Sierra Cafe in 164 Khyber Pass Road Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

South City Takeaways (sample menu)
  • $10 Pack $10.00
    • 4 Fish, 2 Sausages, $1 Chips
  • Snapper (Grilled or Battered) $4.90
  • Pineapple Fritter $0.70
  • Battered Sausages $1.20
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Tarakihi (Grilled or Battered) $3.80
  • Bacon & Egg $3.50
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
562 Takeaways (sample menu)
  • Fish $3.80
  • Chicken mayo $3.50
  • Special C $25.50
    • chicken fr rice, sweet n sour pork, beef black bean
  • Whole dozen 12 Chicken nuggets $9.00
  • Cheese $3.20
  • Pork $9.50
  • Squid Lemon $13.50
  • Combination $12.90
Lucky Wok Takeaways (sample menu)
  • Fish cake $2.20
  • Cheesy Weesy chips per scoop $4.00
  • Special O $13.00
    • 2 burgers(pick between cheese, egg or hawaiian, 2 fish, $2.00 chips
  • Extra $0.70
  • Sweet and sour pork 3 for $24.00
  • Hamburger $2.80
  • Snapper $4.80
  • Special I $5.50
    • cheese burger or egg burger, sausage, $1.00 chips
Mecca Cafe Viaduct Harbour (sample menu)
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Spinach
  • Mushroom
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Creamy Mushroom & Chorizo $23.00
    • Baby potatoes & poached egg
Ken Yakitori Bar (sample menu)
  • Suitable Dip For Cabbage $3.00 each
    • *Mayonnaise / * Miso Dip / *Miso & Mayo
  • Crispy Chicken Skin $7.50
  • Chicken Thighs with Spring Onion $5.50
  • Slices of grilled rare beef with special sauce $14.00
  • Takowasa $5.00
  • Sticky Potato Fritter $6.50
  • Lotus Root Chips $4.50
  • Okura wrapped with Pork $5.00
hobson express cafe takeaway (sample menu)
  • Stir fried pork liver slices $11.00
  • Prawns with fungus and cucumber $15.00
  • Sweet & sour pork/chicken $12.00
  • Special spicy stir fried chitterling $16.00
  • Fried pork liver slices on rice $10.00
  • Mapo tofu $12.00
  • Fried rice (chicken, beef, pork, or mixed) $10.00
  • Sweet & sour fish $15.00
Teed Street Larder; (sample menu)
  • rabbit, white wine, leek & thyme $15.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
Fine Food Takeaway (sample menu)
  • $28 for 50/$56 for 100
  • Vegetarian $3.50
  • Potato Fritter $0.50
  • Chicken, Pineapple & veggies $10.50
  • $13.00 SPECIAL
    • 4 fish, 4 sausages, $3.00 chips
  • Steak with veggies $10.80
  • Chicken $9.50
  • Cheese & Onion $3.00
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • BLT $14.00
    • classic sandwich served with hash brown
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Salt and Pepper Squid with Aioli $8.00/$7.00
Mamata Bakehouse (sample menu)
  • Butter Chicken
  • Steak & Mushroom (Organic)
  • Mince & Cheese(Organic)
  • Mince Potato Top(Organic)
  • Mini Mince Pie $1.50
  • Cheesy Pumpkin
  • Extra Avo or tomato $3.00
  • Cream Cheese + avo + tomato $7.50
Frasers Cafe and Espresso Bar (sample menu)
  • Tiramisu $13.50
  • Vanilla Brulee $13.50
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Frasers Classic $19.70
    • Bacon benny
  • Chicken Maryland $26.00
    • roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
  • Balsamic mushrooms $ 5.00
  • Creamy mushrooms on sourdough $17.90
Happy Time BBQ Restaurant (sample menu)
  • Combination veg & Rice and Octopus $10.00
  • combination veg & Rice and chicken $10.00
  • Shrimps Fried Rice $12.00
  • Mustard Fungus salad $8.00
  • Beef Shin Beef stomach beef tongue $8.00
  • shrimp Wonton Noodle Soup With Chicken Meat $10.00
  • Pork with chili sauce garlic and soy sauce $8.00
  • Spicy shredded chicken Noodle with Soup $8.00
Ali's Dine In and Takeaway (sample menu)
  • Papadum (3Pcs) $2.50
  • All the mains are served with complementary rice.
  • Vindaloo $16.50
    • chicken, lamb
  • Madras - Boneless $16.50
    • chicken, lamb
  • Tandoori Prawn $18.00
  • Bone-less $16.00
  • Coffee $3.00
  • Chicken & Vege Samosa (2 Pcs) $4.50
Te Whau Vineyard (sample menu)
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SEASONAL VEGETABLES $7-$9
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
Raviz Indian Cuisine (sample menu)
  • Vegetable Jalfrezie $12.50
    • Seasonal vegetable cooked with capsicum, tomatoes & onion
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Lamb Seekh Kebab Half $8.00 Full $16.00
    • Minced lamb marinated in Indian spices, skewered and roasted in the tandoori
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Chicken Fried Rice $14.50
    • A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
  • Mushroom Fry $8.00
    • Sautéed button mushrooms with garlic &special herbs and garnished with chaat masala
  • Herb Naan $3.50
    • Naan bread coated with mixed herb
Sierra Cafe

Sierra Cafe

location

Address

164 Khyber Pass Road, Newmarket, Auckland City, AU, 1051, New Zealand

phone

Phone

+64 9-302 0450

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
164 Khyber Pass Road, Newmarket, Auckland City, AU, 1051, New Zealand
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