T-Mark Lunch Bar in Auckland City Menu

MENU MENU
  • Crispy pork chop $10.50
    • with noodle soup
  • Chicken drumstick with noodle soup $10.00
  • Beef stew noodle soup $10.00
  • Dumplings & noodle in beef soup $10.00
  • Mini wonton soup $10.00
  • Taiwanese-style noodle soup $8.50
  • Wonton noodle soup $10.00
  • Wonton soup $5.00
  • Meat in Taiwanese style thick soup $5.00
  • Meat in Taiwanese style thick noodle soup $10.00
  • Large meatball with noodle soup $10.00
  • Taiwanese style noodle with thick soup $11.00
  • Spicy pork mince on noodle $10.00
  • Steamed chicken with sesame oil thin noodle soup $12.00
  • Fish ball soup $4.00
  • Crispy pork chop $5.00
  • Crispy chicken drumstick $4.00
  • Large meatball $4.00
  • Three vegetable dishes with rice $10.00
  • Three vegetable dishes with rice vermichelli $10.00
  • Crispy pork chop $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Chicken drumstick $12.00
    • + 3 vegetable dishes with rice or rice vermicelli
  • Large meatball $11.00
    • +3 vegetable dishes with rice or rice vermicelli
  • Marinated pork mince on rice $4.00
  • Shredded chicken on rice $4.00
  • Boiled dumplings $8.50
  • Shaved ice $8.00
  • Taro milk tea $5.00
  • Papaya milk tea $5.00
  • Original milk tea $5.00

Nearby Sample Menus

  • Prawn Cutlets $11.50
  • Jacket potato $5.00
  • Taylors Tawny Port (Portugal) $8.50
  • Pacific Oysters $12.50 (1/2 dozen)
  • Seafood Basket $11.50
  • Salmon $11.50
  • Salad Bar only $16.00
  • Jacket potato $5.00
  • Rice with Fish Fillet & Eggplan $14.00
  • Rice with Smoked Tofu & Vege $14.00
  • Soup Noodle with Soy Mince Vege $13.50
  • Fried Rice with Chicken or Steak & Vege $14.00
  • Smoked Tofu $5.00
  • Noodle w ith Sour & Spicy soup $13.00
  • Money Bag (4pc) $8.00
  • Soup Noodle & Steak & Vege $13.50
  • Roast Pork & Veges $14.90
  • Nasi Gorang $14.90
    • (With Meats, Veges, Rice)
  • Steak $12.90
  • Chicken $12.90
  • Roast Pork & Veges $14.90
  • Steak Burger $5.00
  • Steak $12.90
  • Prawns $4.50
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Chilli salted squid (GF) - w’ adjud sauce $11.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Smoked mozzarella & potato bombs (V) $11.00
  • Rack of lamb $32.00
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • - (bowl) $29.50
  • - (bowl) $29.50
  • -12 $39.50
  • Fresh Fish bites, tartare, lemon
  • -6 $16.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • -6 $22.50
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
  • Pav Bhaji $11.00
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Masala Dosa $12.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Plain Dosa $11.50
  • Roti - each $2.00
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Nasi Goreng (With Meats Veggies Rice) $11.80
  • Pork & Veges $10.50
  • Prawns & Veges $12.80
  • BBQ Pork & Veges $10.50
  • 2-3 Persons
  • Steak Fu Yoong $9.50
  • Hot Dogs $1.70
  • Chicken Cashew Nuts and Veggies $11.80
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Pies 5.00
  • Thai Red Curry 8.50
  • BBQ Pork fried Rice $9.50
  • Hokkien Style Fried Noodles $9.50
  • Salty Fish & chicken Fried Rice $11.00
  • Beef ball soup with rice $8.00
  • Fried Rice with Seafood $11.00
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Combination fried noodles $9.50
  • Fried Rice Noodle with Prawns $12.00
  • Grilled Curry on Rice $12.00
  • Udon Noodles $12.00
  • Three flavored Salmon Sashimi $22.00
  • Teriyaki Tofu $6.50
  • Potato Croquettes $8.00
  • Okura wrapped with Pork $5.00
  • Slices of grilled rare beef with special sauce $14.00
  • Chicken Hearts $4.50
  • Chips $6.00
  • Crumbed prawn udon $12.50
  • Teriyaki chicken cha han $12.50
  • Stir-fried pork yakisoba $12.50
  • Chicken katsu $6.00
  • Pork katsu donburi $10.00
  • Curry chicken katsu donburi $11.00
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Sandeman 10 year old Tawny Port $10
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Crispy Polenta jenga fingers $7
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Deen de Bortoli Botrytis Semillon $8.00 / $30.00
  • Buffalo wings of fire! (Very Hot!) $12
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • House cured salmon/Bacon/lamb sausage $6.00
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Beef Salad Sandwich $3.50
  • Double Happy $2.80
  • Chicken Kebab $2.70
  • Spinach Quiche $4.00
  • Chicken Vogel's $4.00
  • Bacon & Egg Pie $4.50
  • Thai Chicken Pie $4.50
  • Ham Vogel's $4.00
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • BLT $15.50
    • on toasted bread with avocado
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
T-Mark Lunch Bar

T-Mark Lunch Bar

location

Address

6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095206584

clock

Opened hours

10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Taiwanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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