Sichuan in Remuera Restaurant in Auckland City Menu

Sichuan in Remuera Restaurant in Auckland City has no menu available, but can choose from many other options such as Jug of fries (GF/V) or Corn chips, guacamole & salsa (V) from Applejack's Bar & Eatery. Prego Restaurant offers many options including Pane Ciabatta and Pizza all’ Aglio. Van San II includes a wide range like Hokkaidho ramen (miso) or Tokyo ramen (soy sauce). Egg and Vegetable from . Ocean Avenue Takeaways offers Bountiful Earth and Waitaki Beef.

Nearby Sample Menus

  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Nori (3X Dried Seaweed) $1.00
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Chashu Don $12.00
    • Sliced and diced homemade roast pork on rice
  • Kimuchi (V) $5.00
    • Korean pickles
  • Yakiniku $12.00
    • Tender B.B.Q beef with fresh salad
  • Stamina Ramen $13.00
    • Chicken flavoured noodle with diced pork, veggies and thick starchy sauce
  • S=Small / L=Large
  • South City Burger $6.50
    • Pattie, Ham, Slice, Steak, Bacon, Egg, Cheese, Pineapple, Salad, Fry Onion
  • Fish of the day / Gurnard / Paua Fritters $2.20
  • $15 Pack $15.00
    • 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
  • Bacon & Egg $3.50
  • Hamburger / Vegetarian $3.00
  • Raw Mussels Raw Fish $5.00
  • Tarakihi Special $12.50
    • 3 Tarakihi Fillets, $2 Chips
  • Hamburger $2.20
  • Hawaiian burger $3.00
  • Bacon $4.20
  • Cheese onion toasted sandwich $2.50
  • 1/4 chicken chip cheese salad $7.50
  • Curry rice roll $2.00
  • Sausage $1.20
  • Fish $4.00
  • -Prawns $11.50
  • -Chicken, Beef, Pork $9.50
  • Duck Rolls $8.50
    • Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Basil & Garlic
    • Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • Sood Yod $9.50
    • Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
  • Satay Tofu or Deep Fried Tofu $7.50
    • Crispy tofu with peanut sauce
  • Carnivoro Sm $17.00/Lg $27.00
    • Tomato, cheese, bacon, ham, salami, BBQ sauce
  • Italian $7.50
  • Ravioli $19.50
    • Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Pancetta $15.00
    • Tomato, cheese, bacon
  • Cannelloni $17.00
    • Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
  • Margherita $13.00
    • Tomato, cheese
  • Tzaziki $8.00
    • Yoghurt, garlic & cucumber dip
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Marinated Olives (V), (G) $7.00
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
  • Bread and Dips Small $9.50 / Large $12.00
  • Fries with Tomato Sauce and Aioli $6.50
  • Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
  • Venison and Pork Terrine served with Sourdough Bread $14.80
  • slow roasted pork belly, cider onions, cornichons $16.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • beef tenderloin, provolone, horseradish $17.50
  • chicken, celery & tamarind soup $16.50
  • Meze for Two $25.00
    • As above for two people
  • Garlic Pita $3.00
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Calamari $18.50
    • Deep fried squid served with salad
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Falafel Salad $12.50
    • Fresh green salad with falafels.
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Roasted Half Chicken $11.00
  • Prawn Korma $14.00
    • prawns cooked in cashew & almonds gravy
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Prawn masala $14.00
    • Prawns cooked with onion & tomato gravy
  • Butter Chicken $12.00
    • tandoor boneless chicken cooked in cream & tomato gravy
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Tang su youk S $23 / M $33 / L $43
    • Sweet & sour pork
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • BLT $15.50
    • on toasted bread with avocado
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • OMELETTE $16.00
    • ham cheese tomato
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • MT DIFFICULTY ROARING MEG PINOT GRIS Central Otago ’12 $12 / $56
  • TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
  • LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • Macs Black $7.00
  • TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
  • VEUVE DU VERNAY BRUT (France) 200ml - / $12
  • Steinlager Edge $7.90
  • Beef Roll $3.50
  • Mince Pie $ 2.80
  • Chicken Roll $ 3.50
  • Steak Pie $ 2.80
  • Ham Sandwich $ 3.00
  • Steak & Cheese Pie $ 3.00
  • Steak Roll $ 3.50
  • Chicken Sandwich $ 3.00
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEASONAL VEGETABLES $7-$9
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • Bollinger half bottle $65.00
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
  • - Glass / Bottle
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
  • Taglierino Barbeque chorizo sausage with scilian pesto $14.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Sichuan in Remuera Restaurant

Sichuan in Remuera Restaurant

location

Address

333 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095233038

clock

Opened hours

11 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Waitstaff ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
333 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand