Seeto's Food Bar in Auckland City Menu

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Seeto's Food Bar in Auckland City has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll . Cafe Lounge offers many options including Hot Soup and Hot Soup. Cosgrave Road includes a wide range like Hamburger or Cheese / Egg. and from . The Italian Job Restaurant offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Sweet corn $3.80
Sea Dog (Roll, Crabstick & Cheese, Tartare Sauce & Lemon, Pepper) $5.00
Tomato $1.00
Chicken & Avocado Burger $8.70
- Chicken, Avocado. Salad Lemon Pepper and Mayonnaise >>
Cheese .$3.80
Mushroom Burger $6.60
Crumbed Tarakihi $6.30
Bacon & Egg $6.30

Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Prawns Garlic (Mild) $19.00
- Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
Duck Garlic (Mild) $19.00
- Stir fried duck with garlic pepper sauce, vegetable and coriander
Tofu Garlic (Mild) $15.00
- Stir fried tofu with vegetable, garlic pepper sauce, crisp garlic and coriander
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
Noodle With Duck Garlic $19.00
- Stir fried egg noodle with roasted duck in garlic & pepper sauce
Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot

Mix Salad $6.00
- Fresh salad with roast pork
Miso-Shiru $2.00
- Miso soup
Pork Yakisoba $12.00
- Japanese stir fried noodle with pork
Ma-Bo- Ramen $13.00
- Soy based noodle with spicy bean curd pork and chilli
Onigiri $6.00
- Japanese rice balls for 2
Kotteri Ramen $13.00
- Rich pork based broth noodle with pork and veges
(Served with steamed rice)
Tuna Salad $6.00
- Fresh salad with tuna

BATTERED SAUSAGE $1.50
HAMBURGER $2.80
HAWAIIAN BURGER $3.80
SPRING ROLL $1.80
FISH BURGER $4.50
EGG BURGER $3.50
MUSSEL FRITTER $2.20
KUM. CHIPS S/CREAM $5.00

SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum

Tomato and mozzarella risotto balls $11.50
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
Pasta of the Day $19.50
- please ask our staff
Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Moroccan Chicken $18.50
- served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce

Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
Tom Kha Soup - Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Chicken, Pork or Beef $14.00
Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00

Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
Salmon and spinach linguine - With capers and red onions $17.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00

Curry Thali see below
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Fish $24.95/PP
Gongura Chicken $18.95
- gongura a tropical sour leaf cooked w aromatic spices
Roti $2.95
- thin wheat flatbread (hand rolled)
Lamb $23.95/PP
Madras Fish $19.95
- fenugreek, cumin, tamarind, coriander & garam masala
Masala Dosa $15.95
- a dosa served w potato onion curry
Idli (2 Pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney