The Pier in Wellington City Menu

FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

Nearby Sample Menus

Dumplings In Soup $9
- Pork dumplings with bean sprout in spicy soup
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
Rice $2
Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables
Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel
Pure Vanilla Ice Cream $6

Baoba's nachos $16.00
- Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
Spicy beef salad $19.00
- With crispy noodles, homemade kimchi, sprouts, cashews & coriander
-Hollandaise, extra toast $2 each
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
-Add beef $18.00
-With Smoked Salmon $18.00

House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
Soup of The Day $13.50
- with MOF Sourdough
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Paprika Spiced Calamari Rings $14.50
- with garlic aioli

Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
Baklawa $4.00
Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
1/2 Dozen Falafel $14.00
- w salad & tahini
Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce

BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
Sausage $3.00
EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
EGGS VEGE $15.00
- poached eggs spinach tomato and avocado on grilled sourdough with lemon and lime hollandaise
Spinach $3.00
CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice