soup combination $11.00
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Teriyaki Chicken $9.50
- Pickle Tomato Lettuce Mayo
- Beef Deluxe $9.20
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Crispy Chicken Salad $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
- Teriyaki Chicken Katsu On Sushi Rice & Salad $11.00
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Bruno Beef $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
- Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
- Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
- - Creamy garlic and thyme -
- - Thai Tom Yum and coconut -
- Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- Bread and Dips Cob loaf and a selection of house made dips $9.5
- Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
- 100% prime NZ Angus beef, tomatoes, beetroot, iceberg lettuce and relish served w fries $16.5
- Chicken fried Noodles $9.50
- Vermicelli/noodles/rice in Wonton Soup $8.00
- Combination fried noodles $9.50
- Fried Noodles with Seafood $11.00
- Rice with Tom Yam hot & sour seafood soup $10.50
- Beef Fried rice Noodles $9.50
- Fried Rice Noodle with Thick egg gravy & combination meat $9.50
- Fried Vermicelli with Seafood $11.00
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Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
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Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
- Stir fried choice of meat with vegetables topped with peanut sauce
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Panang Curry Vegetables $14.00
- Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
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Mixed $9.00
- Our chef's selection of mixed appetizers
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Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with oyster sauce and seasonal vegetables
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Prawns On Toast $11.00
- Minced chicken and prawns on toast
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Spring Rolls $8.50
- Thai style spring rolls filled with vermicelli and vegetables
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Pad Thai Vegetables $14.00
- Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
- #24
- Hawaiin $5.00
- Battered sausage $1.50
- -2 Potatos fritters
- -2 Eggs
- #8 $5.00
- -Salad
- Cheese $3.00
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Fettuccine Carbonara
- Ribbons of fettuccine made fresh daily with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine - our most popular pasta.
- Spaghetti Bolognese - Spaghetti in the famous sauce from Bologna.
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Capriciosa
- Capers, olives and anchovies
- Entree $27.50
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Saladi $7.50
- A fresh salad of mesclun and iceberg lettuce, tomato and cucumber.
- Vegetarian Canelloni - pasta tubes, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
- Entree $21.50
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Panne Della Aglio - Garlic Bread $7.50
- Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
- Cheeseburger $3.00
- Fish $2.00
- Squid Rings (3 pieces) $2.00
- Beef n’ VegetebLe soup $6.00
- Chicken burger $4.00
- Pork $7.00/$9.00
- Sweet and sour chicken $10.00
- Sweet and sour wonton $8.00
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Caprese salad $16.50
- vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
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Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
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Omelette $17.90
- with vine ripened tomatoes, cows feta, rocket & fresh herbs
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Chicken Maryland $26.00
- roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
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Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
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Summer greens $8.00
- with garlic butter
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Soup of the day $13.90
- with bread
- Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
- Smoked fish pie $4.20
- Thai curry pie $4.20
- Mince $3.90
- Steak $3.90
- Bacon egg quiche $4.20
- Sausage roll $2.20
- Steak & camembert $4.20
- Potato top $3.90
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Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
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BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
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Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
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Nua daddiew $10.50
- Country style fried beef strip. great with beer
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Clevedon oyster (each) $3.00
- Freshly Shucked
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Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
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Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
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Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
Savour and Devour
Phone
093612631
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Wine and Beer , Cash , Serves Organic Food , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
478 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland City Cafe Food Menus
- Auckland City European Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus