Sinns Bar and Bistro in Christchurch City Menu

Sinns Bar and Bistro in Christchurch City has no menu available, but can choose from many other options such as Seasoned seaweed salad, served cold or Seasoned cucumber salad, served cold from Madam Kwong's Restaurant. Cafe 51 offers many options including Seafood Chowder and Fresh Pasta Of The Day. The Talbot at Yaldhurst includes a wide range like Soup of the day or Tasting Plate. Onion Bhajeees (6 Psc) and Vegetable Samosa (2 Psc) from . Taj of India offers Season's Taste Cafe & Takeaway and NZ Beef sausage roll.

Nearby Sample Menus

  • Vegetarian $5.50
  • Fish $5.10
  • Fisherman's Basket $9.00
  • Fish Bites (Dozen) $6.50
  • Fish $2.50
  • Bacon Patties $2.20
  • Big Hot Dog $2.60
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Chilli-Ginger
    • A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Noodle
    • Stir fried noodles, with vegetables and egg. And your choices between egg noodles or rice noodles
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Seafood Salad $28.00
    • We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Scallops with vege and cashew nuts $21.00
    • so xao bong cai hat dieu
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
  • Salt and pepper king prawns Medium $18.00 Large $27
    • tom rang muoi
  • Large $24.50
  • Prawn Fu Yong Egg $13.50
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Curry Chicken On Fried Rice $10.50
  • Hot Dog $2.20
  • Nice Cook Fried Rice $12.00
  • Curry Roll $2.50
  • Fillet Steak Nice Cook Style $15.00
  • ●Eggs
  • Tarakihi-Crumbed $4.50
  • Corn Nuggets $2.50
    • 6 for
  • Monster $6.80
  • Mussel $0.80
  • Chccsc&Pincapple $5.10
  • Pattie-Com&bacon $2.20
  • Fish $4.80
  • Extras $1.00
  • Deep Fried Moro $3.00
  • Bacon & Egg / Bacon & Tomato $3.80
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Kumara Chips $5.00
  • Chicken Patties $2.60
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Cod Fillets / Hoki Fillets $4.50
  • Curry Rolls $3.00
  • Scallops (1/2 dozen) $9.00
  • Corn Patties $2.10
  • Bacon $4.00
  • Mussels (1/2 dozen) $4.50
  • Fish $3.90
  • Pineapple $3.90
  • Hot Dog $2.10
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Toast $3.00
  • Hash Brown $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Ranch N/A
  • Olives N/A
  • Hot Chilli N/A
  • M&M N/A
  • Ham N/A
  • Chipotle N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Melt N/A
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Fries $6
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Combination Entree $15.00
    • 2 everything above
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Tom Yum Sea Food $11.50
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Tom Yum Prawns $11.50
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
Sinns Bar and Bistro

Sinns Bar and Bistro

location

Address

7 Chalmers Street, Hornby, Hornby, Hornby, NZ, 8042, New Zealand

phone

Phone

033445858

clock

Opened hours

10 AM to 9 PM (Mon-Wed), 10 AM to 11 PM (Thu), 10 AM to 3 AM (Fri-Sat), 12 Noon to 9 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Karaoke ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7 Chalmers Street, Hornby, Hornby, Hornby, NZ, 8042, New Zealand