The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Oysters (each) Season
  • Squid Ring (each) $1.20
  • Chips Scoop $3.70
  • Vegetarian Roll $2.90
  • Curry Roll $3.00
  • Spring Roll $3.00
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Fish Cake $2.90
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Volcano Chicken Roll (8P) $16
    • Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
  • Pure Vanilla Ice Cream $6
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • Mussel fritters with tartare $14.50
  • Soup $10.50
    • with Astoria bread
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Rocket & parmesan salad $8.50
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Honey Soy Glazed Carrots $5
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • CHICKEN PATTIE $2.00
  • LEMON CHICKEN $10.80
    • with rice
  • DEEP FRIED WONTON $0.50
  • CRUMBED FISH(small) $2.60
  • BACON $1.70
  • EGG $3.80
  • SET MENU B $29.00
    • nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
  • PORK $12.50
    • with no rice
  • -Montreal $19
    • With house smoked salmon
  • Gluten free bread, extra $2
  • Green salad $6
  • -Benedict $16
    • Ham
  • Hollandaise / aioli / relish $1
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • -Homemade jam $6
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • Ugly Bread $8.00
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Garlic Bread $6.00
  • Gluten Free Bun $2.00
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • Egg Burger $7.80
  • Hawaiian Burger $7.80
  • Served w/ lettuce, tomato & Onion
  • Dory $8.00
  • Fish $3.50
  • Cheese Burger $5.50
  • Oysters SEASONAL
  • Pāua Fritter $2.90
  • Hash Brown $1.50
  • Pack B: 6 Fish, 2 1/2 scoops Chips $22.50
  • BBQ Pork $10.00
  • Chicken $10.50
  • Sze Chuen Chicken $11.50
  • Red Beef Curry on Rice $13.00
  • Fish $7.00
  • Shrimp $11.00
  • Bacon
  • Ham $1.00
  • Cream Cheese + Jam $8.00
  • Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
  • Salmon $1.00
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Avocado $1.50
  • Grilled Haloumi on 5 grain $17.50
    • w/ either mushroom or roast tomato
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • 11am-3pm
  • Fries & Sauce(gf) $8
    • with or aioli
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Drumstick $2.00
  • Stuffed Sausage $2.50
  • Toasted Sandwich $4.00
    • bacon & egg
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Extra Filling $0.50
  • Spicy kebab $2.50
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Sausage $3.00
  • Spaghetti Bolognaise $8.50
  • Ham and Cheese Toastie $4.50
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • Holandaiise $2.00
  • GRILLED CHICKEN SANDWICH $17.00
    • with bacon halloumi salad basil pesto and chips
  • Fish & Chips $22.00
    • market fish, battered or pan fried fries, lemon & fennel slaw, tartar
  • Garlic Bread $8.00
  • Warm Olives $8.00
    • house-marinated
  • Eye Fillet 200g $29.00
  • NY Strip 250g $27.00
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Classic Beef Burger $18.00
    • grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Melt N/A
  • White Bread N/A
  • Cucumber N/A
  • White Chip Macadamia N/A
  • Ham, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • M&M N/A
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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