Address
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
T-Mark Lunch Bar in Auckland City Menu
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MENU-
Crispy pork chop $10.50
- with noodle soup
- Chicken drumstick with noodle soup $10.00
- Beef stew noodle soup $10.00
- Dumplings & noodle in beef soup $10.00
- Mini wonton soup $10.00
- Taiwanese-style noodle soup $8.50
- Wonton noodle soup $10.00
- Wonton soup $5.00
- Meat in Taiwanese style thick soup $5.00
- Meat in Taiwanese style thick noodle soup $10.00
- Large meatball with noodle soup $10.00
- Taiwanese style noodle with thick soup $11.00
- Spicy pork mince on noodle $10.00
- Steamed chicken with sesame oil thin noodle soup $12.00
- Fish ball soup $4.00
- Crispy pork chop $5.00
- Crispy chicken drumstick $4.00
- Large meatball $4.00
- Three vegetable dishes with rice $10.00
- Three vegetable dishes with rice vermichelli $10.00
-
Crispy pork chop $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Chicken drumstick $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Large meatball $11.00
- +3 vegetable dishes with rice or rice vermicelli
- Marinated pork mince on rice $4.00
- Shredded chicken on rice $4.00
- Boiled dumplings $8.50
- Shaved ice $8.00
- Taro milk tea $5.00
- Papaya milk tea $5.00
- Original milk tea $5.00
Nearby Sample Menus
- Paua $2.20
- -Crumbed $4.50
- Hash brown $1.00
- 6 for $3.50
-
-Crumbed $5.50
- fish from the window may also be grilled/crumbed/ battered - Price
- Sea-food stick $1.20
- Vegetarian (homemade) $2.20
- Vegetarian samosa $0.60
- Plain $7.00
- For 2- 3 people
- Fish $1.80
- Chicken Pineapple $12.00
- With the meals
- Prawn Mushroom $13.00
- Pineapple $2.00
- -med $6.50
- Combination $12.00
- Pork $11.00
- Combination $12.00
- Vegetable $9.00
- Steak Fried Rice
- Egg Foo Yong
- Steak Chow Mein
- BBQ Pork Wonton $8.00
- BBQ Pork fried vermicelli $9.50
- Vermicelli/noodles/rice in Wonton Soup $8.00
- Fried Rice with Seafood $11.00
- Curry Laksa with vermicelli/Noodles $9.50
- Salty Fish & chicken Fried Rice $11.00
- BBQ Pork fried Rice $9.50
- Fried Vermicelli with Seafood $11.00
- Fried Rice Noodle with Thick egg gravy & combination meat $9.50
- Small $12.50
- Large $14.50
- Pork
- Large $18.00
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
- Large $18.00
- Large $19.00
- Roast Chicken
-
Prawns On Toast $11.00
- Minced chicken and prawns on toast
-
Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
- Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
-
Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
-
Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
-
Mixed $9.00
- Our chef's selection of mixed appetizers
-
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
-
Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
- Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
-
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
-
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
-
ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
-
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
-
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
-
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
-
AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
-
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
-
Seasonal Fruit Bowl $10.50
- w greek yoghurt
- Bowl of fries $5.50
-
Orvieto Museli $10.50
- w greek yoghurt & fruit
- Scrambled eggs on toast $9.50
- Bacon $4.00
-
Salmon Salad $20.00
- w israeli couscous, capers & roast vegies w spinach
-
Grilled Chicken Salad $19.50
- avocado, mango, salad leaves w a citrus chilli dressing
-
Caesar Salad $17.50
- w bacon, parmesan, croutons, anchovies and poached egg
- Herb & Garlic Toasties N/A
- Subway Melt N/A
- Avocado Toasties N/A
- Wrap N/A
- White Bread N/A
- Tomato N/A
- Italian Dressing N/A
- Yoghurt N/A
- Seafood $11.50
- Veg $9.90
- Churro $1.00
- Veg Burger $2.80
- Hot Dog $1.50
- BBQ pork $10.50
- Oyster $1.50
- Wedges $3.80
-
Bow of fries $5.00
- Served with tomato sauce and aioli
-
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
-
Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
-
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
-
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
-
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
- Served with salad and aioli
-
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
- Ham, Cheese $5.00
- Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
- Cajun Chicken, Cheese $5.50
- Stir Fry beef with Oyster Sauce
- Toasted bagel with smoked salmon/tomato $8.50
- Lamb Curry
- Porridge with Fruit $7.50
- Fried Egg Noodle
-
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
-
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
-
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
-
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
- THE CLASSIC BURGER $13.50
-
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
-
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
- CHEESE BURGER $14.50
- -"Holy" free range bacon $5.00
-
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
- House made mince on toast, poached egg + WW toast $15.00
-
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
- -add a poached egg $2.50
- Poached, coddled or fried eggs on WW sourdough $10.50
- -Avocado $4.00
- -"Aorak" smoked salmon $6.00
- With Soy Milk $0.5
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Herbed Kumara Mash $6
- Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
- Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
- 250g Angus Scotch $31
- Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
- Crispy Salt and Pepper Squid - w lemon aioli $12
T-Mark Lunch Bar
Phone
095206584
Opened hours
10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Taiwanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Taiwanese Menus
- Auckland Region Cafe Food Menus
- Auckland Region Taiwanese Menus