T-Mark Lunch Bar in Auckland City Menu

MENU MENU
  • Crispy pork chop $10.50
    • with noodle soup
  • Chicken drumstick with noodle soup $10.00
  • Beef stew noodle soup $10.00
  • Dumplings & noodle in beef soup $10.00
  • Mini wonton soup $10.00
  • Taiwanese-style noodle soup $8.50
  • Wonton noodle soup $10.00
  • Wonton soup $5.00
  • Meat in Taiwanese style thick soup $5.00
  • Meat in Taiwanese style thick noodle soup $10.00
  • Large meatball with noodle soup $10.00
  • Taiwanese style noodle with thick soup $11.00
  • Spicy pork mince on noodle $10.00
  • Steamed chicken with sesame oil thin noodle soup $12.00
  • Fish ball soup $4.00
  • Crispy pork chop $5.00
  • Crispy chicken drumstick $4.00
  • Large meatball $4.00
  • Three vegetable dishes with rice $10.00
  • Three vegetable dishes with rice vermichelli $10.00
  • Crispy pork chop $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Chicken drumstick $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Large meatball $11.00
    • +3 vegetable dishes with rice or rice vermicelli
  • Marinated pork mince on rice $4.00
  • Shredded chicken on rice $4.00
  • Boiled dumplings $8.50
  • Shaved ice $8.00
  • Taro milk tea $5.00
  • Papaya milk tea $5.00
  • Original milk tea $5.00

Nearby Sample Menus

  • Bokchoy & Oyster Sauce $11.00
  • Deep Fried Fish (Whole) Market Price
  • Vietnamese Spring Rolls (3) $4.00
  • Steamed Fish (Whole) Market Price
  • Stir Fried Pork, Vegetables on Rice $14.00
  • Kung Pao Chicken (Spicy) $14.00
  • Chicken Salad $9.00
  • Assorted Meat & Tofu $16.00
  • BBQ pork, mushroom & veges $23.00
  • Steak 21.50
  • Extra Beef $4.50
  • Chefs Special $24.00
    • prawn, roast pork, pork, steak, chicken, bacon & cashew nut
  • Extra Onions $1.50
  • Spring Roll or Curry Roll $4.50
  • Pork $20.50
  • Fish Bite $2.30
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Old-style chips (Regular) $4.50
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Avocado Spread $1.50
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • PERi-PERi chips (Regular) $4.50
  • Fresh seasonal fruit $16.00
  • Pear, blue cheese & rocket
  • Corn fritters w bacon $19.50
  • Caesar salad w bacon
  • Sauteed field mushrooms w feta & pesto $16.50
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Fish & chips $26.00
  • Tomato, mozzarella & basil
  • Prawn Pineapple $13.00
  • Sweet & Sour Sauce (Small) $3.50
  • Cheese $2.00
  • Hamburger $2.80
  • Mussel $0.80
  • Family Trays $24.00
  • Prawn Cashew Nuts $13.00
  • Roast Pork $8.50
  • Miso Soup large $3.00
  • Udon Soup combination $10.50
  • Spicy Pork Donburi on rice & salad $11.00
  • Curry Chicken Katsu On Sushi Rice & Salad 12.00
  • Beef O' cheese $6.50
  • Ora Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Double beef O' cheese $8.50
  • Vege Deluxe $9.50
    • Cheese Avocado 5 vegies
  • BBQ Pork $10.00
  • Combination $12.50
  • Combination $12.00
  • Chicken $10.00
  • Prawn & Chilli & Onion $13.50
  • Pork & Cashew Nuts $13.00
  • Chicken $10.00
  • Prawn $13.00
  • Prawn $12.30
  • Any extras $3.00
  • Steak $9.50
  • 2-3 Persons
  • (On Fried Rice $100 extra)
  • Chicken and Veggies $9.50
  • Mushroom Burger $3.70
  • Seafood $12.80
  • Panang Curry (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thick Red curry with coconut milk and crushed roasted peanuts.
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Kari Puffs Vegetables $8.50
    • Vegetables cooked with curry powder, onion and kumara in puff pastry
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with oyster sauce and seasonal vegetables
  • Sweet Chili Fried ToFu $13.50
  • Prawn Spring Roll(homemade) $2.50
  • Samosa $3for3/$5for6
  • all Chow Mein & chop Suey are served with mixed vegetables, Chop Suey , is served without noodles
  • Chicken or BBQ Pork or Beef (Spicy) $9.00/ $12.00
  • Seafood ToFu Casserole $18.00
  • Chips $2.00
  • cooked with egg onion carrot peas & beans sprouts
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Fish n chips special $14.00
    • 4 fish, 4 sausage, 4 potato fitter, $3.00 chips
  • Prawn $12.00
  • Pork $11.00
  • Special $22.00
    • 6 fishes, 6 sausages, 6 potato fritters, $4.00 chips
  • Nasi Goreng (rice) $12.00
  • Combination Meat $12.00
  • Prawn with Veges $12.00
  • Crab Stick $1.20
  • Steak & camembert $4.20
  • Spinach & feta cheese $4.20
  • Small quiche $1.70
  • Steak & mushroom $3.90
  • Bacon egg quiche $4.20
  • Potato top $3.90
  • Mince & cheese $3.90
  • Bacon egg pie $3.90
  • Karaage chicken (4 pcs) $7.90
  • Takoyaki (octopus ball)(5 pcs) $5.50
  • Miso soup (s/l) $ 2.50/$ 3.00
  • Teriyaki chicken $8.50
  • Crab $2.90
  • Teriyaki chicken don $11.90
  • Salmon & tuna $8.50
  • Salmon & phi lapel pi a $8.90
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Pasta of the Day
    • See our Chef's special board
T-Mark Lunch Bar

T-Mark Lunch Bar

location

Address

6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095206584

clock

Opened hours

10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Taiwanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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