Supreme Seafoods in Christchurch City Menu

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Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Battered fish and chips with salad $10.00
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Ribeye steak with chips and salad $12.00

Tuna Sashimi
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Edamame GF $6.50
- Lightly salted green soy beans
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts

Half Scoop Chips $1.60
Cheese $4.00
Chicken Cordon Bleu Pattie $3.70
Warehou $4.50
Groper $6.00
Curry Rice Roll $3.00
Gurnard $5.50
Spring Roll $3.00

Half Roast Chicken with Pineapple $10.50
Steak with Tomatoes on Rice $10.50
Potato Fritter $0.80
Chicken Chop Suey $10.50
Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
Pineapple $3.90
Chicken Nibble $0.80
Sweet and Sour Chicken $12.00

Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Chinese Breadstick $1.00
Honey Chicken Drumstick $2.50
Charsui Bun
Fried Prawn $1.00
Lemon Chicken $7.00
Savoury Fried Rice $2.00
Mini Spring Roll $0.60

-Soup of the day
Childrens Combo
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Chicken Nuggets
- with fries and coleslaw
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Kids Bangers and Mash
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.

Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Lamb Kebab $15.00
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Zucchini Fritter Kebab $13.50
Extra meat $2.50

Spinach $4.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
French toast $18.50
- Free range bacon, fried banana and maple syrup
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Tomatoes $3.00
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Free range bacon $4.50

Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.

Braised Seaweed $4.50
-Add egg $0.60
Mango Shaved ice $6.00
(Bah Geng) - Pork Thick Soup $14.00
Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
-Grass Jelly

Crispy fried chicken strip $10.00
- on rice
Chow mein egg noodles $13.00
- with chicken
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Tom yum Noodle soup $15.00
- with prawn
Chilli Chicken $13.00
- with side vegetables
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Chicken & cashew nuts $13.00
- with seasonal vegetables
Massaman beef curry $13.00

Apple Slices N/A
Chipotle N/A
Beetroot N/A
Roasted Garlic N/A
Herb & Garlic Toasties N/A
Roast Beef N/A
Sweet Onion N/A
Sweet Chilli N/A

-Platter $30.00
Crispy Chicken $8.00
- 8 Pieces
Curry Chicken $6.00
- 6 Pieces
Chicken Udon $9.00
Crispy Chicken $7.00
Crispy Chicken $5.00
Marinated Beef (Bulgogi) $7.00
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot

EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice

Thai Money Bags (4) $8.50
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Prawns $13.00
Thai Curry Puffs (4) $8.50
Tom Yum N/A
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu