The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Beef $8.00 / $14.00 / $20.00
    • seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Beef Patty $13.00
    • Mama Brown's famous homemade premium ground beef patty infused with cheese, baby lettuce, sliced tomatoes & aioli
  • Milkshake $8.00
    • Kit Kat
  • Chocolate Sauce $3.00
  • Berry Compote $3.00
  • Caramelised Banana $3.00
  • Flat white, Latte, Mocha, Capo, Hot chocolate $4.50
  • Mama Brown's Chocolate Brownie $10.00
    • homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
  • Sweet Chilli Chicken Roll $7.70
  • Polenta & Parmesan Loaf $6.30
  • Florintines [GF] $3.30
  • Pecan Pie 20cm $19.90
  • Calzoni $6.10
  • Spiced Apple Cake 20cm $20.90
  • Rhubarb Tarts $4.50
  • Mini Mince Savoury $2.70
  • Cheese $1.50
  • Family medium pack $42.00
    • 6F/4 HD/ 3 C
  • Egg $1.50
  • Choice of Sweet and Sour pork or chicken $14.00
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Side salad $3.50
  • Viet Namese Beef Ham $16.00
  • Grilled fillet/battered/crumbed dinner meals $14.50
    • Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Garden salad with Astoria dressing $8.50
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Mussel fritters with tartare $14.50
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • -tomatoes
  • Spring roll $2.50
  • Hot dog $2.40
  • 5 souvlaki & 2 regular pila
  • Mussel $0.90
  • 5 fish & chips $18.00
  • Coleslaw salad $3.50
    • Greek Style
  • Greek salad $4.00
    • Lettuce. Onions. Tomatoes. Feta Cheese, topped with Oregano dressing.
  • Plain $9.70
  • Sausage $2.60
  • Wonton $11.90
  • Fried oyster $2.70
    • new bluff oyster
  • Chicken $11.70
  • Plain $11.00
  • Combination meat $11.90
  • Nasi gorang $11.90
  • W/ Lemon + Sugar $8.50
  • Tomato
  • Extras:
  • Ham $1.00
  • Pesto $1.00
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Smoked Chicken, Avocado + Mesclun $13.50
  • Bacon $1.00
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Hasbrown
  • Tuna
  • Grilled tomato
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Onion
  • Legato Big Breakfast $17.00
    • w eggs bacon Kransky hashbrown grilled Tom & mushrooms
  • Fries With aioli and tomato sauce $5.00
  • Creamy Garlic Mushroom on Five grain $13.50
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Pancake $14.50
    • berries compote and cream fraiche
  • Toasted sandwich $4.00
    • bacon and mushroom
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Lillet $9.00
  • Chocolate Nemesis $9.00
  • Aperol Sprite $14.00
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Tartare $3
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Garlic Bread $7
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Vegetable Udon Soup $12.50
    • Seasonal Vegetables and deep-fried Tofu with Udon Noodles
  • Choice of Miso, Pork Bone or Spicy Pork Bone Broth
  • Chicken Ramen $13.50
  • -Soybean or Seaweed Salad $5.00
  • All Rice serving with Miso Soup
  • Katsu Set $13.50
    • Deep fried Pork Cutlets with Katsu Sauce
  • Chicken Corn Dumpling
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -add rice $3.00
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • SAUSAGE $2.20
  • SMALL CHIPS $3.00
  • CHICKEN CURRY RICE(SPICY) $10.50
  • HAINANESE CHICKEN RICE $9.90
  • MEDIUM(4 CHOICES) $10.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • DOUBLE CHEESE BURGER $8.70/12.50
    • half-pound beef pattie with cheese
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Love Affair
    • Chicken, cranberry and brie
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Minute Steak & Chips $9.00
  • Spicy house chicken nibbles with dipping sauce $15.00
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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