Address
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
T-Mark Lunch Bar in Auckland City Menu
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MENU-
Crispy pork chop $10.50
- with noodle soup
- Chicken drumstick with noodle soup $10.00
- Beef stew noodle soup $10.00
- Dumplings & noodle in beef soup $10.00
- Mini wonton soup $10.00
- Taiwanese-style noodle soup $8.50
- Wonton noodle soup $10.00
- Wonton soup $5.00
- Meat in Taiwanese style thick soup $5.00
- Meat in Taiwanese style thick noodle soup $10.00
- Large meatball with noodle soup $10.00
- Taiwanese style noodle with thick soup $11.00
- Spicy pork mince on noodle $10.00
- Steamed chicken with sesame oil thin noodle soup $12.00
- Fish ball soup $4.00
- Crispy pork chop $5.00
- Crispy chicken drumstick $4.00
- Large meatball $4.00
- Three vegetable dishes with rice $10.00
- Three vegetable dishes with rice vermichelli $10.00
-
Crispy pork chop $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Chicken drumstick $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Large meatball $11.00
- +3 vegetable dishes with rice or rice vermicelli
- Marinated pork mince on rice $4.00
- Shredded chicken on rice $4.00
- Boiled dumplings $8.50
- Shaved ice $8.00
- Taro milk tea $5.00
- Papaya milk tea $5.00
- Original milk tea $5.00
Nearby Sample Menus
- Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
- Insalata di olive - marinated assorted olives with pickles, herbs and chilli $8
- Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
- Focaccia - today’s freshly home baked focaccia $6.5
- Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
- Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
- Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
- Taleggio - taleggio cheese with roast onion jam and candid cidro $16
- 4x fish $6x chips 4x sausages 4x squid rings $24.00
- Prawn $13.00
- Potato fritter $0.80
- Egg $3.00
- Special $14.00
- 5x fish $8.00 Chips 5x potato fritters 5x sausages or crab stick $30.00
- B.B.Q. Pork $11.00
- Egg $9.00
-
Fish with Grill Extra $0.30
- -Lemon or Cajun seasoning
- Pineapple Fritter $1.20
- Cheese $1.30
- Banana Fritter $2.00
- Bacon $5.00
- Onion $0.80
- Ham & Pineapple $4.60
- Meat Patty $2.50
- Wonton and Noodle Soup $8.50
- Chicken $11.50
- 20 Vegetable Samosa $5.00
- Egg $1.00
- Bacon & Cheese $3.80
- Vegetable no meats $9.50
- BBQ pork $11.50
- Steak $11.50
-
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
-
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
-
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
-
BURGERS $7.50
- chicken breast, avo & brie
-
BAGEL $9.50
- cream cheese & salmon
-
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
-
OMELETTE $12.50
- cheese, three toppings of your choice
-
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
- Satay Chicken 8.50
- Nachos 5.00
- Sweet and Sour Chicken 8.50
- Thai Green Curry 8.50
- Sandwiches 5.50
- Pies 5.00
- Thai Red Curry 8.50
- Fried Rice with Seafood $11.00
- Curry Laksa with vermicelli/Noodles $9.50
- Beef Fried Rice $9.50
- Fried Noodles with Seafood $11.00
- BBQ Pork fried vermicelli $9.50
- Fried Vermicelli with Prawns $12.00
- Fried Noodle with Prawns $12.00
- Vermicelli/noodles/rice noodles in Beef Soup $9.50
-
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
-
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
-
VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
-
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
-
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
-
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
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TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
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ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
- Stir fried Chinese cabbage with dry chili $11.00
- Kong bao chicken $15.00
- Marinated pork with potato $14.00
- Minced chicken and millet soup $8.00
- Mixed vegetables with special dressing $12.00
- Sauteed Chinese cabbage with garlic sauce $10.00
- Stir fried chicken gristle with salt & pepper $15.00
- Hot & spicy fish slices $19.80
- Tempura vegetarian 9pcs $11.00
-
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
-
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
-
Salmon Nigiri $16.00
- medium 11pcs
- Tempura small 9pcs $11.00
-
katsu Soba $13.50
- pan fried noodles with chicken katsu
-
Salmon Nigiri $12.00
- small 7pcs
-
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
- POTATO FRITTER $1.00
- KUMARA CHIPS $6.50
-
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink
- SALMON $4.00
- HOT DOG $2.50
- PRAWN $3.00
- Ccrumbing Fee additional $1.00
- WHITEBAIT FRITTER $9.50
-
Pasta of the Day
- See our Chef's special board
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- vegetarian $15.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Small Quiches - Chicken, Ham, Vegetarian $4.30
- Brioche Loaf 280g $6.00
- Ciabatta Petit pack of 12's $4.99
- Traditionelle Grainy Loaf $4.99
- Ficelle (classic, grains, wholemeal & traditional) $1.70
- Mix Grain Loaf $5.00.
- Honey Oat Slice $3.60
- Grain or Wholemeal Batard $4.10
- Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
- Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
- Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
- Poderi Crisci Pinot Grigio $10.50 / $52.00
- Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
- Poderi Crisci Acquavite 375ml $15.00 / $75.00
- - -
- Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
-
Bacon Burger $6.50
- Double Bacon And Beef
- Chicken Curry Toastie $8
-
American - Works Dog $5.50
- With Cheese 7 Onions
-
Steak And Eggs $12
- 120Gm Scotch Fillet, 2 Eggs & Toast
- Steak Burger $5.50
-
Lamb Burger $5.50
- Mint Sauce
- Fish - Hoki $3
- Crabstick $1.80
T-Mark Lunch Bar
Phone
095206584
Opened hours
10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Taiwanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Taiwanese Menus
- Auckland Region Cafe Food Menus
- Auckland Region Taiwanese Menus