on open ciabatta bread, with balsamic dressing, served with fries
Spanish Ham Croquettes
Served with chips and side salad
Spare Ribs 14.0
Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
Twice-Cooked Pork Belly (GF) 29.0
Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Dukka Coated Rack of Lamb 30.0
On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
Gourmet Wedges 14.0
with bacon, cheese, house sweet-chilli salsa & sour cream
Irish Lamb Shanks (GF) 27.0
Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Murray’s Pub Burger 18.5
Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
Black olives, sun-dried tomatoes, roasted red peppers, baby spinach, red onions, feta, homemade pizza sauce & mozzarella
- 4 desserts
Israeli cous cous salad with roasted peppers, shallots, mushrooms , red onions & balsamic
250g ANGUS PURE SCOTCH FILLET $35.00
Angus Pure Scotch fillet, cooked to your liking and served on creamy rocket & herb mash with portobello mushroom, grilled tomato & green peppercorn sauce
Dine in
,
EFTPOS
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Mastercard
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Takeaway
,
Visa
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Wheelchair accessible
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Waitstaff
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Cash
,
Television
,
Groups
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Quick Bites
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Bankcard
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Bar Scene
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Seating
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View
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Highchairs Available
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Street Parking
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Serves Alcohol
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Child-friendly
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Outdoor Seating
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Full Bar