Currently there is no menu available for Ta Fish and Chips in Christchurch City. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Christchurch City below.
| Name | Cuisines |
|---|---|
| The Village Inn, Sumner | Brunch, Breakfast, Pizza & Pasta, Sandwiches, Seafood |
| Cashel Fish and Chip | Fish & Chips, Seafood |
| HarBar, Beachfront Cafe, Akaroa | Gluten Free, Bar, Tapas, New Zealand, Vegetarian, Pub Food, Pizza & Pasta, Cafe Food, Seafood |
| Harrington's Cafe, Bar and Restaurant | Bar, Steakhouse, Pub Food, Cafe Food, European, Seafood, Irish |
| Dallington Fisheries | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Mince & Cheese | N/A |
| Steak & Cheese | N/A |
| Potato Top | N/A |
| Peppered Steak | N/A |
| Lamb & Kumara | N/A |
| Steak & Mushroom | N/A |
| Chicken | N/A |
| Curried lamb | N/A |
| Clean Here for the full menu for Sydenham Bakery |
|
Mango Chicken
Succulent chicken cooked in our mouth watering fragrant mango sauce. |
$16.99 |
|
Lamb Bhuna
Medium moist cooked with tomatoes and onion. |
$17.99 |
|
Sarso Da Saag
Mustard leaves cooked with onion, tomatoes, herb and spices. |
$15.99 |
|
Matar Paneer
Peas cooked with cottage cheese/mushroom in North Indian style. |
$15.99 |
| Prawn Biryani | $18.99 |
|
Prawn Malabari
An exotic delicacy from the coast of Malabar in South India. |
$17.99 |
| Mint Chutney | $2.99 |
|
Vegetable Korma
A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds. |
$15.50 |
| Clean Here for the full menu for Sai tandoor Indian takeaway |
|
Toasted Sammy
2 Fillings. Extras 50c |
$5.50 |
|
Eggs Benny
w/ Bacon or Spinach & Mushroom |
$16 |
| Eggs & Toast w/ Bacon | $14 |
|
Corn Fritters
w/ Bacon, Cream Cheese & Maple or Relish |
$16 |
|
Paul-Made Hummus
w/ Avocado Toast Lemon, Tom's Dukkah & Spinach |
$9 |
|
Mince on Toast
Well in a Bowl… Beside Toast… |
$11 |
|
Nooch-O's
Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness |
$15 |
|
Pancakes
Bacon & Maple, Berries & Cream |
$15 |
| Clean Here for the full menu for Claude's Kitchen |
|
Posht
Marinated meat pieces cooked with poppy seeds & spices |
$14.50 |
|
Ansari Gosht (Lamb)
Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander |
$14.50 |
|
Roti
Whole wheat flour |
$3.00 |
|
Prawn Makhani
Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream |
$18.00 |
|
Vegetable Jalfrezie
Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander |
$13.50 |
|
Mushroom Dopyaza
Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander |
$13.50 |
|
Garlic Kebab (5 Pcs)
Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney |
$12.00 |
|
Mango Chutney
Sweet mango flavour |
$3.00 |
| Clean Here for the full menu for Fendalton Takeaways |
| Eggs benedict on an English muffin | $17.50 |
| Oddfellow’s muesli and fruit | $12.00 |
| 11am – 2.30pm | |
| Classic avocado & tomato on grainy toast with fresh lemon | $11.00 |
| Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans | $4.00 |
| -with bacon | $18.50 |
| - Cheddar, red onion and fresh basil | $9.50 |
| Pancakes with berry compote, maple syrup, whipped cream or yoghurt | $15.50 |
| Clean Here for the full menu for Oddfellows Cafe |
| Name | Cuisines |
|---|---|
| The Village Inn, Sumner | Brunch, Breakfast, Pizza & Pasta, Sandwiches, Seafood |
| Sydenham Bakery | Bakery |
| Orange House | Chinese |
| Springs Rd Takeaways | Takeaway Food, Chinese |
| Templeton Takeaways | Asian, Takeaway Food, Chinese, Fast Food |
| Edendale Cafe and Events | Cafe Food |
| Cashel Fish and Chip | Fish & Chips, Seafood |
| Wok Inn Chinese Takeaways | Asian, Chinese, Fast Food |
Notice wrong information? Help us keep everything about Ta Fish and Chips up to date.
Click here to send us an updateMonday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 11:30 AM – 8:00 PM