T-Mark Lunch Bar in Auckland City Menu

MENU MENU
  • Crispy pork chop $10.50
    • with noodle soup
  • Chicken drumstick with noodle soup $10.00
  • Beef stew noodle soup $10.00
  • Dumplings & noodle in beef soup $10.00
  • Mini wonton soup $10.00
  • Taiwanese-style noodle soup $8.50
  • Wonton noodle soup $10.00
  • Wonton soup $5.00
  • Meat in Taiwanese style thick soup $5.00
  • Meat in Taiwanese style thick noodle soup $10.00
  • Large meatball with noodle soup $10.00
  • Taiwanese style noodle with thick soup $11.00
  • Spicy pork mince on noodle $10.00
  • Steamed chicken with sesame oil thin noodle soup $12.00
  • Fish ball soup $4.00
  • Crispy pork chop $5.00
  • Crispy chicken drumstick $4.00
  • Large meatball $4.00
  • Three vegetable dishes with rice $10.00
  • Three vegetable dishes with rice vermichelli $10.00
  • Crispy pork chop $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Chicken drumstick $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Large meatball $11.00
    • +3 vegetable dishes with rice or rice vermicelli
  • Marinated pork mince on rice $4.00
  • Shredded chicken on rice $4.00
  • Boiled dumplings $8.50
  • Shaved ice $8.00
  • Taro milk tea $5.00
  • Papaya milk tea $5.00
  • Original milk tea $5.00

Nearby Sample Menus

One Tree Hill Takeaways (sample menu)
  • Crumbed Fish (Snapper) $11.50
  • Quarter Pound Burger $8.80
  • Wonton $20.50
  • Seafood $23.00
  • Sea Dog $6.80
  • Prawn Soft noodle $22.50
  • Prawn $24.00
  • Chicken $19.50
White Swan Takeaways (sample menu)
  • Steak & egg $5.30
  • 2 sausage chip cheese salad $6.50
  • 3 cheese ball $3.00
  • Steak $10.00
    • 2 Steak 2 Egg Chips Cheese Salad
  • Whole $14.50
  • Cheese onion toasted sandwich $2.50
  • 2 sausage 2 egg chip cheese salad $7.60
  • Mushroom $2.70
Mandarin Chinese Takeaways (sample menu)
  • Egg $7.00
  • Special $8.00
    • 10x chicken nibbles $ 1 chip
  • Hawaiian $3.20
  • 20 pcs of chicken nibbles $2 chips $14.00
  • Chicken $12.00
  • Hamburger $2.80
  • Plain Fried Rice $7.00
  • Crab Stick $1.50
Point Taken Takeaways (sample menu)
  • Tomato & Cheese $3.90
  • Kumara Chips $4.90
  • Chicken & Cheese Burger $7.50
    • Grilled Chicken Fillets, Fresh Salad , Cheese And Mayonnaise
  • 4 Chicken Nuggets And 1/2 Chips $4.50
  • Spicy Wedges $4.50
  • Bacon & Cheese $6.60
  • Wonton (6 Pcs) $5.40
  • Snapper Pack $14.50
    • 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
Flying Horse Co (sample menu)
  • Crab Stick $2.00
  • Chicken, cashew nuts & veggies $39.00
  • Seafood Spedial Chow Mein $19.00
  • Other Extras $2.50
  • Honey Chicken $13.00
  • Steak, Prineapple & vegetables $15.50
  • 10 Chicken Nibbles & Chips $11.00
  • Sweet & Sour Roast Pork $12.00
The Big Sandwich (sample menu)
  • Teriyaki Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Crispy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Spicy Chicken Katsu On Sushi Rice & Salad $11.00
  • Miso Soup large $3.00
  • Spicy chicken $5.90
  • Bruno Beef $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Box C $12.50
  • Udon Soup combination $10.50
Cafe Aqua (sample menu)
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
Cafe Karadeniz (sample menu)
  • Bagel $13.00
    • With bacon and egg
  • Falafel Pita $10.00
    • Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
  • Calamari $18.50
    • Deep fried squid served with salad
  • Toast $5.00
    • With butter and preserves
  • Yaprak Dolma $10.00
    • Stuffed vine leaves
  • Falafel Salad $12.50
    • Fresh green salad with falafels.
  • Garlic Pita $3.00
A1 Fish Supply (sample menu)
  • Combination Curry On Rice $12.60
  • Egg Fried Rice $8.80
  • Prawn Soft Noodles $12.00
  • 6 Chicken Nuggets $3.40
  • Chicken Soft Noodles $10.30
  • Seafood Fried Rice $13.60
  • Hawaiian Burger $4.50
  • Steak $10.30
Occidental Belgian Beer Cafe (sample menu)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Garlic & Herb Butter w Breadcrumbs
  • House Smoked Salmon $21.00
    • Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
  • Chicken Schnitzel $25.50
    • Crumbed, tenderised chicken breast served w ratatouille & crisped sage
  • beef butterball w wholegrain mustard $9.00
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Coconut Cream & Lemongrass Curry (GF)
  • Roast lamb shoulder $29.50
    • Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
Eiffel En Eden (sample menu)
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • "Au Thym" Scotch Fillet $24.00
    • mixed green salad/aioli fries
  • Coq Au Vin $20.00
    • grilled potato/bacon/mushroom/celery/onion
  • Terrine Plate $13.00
    • terrine or chicken liver mousse/gherkins/olives/fresh baguette
  • Sausages $5.00
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Seared Scallops $23.00
    • leek/carrot/rocket, fennel & lemon salad
  • Calais Croissant $14.00
    • croissant/fried eggs/bacon/green salad
Te Whau Vineyard (sample menu)
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SEASONAL VEGETABLES $7-$9
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
Christensen Estate (sample menu)
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Steinlager Light $7.50
  • Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire $3
  • Moscato di Pantelleria 500ml $10.00 / $55.00
  • Poderi Crisci Pinot Grigio $10.50 / $52.00
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
  • Poderi Crisci Merlot Reserva - / $90.00
  • Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
The Butlers Banquet (sample menu)
  • MEDIUM $11.00
  • LOUISE SLICE $5.00
  • VEGETARIAN
  • SMALL $6.00
  • BEEF $9.50
  • THAI CHICKEN
  • HAM & ZUCCHINI SLICE $9.20
  • EXTRA LARGE $26.00
CEO - Cafe Espresso Onehunga (sample menu)
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • BACON & EGGS $11.90
    • Grilled streaky bacon and Cooked Eggs (Scrambled, Fried or Poached) with focaccia Bread
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
T-Mark Lunch Bar

T-Mark Lunch Bar

location

Address

6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095206584

clock

Opened hours

10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Taiwanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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