The Pier in Wellington City Menu

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FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

Tofu with oyster sauce $13.50
Pork mince and k.C $14.00
Chicken wine soup $14.90
Stir-fried pork with chinese black mushrooms $13.50
Roast duck
Fish congee $8.00
Orange beef $14.50
Roast duck meat fried rice $13.00

Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
Asian Salad $14.80
- Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
Singapore Fried Noodles $11.90
- Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
Pepper Beef $14.80
- Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
Dumplings $8.80
- Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
Crispy Chicken $12.50
- Tender chicken with crispy coating, served with rice, fresh chilli, mixed ginger and spring onions
Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)

Coconut / Tomato Chutney $3
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Kerabu Udang $9.00
- Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
Squid Sambal $18
Butter Chicken $17
- Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.

MUSSELS 1/2 DOZ $6.00
WON TON SOUP SMALL $7.50
SAUSAGE $2.50
BACON & EGG $6.50
EGG RICE $8.50
FISH ROLL $4.50
DONUT $2.00
CURRY ROLL $3.00

Neenish Tart $3.50
Lemon Tart $3.50
Macaroni Cheese & Bacon $6.50
Chicken & Avocado Sandwich $5.00
Bacon, Chicken & Avocado Tremazino $9.50
Cheese Scone $3.50
Potato top $4.90
Cheese & Onion Toastie $5.00

Eggs on toast $10.00
- Poached / fried / scrambled
Warm beef salad $17.00
- Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
Toasted bagel $6.50
- W/ jam + cream cheese
Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
French toast stack $17.00
- Served w/ bacon, grilled banana + maple syrup
Fries $7.50
- Shoestring fries w/ tomato sauce +aioli
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
Spicy bean, chicken + chorizo stew $17.00
- Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough

SHARK FIN & CRABMEAT $8.00
SHRIMP SLICE SMALL $2.50
LEMON CHICKEN $16.00
PLAIN RICE LARGE $5.00
MINCE PORK & BEAN SPICY $18.00
MONGOLIAN FISH FILLETS $19.00
BLACK PEPPER STEAK SIZZLE $19.00
CANTONESE ROAST DUCK $22.00

Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Cheese & pineapple $6.00
Cheese & ham $6.00
Cheese, ham & pineapple $7.00
Side salad $7.00
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
With free range bacon. $19.50

Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
Chunky Fries with homemade aioli $8.50
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Garlic Ciabatta $5.50
-Roast Beef, Beetroot & Red Onion
V = Vegetarian /G = Please specify if Gluten free is required
Grilled Sandwiches $12.50
Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli

6 Spicy Chicken $5.00
Lasagne Square $2.70
Hot Dog $2.20
Corn Fritter $2.50
1 Chips
Egg $8.50
with lettuce, tomato, onion and sauce
Chicken or Steak $11.90

Nasi Goreng $12.00
PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
FRIED MILK FISH (BANGSILOG)
- Marinated Philippine Milk Fish. Deep Fried to crisp.
Eggs Florentine $13.00
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
new and improved

Feuilleté à la Saucisse $13.00
- Sausage roll with raclette cheese & onion jam, salad & baguette
Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
Assiette du petit Breton (GF) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad
Creme Caramel (GF) $5.00
- Caramel Flan
All salads can be served gluten-free on request
Crepe Framboisine $12.00
- Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
-add bacon $13.00

Ginger Slice $1.80
Banana Cake $2.50
Sugar Donut $1.50
Steak & Vege $3.50
Savoury $1.20
Apricot Pie $2.50
Sausage Rolls $1.50
2 Wing & Chips $5.00

Seafood is available for this menu for only $12.50
Oyster Beef & Rice $12.00
- Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
Seafood is available for this menu for only $14.50
Thai Noodle Soup $10.00
- Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
Seafood is available for this menu for only $14.50
Coconut-Base Curry Soup Noodle (Laksa) $12.00
- Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
Sweet Basil with Noodles $12.00
- Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian

Fish Tikka, Fish fillets marinated in herbs and spices $9.50
Mango Chicken, Boneless chicken pieces cooked with mango puree and thick gravy $17.90
Balti Beef, Beef pieces cooked with thick onion gravy and vegetables $18.50
Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
Garlic Naan, Bread stuffed with crushed garlic and baked in tandoor $4.50
Butter Naan, Bread made of refined flour, baked in Tandoor and spread with butter $3.90
Chicken Mint Tikka (New Dish), Boneless chicken marinated with spinach and mint and cooked in a tandoor $9.50
Vegetable Korma, Fresh assorted vegetables and dry fruits cooked in creamy gravy $15.50