The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Chicken & fish maw soup $15.00/PP
  • Sichuan hot & sour soup $8.00/PP
  • Stir-fried egg noodles with combination seafood $28.00
  • Lemon chicken N/A
  • Hot & sour shredded potato $20.00
  • Combination fried rice N/A
  • Mixed seafood & tofu casserole $28.00
  • Sauteed beef with ho fan in silky yolk sauce (flat rice noodle) $20.00
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Hamburger $3.50
  • Sausage $2.20
  • Bacon & Egg Fried Rice $11.50
  • Banana Fritter $2.50
  • Potato Fritter $0.80
  • Bacon Fritter $2.00
  • Kumara Chips (per scoop) $5.50
  • Chicken, Pineapple & Cashew Nuts $12.00
  • Gong Bao Chicken on Rice $11.00
  • Vegetarian $4.00
  • Roast Pork $10.00
  • Beef Black Bean Sauce $11.00
  • Roast Pork Cashew $13.50
  • Roast pork $10.00
  • Hawaiian $5.00
  • Fish $3.80
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • 6 Chicken Wings $7.50
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • 8 Fried Wontons $7.50
  • Beef Noodle Soup $9.50
    • Egg or rice noodle with beer. bean sprout and season vegetables
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Roti Chanai $7.OO
    • Malaysian bread served with chicken, lamb or vegetable curry gravy
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Side salad $7.00
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Toast & Tea/Coffee $4.50
  • Whittaker's Chocolate Bars $1.30-$1.90
  • Salad with Corned Seef or Tuna $4.60
  • Spinach & Feta Cheese Pinwheel $3.50
  • Green or Potato Salad $3.00
  • Double Filling $2.00
  • Sausage Roll $2.00
  • Single Filling $1.50
  • House Made Crispy Chicken Nuggets and Chips $12
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Garlic bread $5
  • Hand cut agria chips w aioli $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Extra aioli $0.5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
  • Leafy Green salad $6.50
  • Baked crispy rosemary potatoes $9.00
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Aperol Sprite $14.00
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • SCRAMBLED EGGS ON TOAST $7.50
  • POACHED EGGS ON TOAST $7.50
  • Chicken Thigh $4.20
  • Fish & Rocket Salad $8.70
  • COMBO 1 $10.80
    • 2 drumsticks, 1 small chips + 440ml can
  • OMELETTES $12.00
    • ham cheese pineapple
  • UP TO 3 FILLINGS $5.20
  • BACON EGGS $13.00
    • SPAGHETTI OR BAKED BEAN AND TOAST
  • available till 11am
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • 2 fillings $5.00
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • Les CEufs $9.50
    • Free-range eggs as you like them with buckwheat bread.
  • -Add egg $18.00
  • La Bretonne $17.00
    • Breton pork sausage, onion jam, grainy mustard sauce & salad
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Roast Beef & Chutney Sauce $7.00
  • Chicken $13.50
  • Chicken Curry $14.00
  • Chicken $13.50
  • Lamb / Chicken Saag (spinach) $14.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Roti $2.50
  • Vegetable $13.00
  • Chicken $13.50
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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