Southern Sports Bar and Grill in Dunedin Menu

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Southern Sports Bar and Grill in Dunedin has no menu available, but can choose from many other options such as THE F.A.T. 250 or BIG F.A.T. BELLY from Frankton Arm Tavern. Bistro Gentil offers many options including French onion soup, gruyère crouton and Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan. Vudu Cafe includes a wide range like Toast or Toast. Lunch Menu 11.30-3pm and Grilled Garlic Bread from . Gaslight Restaurant & Wine Bar offers Padi Kitchen and Pad thai.

Nearby Sample Menus

Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup

Chicken Iskender $14.50
(served with mixed salad, hummus and your choice of sauces)
Falafel Wrap $11.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
Adana Shish $16.00
Lamb Iskender $14.50
CHILI SAUCE
- our own homemade chili sauce hot and delicious
SWEET CHILI SAUCE

TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
ADD HASH BROWNS (3) $4.00
SERVED WITH CIABATTA $15.00
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON

-L $9.00
-L $9.00
-M $8.00
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
-M $8.00
●Vermicelli served with salad & special sauce
-L $9.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00

BERRY PANCAKES (V) $14.00
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
Spinach $3.00
CHOCOLATE PANCAKES (V) $14.00
VEGGIE BURGER & CHIPS (V) (VE) $15.50
- A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
Black Pudding $3.00
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.

Flowerpot bread $6.00
Turkish bread with olive oil and dukkah $6.00
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Mesclun fresh salad $7.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Soup of the day $15.00
- Made fresh and changes daily
15% surcharge applies for public holidays

The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
Calamari Gluten Free $15.00
- Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.

Chunky Beef Noodle Soup $ 13.80
Summer Noodle(Medium/Large) $ 9.80/$ 13.80
Chunky Beef(Small/Large) $ 9.80/ $ 13.80
ORGANIC SALAD DISHES
Or four dumpling (GF) $ 15.80
Add $ 1.00
- for organic five gram large rice or large noodles
Special Dish of the Week (GF) $ 15.80
Add $ 2
- for a stewed egg

28. Chao Zhou Fried Tofu with Rice $12.00
Meat/Seafood/Cashew Nuts $3.50
38. Sweet and Sour Pork $12.00
37. Roast Pork on Rice $12.00
33 Satay Kebab with Rice 3pc Ch/Bf $12.00
47. Chicken, Beef, or Pork Egg Foo Young $12.00
4pc Chicken Nuggets with Mini Fries $6.00
31. Lemon Chicken with Rice $13.00

25. Crispy chicken sushi
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
23. Yaki udon vege $12.00
28. Shrimp sushi
- 12pcs $15.00
4. Karaage chicken $9.00
- crispy chicken -6 pcs
27. Teriyaki chicken sushi
- 4 pcs $4.50

Mini Garlic Loaf $8.50
Steamed seasonal vegetables $6.00
Side Salad $6.00
Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Extra aioli Large $3.00

Topiary soup of the day $ 9.90
- w toasted bread
Risotto of the day $22.90
- finished w meat
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Risotto of the day $17.90
- finished w shaved parmesan
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Crinkle cut fries $7.90
- w tomato sauce & aioli
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Fish of the day POA

BBQ Pork Cashew Nut Chow Mein $15 Large / $11 Small
Combination Egg Foo Yung $15 Large / $11 Small
Whole Steamed Garlic Prawn $25 Large / $14 Small
Beef Belly Hokkied Noodle (Udon) Soup $8 Med / $20 Large
Chinese Roast Duck $34 Large / $18 Small
Sweet and Sour Won Ton $12 Large / $9 Small
Deep Fried Mushroom $12 Medium / $9 Small
Stewed Pork with Tofu $14 Large / $10 Small

Chips $5.90
- Bowl
-sweet chilli sauce extra $1.50
Breakfast $10.50
- Bacon, eggs, tomato and toast
Tarts, flans, etc $5.80
Nachos with salsa, guacamole and sour cream $9.00
Omelette $10.50
- Ham cheese, tomato with salad
Large cakes $5.80
Sandwiches $2.7-$4
- As displayed

-Add Traditional beef sausage $3.00
Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
Coast to Coast (GF)(DF) $28.50
- Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
Seafood Chowder $14.00