Ocean Cafe & Bar Scarborough in Canterbury Menu

LUNCH MENU LUNCH MENU
  • Breakwater Benedict $22.50
    • Ciabatta - Free Range Eggs - House Smoked Salmon - Hollandaise
  • Breakwater Benedict $19.50
    • Ciabatta - Free Range Eggs - Streaky Bacon - Hollandaise
  • Big Brekkie $22.50
    • Ciabatta - Free Range Eggs – Streaky Bacon - Tomato – Homemade Hash - Gourmet Sausages – Mushrooms - Basil Pea Pesto
  • Seafood Chowder $18.00
    • Gurnard - Prawns - Calamari - Shrimps - Mussels - Warmed Foccacia
  • The Chicken Salad $22.50
    • Marinated Grilled Chicken Tenderloins - Rocket - Baby Beetroot - Radish - Fennel - Grapes - Feta & Dukkah then drizzled w a Honey Vinaigrette
  • Prawn Martini $20.50
    • Chilli Mayo Shrimps - Shredded Lettuce - Avocado Smash - Prawn Cutlets - Warmed Foccacia
  • Beer Battered Fish N Chips $22.50
    • Fresh Fish – Garden Salad - Fries - Tartare & Tomato Sauce
  • Zucchini Fritters W Bacon & Rocket $18.50
    • Zucchini Corn Chilli Fritters - Slow Roasted Tomato - Sour Cream - Crispy Bacon Bits served w Rocket then drizzled w Chilli Oil
  • Hoisin Ginger Pulled Pork Pizza $19.50
    • Cream Cheese - Slowly Roasted Pulled Pork - Asian Slaw - Creamy Mayo - Pickled Cucumber
  • Spinach & Feta W Poached Eggs $18.50
    • Fresh Spinach - Crumbled Feta - Basil Pea Pesto - Homemade Hash - Free Range Poached Eggs drizzled w Olive Oil & Dukkah
  • Avocado & Tomato Bruschetta $18.50
    • Ciabatta - Cream Cheese - Avocado Smash - Fresh Tomatoes - Rocket - Lemon Pepper Dressing
  • Smoked Salmon Bruschetta $23.50
    • Toasted Multi Grain - Boursin Cheese Spread - Our House Smoked Salmon - Free Range Egg Omelette - Tomato Red Onion Salsa - Crispy Capers

Nearby Sample Menus

  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • Sweet chilli
    • Tomato, bbq
  • Cheddar Cheese
  • Mushrooms
  • Cow Feta
  • Hash Brown x 2 $ 3
  • Extra Meat $4
  • Green Stuffed Olives
  • Pick 5 of the following
  • Little bits warmed $35.00
    • croquettes, olives, nuts & pork bits, kc baby back ribs
  • Charcuterie board $34.00
    • meats, cheeses, pickles, pate & rillettes
  • 3 selections $31.00
  • Crisp apple slaw $7.00
  • Goose fat roasted $7.00
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Rosemary red rascal $7.00
  • Canterbury Angus $78.00
    • 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
  • Fish $2.50
  • Jam wrap $2.00
  • Squid ring $1.00
  • Oysters seasonal
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Potato fritter $1.50
  • Doughnut $2.00
  • COD/HOKI/DORY
  • Phad Thai Noodles $13.00
  • Udon $17.00
    • stir-fried with chilli & garlic, chicken, beef or pork
  • Yum $20.00
    • Prawn with veges
  • Marinated Pork Rib s $10.00
  • Prawn and Garlic with veges $20.00
  • Tom Kar Prawn $17.00
    • with coconut cream
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • Chicken Satay on a Stick $10.00
  • Tartare Sauce $2.00
  • Bowl of fries $6.00
  • Crumbed Camembert $14.00
    • Gooey Camembert with a zesty crust served with cranberry dipping sauce
  • Fish $12.00
  • Chicken & Camembert $17.00
  • Fish $16.00
  • Bowl of wedges $8.00
  • Prawn Wontons $14.00
    • marinated with sesame & coriander served with a Thai dipping sauce
  • Bacon & Egg N/A
  • Lamb & Kumara N/A
  • Steak & Kidney N/A
  • Chicken & Cranberry N/A
  • Chicken & Camembert N/A
  • Beef, Bacon & Beer N/A
  • Chicken N/A
  • Vension Portbello N/A
  • The Munchies $9.90
    • 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
  • Hawaiian Burger $6.90
    • Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
  • Wontons (x6) $5.40
    • (with sweet chili sauce)
  • Onion Rings (x6) $4.90
  • Veggie Roll $3.20
  • Garlic Butter Chips $3.70
  • Chocolate Explosion $3.60
  • Potato Fritters (x3) $2.50
  • ROASTED PAPAD $2.00
  • VEGETABLE SAMOSAS $5.60
    • golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
  • LAMB BANJARA $16.00
    • lamb and potato with tomato and onion masala in a spicy onion sauce
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • RESHMI KEBAB $10.00
    • Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
  • KHEEMA NAAN $5.00
    • Naan stuffed with spiced lamb mince
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • BUTTER VEGETABLES $18.00
    • Vegetables cooked in a mild butter sauce and a touch of fenugreek.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • BUTTER CHICKEN $20.00
    • The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • MALAI KOFTA $18.00
    • Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
  • GOA FISH MALABARI $22.00
    • A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice
  • Kerala Fish Curry $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
  • Butter Chicken $14.90
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Chicken/Lamb/Beef Saagwala $14.90
    • Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • -Lamb R/$ 13.50 M/$14.50
  • Feta $3
  • Beef $16.50
  • Mini hot grilled salad choice of meat $9.50
    • or served with two salads
  • -Arabic rice
  • Bissara Soup $9.50
    • A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
  • -Chicken R/$ 12.50 M/$14.00
  • -Marinated Prawn R/$ 13.50 M/$15.50
  • Japanese with Mayo, Avocado & Sesame
  • Cooked fresh to order, follow steps 1-3
  • Chicken, Beef or Pork $14.00
  • Vegetables $3.00
  • Curry Puff $1.20
  • Pad See Ew
  • or as a Curry
  • Cashew Nuts $3.00
  • Tomato. $4.30
  • Steak Curry on Fried Rice . $12.00
  • 1 Doz Dumplings $11.00
  • Sliced Chicken and Season Veg $14.00
  • Prawn Chow Mein $16.00
  • Pork Tomato on Fried Rice $12.50
  • Pineapple $2.50
  • Prawn Foo Young $17.00
Ocean Cafe & Bar Scarborough

Ocean Cafe & Bar Scarborough

location

Address

147 Esplanade, (Clock Tower End), Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033267923

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , New Zealand , Pub Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Cash only

Location
147 Esplanade, (Clock Tower End), Christchurch, Canterbury, 8081, New Zealand