Snobs on Shortland in Auckland City Menu

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Snobs on Shortland in Auckland City has no menu available, but can choose from many other options such as Herb jelly or Egg puding from MOMO TEA. Jimmy Cook's Kiwi Kitchen offers many options including Oven baked selection of bread and Grilled garlic bread. St. Pierre's Sushi and Seafood includes a wide range like Teriyaki Chicken or . Ham Burger and Cheese Burger from . John's Lunch Bar offers Harbour Bulgogi and Chicken.

Nearby Sample Menus

Sauteed mushrooms $7.50
Wedge chips & sour cream $7.50
Fries $6.00
Sides -
Sirloin 250g / Scotch Fillet 250g / (Includes salad bar) -
Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
Extra Steak only $25.00
Pacific Oysters $12.50 (1/2 dozen)

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil

Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Corn on the Cob (Regular) $4.50
Pineapple $1.50
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.

Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
3pk Chicken McNuggets® & Small Fries Snack Deal N/A
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.

Small tub $6.50
Pizza $34.90
- whole takeaway pizza
A $10.90
- pizza, chips, 390ml drink or 400ml pump
Single scoop $4.00
B $11.90
- lasagne, chips, 390ml drink or 400 ml pump
Salads selection from fresh salad bar $5.90
Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
Pizza slice $4.90
- choose from a daily selection

Claypot Noodles $11.50 Prawn only $12.5
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
Black Bean Noodles $11.50 Prawn only $12.5
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Lamb Shank Curry $15.00 / $16.00
- with Steam rice / Coconut rice or Fried rice
Mee Goreng (Malay Style) $11.50 Prawn only $12.5
- Stir fried yellow noodles with chicken, prawn & vegetables.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.

Olives N/A
Roasted Garlic N/A
Western Egg and Cheese N/A
Italian Herbs & Cheese N/A
Pickles N/A
Mayo N/A
Ham, Egg and Cheese N/A
Turkey & Ham N/A

Monday to Wednesday with Chicken and Vegetables
Hot Chips $2.70
Chicken and Avocado $3.50
Vogels $4.00
Spaghetti Toasted $2.80
Banana $1.20
Chicken / Bacon / Fish Burger $4.50
Boiled Egg $1.00

Prawn $8.00/$11.00
Steak Burger $4.00
Sweet and sour Pork $10.00
Crab stick 2 $2.00
Spring Roll $2.00
Pork $7.00/$9.00
Potato fritters (4) $2.00
Hot Dogs (2) $3.00

Akarua RUA Central Otago 11 $84 Bottle / $18 Glass
Laphroaig Islay $13
O:TU Marlborough Awatere Valley 11 $62 Bottle / $13 Glass
Steinlager Pure $9
Whole Fish mussel, tomato concasse, fines herbs emulsion 40
House baked bread – Fresh baked focaccia served with extra virgin olive oil 10
Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
Drinks Orange, Pineapple or Apple Juice Coca-Cola, Sprite, Diet Coke, Raspberry Lemonade -

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50

VEGETARIAN
BEEF RISSOLES $8.50
MEDIUM $11.00
VEGETARIAN $9.50
CHICKEN & MUSHROOM $9.50
FRUIT TARTS $2.90/$5.00
STEAK & KIDNEY $9.90
VEGETARIAN

Blueberry Hot Cakes $17.50
- With bacon and banana
Adds on
Omelette $17.50
- Ham / Vegetarian
-Avocado, tomato & cream cheese $9.90
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
-Scrambled $9.90
French Toast $17.50
Cova B.L.A.T. $17.90

Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Roasted Museli $10.50
- with yoghurt & berry compote
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
Grain, Turkish or White Roast $1.00
- add
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise
5 Loaves Mince on Toast
- with a poached egg

Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Add surf N Turf $5.90
Scallop Bacon Skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Soup of the Day $8.90
- Ask your server for today's selection
All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Scotch Fillet 250g $27.90
Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
The V Grill's Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus