The Pier in Wellington City Menu

FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

Nearby Sample Menus

Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Udon $15.00
- Thick noodle soup with fish cakes
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
Sun-duboo jji-gae (Sf/S) $14.00
- Soft tofu soup with seafood and egg
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce
Any 3 meats of your choice $42

Jambalaya $22.50
- with chicken, prawn & sausage
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
Minute Steak Diane $22.50
- with crushed potatoes & frisée
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Garden salad with Astoria dressing $8.50
Chile con queso $12.50
- chilli cheese dip with corn chips

Mussel $0.90
Meat $3.00
A3(for 4-5 people) $59.00
- Lemon Chicken, Chicken Cashew, Steak Chow Mein, Combination Fried Rice, Pork Egg Fu Young, 12 Won Ton
Bacon/Ham/Steak $2.50
Onion Ring $0.80
Vegetable $9.50
Chicken Cashew $13.00
Tomato/Onion/Pine $1.00

Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Kebby Balls ( per dozen ) $25.00
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Mixed $11.50
main dishes $14.00
Spinach Parcel $6.50
Lahm Bajeen (Beef Mince Pizza) $7.50
Thyme Pizza $5.50

Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Colcannon $7
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
Garlic Bread $7
Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Seasonal vegetables $7
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15

Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
Mini Hotdogs with Fries & Tomato Sauce $8.50
Fries & Tomato Sauce & Garlic Aioli $5.00
Breakfast B.L.T $10.50
- bacon, lettuce & tomato on toast & garlic mayo
* Take Away Available
Eggs Florentine $13.50
- with spinach & hollandaise
French Toast $13.50
- with bacon, banana & maple syrup
Chicken Nuggets with Fries & BBQ Sauce $8.50

Omelette $13.00
- served w your choice of 3 fillings + toast
Eggs + Beans $8.50
- Eggs + baked beans + toast
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
French Toast $13.00
- served w bacon, banana, maple syrup
Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
Chicken, Cranberry & Brie OR Avocado $7.00

Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Spring Roll $2.50
Munch Rice $1.20
Ramen $8
- Spicy beef stock, carrot, onion, egg
Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Crispy Dumpling $1.20

Lamb Seekh Kebab, Lamb mince rolls flavored with spices, cooked in Tandoor oven $9.50
Butter Chicken, Barbecued boneless chicken cooked with rich tomato and butter gravy $18.50
Sweet Lassi $4.50
Vegetables Madras, Mixed vegetables cooked in onion and curry leaves $15.90
Paneer Naan, Bread stuffed with homemade cottage cheese and baked in the Tandoor $4.50
Raita, Yoghurt mixed with cucumber and mild spice. $3.50
Mixed Vegetable Pakora, Vegetable in a spicy butter and deep fried to perfection $5.50
Paneer Jalfrazi, Paneer cooked with onion, capsicum, tomato and garnish with coriander. What the Indians really love. $15.90