Subway Sydenham in Christchurch City Menu

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Subway Sydenham in Christchurch City has no menu available, but can choose from many other options such as Smashed Avocado or The Station Big Breakfast from The Station. St George's Cafe offers many options including Club Sandwiches and Assorted mixed daily Sandwiches. The Afghan Restaurant includes a wide range like Chalaw Kabab or Chalaw Kabab. Tom Yam Soup and Chicken and Vegetables Soup from . Wok On In Cafe offers Cafe Allwood and Please order at the counter.

Nearby Sample Menus

Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
-Or with bacon, banana and maple syrup for $23
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Oaty pancakes $21
-To add bacon $24
-Or with bacon, banana and maple syrup for $22

Plain $4.00
Squid Ring $0.60
Chips (Per Scoop) $2.40
Pork Foo Young $11.00
Fried Oysters 1 Dozen
Chinese Burger $5.00
Roast Pork Foo Young $11.00
Nasi Goreng (Rice) $11.00

Tomato $4.20
Double Meat $4.50
Steak $5.20
Extras $1.70
Bluff Oyster cooked 1/2 doz $14.00
Corn Nuggets for 6 $4.00
Cheese & pineapple $5.20
Chicken $4.50

Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander

Apple Slices N/A
Cheddar N/A
Beetroot N/A
Italian Dressing N/A
Old English N/A
Meatball N/A
Aioli N/A
Thinly Cut Ready Salted N/A

Sole & Eggs $9.50
Bacon & Eggs $9.50
Hot Dog $2.00
Paua Pattie $2.40
Fish & Eggs $9.00
Sole Fillets $4.50
Plain $3.80
Bacon Corn $2.00

Chicken Fried Rice $9.90
Sweet & Sour Pork $11.00
Dim Sum $0.60
Beef Fried Noodles $9.90
Wonton $0.60
Beef with Mushrooms Mein $11.00
Combination Egg Foo Young $11.50
Combination Chow Mein $11.00

Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Pancakes $15
- Bacon & Maple, Berries & Cream
Mince on Toast $11
- Well in a Bowl… Beside Toast…

Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Classic Green Curry $18.00
- With rice
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry

Chicken $4.50
Plain $3.50
100% Meat Pattie $2.20
Fish $4.50
Pineapple $4.50
Extras $1.20
1/2 dozen Chicken Nuggets $4.70
Potato Fritter $1.20

Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Chicken Katsu $14.00
- meal on rice served with fresh side salad
King Salmon $9.00
- 2 skewers per serving
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Affogato $6.50
- espresso / caramel
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Bowl of Rice $3.00
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad

stir fried drunken noodles $10.00
·stir fried ginger $10.00
- Served with rice.
Fish cake $5.00
stir fried peanut sauce on noodles $10.00
-chicken / pork / beef / lamb $3.00
Nsf. Seafood noodle soup $12.00
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00

• Salmon, spinach, red onion, caper, brie
8.30am- 2.pm
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
SOUP $12.50
- please ask at counter
• Bacon, egg, Cheddar and tomato relish
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
House made Muesli $11.00
Choose from...

Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Seafood udon $13
Rice Ball N/A
Sushi Roll N/A
Rice Tray N/A
Udon noodle $10

-Half $12.50
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Vegetable pakora (4pcs) $5.00
- Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor