Snack Box Lunch Bar in Auckland City Menu

TOASTED SANDWICH TOASTED SANDWICH
  • Steak & egg $3.50
  • Steak & cheese $3.50
  • Cheese & onion $3.20
  • Cheese & pineapple $3.20
  • Bacon egg & cheese $3.50
  • Ham cheese & tomato $3.50
HOT ROLL HOT ROLL
  • Fish $3.50
  • Steak $3.50
  • Bacon & egg $3.50
  • Steak & cheese $3.50
  • Chicken $3.50
  • Bacon egg & cheese $3.50
BURGER BURGER
  • Fish $4.00
  • Steak & egg $4.00
  • Bacon & egg $4.00
  • Cheese & egg $4.00
  • Steak cheese & egg $4.50
  • Bacon egg & cheese $4.50
  • American hotdog $3.00
HOT FOOD MENU HOT FOOD MENU
  • -large $6.50
  • English muffin $2.80
  • Steak & egg roll $3.50
  • Fish roll $3.50
  • Kebab roll $3.50
  • Kransky roll $3.50
  • American hot dog $3.00
  • Pizza suce $2.00
  • Beef spring roll $2.80
  • Curry spring roll $2.80
  • Meat patty $1.50
  • Samosa (chicken, lamb, vege) $2.50
  • Toasted sandwich $3.50
  • Pork & egg turnover . $3.00
  • Chicken curry puff $3.00
  • Spinach & cream cheese puff $3.00
  • Corn fritter $2.00
  • Mussel fritter $2.00
  • Hot container meals
  • -small $4.50
  • Wonton soup $6.50

Nearby Sample Menus

  • Noodle w ith Sour & Spicy soup $13.00
  • Pud Kra Plaw with Chilli / Basil leaves. $14.50
  • Red Curry $14.50
  • Stir Fried Eggplant & Special Sauce $23.00
  • Sunflower Soup Noodle $13.50
  • Rice with Fried Eggplant & Fish $14.00
  • Green Curry $14.50
  • Soup Noodle & Chicken & Vege $13.50
  • Paua, Corn, or Mussel Fritters $3.00
  • Cheese $1.30
  • Snikers Bars $3.00
  • Mushroom Burger $6.60
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
  • Tomato $1.00
  • Mushroom $3.80
  • Crumbed Prawns $1.60
  • SUPA $6.50
  • Fish (Hoki) $1.70
  • Egg $2.00
  • Cheese Ball $ 1.20
  • Pineopple Fritter $0.80
  • Cheese $ 3.60
  • SEAFOOD $9.00
    • 1 Fish 2 Oyster, 2 Mussel Chip, Cheese Salad
  • Oyster $1.30
  • Combination Meat Cashew Nuts & Veges $12.50
  • Vegetarian Roll (home made) $2.00
  • BBQ Pork Cashew Nuts & Veges $12.50
  • Pork $9.50
  • Small Size $2.00
  • Kumara Chips $4.00
  • Ham Cheese Onion $4.00
  • (With Veges)
  • - Salmon $18.50
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
  • Wedges with Sour Cream and Sweet Chilli Sauce $9.00
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • - Bacon $17.80
  • Seasonal Pan-fried Vegetables $7.00
  • Fish of the Day. Please refer to our waiting staff $33.00
  • All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
  • Mole $15.00
    • Chicken/ Vege
  • Bean Soup $9.00
  • Bean Dip $6.00
  • Enfri Jolada $15.00
    • Chicken/ Vege
  • Sincronizada $12.00
    • Cheese with Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Tostada (cold) $10.00
    • Chicken
  • Corn Chips $4.00
  • EGG $9.00
  • CRAB MEAT SWEET CORN SOUP $6.50
  • BBQ PORK $10.00
  • CHICKEN $10.00
  • COMBINATION $11.50
  • VEGETABLE $9.00
  • PORK $11.50
  • FISH BURGER $4.20
  • Served with chef's garden salad and roasted potato
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • -With chicken $4.00
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Florentina benedict $12.99
    • 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Kids fish & chips $12.00
    • Fish of the day
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Chicken, cheese $5.50
  • Fruit Salad & Yoghurt $6.50
  • Toasted bagel with smoked salmon/tomato $8.50
  • Chicken Teriyaki
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Lamb Curry
  • Yummy Omelette $10.50
    • Ham or cheese onion tomato or vegetarian
  • Bacon Macaroni Cheese
  • Chicken & cranberry $4.20
  • Small quiche $1.70
  • Steak & camembert $4.20
  • Mince & cheese $3.90
  • Steak bacon & cheese $4.20
  • Bacon egg quiche $4.20
  • Pepper steak & tomato $4.20
  • Mince $3.90
  • Wild wheat toast & house made preserves $7.00
  • -Avocado $4.00
  • -"Aorak" smoked salmon $6.00
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • House made mince on toast, poached egg + WW toast $15.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • -"Holy" free range bacon $5.00
  • Tiger (Singapore) $8.00
  • Yum Talay Seafood salad with onion, spring onion and lime juice $25.90
  • Gai Pud Pak Stir fried chicken with mixed vegetables and oyster sauce. $20.90
  • - Panang Curry Beef - Panang curry beef with chopped peanut and vegetables in coconut milk. -
  • Ped Kra Tiem Stir fried roasted duck with garlic, leek and vegetables. $23.90
  • Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
  • Bundaberg Ginger Beer $4.50
  • Pad Prik Sod Stir fried chicken, beef or lamb with fresh chilli, capsicum and vegetables -
  • Naan $3.00
    • White flour.
  • -Chicken/Lamb
  • Mint Chutney $3.00
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Vegetable Karahi $13.50
    • A variety of vegetables, plus cottage cheese cooked with spices.
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • Butter chicken
  • Chicken
  • Steak cheese
  • Hot Dog $2.00
  • Tom yum seafood
  • Mini Spring Roll 6 for $2.00
  • Dumplings(6) $3.50
  • Steak
Snack Box Lunch Bar

Snack Box Lunch Bar

location

Address

172 Marua Road, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095794422

clock

Opened hours

5:30 AM to 3:30 PM (Mon-Fri), 6 AM to 1 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
172 Marua Road, Ellerslie, Auckland, Auckland, 1051, New Zealand