Subway Sydenham in Christchurch City Menu

Subway Sydenham in Christchurch City has no menu available, but can choose from many other options such as Smashed Avocado or The Station Big Breakfast from The Station. St George's Cafe offers many options including Club Sandwiches and Assorted mixed daily Sandwiches. The Afghan Restaurant includes a wide range like Chalaw Kabab or Chalaw Kabab. Tom Yam Soup and Chicken and Vegetables Soup from . Wok On In Cafe offers Cafe Allwood and Please order at the counter.

Nearby Sample Menus

  • Double Chocolate Donuts $2.20
  • Pork Mushrooms on Rice $11.50
  • Chilli Chicken Pie $5.00
  • Spring Rolls $2.90
  • Chicken & Apricot Pie $5.00
  • Sausage Rolls $3.80
  • Sliced Steak Tomatoes on Rice $11.50
  • Chicken Fried Rice $10.00
  • Double Chocolate Donut $2.20
  • Meat Pattie $2.20
  • Moki $4.30
  • Banana Fritter $1.80
  • Scallops 1/2 Doz $9.00
  • Mini Donuts 1/2 Doz $2.50
  • Crumbed Fish $3.00
  • Cordon bleu pattie $3.80
  • Chips $2.40
  • Fish $4.40
  • Oysters dozen (Bluff) $29.00
  • Crumbed Deep Sea Cod $4.90
  • Donuts $2.20
  • Jam Wraps $2.20
  • Potato Fritters $0.90
  • Mini Spring Rolls $6.00
  • Bacon Pattie $1.30
  • Chicken Mushroom Chow Mein $11.00
  • Vegetarian Seasonal Veges $10.50
  • Roast Pork Curry on Rice $11.00
  • Black Bean Chicken on Rice $10.50
  • Donut $2.00
  • Chicken Nibble $0.70
  • Pineapple Ring $1.50
  • Steak Foo Young Egg $9.80
  • Chicken $4.00
  • Chicken Pineapple on Fried Rice $12.00
  • Sweet & Sour Chicken $12.00
  • Hot Dog $2.00
  • Bami Goreng (Noodles) $11.00
  • Chicken & Sweet Corn Soup $5.00
  • Pork with Cashew Nuts $13.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Chicken Naan (mince chicken) $5.00
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Served With Basmati Rice
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Spicy Wedges $3.80
  • 1/2 Scoop $1.60
  • Mixed
  • -Double $9.50
  • -Single $8.50
  • -add $2.50
  • Sweet Corn Pattie $2.00
  • Sausages & Egg $8.50
  • Honey Roast Pork $14.50
  • Curry Chicken Mein $10.50
  • Dim Sum $0.60
  • Roast Pork Fried Noodles $10.50
  • Pork Egg Foo Young $11.00
  • Wonton $0.60
  • Beef Fried Rice $9.90
  • Prawn Fried Rice $14.00
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • POTTLE OF FRIED NOODLES $5.00
  • PRAWN CURRY ON FRIED RICE $12.00
  • PINEAPPLE $4.00
  • CHICKEN BURGER $6.00
  • MUSHROOM $4.00
  • BANANA FRITTER $2.20
  • ROAST PORK WITH CASHEW NUTS $15.00
  • PORK CHOW MEIN $11.00
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • PINEAPPLE TOASTED SANDWICH $4.00
  • STEAK TOASTED SANDWICH $5.00
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
  • SQUID RINGS 1 DOZ $14.00
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • Young Chow Fried Rice $11.50
  • Combination Chow Mein $11.50
  • Chicken with Pineapple on Fried Rice $10.80
  • Roast Pork with Pineapple on Fried Rice $11.50
  • Oyster Sauce Steak with Vegetables $11.00
  • Roast Pork Foo Young Egg $11.50
  • Chicken with Mushrooms on Fried Rice $10.80
  • Soya Sauce Fried Rice $6.50
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Garlic and Parsley Toasted Ciabatta $10.00
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • 4pcs Reg. Teriyaki Chicken
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
  • 8pcs of teriyaki chicken & double avocado
  • 8pcs of Jumbo Teriyaki chicken
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • 4pcs Avocado nigiri
Subway Sydenham

Subway Sydenham

location

Address

330 Colombo Street, Sydenham, Christchurch City, CA, 8023, New Zealand

phone

Phone

033372766

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9:30 PM Thu 7 AM to 9:30 PM Fri 7 AM to 9:30 PM Sat 7 AM to 9:30 PM Sun 7 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
330 Colombo Street, Sydenham, Christchurch City, CA, 8023, New Zealand