Supreme Seafoods in Christchurch City Menu

Are you the owner? Manage this listing for free.

Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

- With Bacon $19.50
Available till 11am
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
All eggs are free range
Brioche Muffin $19.50
Sour Dough/ Grain / GF Bread
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt

Sliced Steak Satay $12.50
Pineapple Rings $2.20
Prawns Special (C/Nuts) on Fried Rice $16.50
Shredded Chicken (veg) $12.50
Steak & Onion Pie $4.80
Chicken Saute (p/apple) $12.50
Combination Foo Young on Fried Rice $14.50
Sliced Steak Chow Mein $10.00

Paua pattie $4.00
Corn Nugget 1/2 Doz $2.00
Tarakihi $4.80
Chicken Nibble $0.90
Groper $5.80
Jam Rap or custard rap $2.20
Sausage (plain/battered/onion) $2.20
Double Meat $4.80

Salmon Sashimi and Caviar on Rice $13.00
Grilled Angus Ribeye $16.00
Pork Katsu (Crumbed) $13.00
Poached Egg $3.00
Grilled Eel on Rice $13.00
Double Salmon $10.00
Soft Shell Crab with Garlic Oyster Sauce $14.00
Baby Whitebait and Tofu Salad $9.00

Chocolate Explosion Donuts $3.20
● Meals
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
Steak $3.50
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Potato Fritters / Fish Bite $0.90
Hash Browns $1.00
Fish Nuggets $0.70

Splendida $28.50
- Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Panzanella $17.00
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce

Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- add chicken $4.00
Hollandaise $2.00
Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- plain bagel with cream cheese & jam
- salmon, cream cheese, tomato, spinach
Bacon $4.50

Cheese & Egg $3.50
Double Meat $4.50
Garlic Chips $3.80
Cheese $4.00
Fish Burger $4.50
Plain $3.50
2 Fish
Chips $2.30

Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Muesli $10
- w a fruit situation & yoggy/milk
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom

Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Tom-Yum Soup $18.00
- With rice
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce

SPRING PATTIE $2.20
BAMI GORENG NOODLES $12.00
PINEAPPLE FRITTER $2.20
CHEESE & PINEAPPLE $4.50
STEAK WITH BLACK BEAN SAUCE $12.50
ROAST PORK WITH CASHEW NUTS $15.00
DOUBLE CHOCOLATE DONUT $2.20
PORK TOMATO ON FRIED RICE $12.00

Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
(12yrs and under only)
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.

Eggs (2) $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Sausages $3.00
Toast $3.00
Salmon $3.00
Hash Brown $3.00
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion

Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Terakihi and tequila cevice served in a red chicory nest -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Pecorino sheep cheese filled crumbed mushrooms -
Pissaladière – caramelized onion and pesto mini pizzas -
Roulade of Kikorangi blue cheese and spinach crêpes -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Escargots- Snails cooked in garlic butter -

Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
-Add fries and tomato sauce $12.00
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Hot Chips $7.50
- With tomato sauce and aioli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Please ask staff about our gluten free options
all served with fries.