The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • 13. Garlic Prawns $11.50
  • 15. King Prawns in Batter $11.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 8. Quick Boiled Dumplings $7.50
  • 3. Fried Wonton $5.50
  • 24. Coconut Rice $3.00
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 2. Vegetarian Spring Rolls $5.50
  • Wok Stir Fried $14.00
    • calamari with vegetables and fresh egg noodles
  • Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Fried Rice choice of beef/chicken or tofu $13.00
  • Combination Roasted Pork & Duck $18.00
  • Rare Beef with thick Rice Noodle Soup $13.00
  • Family small pack $25.00
    • 3F/3 HD/ 2C
  • Choise of Viet Namese deep fried Spring rolls/VEGETARIAN $8.00
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • Spiced Prawn & Chorizo Risoni $22.50
  • *Pork Rillette
  • *Panko Crumbed Prawns
  • with Lime Paprika Aioli $11.50
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • Please see blackboard for details
  • Side Salad $3.50
  • BBQ pork $12.50
  • Crumbed Fillet $7.60
  • Ginger BBQ pork $13.50
  • Combination $13.50
  • Vegetable $9.90
  • Battered Chicken $5.00
  • Beef $12.50
  • Chicken $11.50
  • Chili Lamb Masala $18.00
  • Pickles $1.50
  • Onion Bhaji $10.00
  • Roti Chenai $10.50
    • two pieces of special bread served with one choice of lamb/chicken or Dhal curry
  • Chettinadu Fish $19.50
    • Served with rice.
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Vegetable Biriyani $15.00
  • Vegetable Korma $14.50
  • Fish n' chips $15.00
    • With salad
  • Calamari rings $13.00
    • With salad and fries
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • -Add fries and salad $4.00
  • Bacon or kranskys $3.50
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Smoked salmon $6.00
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • 7 Am - 3Pm
  • - W/ Bacon
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
  • - W/ Salmon +$1.00
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
  • Single Filing $2.50
  • Pineapple Ring $1.60
  • Combination Seafood (Steam Rice/Veges) $13.90
  • Bami Goreng (Noodles) $10.90
  • Potato Fritter $0.80
  • Fish $4.60
  • Wedges $5.00
  • Served w /chips, coleslaw, sauce + lemon
  • Sausage $2.80
  • Served w/ lettuce, tomato & Onion
  • Kumara Chips $5.80
  • Pineapple Fritter $2.00
  • Chicken Breast Schnitzel $7.50
  • -small $2.50
  • Dory $13.00
  • In-house smoked salmon $7.00
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Picnic Toasted Granola $12.50
    • Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
  • Fruit & Marshmallow Skewer. $3.50
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • 5 pieces of Chicken $12.00
  • Roast Pork $11.90
  • Spicy Chicken $1.00
  • Lasagne Square $2.70
  • Donut $1.50
  • Vegetable $11.00
  • Oyster (Pacific) $1.60
  • 1.Chinese Sweet and Sour Pork
  • Homemade Bread $3.00
  • available till 11am
  • Single File Big Breakfast (The Works) $17.00
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • - Brie & Walnut
  • Toast with Spreads $4.00
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -add rice $3.00
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Bowl of fries $4.50
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Extra for bacon, chicken $1.00
  • Roasted Vegetable $7.00
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Soup of the Day $7.50
    • served w toast and butter
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Chicken $3.50
  • Lunch Pack $8.00
  • Sausage Rolls $1.50
  • Steak & Onion $3.50
  • Large Chicken Thigh $3.70
  • 4 Wings & Chips $8.00
  • 2 for $3.00
  • Mince & Cheese $3.50
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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