Shawtys Cafe in Canterbury Menu

BREAKFAST AVAILABLE 8:30am - 11:00am BREAKFAST AVAILABLE 8:30am - 11:00am
  • House made muesli, served with natural yoghurt and berry compote $12.00
  • The Starter $12.00
    • Eggs, your style on Vogel’s toast
  • Kiwi Classic $7 / $10
    • Vogel’s toast with butter and Vegemite or jam 2/4 slices
  • Shawty’s Eggs $18.00
    • free range eggs, streaky bacon and crispy hash browns
  • The Vege $19.00
    • Grilled halloumi, portobello mushrooms, spinach, grilled tomato, fried rosemary potatoes with a free range poached egg and balsamic glaze
  • The Full Serve $22.00
    • Streaky bacon, free range eggs, sausages, hash browns, tomato and mushrooms on toasted ciabatta served with caramelised onion relish
  • French toast with caramelised banana, crispy bacon and maple syrup $17.50
  • Zucchini and corn fritters, streaky bacon, poached free range eggs and spicy kasundi relish $18.00
  • Eggs Benedict with either bacon or smoked salmon, topped with hollandaise $18 / $20
  • Eggs Florentine, wilted spinach, topped with hollandaise $16.00
  • Baked Eggs, served on house made beans, chorizo sausage, with herbs and crumbled feta & toasted ciabatta $18.00
  • Bagels
  • - Salmon and cream cheese $12.00
  • - Fruit preserve and cream cheese $9.00
BREAKFAST SIDES BREAKFAST SIDES
  • $4.00 each
  • Hash browns
  • Mushrooms
  • Tomatoes
  • Hollandaise
  • $5.00 each
  • Bacon
  • Smoked salmon
  • Sausages
  • Eggs
LUNCH AVAILABLE 11:00am - 2:30pm LUNCH AVAILABLE 11:00am - 2:30pm
  • Waffle fries with aioli $8.00
  • House made soup with crusty bread $13.00
  • Laksa, chicken and prawns, with rice noodles in an aromatic spiced broth $18.00
  • Chicken Quesadilla, spicy Mexican chicken and bean mix, sandwiched between a toasted tortilla, served with guacamole and sour cream $18.00
  • Asian inspired salad with shredded confit duck, asian greens, crispy shallots, peanuts and nam jim dressing $22.00
  • Beer battered market fish, tartare sauce, fries and a garden salad $21.00
  • Brunch, free range eggs, bacon lardons, portobello mushroom with rosemary fried potatoes and hollandaise sauce $20.00
  • Open venison sandwich served with caramelised onion, blue cheese, walnuts and mushroom, on toasted ciabatta with aioli $20.00
  • Cannelloni served with ricotta, walnut and spinach filling, topped with house made Napoli sauce $18.00
  • Salmon, local crispy skinned fillet served on a warm pumpkin, caramelised onion, pine nut and feta salad with chermoula salsa $22.00
PIZZA PIZZA
  • Gluten Free bases & extra toppings add $3.00
  • Hawaiian - pomodoro sauce, shaved ham, pineapple and mozzarella $18.00
  • Smokin Chicken - pomodoro sauce, smoked chicken, roasted cashew nuts and cream cheese drizzled with spicy apricot sauce $20.00
  • Lamb Souvlaki - seasoned lamb with hummus and tomato base, red onion, mozzarella, red peppers, topped with crisp lettuce and yoghurt dressing $20.00
  • Carnivore - pomodoro sauce, pepperoni, marinated beef and streaky bacon topped with mozzarella and barbecue sauce $20.00
  • Herbivore - roast pumpkin, spinach, red peppers, fresh herbs, tomato olives and feta cheese, drizzled with creamy aioli $18.00
  • Salmon - Local Aoraki smoked salmon, cream cheese, red onion and capers with tomato and a lemon and dill dressing $20.00
ENTREE ENTREE
  • Bread & Dips - Pizza bread with home made dips $12.00
  • House made soup with toasted bread $12.00
  • Carpaccio of beef with capers and horseradish aioli $16.00
  • Crispy, coconut chilli prawns on a roasted banana with chilli rum syrup $15.00
  • San choy bau, pulled pork, peanuts and water chestnuts served in lettuce cups $15.00
  • Tart, slow roasted tomato, caramelised onion, crumbled feta and roquette $14.00
  • Local Salmon tasting plate $22.00
    • skewers with teriyaki dipping sauce, ceviche in lettuce cups & mousse with crostini
MAIN FARE MAIN FARE
  • Salmon, local crispy skinned fillet served on a warm pumpkin, caramelised onion, pine nut and feta salad with chermoula salsa $32.00
  • Beef two ways, eye fillet and a braised short rib, caramelised onion jus, gruyere croquettes, mushroom ragout and a roquette and parmesan salad $36.00
  • Slow roasted pork belly served on spiced duck fat roasted potatoes, red cabbage slaw with and celeriac remoulade $32.00
  • Free range chicken, pan seared with garlic & sage served on a bed of linguine pasta with a medley of exotic mushrooms and bacon $32.00
  • Seafood Laksa, served with rice noodles in an aromatic Asian spiced broth $29.00
  • Lamb, french rack with a macadamia nut & rosemary crust served with seasonal greens, roasted beets, truffle mash & a port jus. $35.00
  • Risotto, with beetroot and roasted almonds, served with feta and kale pesto $26.00
SIDES SIDES
  • $7.00 Each
  • Garden salad
  • Roquette & parmesan salad
  • Duck fat spiced potatoes
  • $8.00 Each
  • Gruyere croquettes
  • Broccolini with almonds & burnt butter
  • Waffle Fries with aioli
DESSERTS DESSERTS
  • Vanilla bean infused creme brûlée served with chocolate and hazelnut biscotti $12.00
  • Dark chocolate tart served with raspberry sorbet $14.00
  • Sticky date pudding $12.00
    • the Shawty’s classic served with butterscotch sauce and vanilla ice-cream
  • Lemon pots $12.00
    • lemon curd, served with shortbread crumb and smashed meringue
  • Drunken affogato $15.00
    • shot of espresso served on kapati affogato ice-cream and a shot of liqueur of your choice
  • A range of ports & liqueurs available, or perhaps an Irish coffee
CHILDREN'S MENU CHILDREN'S MENU
  • Spaghetti and meatballs $10.00
  • Fish and chips $12.00
  • Little Shawty’s pizza, your choice of little carnivore or Hawaiian $8.00

Nearby Sample Menus

  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Fresh tomato $3
  • 7 DAYS / 7AM- 3PM
  • Extra toast $2
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • - hummus $6.90
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Mussels (doz)s. $9.90
  • Mushroom $3.00
  • Steak & Onion Patties $2.30
  • Curry Beef on Fried Rice $10.30
  • Curry Chicken on Fried Rice $10.30
  • Chicken with Mushroom Chow Mein $10.30
  • Sliced Pork Chow Mein $10.00
  • Monster $7.00
  • Lemon Meringue Pie
  • Dark Roisin
    • Almond Raisin sugar free
  • Cacao Ball - no added sugar $5.80
    • 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
  • Feel the Beet
    • Beetroot Balsamic
  • - For two $19.00
  • The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
  • She's Infamous Brownie $14.50
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Sticky Date Pudding
  • ONION RING $0.50
  • CHEESE $4.70
  • SPRING ROLL (homemade) $2.80
  • JAM EXPLOSION $3.30
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • FRIED SCALLOP $1.50
  • CHICKEN PATTIE $2.80
  • CHIPS $2.40
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • The beef $16.00
    • Rare beef, caramelised onion, rocket & balsamic
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Gaeng Kiow Waan $12.50
    • Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Thai Spring Rolls (4) $5.00
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Spaghetti and Meatballs $18.50
    • Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Beetroot $3.80
  • OAST PORK CHOW MEIN $10.00
  • Pineapple Rings $1.80
  • SWEET & SOUR CHICKEN $11.50
  • CASHEW NUTS $3.80
  • PINEAPPLE $2.80
  • Sole Fillets $4.50
  • Plain Sausages $2.00
  • -Add sausage $2.00
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • -Add cheese $3.00
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • -Add bacon $4.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Deep Fried Green Beans $4.50
  • Deep Fried Black Blood Puddings $5.00
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Pan Fried Salmon Fillet $16.00
  • Thick Cut Toast w/ Coconut & Condensed Milk $4.80
  • seasoned Edamame Bean $4.50
  • -Pineapple Jelly
  • Braised Beef Shank $7.00
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • Havoc Bacon (Nitrate free) $6.5
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Kumara hash $6.5
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Add Havoc Bacon (Nitrate free) $5.00
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Achari Fish Tikka $13.50
    • Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
  • Chicken Naan $5.00
    • Naan with spiced chicken filling
  • Butter Naan $3.00
    • Butter stuffed with layers of butter
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Vegetarian Platter for Two $17.00
    • A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
  • Mango Chutney $3.00
  • Fresh Garden Salad N/A
    • Diced onions, tomatoes, lettuce, carrots and cucumber
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • Belgian Cabbage $7.00
  • Brulle $13.50
    • Belgian style chocolate custard brulle w vanilla ice cream and praline
  • Croque Monsieur $17.50
    • Grilled ham sandwich baked in egg w petit salad
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Worst Met Stoemp - +Belgian Sausage w Mash $28.90
    • Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
  • Caesar Salade $22.70
    • + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
  • Sweet chilli chicken wrap $6.60
  • Family satay chicken pie $14.60
  • Family steak & cheese pie $14.20
  • Sausage rolls $2.50
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Gourmet pizza slice $4.60
  • Ham roll $5.60
  • Roast beef & fig chutney roll $4.60
Shawtys Cafe

Shawtys Cafe

location

Address

4a Market Place, Twizel, Canterbury, 7901, New Zealand

phone

Phone

034353155

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Diner , Gluten Free , New Zealand , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4a Market Place, Twizel, Canterbury, 7901, New Zealand