The Pier in Wellington City Menu

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FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Free-range eggs on sourdough (GF*) $9.00
Florentine with spinach on muffins (V, GF*) $16.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Fries / Salad $4.50 / $6.00

-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread

Side Fries $3.50
Side Salad $3.50
OR Sauteed Potatoes and Steamed Veg $28.00
Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
*Panko Crumbed Prawns
*SOUP of the Day
*Pork Rillette
with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00

Chips $3.20
Steak $12.00
Lunch Packs $7.00
- fish, hot dog 1/2 chips
Lemon Chicken $13.00
Roast pork $4.80
Fish $3.30
Crumbed Fish $3.90
BBQ pork $12.00

Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)

Chicken & Avocado Sandwich $5.00
Sausage Roll $3.50
Club Sandwich $2.50
Ham & Brie Ficelle with Honey Mustard $7.50
Ham & Cheese Toastie $5.00
Date Scone $3.50
Cheese Scone $3.50
BBQ Bacon Tortilla Stack $9.50

filled baguettes $6.50
sweet muffins and savoury scones $4
croissant, w jam (filled $7.50) $5.50
seasonal fruit with piako yoghurt $9
benger apple and boysenberry or apple and raspberry $4.50
bacon buttie $4
antipodes sparkling water 500ml $4.50
single origin hot chocolate menu $6

Lamb $11
Mixed Vege $10.00
Humus And Tabuli
Mixed Vege
Baklava $4
Chicken
-Large $9.50
Falafel

Chicken Salad Sandwhich $4.70
Pork & Egg Turnover $3.50
Ham & Egg Sandwich $4.70
French Stick $2.00
Bacon & Egg Pie $3.50
Potato Top Pie $3.80
Roast Beef Sandwich $4.70
Chicken Pie $4.20

Capsicum
Eggs on Toast $6.50
Cheese
Grilled tomato
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
Ham
Gourmet Beef Nachos $15.00
- w Sour cream Jalapenos Guacamole + sweet Chili sauce
Lamb Pita W course salad $19.50
- served w yogurt dressing

Vegetano
- Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
Samosas and spring rolls, with fries and sweet chilli $14.00
Pan fried fish and chips with tartare sauce and salad $16.00
-chicken $5.00
-Small $16.00
Meat Nachos $13.00
-10 for $12.00
-Small $16.00

Punt e Mes & Soda $11.00
Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
Beef cheeks w Kale & cauliflower puree $24.00
Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
Bruschetta with cotechino w pickled radicchio $13.00

Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
Potato & Leek Soup w/ toasted bread and butter $10
Green salad $6
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
Tartare $3

SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
PORK WONTON NOODLE SOUP $11.50
BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
HAINANESE CHICKEN RICE $9.90
CHICKEN MEE GORENG (SPICY) $10.50
BEEF BRISKET NOODLE SOUP $11.50
PICNIC BOX $39.50
- 8 things & 7 drums no chips

Across the Pacific 1942
- A succulent selection from the sea
300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
Chocolate Cake $6.00
- Served with ice cream
Bread and house made dips $12.50
Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce