St Claws in Christchurch City Menu

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St Claws in Christchurch City has no menu available, but can choose from many other options such as Bacon & Egg McMuffin® or Frozen Fanta™ Sour Grape from McDonald's Moorhouse Ave. Railway Tavern Bar offers many options including Fish and Battered blue cod. Matsu Sushi includes a wide range like BBQ or Pork. Ham and Veggie Delite from . Subway offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Vegetarian Roll $19.00
- Fresh vegetables
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce
Vegetarian Tempura $18.00
- Assorted seasonal vegetables

Pineapple Rings $2.20
Hawaiian $5.50
Chicken Nuggets (Dozen) $8.50
Hoki (crumbed) $5.70
Onion Rings (Dozen) $8.50
Mix Grill $10.00
Double Meat $4.30
Steak, Egg and Chips $9.00

BBQ pork cake $3.00
Baked BBQ Pork Bun $3.00
Sharp Fin Dumpling $3.80
Pork Intestine with Soy Sauce $8.00
Chinese Sausage Fried Rice $10.00
wonton Noodle Soup $10.00
Hokkien Fried Noodle $10.00
Five Spice Beef $8.00

Keema Naan (mince Iamb) $5.00
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Kashmiri Naan (raisin, coconut, nuts) $5.00
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor

Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing

Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
Chicken Sandwich $22.90
- Grilled chicken breast over toasted sourdough, rocket, fresh tomato, bourbon mayonnaise. Topped with brie cheese & pear chutney, served with golden fries
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
bacon $6.00
- Basil pesto and mozzarella

BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
CEREAL $11.50
- muesli with yoghurt and berries
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
PANCAKES $16.50
- with bacon, berry compot and maple syrup
Large $16.90
PANINI $8.50
- with your choice of 3 fillings

Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50

Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Plain Wedges $10.00
- Wedges served with sour Cream
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion

Spinach and feta filo cigar V
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
Friands GF
EGGS FLORENTINE(V) $15.00
- with spinach
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
EGGS BENEDICT $17.00
- with crispy bacon
Selection of judges and slices
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone

Plain Fried Noodle $6.50
Steamed Rice $5.50
Steak with Satay Sauce R $11.90 / L $12.90
Curry Beef with Vegetables R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90
Sweet & Sour Pork R $11.90 / L $12.90
Seafood Supreme Chow Mein R $11.90 / L $12.90
Combination Chow Mein R $11.90 / L $12.90

Pineapple Fritter $2.00
Prawn Chow Mein $16.00
Cheese $4.30
Steak Pineapple on Fried Rice. $12.50
Chicken Chow Mein $11.50
Chicken Curry on Fried Rice $12.00
Chicken Pineapple on Fried Rice $12.50
Prawn Mushroom on Fried Rice $17.00

Chicken Cordon Bleu $3.30
Ham, cheese & tomato $4.80
Cheese Rollup $3.00
Rolls standard $5.30
Sushi large $8.00
Beans/Spaghetti on toast $7.00
Hot Dog $2.80
Lasagne topper $3.30

Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Fries $8.00
- Basket of fries served with tomato sauce

Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Wedges $10.50
- Served with sweet chilli and sour cream
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts