Supreme Seafoods in Christchurch City Menu

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Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-With streaky bacon and hollandaise sauce for $21
-Or with the house smoked salmon and hollandaise sauce fo $23
-Or with bacon, banana and maple syrup for $22
Breads and Dips (GF) $15
- House breads served with a trio of dips
Granola $15
- Our famous blend, served with yoghurt and fruit
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad

Khao Kha Moo $19.00
(A) Vege $7.00
Hot and Spicy Noodle Chicken Beef or Pork $13.50
Fried Rice Chicken, Beef or Pork $12.00
Chicken Peanut Sauce and Vegetables $13.50
Red Curry Seafood $17.50
Pork or Chicken with Curry Paste $13.50
Stir Fried Vegetables $10.00

Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce

Savoury Fried Rice $2.00
Fried Wonton $0.60
Spring Roll $3.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Fried Prawn $1.00
Honey Chicken Wing $2.50
Honey Chicken Drumstick $2.50
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice

Roast Pork with Cashew Nuts $12.50
Chicken with VegetablesMein $9.90
Beef with Tomatoes Mein $11.00
Chicken in Thai Style Mein $11.00
Combination Fried Rice $11. 00
Beef Fried Rice $9.90
Mini Spring Roll $0.60
Young Chow Fried Rice $11.50

Kofta
Lamb
Fries $4.00
Sauce $0.50
Kebab Skewer $5.00
Small $8.00
Pita Bread $1.50
Triple $13.50

LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
CEREAL $11.50
- muesli with yoghurt and berries
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
Small $14.90
PANINI $8.50
- with your choice of 3 fillings
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Egg $3.90
Donuts $2.10
Mussels (1/2 dozen) $4.50
Battered Sausages $2.10
Paua Patties $2.90
Chicken Nuggets (1/2 dozen) $4.50
Curry Rolls $3.00
Fish $3.90

Cashew Nuts $4.00
Steamed Rice $5.50
SzeChuen Chilli Pork R $11.90 / L $12.90
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Steak with Black Bean Sauce R $11.90 / L $12.90
Prawn Crackers $2.00
Deep Fried Squid Rings 1/2 $5.00
Plain Fried Rice $6.50

Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Bowl of Fries $6.00
Smoked Chicken Salad $19.00
- sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Soup of the Day $10.00
- served with a hot roll
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli

- Ham cheese corn chive toastie
your choice from
creamy pumpkin Soup. $5.50
Single Choice (Mini Plate) $8.90
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
•Toasties $7.50
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
-Bacon tomato and cheese toastie

Sweet Chilli (Medium Hot) R $8 / L $20
Vegan $6.00
- 6 Pieces
Spicy Pork $7.00
Chicken R $9 / L $12
Marinated Beef (Bulgogi) $7.00
Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
-Platter $30.00
Spicy Pork $5.00

Fish of the Day N/A
- please ask our friendly staff
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Bagel $6
- w. cream cheese
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Soup of The Day $12.50
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings

Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Halva $3.50
- Traditional Persian sweet
For Two $14.50
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup