The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Lamb Murtabak $17
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Coconut / Tomato Chutney $3
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Pulled Harissa Lamb
  • with Herbs $7.50
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • served with Toast [GF + 2.0] $12.00
  • *Panko Crumbed Prawns
  • add Feta $21.50
  • Flat Bread
  • 6 Mini Spring Rolls $4.20
  • Shrimps $13.00
  • Hawaiian $5.00
  • -Chicken $11.00
  • Ham $4.00
  • Family pack 3 $57.00
    • combination fried rice chicken and cashew nuts pork egg foo young lemon chicken beef with ginger and spring
  • Corn Fritter $2.70
  • Beef with Black Pepper with Vegetables $13.50
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Nyonya chicken $10.00
    • chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Chicken Noodle Soup $9.50
    • Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
  • Sausage $2.60
  • Chicken $11.70
  • Comb & pineapple $11.90
  • Bacon fritter $2.50
  • Roast pork $11.90
  • Beef & cashew nut $15.00
  • Crispy wonton $0.90
  • Fish $11.90
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • -Add Cheese Or Bacon $1.00
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Gluten Free Bun $2.00
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • All Topped With Salad And Served With Fries
  • Toast $5.50
    • 2 pieces with a selection of spreads
  • Small Chips $4.80
  • Wing $2.80
  • large Chips $5.60
  • Soup Pumpkin & kumara $8.90
  • Pancakes $15.50
    • served with bacon banana & maple syrup
  • Bowl of Fries $7.00
  • Snack Box $7.50
    • 1 piece & chips
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Yangnyeom chicken $20.00
    • Fried Chicken with spice
  • Vegetable pancake
  • All Kebabs Come In Warpped Bread, Rolled With Salad And Sauces Of Your Choice
  • Kids Meals Are For Only Kids Please!
  • Beetroot 4.5
  • Kofta (Meatballs)
  • -Small $8.50
  • Chicken $7
  • Mixed $11
  • -Small $8.50
  • Creamy mushrooms on five grain toast with bacon $16.00
  • Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
  • Venison and Mushroom Pie with fries $15.00
  • Fish and Chips $14.00
  • Gluten free bread $4.00
  • Italiano
    • Tomato salsa, sun-dried tomato, eggplant, olives, capers, capsicum, salami and mozzarella
  • Corn, courgette and kumara fritters, served with salad and sour cream $15.00
  • Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
  • Gravy $4
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Tomato sauce $2
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • CHICKEN FILLET BURGER $7.00
  • QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
  • HOT-DOG $2.50
  • SNACK BOX $6.30
    • 1 thing & small chips
  • CHICKEN CASHEWNUT ON RICE $11.50
  • BEEF HOI FUN $10.50
  • MEDIUM(4 CHOICES) $10.50
  • CANADA SQUID ON RICE $10.50
  • 9 Pieces Pack $20.00
  • Ham Cheese and corn $5.00
  • Lunch Box x 2 pieces, chips $8.50
  • Pancake $11.00
    • bacon and banana maple syrup
  • Chips small $2.80
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Chips Large $3.80
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • Lunch Pack $8.00
  • Bacon & Egg $3.50
  • Steak $3.50
  • Steak & Cheese $3.50
  • 2 Drums & Chips $5.50
  • Banana Cake $2.50
  • Lolly Cake $1.80
  • Sausage Rolls $1.50
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Pork & fennel sausage $5.00
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Buttery wilted baby spinach $3.00
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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