The Pier in Wellington City Menu

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FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90

SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00

CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
- add grilled chicken $4.00
- add poached egg $2.00

•tomato, cucumber and feta salad• $8
•fresh beans with sweet onion marmalade• $8
•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50

Hainanese Chicken Rice $12.00
- Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
Lemon Chicken $15.90
- Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
Spicy Sweet & Sour Soup $7.80
- Spicy broth with chicken, shrimp and egg, topped with spring onions
Sweet & Sour Pork/Fish $15.90
- Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
Deep Fried Wontons $7.80
- Deep fried pork wontons served with dipping sauce
Spicy Won Tons $12.00
- Steamed pork wontons in home-style spicy sauce with bean sprouts, spring onions, topped with BBQ pork
Chicken Noodle Soup $11.90
- Medium thick rice noodle in broth, served with spring onion, mints, onion and sliced chicken with a side of bean sprouts and lemon
Beef Brisket Noodle Soup/Rice $12.90
- Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage

Vegetarian - Jumbo/Medium $5.00/$3.90
Hawaiian - Jumbo/Medium $5.00/$3.90
Egg Fu Yung $9.80
Fried Noodle $10.80
Fried Rice $9.80
Sweet & Sour Fish $9.80
Wiener Schnitzel $9.50
Chow Mein $9.80

Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
Nasi Lemak $10.50
- Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
Nasi Kampong $10.00
- fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
Veggie Curry $9.00
- Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)

Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
Garden salad $9.50
Goats cheese soufflé $17
- Twice baked, herb salad
Chicken and leek pie $19
- Skordalia, watercress
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
Green salad $6
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
Hot smoked salmon $7

STIR FRIED BONELESS FISH PIECES $19.00
DIM SIM $6.00
CANTONESE STEAMED WHOLE FISH $25.00
PORK & VEGETABLES $16.00
STUFFED MUSHROOMS $6.00
SICHUAN SQUID $16.00
PRAWN CHOW MIEN $20.00
CHICKEN & VEGES $16.00

SEAFOOD UDON NOODLE $12.50
- udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
GRILL FISH/GRILL SQUID $13.00/$14.00
- grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
Fried Wonton 8 $7.50
Peanut Sauce $1.50
NASI PATTAYA(combination) $12.00
- fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
CHICKEN CURRY $10.00
- Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
SATAY $10.00
- 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
NASI LEMAK WITH COCONUT RICE $12.50
- beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice

Lamb $13.50
Lebanese
lettuce and sauces $8.50
Hummus
- Served on pita bread with tabouli, tomato, gherkins,
Thyme, olive, tomato and onion pizza $7.50
Lamb $16.00
Thyme Pizza $5.50
Mixed $11.50

FOR EXTRA EACH FILLING $1.00
UP TO 3 FILLINGS $5.20
Garden Salad $6.70
Fish $5.20
EGGS BENEDICT $14.00
- English muffin served with bacon tomatoes poached eggs and hollandaise sauce
Special Box $9.10
- 3 wings sm chips
SCRAMBLED EGGS ON TOAST $7.50
Dinner Box $12.70
- 3pcs of chicken + sm chips

BUTTERMILK PANCAKES $15.00
- with raspberry coulis and chantilly cream
Bowl of Chips $6.00
Kransky Sausages and chips $7.50
GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
Toast $3.00
BUTTERMILK PANCAKES $16.00
- bacon banana and maple syrup
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
Gluten Free Bread extra $2.00

-Soybean or Seaweed Salad $5.00
Karaage Don $12.50
- Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
Dumpling Ramen $13.50
-Spicy Miso Soup $6.00
Choice of Boiled or Pan Fried or $1.00 each
Salmon Don $12.50
- Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
Chicken Corn Dumpling
Sashimi Don $13.00
- Assorted raw fish served with Rice

Onion Rings $1.50
Chicken Littles $8.40
- Three tempura nibbles
Pineapple $1.00
Tomato Ketchup $1.00
Bacon $2.50
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Garlic Mayo $1.00
Spicy Satay $1.00

Chicken & Chips $9.00
- Chicken Tenders, House-Cut Chips, Tomato Sauce
Full Irish Breakfast $22.00
- Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Mini Fish & Chips $9.00
- Fish Fillets, House-Cut Chips, Tomato Sauce
Toast $2.50
Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Bacon $4.50
Margherita $20.00
- Fresh Tomatoes & Mozzarella with Basil Leaves
The Champion Cut $33.00
- Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!

Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
-1/4 kg $9
S= Single / D= Double
Plain Fries $5
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce

Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
Butter Chicken $12.50
Lamb Korma, Tender pieces of lamb prepared with yoghurt and cashew gravy $18.50
Apple Juice $4.00
Rogan Josh, Boneless lamb pieces cooked in spicy gravy. A traditional Kashmiri curry $18.50
Neelgari Korma, Tender diced lamb pieces cooked in a spinach, mint creamy gravy and topped off with coriander. Leaves you wanting more $18.90
Tomato Juice $4.00
Tamarind Sauce $2.50