Sport Billy's Bar in Auckland City Menu

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Sport Billy's Bar in Auckland City has no menu available, but can choose from many other options such as Samosa or Lamb/Chicken Samosa from NZ Indian Flame Sweets & Restaurant. The Grill offers many options including Suckling pig fritter, cabbage slaw, pecorino and Smoked free range pork spare ribs. Steely Blue includes a wide range like Salmon Omelette or Egg Benedict Bacon w/ Coffee. Prawn Tempura and Chicken Teriyaki from . Oishii Sushi offers The India Restaurant & Bar and The India Platter for Two.

Nearby Sample Menus

Combination Meat $12.50
Vegetable $9.50
Kumara Chips $4.50
Sweet Box $11.00
Fat Chips $3.00
Spring Roll homemade vegetable $2.00
Fish Meal $10.00
Chicken $11.50

Sautéed garlic tiger prawns
-Or With Chips And Salad $32.50
Fresh Fish bites, tartare, lemon
-12 $36.50
Marinated olives & mozzarella $14.50
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
Chicken liver & port pate, toasted brioche & pickles $18.50

Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
Omelettes $16.00
- Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
Kumara fries $9.00
- w aioli and tomato relish
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
Vol-au-vent $9.50
- w chicken, mushroom and salad
Smoked fish potato croquette $11.50
- w herb mayonnaise

Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
Creamy Mushroom $18.50
- Red Onion, Sauteed Mushroom, Ciabatta
French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
Thai Chicken Salad $20.00
- Infused Cajun Chicken Crispy Noodles, Spicy Peanut Sauce
Chicken Arito $20.00
- Grilled Chicken Top Turkish Pitta, Hummus & Green Salad

Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80

Pumpkin $0.70
Vegetarian $4.00
Lamb $7.00
Beef $6.00
Beef S $9.00/M $12.00/L $17.00
Lamb $6.00
Kumara $0.70
Pork S $9.00/M $12.00/L $17.00

Teriyaki Udon $14.00
Soy Vege Ramen $13.50
-Grab A Bowl Of Rice
Miso Vege Ramen $13.50
Teriyaki Chicken Udon $14.00
Prawn Tempura Udon $14.00
Teriyaki Salmon Don $16.50
-Choose Salad & Sauce

Toasted Sandwich
-w/ cheese & onion $5.00
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-w/ Toast $10.00
-w/ Cheese & Onion $10.00
-extra: mushroom, spinach +$2.50
Eggs, Eggs, Eggs

CHUNKY FRIES & AIOLI $6.50
BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
BACON & EGGS ON TOAST $12.00

BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
Shoestring fries served with sweet chilli & aioli $7
Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
Tomato & basil bruschetta $9.50
Crispy Polenta jenga fingers $7
Kumara fries served with sweet chilli & aioli $12

Bacon and Eggs $12.50
- Served with mixed grain toast
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
Yaprak Dolma $10.00
- Stuffed vine leaves
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Chicken Kebab $18.50
- Marinated chicken breast.
Falafel Salad $12.50
- Fresh green salad with falafels.
Fries $6.00

Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
Tempura prawn 3pcs $7.00
Chicken Bento $13.50
- chicken sushi & teriyaki, tempura salad & rice
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
Salmon Sashimi medium 18pcs $16.00
Salmon Sashimi $12.00
- small 12pcs
Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
Tempura vegetarian 9pcs $11.00

Chorizo & Chipotle Hollandaise
Taste of the Sea Large $65.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
Bread & Dips Regular$10.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
Blue Cheese & Spinach (GF)
Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
mixed olives & Feta cheese (GF) (V) $9.00
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
Caesar Salad $18.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing

Steinlager Edge $7.90
HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50
SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
- Per Glass / Per Bottle