The Pier in Wellington City Menu

Entrée Entrée
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
To Share To Share
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
Mains Mains
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • - add grilled chicken $4.00
  • - add poached egg $2.00
SIDES SIDES
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8

Nearby Sample Menus

  • Vegetarian dumplings (4 pcs) $6.00
  • Pumpkin & cashew nuts casserole $20.00
  • Chinese style beef fillets N/A
  • Stewed chicken with fish maw (whole), please order two days in advanced $98.00
  • Jellyfish $12.00
  • Stir-fried chinese cabbage with X.O. sauce $22.00
  • Three treasures fish maw soup $15.00/PP
  • Combination fried rice (chicken, beef, pork & shrimp) $18.00
  • Prawn Spring Rolls $9.00
  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Tofu and Avocado salad $12.50
  • Avocado $2.00
  • Asian spiced beef brisket braised $13.50
    • with steamed vegetable and rice
  • Vegetarian burger $9.00
    • Char-grilled eggplant, cheese, potato fritter, lettuce, tomato, red onion with mango chutney and avocado salsa
  • Blue nose fillet battered or crumbed $8.00
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Tom Yum Noodle Soup $12.90
    • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
  • Spicy Beef Noodle Soup $12.50
    • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Ginger, Spring Onion Chicken $14.80
    • Stir fried chicken with spring onion, julienne ginger and coriander
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Burmese Curry $13.80
    • Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
  • Stuffed Mushrooms $2.10
  • 1/4 Chicken & Chips $8.30
  • Sausage $2.70
  • Battered Fish (warehou) $3.20
  • Crumbed Fillet (Tarakihi) $8.30
  • Stuifed Chicken Wing $2.10
  • 2 spring rolls, 1.5 lt drink pack
  • Potato Fritter $1.00
  • filled baguettes $6.50
  • antipodes sparkling water 500ml $4.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • sweet muffins and savoury scones $4
  • peoples coffee fair trade organic $3.50
  • organic egg and rocket sandwich $4
  • real lemon, honey and ginger $4
  • single origin hot chocolate menu $6
  • seasoned & served with bacon, cheese & sour cream $10.00
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • TOASTED SANDWICHES $5.00
  • BACON & EGGS WITH TOAST $9.00
  • VEGETARIAN $8.50
  • CHICKEN WITH SATAY SAUCE
  • BEEF, MUSHROOM & ONION $12.00
  • HOT CAKE STACK $11.00
    • with berries & cream
  • Combination Fried Rice $16.90
  • Hot Plate with Seafood(prawns, scallops, squid, fish) $27.50
  • Chicken with Cashew Nuts $18.50
  • Sichuan Spicy Fish slices with vegetables $20.90
  • Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
  • Roasted Duck Sliced with vegetable in mixed sauce $11.50
  • Fish steak with Beijing Sauce $22.50
  • BBQ pork $10.90
  • Mixed Vege $10.00
  • Kofta (Meatballs)
  • Chicken & Falafel $11
  • All Kebabs Come In Warpped Bread, Rolled With Salad And Sauces Of Your Choice
  • Chicken $11
  • Lamb And Falafel
  • Chicken & Falafel
  • Mixed Vege Salad $10
  • Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Olives $9.00
  • Pork & beef Meatballs w gorgonzola sauce & bread $18.00
  • Tiramisu $9.00
  • Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
  • Punt e Mes & Soda $11.00
  • Beef Brisket Bagel $18.00
    • potato & onion hash, sunny egg
  • Caesar Salad $16.00
  • Feta & Quinoa Burger $18.00
    • roasted portobello, beet relish, smoked blackjack
  • Seasonal Vegetables $8.00
  • Macaron Ice Cream Sandwich $12.00
    • 3 scoops, flavours change regularly
  • Caramelia Parfait $12.00
    • spiced pear, ginger tulie, pistachio
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Soup of the Day $7.50
    • served w toast and butter
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Chicken, Apricot sauce & Brie $7.00
  • Roast Beef & Chutney Sauce $7.00
  • Extras $0.50
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Scallop wontons with soy & grapefruit $10.00
  • Sicilian olives with citrus & basil $8.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Edamame with rosemary salt $6.00
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • Village Style RIce Noodle Soup $11.50
  • Spicy Seafood Noodle Soup $12.80
  • Chicken Beef Egg Fooyong on Rice / Noodle $11.50
  • Chicken Mushroom on Rice / Noodle $12.80
  • Nasi Goreng $10.50
  • Beef Brisket Noodle Soup $12.80
  • Chicken Curry / Seafood Laksa $12.80
  • Vegetable Curry Laksa
  • Small Sausage Roll $1.50
  • Chicken Cordon Bleu $3.00
  • Rissoles $3.00
  • Fish chips & Eggs $12
  • Mince on toast $8
  • Steak & Mushroom Pie $3.50
  • Eggs on toast $7
  • Rissoles & Salad $10
  • Seafood is available for this menu for only $14.50
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
The Pier

The Pier

location

Address

Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand

phone

Phone

043863830

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Greta Point Wharf, 329 Evans Bay Parade, Wellington City, Wellington, 6140, New Zealand
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