Shuk's Pastries in Christchurch City Menu

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Shuk's Pastries in Christchurch City has no menu available, but can choose from many other options such as Available Till 3Pm Daily or Poached Eggs on eight grain loaf from Three Six Three - Cafe / Bar. Cathay's offers many options including 47. Crispy Roast pork with Rice and 48. Mapo Spicy Tofu with Rice. Everest Indian Restaurant includes a wide range like Chicken Momo (6pc) or Vegetable Momo (6pc). Homestyle Breakfast and Eggs Benedict from . Robbies Bar & Bistro offers Clink Restaurant & Bar and Lemon Tart.

Nearby Sample Menus

Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
Potato rosti $2.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Bacon $5.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Daily soup served with bread $12.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50

BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
All eggs are free range
Choose from one of the following:
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo

Hot Dog $2.20
Ginger Beef
Sweet & Sour Pork
Chicken Egg Foo Young $11.80
Fried Oysters 1 Doz. $6.40
Chicken Mushrooms Chow Mein $12.20
Fresh Season Veges $10.00
Chilli or Curry $1.00

Corn Nuggets $2.50
- 6 for
Sausage $2.20
Squid Ring $0.80
Sole-Battered $4.50
Donut-Chocolate $2.20
Vegetarian Roll $2.70
Plain $3.50
Whole $20.00

Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
●Salads
Ask wait staff for today's desserts
Garlic Bread $7.50
- Piping hot ciabatta
Baked beans / Hollandaise / Mushrooms $3.50
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)

Lamb Kadai $17.50
- Cooked in onion based thick gravy of capsicum, tomatoes & spices.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Onion Kulcha $4.50
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.
Chicken Madras $16.99
Gulab Jamun (2pcs) $4.99
Vegetable Samosas $5.50
- Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
Chicken Lollipop □ • $11.99
- Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.

Steak Satay Sauce on Fried Rice $11.00
Bami Goreng (Noodles) $11.00
Roast Pork Fried Rice $11.00
Steak on Fried Rice $9.80
Pork $4.00
Prawn on Fried Rice $13.00
Hot Dog $2.00
Prawn Foo Young Egg $13.00

Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Raita $3.00
- Cucumber & carrot mixed in yoghurt
Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney

Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
Ribs $9.00
- Beef, bacon, mushroom, hash brown, mozzarella
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
-add salmon $20.90
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney

Nasi Goreng (Rice) $11.00
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
Combination Chow Mein $11.50
Pacific Oysters $1.50
Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
Chicken with Pineapple on Fried Rice $10.80
Oyster Sauce Steak with Vegetables $11.00
Chicken Chow Mein $9.80

NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.

-chicken / pork / beef / lamb $3.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
Nb. Beef noodle soup $10.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
Green curry $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00

Chicken Ball N/A
Teriyaki chicken udon $12
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Rice Ball N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Rice Tray N/A
Chicken yaki udon $11
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad

SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice