The Pier in Wellington City Menu

FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

Nearby Sample Menus

Fish burger $9.00
- Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
Handcut chips $3.60
Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
Roasted Duck & Bamboo with Rice Vermicelli Noodle Soup $16.00
Grilled Chicken and avocado salad $13.50
Blue nose fillet battered or crumbed $8.00
Mussels $1.00
Side salad $3.50

Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad

Fish $6.00
Prawns $19.00
Pork $11.50
Beef $12.00
Combination $13.00
Steak and egg $6.50
-Chicken $11.00
Family pack 1 $32.00
- vegetables fried rice sweet and sour pork beet and black bean sauce

Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Choose any curry + rice + garlic naan + coke can only $11.00
Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices

Cajun Chicken Burger $14.00
- on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
Tomatoes on Toast $8.00
Fries & Tomato Sauce & Garlic Aioli $5.00
Smoked Salmon Fishcakes $14.00
- served with salad in a chilli mayonnaise
Corn Fritters $15.00
- with salad greens, mango chutney, bacon
Club Sandwich Filled with Ham , Cheese & Salad $7.00
available till 11am
2 fillings $5.00

Chicken, Salad & Plum Sauce $7.00
Bowl of fries $4.50
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
Extras $0.50
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
Roasted Vegetable $7.00
Bacon, Egg, BBQ sauce $7.00
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage

- Ham, gruyere and Dijon mustard mayonnaise baguettes -
Berocca 2.50
MOF Specialty Our famous vintage cheddar cheese or date scones, served with butter $3.50 each
- Fish of the day, avocado and MOF chilli sambal -
Toast and spreads 5.00
- Chermoula marinated chicken skewers -
Emerson's London porter Dunedin 4.9% 12.50
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Crispy Dumpling $1.20
Ramen $8
- Spicy beef stock, carrot, onion, egg
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Takoyaki Balls $1.20
Crab Salad Roll $2.00
Chicken Balls $1.20
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
Philadelphia Roll $2.00