Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
- Glass / Bottle
Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
- Glass / Bottle
Espresso Martini Rome 1991 Espresso, Vodka, Khalua, creme de Cacao $16.00