Address
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
T-Mark Lunch Bar in Auckland City Menu
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MENU-
Crispy pork chop $10.50
- with noodle soup
- Chicken drumstick with noodle soup $10.00
- Beef stew noodle soup $10.00
- Dumplings & noodle in beef soup $10.00
- Mini wonton soup $10.00
- Taiwanese-style noodle soup $8.50
- Wonton noodle soup $10.00
- Wonton soup $5.00
- Meat in Taiwanese style thick soup $5.00
- Meat in Taiwanese style thick noodle soup $10.00
- Large meatball with noodle soup $10.00
- Taiwanese style noodle with thick soup $11.00
- Spicy pork mince on noodle $10.00
- Steamed chicken with sesame oil thin noodle soup $12.00
- Fish ball soup $4.00
- Crispy pork chop $5.00
- Crispy chicken drumstick $4.00
- Large meatball $4.00
- Three vegetable dishes with rice $10.00
- Three vegetable dishes with rice vermichelli $10.00
-
Crispy pork chop $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Chicken drumstick $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Large meatball $11.00
- +3 vegetable dishes with rice or rice vermicelli
- Marinated pork mince on rice $4.00
- Shredded chicken on rice $4.00
- Boiled dumplings $8.50
- Shaved ice $8.00
- Taro milk tea $5.00
- Papaya milk tea $5.00
- Original milk tea $5.00
Nearby Sample Menus
- Butter Aloo Paratha $7.00
- Shrikhand (Any Flavour) $30.00
- Batata Vada $150 (each)
- Puries
- Samosa $150 (each)
- Sev Usal $8.00
- Cheese Pav Bhaji $9.00
- Pre-order may be required
- Crab Slick $2.80
- Extra Pork/Chicken $8.00
- Vegetarian Burger $7.30
- Squid Ring $1.80
- Steak $22.00
- Pork $19.50
- Egg $4.50
- Vegetable $19.50
- Mussels and chips $6.00
- 20 pcs of chicken nibbles $2 chips $14.00
- We used vegetable oil
-
Special $5.50
- chips fish cheese burger
- Plain fried rice $24.00
- Steak $8.50
- Steak $3.80
- Steak $9.00
- Pork $11.00
- Combination $12.00
- Lemon Chicken $11,00
- wonton $11.00
- Pork Chow Mein
- Prawn & Chilli & Onion $13.50
- Pork & Cashew Nuts $13.00
- Beef $10.00
- Steak & Veges $14.00
- Prawn $10.00
- Chicken & Veges on White Rice $14.50
- Curry Fried Rice $7.00
- Carton of White Rice $2.50
- Fish $3.00
- Extra Cashew Nuts $3.00
- Steak Fried Rice $10.00
- Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
- Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
- Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
- Vegetarian pasta: Organic Spaghetti, Spinach, Fresh Tomato, Capsicum, Courgettes and Grated Parmigiano Reggiano (V), (G) $20.00
- Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
- Fish of the Day. Please refer to our waiting staff $33.00
- All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
- Smoked Salmon (3) $7.00
- Organic rye bread, smoked and cultured butter
-
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
-
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
-
SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
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ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
-
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
-
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
-
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
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Kofta Salad $12.50
- Fresh green salad with kofte.
-
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
- Lentil Soup $10.00
-
Kofte $18.00
- Turkish style spicy lamb mince patties
-
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
- Fries $6.00
-
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
-
Toast $5.00
- With butter and preserves
-
Vitello Tirami Su $32.50
- Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.
- Regular 9" $15
- Regular 9" $15
-
Margharita
- Classic tomato and cheese
- Main $35.50
-
Gnocchi Alla Bava
- Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
- Large 12" $25
- Main $34.50
- Chicken Black Bean Sauce $11.60
- Chips $2.50
- Prawn Curry On Rice $12.60
- Bami Gorang (Noodles) $12.60
- Potato Fritter $0.70
- Steak $10.30
- Chicken Burger (With Deep Fried Fillet) $6.10
- Spring Roll $2.50
- Steak & cheese $3.90
- Bacon egg quiche $4.20
- Smoked fish pie $4.20
- Chicken & cranberry $4.20
- Savoury mince $1.70
- Pepper steak & tomato $4.20
- Steak $3.90
- Mince $3.90
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- Black Olives, a dozen black Greek olives $4
- daily selection of desserts $4.50
- Sis Kebab, four sis kebab skewers $22
- orange, apple, dark grape, or spirulina $3
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- bottled drinks &Allganics fruit juices and effervescents $4
- Steak, Egg and Cheese N/A
- Beetroot N/A
- Mayo N/A
- Old English N/A
- Double Choc Chip N/A
- Turkey N/A
- Cheesy Garlic Toasties N/A
- Avocado Toasties N/A
-
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
- Wedges & Sour cream $7.50
-
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
-
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
-
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
-
Nua daddiew $10.50
- Country style fried beef strip. great with beer
-
Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
-
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
-
Vegetable Samosa (2 Pcs) $5.00
- A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
-
Chilli Potato/ Chilli Paneer $12.50
- Potato sautéed with onion, garlic & ginger finished with touch of soya sauce
-
Aloo Mattar $12.50
- Potatoes and peas cooked together in subtly spiced gravy
-
Prawn Vindaloo $18.00
- Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
-
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
-
Indian Salad $4.00
- A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
-
Chilli Chicken $14.50
- Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
-
Prawns/ Fish Biryani $18.00
- Prawn cooked in our own special way and blended with saffron flavoured rice
T-Mark Lunch Bar
Phone
095206584
Opened hours
10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Taiwanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Taiwanese Menus
- Auckland Region Cafe Food Menus
- Auckland Region Taiwanese Menus