T-Mark Lunch Bar in Auckland City Menu

MENU MENU
  • Crispy pork chop $10.50
    • with noodle soup
  • Chicken drumstick with noodle soup $10.00
  • Beef stew noodle soup $10.00
  • Dumplings & noodle in beef soup $10.00
  • Mini wonton soup $10.00
  • Taiwanese-style noodle soup $8.50
  • Wonton noodle soup $10.00
  • Wonton soup $5.00
  • Meat in Taiwanese style thick soup $5.00
  • Meat in Taiwanese style thick noodle soup $10.00
  • Large meatball with noodle soup $10.00
  • Taiwanese style noodle with thick soup $11.00
  • Spicy pork mince on noodle $10.00
  • Steamed chicken with sesame oil thin noodle soup $12.00
  • Fish ball soup $4.00
  • Crispy pork chop $5.00
  • Crispy chicken drumstick $4.00
  • Large meatball $4.00
  • Three vegetable dishes with rice $10.00
  • Three vegetable dishes with rice vermichelli $10.00
  • Crispy pork chop $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Chicken drumstick $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Large meatball $11.00
    • +3 vegetable dishes with rice or rice vermicelli
  • Marinated pork mince on rice $4.00
  • Shredded chicken on rice $4.00
  • Boiled dumplings $8.50
  • Shaved ice $8.00
  • Taro milk tea $5.00
  • Papaya milk tea $5.00
  • Original milk tea $5.00

Nearby Sample Menus

  • Verde GF $15.00
    • Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
  • Saltimbocca di Pollo $36.90
    • Chicken scaloppini, prosciutto, mozzarella, lemon sage cream, garlic roast potato
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Fettuccini di Spinaci $19.50/$26.00
    • Fresh spinach fettucini, pignoli, sage, pecorino romano
  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Pesce $39.00
    • Market fish, herb risotto
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Marinara $29.00
    • Fresh seafood with or without anchovy
  • Croquette - potato croquet filled with salami and mozzarella $10.5
  • Ravioli alla piemontese - ravioli filled with beef and spinach, veal jus, sage, parmesan and truffle oil $21.5 for entrée, $28.5 for main
  • Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main
  • Contorni $9.50 per portion
  • Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
  • Arancini - saffron rice balls filled with mozzarella and peas on a spicy tomato salsa $10.5
  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
  • Thai Friends Fried Rice (Mild) $18.00
    • Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • Chicken Ginger (Mild) $16.00
    • Stir fried chicken with ginger, broccoli, mushroom and spring onion
  • Thai friends green salad (sesame sauce) $5.00
  • Noodle With Duck Garlic $19.00
    • Stir fried egg noodle with roasted duck in garlic & pepper sauce
  • Chicken wings(5 wings) $10.90
    • Marinated chicken wings with fresh herb served with sweet chilli sauce
  • Larb Gai (Hot) $18.00
    • Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
  • Prawns Garlic (Mild) $19.00
    • Stir fried prawns with garlic pepper sauce, coriander and crisp garlic
  • FISH CAKE $2.00
  • SEAFOOD BASKET $8.50
  • PINEAPPLE $1.10
  • BACON & EGG $3.50
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • WEDGES $4.50
  • MUSSEL FRITTER $2.20
  • CHEESE & PINEAPPLE $3.00
  • Lamb Burger $7.50
  • Lamb Satay $12.00
    • Cooked with satay sauce
  • Samosa $4.00
  • Baby Chicken $16.00
    • Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
  • Kids Lamb Rice $7.50
    • Plain lamb and rice with the choice of sauces
  • Chicken Teriyaki $14.50
  • Hamburger $6.00
  • Lamb Souvlaki $15.00
  • CHICKEN CURRY ON RICE $14.50
    • diced chicken cooked in special gravy
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • HAWAIIAN BURGER $11.50
    • prime beef pattie pineapple and burger salad
  • CHICKEN FETA $12.00
  • BETSIE SPECIAL $19.00
    • combination of chicken shish and mince
  • CHICKEN $17.50
  • GARLIC PITA BRAD $3.00
  • EGG BURGER $11.50
    • prime beef pattie and egg and fresh burger salad
  • BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Spicy Duck Chin $17.00
  • Thai Style Tofu / Cold Cucumber $12.00
  • Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
  • Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
  • Curry Laksa $13.00
  • Spring Rolls $7.00
  • Garlic Bread $7.00
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Garden Salad $8.00
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Seafood Chowder $18.00
    • Ciabatta
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Poached (Steam) Chicken
  • BBQ Pork Sparerib $18 KG
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Pipa Duck
  • Roast Chicken / Roast Pork $8.00
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • Sausages $1.00
  • Choice $6.00
  • Crumbed Fish / Wedges $3.50
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Colossus $9.60
    • Juicy steak complimented with an egg, melted cheese, pineapple and onion.
  • Quarter Pounder $7.50
    • 120g of prime ground beef grilled with cheese and tomato relish
  • Scotch Fillet $9.90
    • 120g of prime scotch fillet grilled to perfection with garlic pepper seasoning and tomato relish
  • Hotdog $1.90
  • Hawaiian $4.30
  • Pesto Chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
  • Whale $9.00
    • Fresh fish covered in mouth watering melted cheese all covered in homemade tartare sauce.
  • Chicken Nuggets (6) $3.80
  • Apple Slices N/A
  • Aioli N/A
  • Jalapenos N/A
  • Thinly Cut Ready Salted N/A
  • Ham, Egg and Cheese N/A
  • Roast Beef N/A
  • Chipotle N/A
  • Lettuce N/A
  • Chicken Curry Toastie $8
  • Chicken Dinner $17
    • Grilled Chicken Breast With Chips & Salad
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Bacon Toastie $6.80
  • Sausage $1.50
  • Bacon And Egg - Plain Dog $6
    • Double Bacon & Egg
  • Taco Burger $5.50
    • Chilli Beef
  • Egg Toastie $4.80
  • SCRAMBLED EGGS ON TOAST
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • MINCE ON Foccacia $11.90
    • Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
T-Mark Lunch Bar

T-Mark Lunch Bar

location

Address

6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095206584

clock

Opened hours

10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Taiwanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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