Supreme Seafoods in Christchurch City Menu

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Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

- vegemite $6.90
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
Potato hash brown $5
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
Eggs (2 poached, scrambled or fried) $4
Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
Avocado $5

Scallop- ginger and spring onion $24.00
S=small / L= Large
Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
Beef with Curry S $17.50 / L $30.00
Fried Fish Fillet with Special Sauce S $23.00 / L $34.00
Beef in Rice Vermicelli Soup (spicy) $11.00
Pudding with Ice Cream
Special Combination Vietnamese Dessert $5.00

Kachumber $5.99
Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Lamb Madras $17.50
- A dish from South India cooked with mustard seed, curry leaves and coconut cream.
Lamb Seekh Kebab □ $11.99
- Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
Chicken Vindaloo $16.99
Veg Biryani $14.99
Sai Tandoor Special Desi Chicken $17.50
- Homemade Desi style chicken with fresh tomatoes, onions and spices.
Chicken Manchurian □ • $13.99
- Chopped chicken cooked with capsicum, onion and dark soy sauce.

Wild Venison (Tender loin -organic) $25.00
Wild Pork (Strip-loin organic) $25.00
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Chicken, Pork or Beef $16.00
Wild Pork (Strip-loin organic) $25.00
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.

The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
Add your own options:
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
- beef, grilled onions, cheese, rocket
Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Crispy Pork Belly $15.90
- Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce

Large $10.90
Small $8.00
Egyptian Sausage
Triple $13.50
Large $10.90
Lamb
Small $8.00
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.

Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Basmati Rice - Premium Indian rice $2.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00

BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

-Add Bacon $2.00
Gluten Free $1.00
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
SBC (GF/DF) $8.70
- Sausage, beans and chips
- Small $4.00
-Add cheese $2.00
Hot Smoked Akaroa Salmon $5.00
-Add bacon $4.00

Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Stir-fried Squid with black bean sauce $30.00
Eye fillet steak with black pepper sauce $34.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Deep-fried ice cream $14.50
Fresh salmon sashimi $12.00
Egg fried rice (bowl) $5.00
Deep fried squid served with Japanese mayonnaise $14.00

Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
Gai Tord Krob
- Stir fried crispy chicken wife sweet chilli sauce and vegetables
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!

Bacon $4.00
STEAK EGG FOO YOUNG $11.00
Fish $3.80
STEAK TOMATOES ON RICE $10.50
STEAK FRIED NOODLES $10.00
Tomato $3.80
Pineapple Rings $1.80
CHICKEN PINEAPPLE ON RICE $10.50

Marinated chicken bites crumbed in spicy corn chips -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Fresh fruit skewers marinated with mint and rum -
Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Chicken thighs skewers marinated with ginger and fresh chilli paste -