Smith Champagne and Cocktail Bar; in Auckland City Menu

Smith Champagne and Cocktail Bar; in Auckland City has no menu available, but can choose from many other options such as Chicken Noodle or Cream of Chicken from Kumeu Hot Bread. Sun Tasty Chinese offers many options including family tray mediun and 1 chicken drum stick, 1 chicken thigh & chips. Mecca Cafe Viaduct Harbour includes a wide range like (from 7am- 3pm) or Freshly sliced tropical fruit (V). Nosh Big Breakfast and Any Style Eggs from . Nosh Cafe offers Melrose Load Takeaways and Chips.

Nearby Sample Menus

  • Pani Puri $5.99
  • Gobhi Parantha $7.99
  • Vegetable Biryani $7.99
  • Rasgulla (1 Pcs.) $1.25
  • Tuesday $6.99
    • Standard Thali
  • Mirchi Vada $1.50
  • Veg Noodles $6.99
  • Chat Papri $5.99
  • Old-style chips (Large) $6.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Egg $1.50
  • Old-style chips (Jumbo) $9.50
  • Potato Salad (Large) $6.50
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Fries w Brd aioli $6.50
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Scrambled eggs & salmon on toast $16.50
  • Veggie big breakfast w avocado, tomato, mushrooms, halloumi & poached eggs $21.50
  • Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
  • Caesar salad w bacon
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Free range eggs on toast $12.00
  • 53 Bacon & Cheese $3.80
  • 139 Steak Beack Bee Sauce & Veges $11.00
  • 88 Lemon Sauce Fish $11.50
  • 138 Squid Beack Bee Sauce & Veges $12.50
  • 40 Vege Burger $3.80
  • 73 Steak Fried Rice $9.50
  • 127 Barbecue Pork with Spicy Sauce $11.00
  • 39 Fish $3.50
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • Cheese / Avocado $0.90
  • American Hot Dog / Seadog $3.50
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Oyster / Banana Fritter $1.50
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Pineapple / Egg $3.20
  • Onion Ring (6) $1.00
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • Organic rye bread, smoked and cultured butter
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • Small Breakfast $11.00
    • W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
  • Grilled tomato $2.50
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • Cajun Chicken Salad $15.50
    • W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
  • -w/bacon, camembert, mushrooms and tomato $12.00
  • Kids Menu Kids meal $8.50
    • W/chicken nuggets and fries , aioli and tomato sauce
  • Kids Breakfast $10.50
    • W/fried egg on toast, hash brown, sausage ft fries
  • Hash Brown $1.00
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
    • with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
  • STREET DUMPLINGS $18.00
    • with ground lamb & eggplant stuffing and spicy sauce
  • PIERNA DE CORDERO $29.00
    • lamb shanks slow cooked with orange and wine rosemary jus
  • ICE CREAM SCOOP $6.50
    • with chocolate sauce
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • FRENCH TOASTED BRIOCHE with $19.50
    • grilled banana, bacon, rosewater mascarpone and maple syrup
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • THE CLASSIC BURGER $13.50
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • daily selection of desserts $4.50
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Chawarma, spiced lamb from the spit $20
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Sis Kebab, four sis kebab skewers $22
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • -Citrus Chicken with Coriander, Chilli & Aioli
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • Zarbo Homemade Muesli@ $13.50
    • With fresh seasonal fruit, greek yoghurt and honey.
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
    • Includes a divine selection of fresh cut seasonal fruits.
  • -Topped with Mango, Capsicum & Lime Salsa
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • -"Aorak" smoked salmon $6.00
  • Naked with preserves & cream cheese $7.00
  • ·Add on
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • -Roasted vine tomatoes $4.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • - with fresh tomato, avocado & pesto $10.50
  • smoked salmon $18.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toast & Bagel Selection
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • crispy bacon $16.50
  • Soup of the Day $12.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
Smith Champagne and Cocktail Bar;

Smith Champagne and Cocktail Bar;

location

Address

Galway Street & Commerce Street, Auckand CBD, Britomart, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095529

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Galway Street & Commerce Street, Auckand CBD, Britomart, Auckland, Auckland, 1010, New Zealand