Address
State Highway 4, National Park, National Park, Manawatu-Wanganui, 3989, New Zealand
Schnapps Bar in Manawatu-Wanganui Menu
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MAIN MENU-
Homemade Onion Rings $5.50
- these are awesome! Served with a garlic mayo
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Breads and Dips $10.50
- selection of fresh homemade bread served with dips
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Beer Battered Chips $7.50
- served with a garlic mayo
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Rustic Cut Crispy Wedges $11.50
- topped with melted cheese and bacon served with sweet chilli sauce and sour cream
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Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
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Garlic Bread $9.00
- our legendary loaf - you won't be disappointed
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Soup of the Moment $10.50
- served with homemade bread
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Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
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Mountain Burger $18.50
- huge beef burger and chips - hope you're hungry!
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Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
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Penne Pasta $19.50
- spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
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Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
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Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
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Razor Back Ribs $22.50
- messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
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Venison Pie $23.50
- a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
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Red Thai Chicken Curry (mild) $21.50
- delicate mix of herbs & spices enriched with coconut cream served with rice
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Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
SIDE DISHES- Mash $6.50
- Side Salad $6.50
- Garden Vegetables $6.50
KIDS MENU- Chicken Nuggets & Curly Fries $8.00
- Fish Bites & Curly Fries $8.00
- Mini Hot Dogs & Curly Fries $8.00
- Mini Cheese Burgers & Curly Fries $8.00
DESSERTS- Kiwi Pavlova $9.00
- Chocolate Mud Cake $12.00
- Creme Brulee $9.00
- Ice-cream Sundae $8.00
Nearby Sample Menus
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PORK KATSU DON $13.50
- pan fried pork cutlet
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GYOZA $9.50
- Japanese style pork dumpling
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BEEF YAKINIKU PLATE $16.90
- pan fried beef
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FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
- CHICKEN $4.00
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UNAGI PLATE $19.50
- grilled eel
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TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
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TAKOYAKI $9.50
- deep fried octopus balls
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Malt ice-cream, peanut praline $7.00
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Zeera Rice Rice cooked with cumin seeds $5.90
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Prawn Masala $22.90
- Prawn cooked in onion, tomato gravy with cream & mild spices.
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Masala (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
- Coconut Rice Rice cooked with grated coconut $6.90
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Saag (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in spinach onion gravy with ground spices.
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Naan Plain $4.00
- Refined flour fermented & baked in tandoor
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Malai Kofta $15.90
- Cottage Cheese & Potato dumplings with a creamy cashew nut onion gravy & home ground spices.
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Magic Chilli Scallops (DairyFree) $24.90
- Chef Special Scallops (cooked with indo chinese herbs).
- Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
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Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
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Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
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Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
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Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
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Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
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Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
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Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
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Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
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Pasta or Risotto $23.50
- See Specials Board for today’s fare
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Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
- Battered mussel $1.20
- cheese burger $5.00
- Bacon & egg burger $6.80
- Spring roll $2.40
- Squid rings $1.00
- Donut with cinnamon $1.20
- Kumara chips $4.00
- Cheesey chips $4.00
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Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
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Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
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Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
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Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
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Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
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Chicken Pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
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Mushroom Curry $14.90
- Mushroom and peas cooked together in spicy onion gravy
- Mango Kulfi $4.00
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Chicken Naan $4.00
- Naan stuffed with tandoori chicken
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Chickpea Curry $14.90
- Chickpeas cooked in subtle spices
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Mushroom Pakora $9.90
- Mushroom in chickpeas flour batter and deep fried
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Khumb Fali $14.90
- Mushroom and green beans cooked in cashew nuts creamy gravy
- ●Breads
- Salt and pepper calamari with sweet chilli and coriander aioli $15.00
- Wedges topped with bacon and cheese and served with sour cream and sweet chilli $12.00
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Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
- Garden salad with balsamic dressing $3.50
- Crumbed fish bites with #hashtag chips and tomato sauce $9
- Chicken nuggets with #hashtag chips and tomato sauce $9
- Eggs(2) $4
- Steamed vegetables $4
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-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
- ●Lamb
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-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
- ●Vegetarian
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-The Lab Wok Fried Prawn Noodles (G) $20.00
- Stir fried noodle in tamarind sauce with prawn served in egg net
- Edamame beans $6.50
- Roti & banana / Ice cream banana crepe / Banana split $12.50
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-Bacon Wrapped Chicken (G) $20.00
- Topped with italian sauce served on potato and pumpkin mash
- Junior 200g Rump $25.5
- Fries with Aioli $6.5
- Add Garlic Prawns $7.0
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
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Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
- Add the two Dips $3.4
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Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
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Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
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Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
- Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
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Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
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Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
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Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
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Chicken Jalfrezi $14.00
- boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
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Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
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Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
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Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
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Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
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Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Prawns
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Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
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Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
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Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
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Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
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Chicken Wings Half$15/Full$25
- Hot n Spicy
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
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Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
- Salmon salad $8.00
- Chicken teriyaki stir-fry noodle $12.50
- Seaweed salad $5.00
- Avocado roll 5p $6.50
- Udon Tempura $11.50
- Salad roll 5p $6.50
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Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
- Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
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Char Grilled Beef $29.00
- Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
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Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
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Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
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Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
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Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
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Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
Schnapps Bar
Phone
078922788
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Cash , Television , Groups , Quick Bites , Bankcard , Bar Scene , Seating , View , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
State Highway 4, National Park, National Park, Manawatu-Wanganui, 3989, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Bar Food Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Pub Food Menus