Address
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
T-Mark Lunch Bar in Auckland City Menu
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MENU-
Crispy pork chop $10.50
- with noodle soup
- Chicken drumstick with noodle soup $10.00
- Beef stew noodle soup $10.00
- Dumplings & noodle in beef soup $10.00
- Mini wonton soup $10.00
- Taiwanese-style noodle soup $8.50
- Wonton noodle soup $10.00
- Wonton soup $5.00
- Meat in Taiwanese style thick soup $5.00
- Meat in Taiwanese style thick noodle soup $10.00
- Large meatball with noodle soup $10.00
- Taiwanese style noodle with thick soup $11.00
- Spicy pork mince on noodle $10.00
- Steamed chicken with sesame oil thin noodle soup $12.00
- Fish ball soup $4.00
- Crispy pork chop $5.00
- Crispy chicken drumstick $4.00
- Large meatball $4.00
- Three vegetable dishes with rice $10.00
- Three vegetable dishes with rice vermichelli $10.00
-
Crispy pork chop $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Chicken drumstick $12.00
- + 3 vegetable dishes with rice or rice vermicelli
-
Large meatball $11.00
- +3 vegetable dishes with rice or rice vermicelli
- Marinated pork mince on rice $4.00
- Shredded chicken on rice $4.00
- Boiled dumplings $8.50
- Shaved ice $8.00
- Taro milk tea $5.00
- Papaya milk tea $5.00
- Original milk tea $5.00
Nearby Sample Menus
- Lemon Fish $20.50
- BBQ pork & Veges $22.00
- American Hot Dog $6.80
- BBQ pork Soft noodle $21.00
- Wonton & noodle Soup $18.50
-
B(FOR 3-5 PERSONS) $82.00
- egg fu yong, chicken fried rice, combination chow mein, sweet & sour pork, 6 wontons
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6 $80.50
- 1 scoop chips, 4 fish, 4 sausages, 4 spring rolls, 10 potato fritters
- Crumbed Fish (Snapper) $11.50
- Chicken $3.80
- Fresh Tarakihi $5.50
- Steak $6.30
-
Family Pack $24.00
- 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
- Kiddy Burger (Buns. Beef & sauce only) $4.80
- Lasagne $3.50
- Crumbed Tarakihi $6.30
- Cheese .$3.80
- American Hot Dog $3.80
- Fish $11.50
- Beef $12.50
- Chicken $12.50
- 3 fish, 3 sausages, 3 fritters, $2.00 chips $11.50
- Chicken $12.50
- Tarakihi (Fresh) $4.50
- Oyster $2.00
- Scallops S $1.30 L $1.80
-
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
- Fish Cake $1.60
-
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
-
$5 Pack $5.00
- 2 Fish, $1.50 Chips
-
Flounder Special $15.50
- 3 Whole Flounders, $2 Chips
- Squid Rings $0.80
- Hamburger / Vegetarian $3.00
- Peanut gong-bao Chicken $11.00
- Black Bean Beef $11.00
- Deep Fried Chkn /half $11.00
- Drunken Chicken $18.00
- Broccoli & squid Stir Fry $22.00
- Braised Pork $17.00
- Lemongrass pork/chicken $18.00
- 2x BBQ toppings $13.00
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
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Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
-
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
-
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
- Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
- Squid Ring / Chicken Nugget $0.80
- Roast Pork $13.00
- Chicken & Veges / Steak & Veges / Pork & Veges $15.00
- Egg Foo Yoong (no meats) $11.00
- Chicken & Veges / Pork & Veges / Steak & Veges $15.00
- Chicken / Fish $13.00
- Jumbo / Steak / Chicken / Fish $6.00
- Ham (Meat Pattie) / Egg / Cheese / Hawaiian $4.50
-
2. BISMARK $26.50
- Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
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17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
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1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
- Buffalo Mozzarella $4.00
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18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
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15. ROMANA $26.50
- Mozzarella, Green Olives, Anchovies, Capers, Oregano, Chili
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13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
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16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
- Egg Fu Yoong (no meat) $8.90
- Spring Rolls $2.00
- Scallops $1.50
- Snapper & Chips $7.50
- (Chop Suey = no Noodles)
- Chicken Burger $4.80
- Double cone $1.70
-
STEAK MEAL $10.90
- Steak, Chips, Egg, Lettuce, Tomato, Onion
- Beef Ball soup Noodles $8.00
- Fried Vermicelli with Seafood $11.00
- Wonton Soup with prawn $8.00
- Hokkien Style Fried Noodles $9.50
- Beef Fried rice Noodles $9.50
- Salty Fish & chicken Fried Rice $11.00
- Fried Rice Noodles with Seafood $11.00
- Fried Rice with Prawns $12.00
-
Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
-
Jap tang bab $17.00
- Sautéed seafoods with brown sauce, rice & soup
-
Dak tang su youk S $25 / M $35 / L $45
- Sweet & sour chicken
-
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
-
So bok um bab $13.00
- Fried rice with beef & soup
-
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
-
Yu san sul bab $18.00
- Braised seafoods with shredded pork, rice & soup
-
Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
- Vegetable Soup $4.50
- Tomato Soup $4.50
- Malai Kofta $13.50
- Chicken & Vege Samosa (2 Pcs) $4.50
- All the mains are served with complementary rice.
- Stir-fry Chicken or Lamb $15.00
- All the mains are served with complementary rice.
- Dhal Soup $4.50
- served with chips or rice
-
Supreme (grilled) $31.50
- served with a lemon wedges
- Prime Cut Scotch Fillet & oysters $38.40
- Chips Basket $5.00
- Choose Snapper $5.60
- fresh catch of the day served with chips or rice
-
Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
-
Cinnamon doughnut and ice cream $6.50
- served with fresh whipped cream.
-
Tandoori Platter for 2 $21.50
- Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
-
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven.
-
Dal Makhni $13.50
- Lentils cooked with ginger, onions, tomatoes & coriander leaves.
-
Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried.
-
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
-
Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.
-
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices.
-
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
- Steak & Mushroom $3.80
- Bacon & Egg $3.50
- Butter Chicken $3.80
- Mince Savouries $1.60
- Mince $3.50
- Mince & Cheese $3.80
- Chicken & Vegetables $3.80
- Steak & Cheese $3.80
T-Mark Lunch Bar
Phone
095206584
Opened hours
10 AM to 3 PM (Mon), 10 AM to 8:30 PM (Tue-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Taiwanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Dinner
6 Short Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Taiwanese Menus
- Auckland Region Cafe Food Menus
- Auckland Region Taiwanese Menus