Supreme Seafoods in Christchurch City Menu

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Supreme Seafoods in Christchurch City has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Bloody Mary's offers many options including Continental selection and Full cooked. Oregano Salad & Grill includes a wide range like Traditional lamb or Preserved Lemon Chicken. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Thai Orchid Restaurant and Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine.

Nearby Sample Menus

Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Served with green tea salt, curry salt and rose rock salt
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Prawn Tempura $22.00
- 5 black tiger prawns
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
California Roll $19.00
- Crab stick, avocado and cucumber with tobiko

Whole $20.00
Hoki-Crumbed $2.50
Squid Ring $0.80
Giant $6.30
Donut-Chocolate $2.20
Wonton $0.60
Cod-Crumbed $4.50
Meat $1.30

Grilled Chicken with Yuzu Pepper $10.00
Grilled OX Tongue $6.50
Slow Cooked Pork Belly $13.00
Angus Beef Tataki $10.00
Roasted Pork Salad $10.00
Edamame Beans (V) $5.00
Pan Fried Scallop with Creamy Miso $14.00
Crispy Salad with 3 Dressing(S) $7.00

Corn Nuggets for 12 $8.00
Plain $3.30
Mushroom $4.20
Monster Burger double meat egg cheese & pineapple $6.50
Fish $4.50
Bacon & egg $5.50
Steak $5.20
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings

Filetto Di Manzo (300g) $38.00
- Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese

Small $8.00
Triple $13.50
Pita Bread $1.50
Beef
Small $8.00
Falafel
Large $10.90
Kofta

Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
Single $10.20
Double $13.00
Single $11.00
Chicken, Pork, Beef pattie
Chicken, Pork, Beef pattie
Double $12.20
Double $12.20

Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Tandoori Roti - Unleavened wholemeal bread $2.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50

Lamb Kebab $16.00
French Fries $3.50
Barbosa $3.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Wedges $4.00

Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.

Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Eye fillet steak with black pepper sauce $34.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Dessert of the day $14.50
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Steamed white rice (bowl) $3.00
Wok-fried chicken with cashews and mushrooms $32.00

POTATE AL FORNO - w fresh rosemary. 6.9
Johnny Walker Red $8.50
CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
Jose Cuervo Anejo 1800 $10.50
Glenmorangie 10 Year Old $12.50
FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
Herradura Reposano $10.50

Hash Brown $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Salmon $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Sausages $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream