The Pier in Wellington City Menu

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FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
Lamb Curry $13.00
- Lamb pieces in creamy curry. Served with steamed rice.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.

Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Smoked salmon $7.00
Friday
- Beer battered market fish with hand cut chips & tartare
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta

Som Tum Carrot $14.00
- Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
-Or Made With King Prawns Or Mixed Seafood $9.00
Gaeng Krarec $16.00
- Yellow curry with a choree of chicken, beef or pork with coconut milk, vegetables, onion and potato
-Or Made With King Prawns $22.00
Gaeng Panaeng
Nua Nam Mon Hoi $15.00
- Sauteed beef with fresh broccoli and oyster sauce
-Or Made With King Prawns $20.00
-Or Made With Squid Or Fish $17.00

Nasi Goreng $16
- Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
Lamb Dosai $15
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
Raita $3
All Curries served without rice. Rice can be ordered separately for $1.00
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges

FISH ROLL $4.50
SQUAD RING $0.80
SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
BAMI GORANR $12.50
PUMPKIN PATTIE $1.50
STEAK CURRY ON RICE $11.50
MEE GORANG $12.50
EGG RICE $8.50

Steak on Rice $10.50
Roast Pork on Rice $10.50
Steak Tomato on Rice $11.00
Beef & Vegetable with Black Bean Sauce $10.50
Potato Fritter $0.80
Vegetable on Rice $9.00
Combination on Rice $11.00
Corn Fritter $2.00

Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)

real lemon, honey and ginger $4
single origin hot chocolate menu $6
hardieboys ginger beer $5.50
croissant, w jam (filled $7.50) $5.50
t leaf tea range $4
organic egg and rocket sandwich $4
antipodes sparkling water 500ml $4.50
rustic muesli with seasonal fruit and honeyed yoghurt $11

- (small) $4.80
Onion Rings (7) $4.80
Battered Oyster $1.50
- (without rice) $12.50
Double Meat $4.60
Steak Roll $2.20
Chicken Fritter $2.50
or Black Pudding $2.00

Chicken $10.50
Double Meat $7.50
Meat Patties $2.50
Sweet Chilli Thai Fish $13.50
Squid Rings (1/2 doz) $5.40
Kung Po Beef (Hot Spicy) $13.00
Fish $12.00
Potato Fritter $0.80

BEEF, MUSHROOM & ONION WITH GRAVY
seasoned & served with sour cream & chilli $8.00
EGGS BENEDICT $13.00
- ham, spinach or smoked salmon
BEEF & CHEESE $12.00
EGGS $6.00
- with toast poached, fried or scrambled
TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
FRENCH TOAST $13.00
- with bacon, banana & maple syrup
TOAST WITH PRESERVES $4.00

Chilli Corn Sandwich $5.70
- w salami & salad
Jogging Roll $5.00
- w camembert
Wholemeal Bread $5.70
- w chicken & salad
Alssaser Double $6.50
- w roast beef
Mini German Stick $7.00
- w chicken, cranberry & brie
Chilli Corn Sandwich $4.20
- w ham & mustard
Jogging Roll $5.00
- w chicken
Jogging Roll $5.00
- w ham

EMERSONS PILSNER $7
HUNTERS MIRU MIRU BRUT NV $45/bottle
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
SAUVIGNON BLANC $6
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50

SALAD BURGER $4.50/$9.50
- mayo, lettuce, tomato, cheese & onion
CHICKEN MEE GORENG (SPICY) $10.50
SNACK BOX $6.30
- 1 thing & small chips
LARGE(5 CHOICES) $12.50
CHICKEN CHOW MEIN $10.50
CHICKEN CURRY RICE(SPICY) $10.50
CHICKEN CASHEWNUT ON RICE $11.50
MEDIUM(4 CHOICES) $10.50

Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Fish & Chips / Cheese & Burger Chips $8.00
Love Affair
- Chicken, cranberry and brie
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
Brooky Classic $18.50
- House made beef pattie, beetroot, egg, lettuce and tomato with fries
Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
Body and Soul 1939
- Pan roasted chicken, spinach, cherry tomatoes and pine nuts