The Pier in Wellington City Menu

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FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

Chicken curry $12.00
- Chicken pieces in creamy curry soup served with steamed rice
Ginger and spring onion chicken stir-fried $14.50
Beef tomato egg $12.50
Roast duck meat fried rice $13.00
Chicken wing with chinese mushroom $13.50
Young chow fried rice $12.80
Wonton and b.B.Q pork noodle soup $12.50
- Egg noodle with 6 wontons. And b.B.Q pork in chicken soup
Chinese dumpling soup $9.50

Toast $5.00
- With Jam & Cream Cheese
Salt & Szechuan Pepper Calamari $12.00
- Smoky Aioli
Seasoned Hand-Cut Chips (GF) (V) (VG) $8.50
- Tomato Sauce, Aioli
Curly Fries (V) (VG) (DF) $8.00
- With Tomato Sauce & Aioli
-Smoked Salmon (GF) $18.00
Babylon Royale With Cheese $24.00
- Angus Beef Patty, Bacon, Aged Cheddar, Smoky Bbq Sauce, Milk Bun, Curly Fries, Garlic Mayo
Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
- Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
Corn Fritters (V) (VG) (DF) $17.50
- Topped With A Rocket, Avocado, Citrus Créme Fraiche & One Of The Following:

Fish Sambal $15.00
- Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.

Fresh green leaf salad $5
Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
-ham off the bone/ spinach/free range smoked bacon $16.50
Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
Eggs Benedict with your choice of one of the following
Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
Homemade banana bread with vanilla mascarpone & poached fruit $12.50
Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast

Scallops $2.20
Hot and Sour $10.50
Scallops $18.80
Donut $1.70
Chinese Combination Burger $8.00
Sichuan Pork and Vegetables $13.80
Combination $13.90
Cheese Burger $5.00

Eggs benedict $16.00
- Poached eggs on an english muffin w/ hollandaise.
Muesli $10.00
- W/ fresh fruit +yoghurt
Toasted bagel $6.50
- W/ jam + cream cheese
Gf= Gluten Free
-add cream cheese $1.00
Bacon /sausages $5.00
Porridge $12.00
- W/ honey, rhubarb compote + homemade crumble
Corn fritters (gf) $17.00
- Stacked w/ bacon, garden salad + roasted capsicum sauce

PRAWN LOW MIEN $20.00
SICHUAN STYLE WHOLE FISH $25.00
SICHUAN CHICKEN $16.00
SICHUAN STYLE WHOLE FISH $25.00
LEMON CHICKEN $16.00
DIM SIM $6.00
CANTONESE STEAK $19.00
STIR FRIED BONELESS FISH PIECES $19.00

SEAFOOD NOODLES SOUP $12.00
- rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
LOH MEE $12.00
- broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
Acar (Malaysian Pickles) $7.00
VEGGIE GREEN CURRY $11.00
- season vegetable and tofu cooked with homemade green herb paste, served with rice
SEAFOOD TOM YUM NOODLE SOUP $12.50
- rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)

Curly fries with aioli $9.00
Crumbed Calamari $13.00
- Homemade crumbed rings served with tartare sauce and lemon
* Can be made Gluten Free, please just ask our friendly wait staff
CCB
- Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
-Small $16.00
Samosas and spring rolls, with fries and sweet chilli $14.00
Bacon and Eggs, cooked to your liking, with toast* $14.50
Kumara chips with aioli $9.50

-Fish
- Crumbed fish - salad - crumbed fish - salad
Fish and chips $12.00
- With side salad
-Chicken pesto
-Vegetarian $10.00
-Chicken
- Brie-crumbed chicken apricot sauce salad
Toasted bagel $5.00
Soup of the day $9.00
- With plain or garlic bread
Egg Montreal $15.00
- Salmon

Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
Baklawa $4.00
Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Vegetarian Platter $20.00
- A selection of all our vegetarian options
Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce

Raspberry and white chocolate muffing $5.00
Custard square $6.00
Something sweet
Vegetarian sausage rolls $6.00
Walnut pie $6.00
Banana cheese cakes jar $7.00
Soup of the day with bread roll $10.00
Free range Scotch egg $6.00

-Ham, cheese, onion, tomato, pineapple, cream corn.
-Toasted sourdough Pandoro bread
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.

CHICKEN CASHEWNUT ON RICE $11.50
LARGE CHIPS $4.50
SAUSAGE $2.20
CHICKEN FILLET BURGER $7.00
SNACK BOX $6.30
- 1 thing & small chips
QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
BEEF HOI FUN $10.50
DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90

Arviza Rioja 2011 Spain 9.00 / 40.00
- Boysenberry friand (gf, df) -
- Chocolate berry brownie -
Fluffy 1.00
Renaissance Stonecutter scotch ale Belnheim 7.0% 14.00
Proscuitto, fig and pistachio stuffed chicken roulade -
Delivery fee may apply. Pricing and menu is subject to change, please confirm at time of ordering. All prices are GST exclusive. -
Pencarrow 2011 Marlborough 9.50 / 42.00