With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Zucchini, Feta & Mint Fritters (GF) $18.00
With salsa verde and a green salad.
Porridge $12.00
Berries and brown sugar.
Homemade Gnocchi $18.00
With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Chicken Confit $22.00
With sweet fennel and crushed potato.
Slow Roasted Tomato & Fresh Avocado $18.00
On sourdough. Add a poached egg $3 / or crispy bacon $3.