The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Chow mein (pork chicken / beef) $13.50
  • Soft egg with ( beef / shrimp ) on rice $12.80
  • Satay squid $13.90
  • Hoi s spicy beef briskoto $16.00
  • Chicken wing with chinese mushroom $13.50
  • Soya sauce chicken
  • Whole $35.00
  • Pork with preserved egg congee $8.00
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • 9. Chicken Boxing $10.50
  • 20. Peanut sauce $1.50
  • 13. Garlic Prawns $11.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 1. Spring Rolls $5.50
  • 21. Sambal Chilli Sauce $0.50
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • -Or Made With Squid $14.50
  • -Stir-Fried Rice Noodles With Choice Of Chicken, Pork Or Beef With Bean Sprout, Eggs Served In Thai Style And Garnished With Crushed Peanuts $13.00
  • Tom Jeud Pak $6.00
    • Clear soup with mixed vegetables
  • -Or Made With Squid Or Fish $18.00
  • -Choice Of Pork, Chicken Or Beef With Chilli Paste, Sweet Basil Leaves And Vegetables $15.00
  • Karee Puff $5.00
    • 5 pieces of Thai curry puffs with minced chicken and potatoes
  • Nua Nam Mon Hoi $15.00
    • Sauteed beef with fresh broccoli and oyster sauce
  • Gai Yang Thai $16.00
    • Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Shoestring fries with
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • Poached, scrambled or fried egg on toast $5
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Eggs Benedict with your choice of one of the following
  • Chicken $11.50
  • Roti Bread $3.20
  • Seasoned Wedges $5.50
  • Sausage $2.50
  • Bacon & Egg $5.50
  • Orange Beef $12.00
  • Combination Nasi Goreng (rice) $11.50
  • Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
  • CRUMBED FISH BURGER $5.50
  • ROAST PORK FRIED RICE $10.00
  • STUFF MUSHROOM $2.00
  • DONUT $2.00
  • CHICKEN FRIED RICE $10.50
  • CURRY ROLL $3.00
  • HAWAIIAN $6.00
  • CASHEWNUTS $2.50
  • Roast Pork Tomato on Rice $11.00
  • Bami Goreng $11.00
  • Mushroom Burger $4.20
  • Bacon & Egg Burger $5.00
  • Shrimp Chow Mein $11.00
  • Lemon Chicken on Fried Rice $11.20
  • Mussel $0.80
  • Chicken Burger $4.50
  • Scallops (each) $1.80
  • Bacon Burger $6.50
  • Real Pāua Fritter $6.80
  • Pāua Fritter $2.90
  • Bacon Fritter $2.90
  • Snapper $14.00
  • Cheese Burger $5.50
  • The Works Burger $10.50
    • W / Chicken, Beef Patty, Egg, Pineapple
  • SATAY STICKS ( 6 Sticks) $10.00
    • choice of CHICKEN or BEEF.
  • SATAY ROLL (Option Marinated CHICKEN or BEEF) $10.00
    • grill marinated beef or chicken wrapped with roti. served with salad & special home made peanut sauce.
  • BEEF NOODLES SOUP $10.00
    • fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
  • BAK KUT TEH $13.00
    • chinese herbal soup with pork ribs , pork ingredients , bean curd stick & chinese mushrooms served with steamed rice.
  • COMBINATION FRIED NOODLES $12.00
    • fat rice nocxiles & vermicelli stir-fried with beef , chicken , pork chinese vegetables
  • PORK BALLS NOODLES SOUP $10.00
    • pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
  • HOME MADE PRAWNS WONTON SOUP $10.50
    • R & S style soup , bak Choy with 8 wontons.
  • BEEF RENDANG $13.00
    • beef in special dry curry blended with desiccated coconut, served with steamed rice.
  • French fries $5.00
    • Aioli - tomato sauce
  • Gluten free bread $2.00
  • Toasted bagel $5.00
  • Cordon bleu $13.50
    • With salad
  • -Calamari
  • Colinial breakfast $19.50
  • -Beef $11.00
  • Fish and chips $12.00
    • With side salad
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • Grilled Tomato $2.00
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • Sausages $3.00
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • Hot spicy chicken $10.50
  • Satay Chicken $10.50
  • KUNG PAO(hot & spicy) $12.90
    • chicken
  • Chicken/beef/pork $11.90
  • Hot spicy beef $10.50
  • Chinese Steamed Dumplings $10.90
  • BBQ pork bun $2.80
    • steamed bun with diced BBQ pork filling
  • BBQ Pork & wonton $10.50
  • Lunch Box x 2 pieces, chips $8.50
  • Extra $0.80
    • egg, pineapple, cheese
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • Hamburger $4.50
  • Cheese Burger $5.00
  • French Toast with bacon banana & maple syrup $11.00
  • Cheese and corn or onion $4.50
  • Summer salads $8.00
    • chicken or pink salmon
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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