She Universe Café in Christchurch Menu

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Devonshire Tea (for one / for two) $10.50 / $19.00
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (or for extra decadence upgrade to a hot chocolate for $5 per person).
She’s Superfood Snack $12.50
- A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. Extra bread $6.
Fries $12.50
- Our famous hand cut fries. Choose your condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.

Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
Golden French Toast $23
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut crème.
She’s Breakfast Stack $23
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
Kumara Cake Tower - A She Signature Dish $23
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.

Soup of The Day – Simple Gratitude $16.50
- She’s nourishing vegetarian soup served with oiled & salted crusty bread.
She’s Fish & Chips – A Love Affair! $26.50
- Fish of the day in our chef’s special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Venison Short Ribs – Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
Superfood Summer Salad – Nourishing Body & Soul! $23
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix. Add chicken $7 ~ Add prawns $7 ~ Add goats feta $7 ~ Add haloumi $7 ~ Add cold Smoked salmon $9

Sautéed green beans with feta cheese, mint and cacao nibs $9
Mixed salad with chocolate trail mix and balsamic dressing $7.8
Shoestring or hand cut fries with aioli $7.5
Creamy coleslaw $6

Charcuterie Platter - Heart Share $45
- Featuring ‘Cuisine Award’ winning Barry’s Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share. Extra bread $6 Add cold smoked salmon $9
Chocolate Lover’s Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Order the Charcuterie Platter and Chocolate Lover’s Platter Combo $65

Decadent Date $4.9
- A fresh organic Medjool date, stuffed with a hazelnut gianduja and enrobed in dark chocolate. Dairy Free
Bula Bean $4.9
- A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs. (’Bula’ is the common Fijian greeting meaning simply ‘Life!’)
Cacao Ball - no added sugar $5.8
- 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants. Dairy Free
Sweetheart $5.8
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
Fabulous Florentine $6.8
- Roasted almond brittle, citrus peel and dark chocolate.
Moorish Nut Crunch $6.8
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.

Tiramisu Icecream Cake $14.5
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
She’s Infamous Brownie $14.5
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Raw Dessert $14.5
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
The Chocolate Journey $27.9
- Chocolate Lover’s Sharing Platter. Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.

Dark Roisin (ea / for 4 / for 6) $2.90 / $6 / $10
- Almond Raisin. sugar free
She (ea / for 4 / for 6) $2.90 / $6 / $10
- Raspberry Rosewater
Very Berry (ea / for 4 / for 6) $2.90 / $6 / $10
- Berries Cointreau
Coco Loco (ea / for 4 / for 6) $2.90 / $6 / $10
- Coconut Vanilla
Feel The Beet (ea / for 4 / for 6) $2.90 / $6 / $10
- Beetroot Balsamic
Passion (ea / for 4 / for 6) $2.90 / $6 / $10
- Passionfruit
Mystery (ea / for 4 / for 6) $2.90 / $6 / $10
- Grand Marnier Orange
Champagne Kiss (ea / for 4 / for 6) $2.90 / $6 / $10
- Milk Choc Champagne
El Mariachi (ea / for 4 / for 6) $2.90 / $6 / $10
- Lemon Salt Tequila
Hot Lips (ea / for 4 / for 6) $2.90 / $6 / $10
- Chilli Spices
Caramelita (ea / for 4 / for 6) $2.90 / $6 / $10
- Vanilla Creme Brûlée
Lemon Meringue Pie (ea / for 4 / for 6) $2.90 / $6 / $10
Cookies n Cream (ea / for 4 / for 6) $2.90 / $6 / $10
- Cookie Cacao Vanilla
Chocolate Lava Cake (ea / for 4 / for 6) $2.90 / $6 / $10
Blackberry Custard Crumble (ea / for 4 / for 6) $2.90 / $6 / $10
Sticky Date Pudding (ea / for 4 / for 6) $2.90 / $6 / $10
Seville (ea / for 4 / for 6) $2.90 / $6 / $10
- Orange Caramel
Irish Cream (ea / for 4 / for 6) $2.90 / $6 / $10
- Baileys Caramel
Oceana (ea / for 4 / for 6) $2.90 / $6 / $10
- Sea Salt Caramel
Maroochi (ea / for 4 / for 6) $2.90 / $6 / $10
- Macadamia Praline
Noisette (ea / for 4 / for 6) $2.90 / $6 / $10
- Hazelnut Praline
Perigord (ea / for 4 / for 6) $2.90 / $6 / $10
- Walnut Praline Crunch

Nearby Sample Menus

Lemon Chicken $12.90
Vege Falafel $11.90
Olives $1.50
Lemon Chicken $11.90
Falafel $6.50
Cheese Tortilla $4.50
Soup of the day $7.50
Shredded Beef $12.40

Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
Rogan josh (beef, lamb) $17.50/$18.00
- beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
Butter chicken $17.00
- marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream

Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
Aztec Treasure $12
- A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
Carne $27
- tender slices of adobo spiced beef
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
Pepitas $6
- Spicy toasted pumpkin seeds
Quesadillas see below
- a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
Mexican Rice $3

Pizza $15.00
- Hawaiian or cheese
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Cheese $18.00
- Cheese, cheese or more cheese
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun

Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Sizzling plate (beef / lamb) $19.50 / $20.50
- Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
Fish fillet (batter and deep fry)or squid $18.50
Oyster sauce N/A
- Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Lamb or combination meats $18.50

Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette

All mains served with aromatic basmati rice
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Mix Pickle $3.00
Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
Prawn Makhani $18.50
- Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
Sesame Naan $5.00
- Leavened bread made of refined flour baked in tandoor with sesame seeds & butter on top.
Prawn Biryani $20.00
- Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.

Crispy skinned pork belly $33.00
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a

M= Medium / L= Large
Beer Battered Fries $8.50
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Garden Salad / Chunky Fries $7.00
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus

1 390 ml soft drink
Combo 3 $ 13.50
Small/Large $ 6.50/$ 8.00
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Whole $ 20.00
3 Roast Potatoes
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Chips $ 3.20

Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.

Homemade Pie Priced daily
- Please ask our staff for today's creation
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Extra Sauces $1.00
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle

Steak, Cheese 7 Bacon
Each $4
Steak, Onion & Tomato
Steak & Mushroom
Steak Pie
Lamb Pie
Chicken Pie
Stuff Sausage $2.20

Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
250 gms Wakanui grain finished rib eye $34.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
Served with mustard relish, jus
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Almonds roasted and spiced $7.00
Market inspired soup, ciabatta, butter $17.00

Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Pancakes $17.50
- Banana, Bacon & Maple syrup
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Pancakes $14.50
- Blueberry
Eggs Benedict $17.50
- Bacon
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam