Subway - Parklands in Christchurch City Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • Scallop $1.20
  • Chicken Nibble $0.90
  • A quarter $5.00
  • Donut-Chocolate $2.20
  • Tarakihi-Crumbed $4.50
  • Crab stick $1.50
  • Bacon & Egg $5.60
  • Curry Roll $2.70
  • Sarso Da Saag $15.99
    • Mustard leaves cooked with onion, tomatoes, herb and spices.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Goan Fish Curry $17.50
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Vegetable Samosas $5.50
    • Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Butter Naan $3.99
  • Chicken Lollipop □ • $11.99
    • Chicken wings marinated with ginger, garlic & spices, added with corn flour & deep fried.
  • Lacha Paratha $3.99
  • Prawns $19.00
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Lamb ( Tender loin) $23.00
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Vegetable with Organic Tofu $15.00
  • Beef (Eye Fillet) $23.00
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Black Tiger Prawn $22.00
  • Fish Fillet $15.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Chicken $14.00
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $17.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Fried Prawn $1.00
  • Mini Spring Roll $0.60
  • -Baked Bbq Pork Bun $3.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Spring Roll $3.00
  • Fried Wonton $0.60
  • Mushroom $3.50
  • Roast Pork Tomato on Rice $13.50
  • Roast Pork Curry on Rice $12.50
  • Prawn Fried Rice $12.50
  • Hot Dog $2.20
  • Pork Mushroom on Rice $12.00
  • Rice or Noodle base $2.00
  • Pork Pineapple on Rice $12.00
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Roti $3.00
    • Whole wheat flour
  • Blue Cod $6.50
  • 6 Onion Rings $2.50
  • Sole Fillet $5.50
  • Double Meat $4.00
  • Deep Sea Cod $4.50
  • Cheese $4.00
  • Extra $0.80
  • Scallops $1.50
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • ● Menu 3
  • -Fresh Summer Rolls
  • Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00
  • -Honey Roast Pork
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • Mi Xao Tom Prawn Fried Noodle / Mi Xao Thap Cam Combination F/Noodle / Mi Xao Hai San Seafood Fried Noodle $10.00
  • Goi Cuon Tom Thit Pork & Prawn x4 $7.50
  • Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
  • Lanson Black Label Brut NV 200ml. Bottle $24.90
  • SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
  • PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
  • Glayva $9.00
  • Coruba $8.50
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Remy Martin XO $39.50
  • Carrot Cake $3.00
  • Mince Beef $4.00
  • Pies $4.00
  • Chicken Drumstick $2.50
  • Raspberry Muffin $2.50
  • Steak
  • Ham & Tomato $4.00
  • Fish $3.00
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Pasta of the Day N/A
    • ask our friendly staff
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Caesar Salad $21
    • add chicken
Subway - Parklands

Subway - Parklands

location

Address

Queenspark Drive, Parklands, Christchurch City, CA, 8083, New Zealand

phone

Phone

033838490

clock

Opened hours

Mon 7 AM to 8:30 PM Tue 7 AM to 8:30 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 9:30 PM Sat 7 AM to 9:30 PM Sun 7 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Queenspark Drive, Parklands, Christchurch City, CA, 8083, New Zealand