Stone Bridge Wines in Gisborne Menu

Stone Bridge Wines in Gisborne has no menu available, but can choose from many other options such as Served Daily 11:30Am To 2:30Pm or House Bread from The Works. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Friends Indian Takeaway includes a wide range like BUTTER CHICKEN or BHUNA LASOONI MURGH. 6 Ribs and chips combo and Whole Chicken from . Charcoal Chicken offers The Wharf Bar & Grill and Available Saturday 9am-11:30am / All day Sunday.

Nearby Sample Menus

  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Ham & pineapple $13.00
    • You know how this one goes
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Cheesy Garlic Bread (v) $7.50
  • Grilled Chicken Burger $21.00
    • Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • Plate of Wedges $8.50
  • - Nacho mince
  • Peter Pan Cake (V) $8.00 / $11.00 / $14.00
    • Nutella, orange segment, dusted with icing sugar
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Seasonal Vegetables $9.00
  • Seasonal Vegetables $9.00
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Kashmiri Lamb Roganjosh $16.50
    • Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Prawn Masala $18.50
    • Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
  • Fish Madras $18.50
    • Delicious medium curry garnished and prepared in coconut ,South Indian style
  • Chicken Manali (Himalaya's) $16.50
    • Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
  • Aloo Paratha $4.00
    • Flaky wholemeal roti bread stuffed with spicy potatoes
  • Butter Lamb $16.50
    • Tender pieces and boneless lamb cooked with creamy tomato gravy
  • Garlic Bread $6.00
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • East Coast Kahuna Burger $15.50
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Fish Burger $15.50
  • Classic Venison Burger $15.50
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Soup of the Day $14.00
  • Dessert Special $12.50
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Garlic Bread $10.00
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Blueberry Creme Brulee $12.50
  • Medoum $6.00
  • Family pack no1 $24.50
  • Pork with 3 Salad Toppings $10.00
  • Hot Roast Pork Plain $9.50
  • Boysenberry $4.50
  • Rib Sauce large $9.00
  • Box 10 Ribs $25.00
  • Peas & gravy $6.00
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Tuna mayo S$7.3/L$10.2
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Wakame salad(seaweed salad) $5.50
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Smoked salmon & wasabi mayo $3.20
  • Takoyaki (octopus dumplings) $6.00
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • See blackboard for today's specials POA
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Fries $5.0
  • Fish of the day $30.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Greek salad $16.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Tart $9.00
    • Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Mousse $9.00
    • White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Fish $4.90
    • Tempura battered
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Meat $5.00
  • Beef & Cheese $13.00
  • Bacon & Eggs $9.00
  • Hot Dog $3.00
    • Battered
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Dessert Of The Day $8.50
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Combination Meats Fried Rice $16.50
  • One carton fried soft noodles $10.50
  • Lemon Sauce chicken on white rice $13.50
  • Combination Meats $16.50
  • Roast Pork $12.00
  • Steak & pineapple Goreng $17.00
    • with meats veggies & noodles
  • Steak & Tomatoes on white rice $17.00
  • Chicken $12.00
Stone Bridge Wines

Stone Bridge Wines

location

Address

26 Emily Street, Riverdale, Gisborne, GI, 4010, New Zealand

phone

Phone

068677140

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
26 Emily Street, Riverdale, Gisborne, GI, 4010, New Zealand
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