T-Mark Lunch Bar in Auckland City Menu

MENU MENU
  • Crispy pork chop $10.50
    • with noodle soup
  • Chicken drumstick with noodle soup $10.00
  • Beef stew noodle soup $10.00
  • Dumplings & noodle in beef soup $10.00
  • Mini wonton soup $10.00
  • Taiwanese-style noodle soup $8.50
  • Wonton noodle soup $10.00
  • Wonton soup $5.00
  • Meat in Taiwanese style thick soup $5.00
  • Meat in Taiwanese style thick noodle soup $10.00
  • Large meatball with noodle soup $10.00
  • Taiwanese style noodle with thick soup $11.00
  • Spicy pork mince on noodle $10.00
  • Steamed chicken with sesame oil thin noodle soup $12.00
  • Fish ball soup $4.00
  • Crispy pork chop $5.00
  • Crispy chicken drumstick $4.00
  • Large meatball $4.00
  • Three vegetable dishes with rice $10.00
  • Three vegetable dishes with rice vermichelli $10.00
  • Crispy pork chop $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Chicken drumstick $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Large meatball $11.00
    • +3 vegetable dishes with rice or rice vermicelli
  • Marinated pork mince on rice $4.00
  • Shredded chicken on rice $4.00
  • Boiled dumplings $8.50
  • Shaved ice $8.00
  • Taro milk tea $5.00
  • Papaya milk tea $5.00
  • Original milk tea $5.00

Nearby Sample Menus

  • Bacon $4.20
  • Hot dog with Cheese & Bacon $ 4.30
  • 3 Cheese Ball $3.00
  • Fish (Tarakihi) $2.50
  • Hawaiian $3.40
  • Cheese Onion /Toasted sandwich $2.50
  • Cheese $ 2.70
  • Squid Ring $0.60
  • SSS $15.50/$18.50
    • Salmon, Spinach, Scrambled Egg, Ciabatta
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Pancake $16.50
    • Grilled Banana / Blueberry, Maple Syrup w whipped Cream
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Mussel (Fresh) $1.50
  • Steak & Cheese $4.70
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Crumbed Snapper $5.80
  • Cajun Style Grilled Fish $5.00
  • Wonton (6 Pcs) $5.40
  • Hot Dog $2.20
  • Meat Extra $1.50
  • -Snapper $4.80
  • Cheese / Vegetable $3.30
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Fish
  • Cheese / Avocado $0.90
  • 1/2 Chicken $8.50
  • Pineapple / Egg $3.20
  • Kumara Chips $5.00
  • Meatball N/A
  • Roast Beef N/A
  • Onion N/A
  • Italian B.M.T N/A
  • Sweet Chilli N/A
  • Choc Chip N/A
  • M&M N/A
  • Oat & Raisin N/A
  • Pork
  • -Medium $14.00
  • -Large $19.00
  • Sandwiches $6.00
  • Southern Fried Chicken Pieces $2.60 each
  • -Medium $14.00
  • -whole $18.00
  • -Small $11.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Lamb $6.00
  • Kumara $0.70
  • Chicken $4.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Potato $0.50
  • Chicken S $6.50/M $9.50/L $14.00
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • Burnt Honey Yams, Mandarin $7.00
    • roast & raw yam, whipped goat curd
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • CARNE DE RES ENSALADA $19.50
    • pepper cured beef salad with balsamic vinaigrette
  • CIERVO ESTOFADO $32.00
    • wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • BUDINO APPICCIOSO DI DATTERI $14.00
    • sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
  • CREDO RELLENO $28.50
    • pork fillet stuffed with nuts, herbs, Camembert with Savoy cabbage & Romesco sauce
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
  • GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
    • with blue cheese sauce and rustic potatoes
  • Salmon & phi lapel pi a $8.90
  • Salmon & tuna $8.50
  • Gyoza (pork / vege) (12pcs) $9.90
  • Tempura kumara $1.90
  • Karaage chicken don $11.90
  • Philadelphia $7.90
  • Salmon & chicken $8.50
  • Salmon & tuna $8.50
  • Ice cream & chocolate sauce $4.00
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Add a Salad $3.60
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Chips Basket $5.00
  • Grilled Fillet of Fish $27.50
    • served with a lemon wedge
  • Fish & Oysters battered or natural $31.00
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Apricot chicken
  • Cheese Burger $4.00
  • Macaroni and cheese
  • Chicken Burger $5.00
  • Scones (cheese/ date) $2.20
  • Bacon and egg Burger $5.50
  • Cheese and pineapple $3.50
  • Hot rolls $3.80
  • Tomato, basil pesto & Cream Cheese $6.50
  • Avocado, Basil pesto & brie Cheese $6.50
  • Salmon & Cream Cheese $8.00
  • Tomato & Basil pesto $5.50
  • Salmon, Cream Cheese & Avocado $9.00
  • Tomato $4.50
  • Ham, Tomato & Brie Cheese $7.00
  • Three Choice $5.50
  • Brioche French Toast $12.00
    • Grilled banana, 4 bacon & maple syrup
  • -Cream cheese & Smoked Salmon $10.00
  • ●Eggs Benedict
    • 2 poached eggs, spinach, English muffin & hollandaise sauce
  • ●Homemade Soup
  • Mini French Toast $6.50
    • Banana, maple syrup
  • -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • -The Works $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
T-Mark Lunch Bar

T-Mark Lunch Bar

location

Address

6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095206584

clock

Opened hours

10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Taiwanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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