Schnapps Bar in Manawatu-Wanganui Menu

MAIN MENU MAIN MENU
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Rustic Cut Crispy Wedges $11.50
    • topped with melted cheese and bacon served with sweet chilli sauce and sour cream
  • Nachos $13.50
    • traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
  • Garlic Bread $9.00
    • our legendary loaf - you won't be disappointed
  • Soup of the Moment $10.50
    • served with homemade bread
  • Speight's Beer Battered Fish and Chips $20.50
    • this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
  • Mountain Burger $18.50
    • huge beef burger and chips - hope you're hungry!
  • Thai Beef Salad $19.50
    • marinated strips of prime beef, Thai style with crispy noodles & salad
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Scotch Fillet $27.50
    • prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Venison Pie $23.50
    • a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
  • Red Thai Chicken Curry (mild) $21.50
    • delicate mix of herbs & spices enriched with coconut cream served with rice
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
SIDE DISHES SIDE DISHES
  • Mash $6.50
  • Side Salad $6.50
  • Garden Vegetables $6.50
KIDS MENU KIDS MENU
  • Chicken Nuggets & Curly Fries $8.00
  • Fish Bites & Curly Fries $8.00
  • Mini Hot Dogs & Curly Fries $8.00
  • Mini Cheese Burgers & Curly Fries $8.00
DESSERTS DESSERTS
  • Kiwi Pavlova $9.00
  • Chocolate Mud Cake $12.00
  • Creme Brulee $9.00
  • Ice-cream Sundae $8.00

Nearby Sample Menus

  • Beef $6.90
    • Mediterranean Style
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Mixed $7.50
    • Mediterranean Style
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Any Extra Sauce 50c
  • Deli Chicken Sandwich 18.5
    • Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
  • Snack Platter 22.0
    • 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
  • Garlic Ciabatta Bread 8.0
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Irish Lamb Shanks (GF) 27.0
    • Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Seafood Platter 26.0
    • 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
  • Fish/Prawn Moilee $18.00
    • A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
  • Garlic Paratha $3.50
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Lamb Stew $17.00
    • Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
  • Coconut Rice $5.50
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Masala Dosa $12.00
    • Filled with potatoes, onion and peas and flavoured with a dash of ghee
  • Chicken $16.50
  • Polenta chips with aioli (V, GF)
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Bruschetta with peperonata and ricotta (V, GF available) $10.00
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50
  • BBQ Pork in Wonton Soup - Chicken mince wrapped in thin wonton pastry in chicken broth and serve with BBQ pork $14.50
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Fish & Chips - Crumbed fish bites served with chips. $6.50
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50
  • Pineapple and Roasted Duck Curry - Roasted duck in special red curry sauce with fresh pineapple, pea, Kaffir lime leaves and tomatoes $17.50
  • Chilli Lemon Pork - Loads of pork slice tossed with blanched cauliflower, broccoli and carrots, and lemon & chilli dressing $15.50
  • Mongolian Lamb $28.00
  • Roast Pork Med $23.00/Lge $35.00
  • Pork Intestines in XO Sauce $28.00
  • Choy Sum with Clear Soup Med $16.00/Lge $20.00
  • Sweet & Sour Fish $23.00
  • Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
  • Mix Mushroom $23.00
  • Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Pumpkin and spinach gnocchi $16.00
    • Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • Sandwiches $8.50
    • Chicken, cranberry, lettuce and brie
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Chicken madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • Vegetable samosa $6.00
    • Triangular pastry filled with potatoes and peas, succulently flavoured with spices
  • Karahi - fish or prawn $17.90
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Onions / Eggs / Tomatoes $2.00
  • Beef rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • Mixed pickles & tamarind sauce $2.50
  • Chicken pakoras
    • Boneless chicken dipped in spiced batter and deep fried
  • Garlic chicken $16.90
    • Boneless chicken pieces cooked with crushed garlic
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Plain Free N/A
  • Onion Ring $0.80
  • 1 Scoop Chips $2.80
  • Tarakihi N/A
    • (Battered / Crumbed )
  • Supa Fish $11.00
  • Fish Bite $1.00
  • 1/2 Scoop Chips $1.60
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Lamb Korma $10.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy.
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • Chicken Wings $7.00
    • Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • Butter Chicken $10.00
    • MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
  • Sabzi Saag $10.00
    • Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • Eggs Benedict $15.00
    • Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
  • Coachman Combo $62.00
    • Entrées, Main and Dessert
  • Two Fried Eggs $6.00
  • Bowl of Fries with aioli $6.00
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
    • Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
  • Pizza Sub with Cheese N/A
  • M&M N/A
  • Chicken Classic N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Ham, Egg and Cheese N/A
  • Wheat N/A
  • Lettuce N/A
  • Papadam 4 pieces $2.00
  • Paneer Makhani
    • diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
  • Mint Chutney $2.00
  • Beef Saag
    • a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce
  • Dal Makhani
    • black lentils blended with selected spices and cooked with ginger garlic and coriander
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Paneer Pasanda
    • fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
  • Tandoori Chicken
    • chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
  • Expresso $3.50
  • Milkshake $5.00
  • Croque Monsieur (white sauce, ham, cheese) $6.50
  • Cappucino / Latte / Flat White $4.00
  • Sweet Crêpes - La Nutella $10.90
  • Iced Mocha $6.00
  • Sweet Crêpes - La Canadienne (Maple syrup) $8.50
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Schnapps Bar

Schnapps Bar

location

Address

State Highway 4, National Park, National Park, Manawatu-Wanganui, 3989, New Zealand

phone

Phone

078922788

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Gluten Free , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
State Highway 4, National Park, National Park, Manawatu-Wanganui, 3989, New Zealand