Supreme Seafoods in Christchurch City Menu

Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

  • Prawn Fried Rice $11.80
  • Bami Goreng (Noodle) $12.00
  • Crispy Chicken $12.00
  • Roast Pork with Pineapple on Fried Rice $10.30
  • Crab Stick $2.30
  • Chicken chow mein $ 10.00
  • Cashew Nuts $3.50
  • Steak with Satay Sauce $12.00
  • Mince N/A
  • Curried lamb N/A
  • Bacon & Egg N/A
  • Guinness N/A
  • Chicken & Cranberry N/A
  • Potato Top N/A
  • Peppered Steak N/A
  • Mince & Cheese N/A
  • Butter Naan $3.99
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Green Salad $5.99
  • Aloo Kulcha $4.50
  • Dal Tadka $14.99
    • Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
  • Mix Pickle $2.99
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Family Meal A $20.00
    • 4 Fish, 3 Hotdogs, 2 Scoops of Chips
  • Prawn Fried Rice $16.00
  • Pork Mushroom Chow Mein $11.50
  • Sauced Pork with Chili $12.50
  • Meat Pattie $2.20
  • Chicken Fried Rice $10.00
  • Chicken Curry on Rice $10.50
  • 1/2 Chicken $8.50
  • Mango Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Lamb Curries $12.00
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Old English N/A
  • Beetroot N/A
  • Oat & Raisin N/A
  • Chicken Classic N/A
  • Sweet Onion N/A
  • Veggie Delite N/A
  • Veggie Patty N/A
  • Subway Melt N/A
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Vegetarian $22.00
    • Chefs choice of the day
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • 100% Meat Pattie $2.20
  • Extras $1.20
  • Chocolate Doughnut $2.20
  • Cheese + Onion Pattie $2.20
  • Spring Roll $2.80
  • Meat Pattie $2.20
  • Cheese $4.50
  • Pineapple Ring $2.20
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • -chicken / pork / beef / lamb $3.00
  • Nd. Duck noodle soup $15.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Marinated Beef (Bulgogi) $5.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Chicken Curry $7.00
  • R= REGULAR / L= LARGE
  • Combination $8.00
    • 8 Pieces
  • Salmon $9.00
    • 8 Pieces
  • Tuna Mayonnaise $8.00
    • 8 Pieces
Supreme Seafoods

Supreme Seafoods

location

Address

401 Ilam Road, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033518576

clock

Opened hours

11:30 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
401 Ilam Road, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines