The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Taco de Pollo $27.00
    • Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Hot Adobo Beef
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Camarones $29.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Lime and tequila marinated prawns
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • 2 Tacos with the same filling as a light meal $16.00
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Chips Scoop $3.70
  • Sausage $2.90
  • Potato Fritter $1.20
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Mussels (each) $1.30
  • Pineapple Ring $2.60
  • Vegetarian Roll $2.90
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Sizzling Tofu $16
    • Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
  • Rice $2
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • BBQ Beef Roll $18
    • BBQ beef on cream cheese and cucumber rolls with spicy Mayo, black sauce and Tobikko caviar
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Soup $10.50
    • with Astoria bread
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Garden salad with Astoria dressing $8.50
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Rocket & parmesan salad $8.50
  • Fried Rice $10.80
  • Egg Fu Yung $9.80
  • Steak & Mushroom - Jumbo/Medium $6.70/$4.50
  • Hamburger - Jumbo/Medium $4.70/$3.60
  • Fried Noodle $9.80
  • Nasi Goreng (Rice) $10.80
  • Chicken Schnitzel $3.50
  • Steak, Egg & Onion - Toasted Sandwich $6.00
  • Beef $13.50
  • Nasi Goreng (with Ice) $12.50
  • Wonton Soup (6) with BBQ Pork $8.90
  • Vegetable $8.50
  • 2 Fishes, 2 potato fritters, 1 1/2 chips $10.80
  • Pork Bun $3.00
  • Lasagne Square $3.00
  • Sliced Steak $10.50
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Porridge $12.00
    • Berries and brown sugar.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • OMELETTE $11.00
    • ham, cheese & tomato
  • BLT ON RYE BREAD $8.00
  • FRIES WITH GRAVY $6.50
  • VEGETARIAN $8.50
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • TOAST WITH PRESERVES $4.00
  • VEGETARIAN $10.00
  • MINCE ON VOGELS $8.00
  • Sichuan Spicy Squid with Vegetables $19.90
  • Spicy Lamb in Clay-pot $19.90
  • Dumpling Soup $7.00
  • Beijing-Style Fried Lamb with vegetables $19.90
  • Beijing Hot and sour soup $7.00
  • BBQ pork $10.90
  • Fried Venison with vegetables $25.50
  • Plain Noodles(per person) $2.00
  • Club Sandwich (Twin Pack) $4.60
  • Butter Chicken Pie $4.50
  • Continental Breakfast $8.00
  • Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
  • Sausages, Eggs,Toast & Coffee $11.50
  • Vegetarian Pinwheel $3.50
  • Bacon, Eggs,Toast & Coffee $13.50
  • Steak Pie OR Steak & Cheese Pie $4.50
  • Garden salad $5
  • Extra aioli $0.5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Boiled Egg and Multigrain Soldiers $4
  • - Greek (Feta & Kalamata Olives)
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Single File Big Breakfast (The Works) $17.00
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Eggs Florentine $13.50
    • with spinach & hollandaise
  • - Brie & Walnut
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Garden Salad with Balsamic Dressing $4.50
  • Sahara 1943
    • Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Dark Passage 1947
    • Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
  • Fish & Chips / Cheese & Burger Chips $8.00
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Lamb Kofta $20.50
    • Middle eastern flavored lamb skewers, turmeric rice and tabouleh with a cucumber and mint yoghurt
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • Chicken Fillet Burger $6.00
  • Snack Box 1 piece, chips $6.20
  • Toast with jam raspberry or marmalade $1.50
  • Extra bacon $1.50
  • Eggs on Toast $7.00
    • scramble eggs/poached eggs fried eggs
  • Chips small $2.80
  • Bacon Eggs tomato and toast $10.00
  • Extra $0.80
    • egg, pineapple, cheese
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $14.50
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Seafood is available for this menu for only $12.50
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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