Subway Sydenham in Christchurch City Menu

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Subway Sydenham in Christchurch City has no menu available, but can choose from many other options such as Smashed Avocado or The Station Big Breakfast from The Station. St George's Cafe offers many options including Club Sandwiches and Assorted mixed daily Sandwiches. The Afghan Restaurant includes a wide range like Chalaw Kabab or Chalaw Kabab. Tom Yam Soup and Chicken and Vegetables Soup from . Wok On In Cafe offers Cafe Allwood and Please order at the counter.

Nearby Sample Menus

Steak, Egg and Chips $9.00
Pineapple Rings $2.20
Fisherman's Basket $9.00
Apple Turnover $2.20
Plain $3.50
Corn Patties $2.20
Squid Rings (Dozen) $8.50
Steak and Egg $5.50

Garlic King Prawns $25.00
- We have sliced these King Prawns down the back, flattened them, and drowned them in a garlic sauce while cooking. Topped with shallots and coriander.
-Prawns, Scallop, or Squid $20.00
Stir-fry Mushroom $12.00
Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
Fish Cakes (5 pcs) $10.00
Thai Traditional Omelette $17.00
- A traditional Thai omelette, with onions and fish sauce. Can also include your choice of minced Chicken or Pork.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00

Frozen Coke N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Grilled Chicken Snack Wrap N/A
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Frozen Fanta Blue Lemonade McFloat N/A
Chicken McWrap Aioli - Crispy N/A
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Cheeseburger N/A

Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Wild Pork (Strip-loin organic) $25.00
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Beef (Eye Fillet) $23.00
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables

Balsamic Dressing n/a
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
Georgie Pie: Steak Mince ‘N’ Cheese n/a
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
Crispy Chicken Snack Wrap n/a
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
Toasted Bagel with Strawberry Jam n/a
- Lightly toasted bagel available with whipped butter and strawberry jam
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
The Boss n/a
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled

Vegetarian Patties $2.10
Mushroom $3.90
Plain $3.30
Giant $6.20
Chicken & Cheese Patties $2.20
Paua Patties $2.90
Chicken Nuggets (1/2 dozen) $4.50
Mussels Patties $2.10

California $ 5.50
Spicy Chicken Cutlet Roll $ 5.00
Magic $ 6.50
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Teka Maki $ 6.00
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.

Spring Roll / Curry Rice / Vegetable. $2.90
Pork Curry Rice $12.00
1/2 Chicken and Chips $10.90
Fish 2.60
Pork and Cashew Nut $15.00
Banana Fritter $2.40
1 Doz Dumplings $11.00
Pork Satay on Rice $13.00

Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
Lamb or Large Mixed Roast $21.50
Hot Dogs (3) and Chips $10.00
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Eggs Benedict $18.00

Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Yakitori Platter $18.00
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Beef Galbi $8.00
- 2 skewers per serving
Pork Rib Eye $7.00
- 2 skewers per serving
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad

Polenta Chips with Chilli Sauce $7.00
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
- Streaky Bacon $17.50
Rustic Fries and Aioli $7.00
Polenta Chips, sea salt, roasted rosemary $8.00
Mussels with honey, soy and sesame seeds $8.00

Baileys Irish Cream $8.50
CALAMARI ALLA GRIGLIA -Squid rings naturally grilled w extra virgin olive oil, fresh garlic, Italian parsley finished w a squeeze of lemon. 17.9
Heineken $8.50
*INSALATA TRICOLORE - Fresh tomato slices, bocconcini, basil leaves, olive oil, balsamico, rock salt & cracked pepper. 16.9
Grasshoper $14.50
Tullamore Dew $8.50
Jose Cuervo Anejo 1800_ $10.50
Pinot Grigio Glass $9.90 Bottle $42.90

Olives N/A
Roast Beef N/A
Cucumber N/A
Egg and Cheese N/A
Roasted Garlic N/A
Old English N/A
Italian Herbs & Cheese N/A
Apple Slices N/A

Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Udon noodle $10
Seafood udon $13
Chicken yaki udon $11
Chicken Ball N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Sushi Roll N/A
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad