Supreme Seafoods in Christchurch City Menu

Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

  • Chicken Satay on a Stick $10.00
  • Peanut Sauce $13.00
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Marinated Pork Rib s $10.00
  • Curry Puff $8.00
  • Tom Yum Chicken or Vegetarian (no rice) $10.00
  • Fish Cake $8.00
  • Spring Rolls $8.00
  • Beef, Bacon & Beer N/A
  • Guinness N/A
  • Vension Portbello N/A
  • Bacon & Egg N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Back by popular demand N/A
    • Butter Chicken
  • Perfect for sharing! $35.00
    • A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Bistecca (400g) $36.00
    • Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Fondente $16.00
    • A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Spinach $4.80
  • Joe's hash $4.00
  • Large chips $9.50
  • Bratwurst $3.50
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • - Add Cold Smoked Salmon $17.80
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Chicken Nuggets
    • with fries and coleslaw
  • Serving of Fries $3.50
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Breakfast menu until 11am daily
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • -Main, Dessert and a Soft Drink $15.00
  • Hot and Spicy Lamb with Onion $20.00
  • Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
  • Roast Pork Small $22.00 / Medium $32.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Hot & Sour Eggplant with Mince $18.00
  • Mapo tofu Mapo Tofu $15.00
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Homemade baklava
    • With cream or Ice-cream
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Carrot Fritter Kebab $12.50
  • Eggplant Kebab / Falafel Kebab $13.00
  • Extra meat $2.50
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Double $13.00
  • Single $10.20
  • Double $12.50
  • Lamb
  • Single $10.50
  • Single $11.00
  • Double $12.50
  • Double $13.00
  • Cheese & Onion Patties $2.10
  • Cheese $3.90
  • Vegetarian Spring Roll $3.00
  • Curry Rolls $3.00
  • Crab Sticks $2.10
  • Potato Fritters (2) $1.50
  • Hawaiian $6.20
  • Plain $3.30
  • -Add cheese $3.00
  • Kids wedges $4.50
  • Kids fries $4.00
  • Hash Brown $3.00
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • -Add bacon $4.00
  • Matcha ice cream with lychee $14.50
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Spicy Sichuan-style king prawns $32.00
  • Wok-fried mixed vegetables
  • Roast duck and mango salad $35.50
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • -side $14.50
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Vegetarian Tom Yum $10.90
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Bami Goreng / Nasi Goreng $11.00
  • Sweet & Sour Pork $11.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Sweet & Sour Fish $11.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Thai Curry Puffs (4) $8.50
  • Chicken Noodle Tom Yum Soup $10.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Prawns $13.00
  • Chicken Noodle Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Steam rice $3.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Supreme Seafoods

Supreme Seafoods

location

Address

401 Ilam Road, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033518576

clock

Opened hours

11:30 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
401 Ilam Road, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
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