The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Mama's Sundae $10.00
    • crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
  • Flat white, Latte, Mocha, Capo, Hot chocolate $4.50
  • Milkshake $8.00
    • Chocolate Banana
  • Milkshake $8.00
    • Mixed Berry
  • Kentucky Hot Brown Boy $21.00
    • sliced southern fried chicken topped with cheese, crispy bacon & pico de gallo on savoury French toast served with Mama's slaw & hand cut fries
  • Beef Patty $13.00
    • Mama Brown's famous homemade premium ground beef patty infused with cheese, baby lettuce, sliced tomatoes & aioli
  • Berry Compote $3.00
  • Corn Chips $8.50
    • house cooked orn chips topped with guacamole, sour cream & salsa
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Steamed rice / Corkage (per person) $3.00
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
  • Tofu on Rice $12.00
    • Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
  • Nasi Goreng $11.90
    • Pan fried rice with an assortment of spices, curry powder, egg, shrimp, chicken and BBQ pork
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • WON TON SOUP SMALL $7.50
  • SPRING ROLL $3.00
  • KUMARA PATTIE $1.50
  • CRON FRITTERS $3.00
  • SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
  • STEAK DINNER & 2 EGGS $13.50
  • CHICKEN CHOW MEIN $10.00
  • SEA DOG $3.50
  • Potato Wedges $6.00
  • Chinese Combination Cashew Nuts $17.50
  • Hamburger $4.00
  • Chicken Pineapple Cashew Nuts $16.50
  • King Prawn Each $2.2
  • Combination Seafood $18.80
  • Marinated Mussels Each $1.2
  • Bacon and Egg Burger $6.00
  • Vegetarian Eskander (Meal)
    • Served with rice, hummus, tabouli, 3 falafel, 3 mujver, salads and sauces.
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Large $14.00
  • Mixed Meza
    • Combination Of all vegetarians served in yofka bread with salads and sauces.
  • Large $9.00
  • Small $7.00
  • Children Eskander (Meal) Large $11.00
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • In-house smoked salmon $7.00
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • With free range bacon. $19.50
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Ice Cream
    • See cart at side door
  • With free range bacon. $19.50
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Garlic Bread $7
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Homemade relish $3
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Lebanese style Omelette $11.00
    • served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • STIRRED-FRIED VEGETABLE $10.50
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • FRIED VEG SPRING ROLLS $6.50
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • GREEN CURRY TOFU $12.00
  • STEAMED VEGETABLES $5.00
  • BASIL CHICKEN, PORK OR BEEF $12.50
    • hot Thai chilli stir-fried with onion, and basil
  • -add rice $3.00
  • -Toasted sourdough Pandoro bread
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bacon $2.50
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Wisconsin Bbq $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Spicy Satay $1.00
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Bacon $15.00
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Toast & Spreads $4.00
  • Bagel with Cream Cheese & Jam $5.50
  • BLAT $12.00
    • with House made Mayo
  • Bacon & Eggs $12.50
  • Muesli Fruit & Yoghurt $7.00
  • Vegetarian Mushroom $7.80
  • Kanpyo & Tofu Avocado $7.80
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • California Maki $8.90
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Rocky road Ice cream sandwich 15.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Wellington chocolate factory chocolate $4.00
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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