Tandoor Indian Restaurant in Auckland Region Menu

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VEG SAMOSA'S (2 Pcs) $5.00
- Pastry fiIIed/ stuffed with green peas and potato.
VEG- SPRING ROLL (6 Pcs) $7.00
- vegetable rolls deep fried
ONION BHAJI /VEG PAKORA (6 Pcs) $7.00
- Thin sliced onion /silverbeet & potato dipped in chick pea batter and deep fry
PANEER PAKORA (6pcs) $12.00
- Home made cottage cheese dipped In chick pea batter and deep fry
PANEER TIKKA (6 Pcs) $14.00
- Cottage cheese piece marinade in yoghurt and Indian spices cooked in tandoor served with capsicum. tomato and onion

CHICKEN TIKKA Half $10.00 /Full $18.00
- chicken pieces cubes marinade in yoghurt with Indian spices. grilled in tandoor served with onion. capsicum and tomato.
TANDOORI CHICKEN (WITH BONE) Half $11.00/ Full $20.00
- chicken marinated with yoghurt, ginger, garlic and lemon juice and spices grilled In tandoor.
CHICKEN PAKORA (7 Pcs) $12.00
- Chicken pieces dipped in chick pea batter and deep fried
MALAI TIKKA Half $12.00/Full $20.00
- chicken piece marinated in lemon juice, ginger, garlic paste, yoghurt cream batter with Indian spices cooked in tandoor.
HARAYALI KEBAB Half $10.00/Full$20.00
- Boneless chicken pieces marinated in mint, coriander, methi, ginger garlic paste yoghurt and Indian special spices then grilled in tandoor.

SEEKH KABAB Half$8.00/ Full $14.00
- Lamb minced rolled into skewer roasted in tandoor and served with lemon juice and mint sauce.
LAMB CHOPS Half $10.00/Full$17.00
- lamb chops marinated in Indian spices and roasted in tandoor

TANDOORI FISH/ PRAWNS Half $13.50/Full $22.00
- Fish /prawns marinated in lime and ginger with Indian spices and cooked in tandoor.
FISH TIKKA Half $13.50 /Full $22.00
- Boneless fish pieces soaked in flour batter with herbs and spices smoked in tandoor
AMRITSARI FISH Half $13.50/ Full $22.00
- Fish marinated in home made special spices and deep fry
LEMON FISH (STARTER) $18.00
- Fish dipped in flour batter with lemon juice and cooked in butter sauce.
VEGETARIAN - PLATTER(for two people) $14.00
- selection of 4: veg pakora, samosa, onion bhaji, with veg spring rolls served with sauce
MIX PLATTER(mix for 2) $16.00
- samosa, onion bhaji, chicken tikka, lamb seekh kebab
TANDOOR'S VEG BANQUET(min for 2 people) $29.00
- entree: samosa, onion bhaji, chicken tikka, lamb seekh kebab.Mains: butter chicken, lamb rogan josh, aloo gobi, channa masala, rice, naan

DAAL MAKHANI $13.00
- Lentils and beans cooked in onion, tomato, ginger and coriander leaves.
SAAGlPANEER $14.00
- spinach and home made cottage cheese combination cooked in gravy.
VEGETABLE KORMA $14.00
- Mixed vegetables cooked in spices with cream and cashew nut gravy.
MALAI KOFTA $14.00
- Home made cheese and potato dumpling in mildly spiced cashew nuts cooked and poppy seed gravy.
BUTTER PANEER $14.00
- Cottage cheese cooked in tomato puree/sauce with Indian herbs - spices.
SHAHI PANEER $14.00
- Cottage cheese cooked in an aromatic cream based sauce with cashew, almonds.)
PANEER TIKKA MASALA $14.00
- Cottage cheese cooked in spicy tomato, onion yoghurt and Cream gravy with capsicum and fresh coriander.
KADHAI PANEER $14.00
- Cottage cheese, onion and capsicum cooked in tomato onion gravy with Indian spices.
YELLOW DAL $13.00
- Lentils cooked with onion, garlic, ginger, tomato paste.
VEGETARIAN JALFREZI $13.00
- Seasonal vegetables cooked in tomato gravy with onion and capsicum.
ALOO GOBI $13.00
- Dry curry of potato and cauliflower cooked with Indian spices. with fresh coriander.
ALOO MATAR $13.00
- Green peas and potato cooked in tomato gravy.
JEERAALOO $13.00
- Dry curry of potato with cumin seed.
CHANNA MASALA $13.00
- Chick peas cooked m Indian spices.

BUTTER CHICKEN INDIAN STYLE $15.00
- Chicken fillets roasted in tandoor and served w creamy tomato sauce Laced with butter.
CHICKEN TIKKA MASALA $15.00
- chicken served a tandoori masala with tomato based sauce)
KADHAI CHICKEN $16.00
- Pieces of succulent chicken cooked with tomato and green peppers w a traditional Punjabi sauce.
BALTI CHICKEN $16.00
- chicken pieces cooked with t.andoor special spices.
BHUNA CHlCKEN $16.00
- Tender- chicken pieces cooked in thick sauce gravy with lemon juice.
CHICKEN MADRAS $15.00
- Tender chicken cooked the coconut based sauce.
CHICKEN KORMA $15.00
- Chicken pieces cooked in cashew nuts, almond gravy with mild spices
CHICKEN VINDALOO $15.00
- Chicken pieces cooked in tomato and onion gravy with hot spices.
CHICKEN JALFREZI $15.00
- Semi dry fried chicken pieces cooked in medium spiced tomato ginger green Peppers and onions
MANGO CHICKEN $16.00
- Tender chicken cooked in mango pulp and spices.
RARA CHlCKEN $16.00
- chicken marinated in yoghurt and cooked in Indian spices.
SAAGWALA CHICKEN $15.00
- Spinach and tender chicken combination cooked in gravy.
KALI MIRCH CHICKEN $16.00
- Marinated chicken with distinctive flavours of black pepper corns and curry leaves.
LEMON CHlCKEN $16.00
- Delightful chicken pieces cooked in garlic pepper and lemon

SAAGWALA LAMB $15.00
- Spinach and Iamb combination cooked in gravy
RARA LAMB $15.00
- Lamb pieces marinated in yoghurt and cooked in Indan spaces.
LAMB ROGANJOSH $14.00
- lamb cooked with exotic blend of herbs and spices with fresh coriander
LAMB MADRAS $15.00
- Lamb cooked in a coconut based sauce.
LAMB KORMA $15.00
- Lamb pieces cooked ii cashew nuts, almond gravy with mild spices.
LAMB VINDALOO $15.00
- Lamb pieces cooked in tomato and onion gravy with hot spices.
LAMB JALFREZI $15.00
- Semi dry fried Iamb pieces cooked in medium spiced tomato ginger green peppers and onions.
LAMB BHUNA $15.00
- Lamb pieces cooked in thick sauce gravy with lemon juice.

BEEF SAAGWALA $15.00
- Spinach and bed combination cooked in gravy.
BEEF KORMA $15.00
- Beef pieces cooked in cashew nuts, almond gravy with mild spices.
BEEF VINDALOO $15.00
- Beef pieces cooked in tomato and onion gravy with hot spéces
BEEF MADRAS $15.00
- Beef pieces cooked in a coconut based sauce.
BEEF BUNA $15.00
- Tender beef pieces cooked in thick sauce gravy with lemon juice.

FISH MADRAS $18.00
- Fish pieces cooked in coconut based sauce
BUTTER PRAWN/ SCALLOPS/ FISH $18.00
- Marinated prawns/ fish/ scallops cooked in exotic spices and tomato gravy.)
PRAWN/ SCALLOPS MASALA $18.00
- A thick curry cooked with capsicum, coriander herbs and spices.

GOAT NAWABI $17.00
- wild goat meat cook in a rich sauce with onion. coriander, cardamom & chef's secret spices

INDIAN ROTI $2.50
BUTTER NAAN $3.00
GARLIC NAAN $3.00
PANEER/ONlON KULCHA $4.00
CHEESE NAAN $3.50
CHEESE & GARLIC NAAN $3.50
PESHAWARI NAAN $4.00
KEEMA NAAN $4.50

LACCHA PRANTHA $6.00
ALOO PRANTHA $6.00
PANEER PRANTHA $6.00
ONION PRANTHA $6.00

RAITA $4.00
- (PINEAPPLE/ MINT /CUCUMBER)
PICKLE $3.00
- (MANGO/ CHILI/MIXED /LEMON)
PAPADUM $3.00
- (6 PCS)
CHUTNEY $3.00
- (MANGO/MINT)

INDIAN SALAD $6.00
- Purely onion salad with mint sauce
GARDEN SALAD $8.00
- seasonal sundered tomato. cucumber, radish, carrot, onion with coriander leave.
CHlCKEN/ LAMB GARDEN SALAD $11.00
- Chicken /lamb cooked In tandoor, onion, feta cheese with sweet chilli sauce.
MINT CHlCKEN/ LAMB SALAD $12.00
- Chicken pieces marinade in mint, yoghurt with Indian spices cooked in tandoor and served with baby spinach, onion, carrot and capsicum.

PLAIN RICE $3.00
FRIED RICE $8.00
VEGETABLE BIRYANI $14.00
CHICKEN BIRYANl $15.00
LAMB BIRYANI $15.00

CHICKEN TIKKA ROLL $10.00
LAMB ROLL $10.00
BEEF LOVER ROLL $10.00
TANDOORI FISH/ PRAWN ROLL $10.00
PANEER TIKKA ROLL $9.00

MANGO KULFI $5.00
GULAB JAMUN $6.00
KHEER $6.00
GAJAR KA HALWA (WINTER SPECIAL) $6.00

CHlCKEN TIKKA ROLL WITH CHIPS $10.00
- Chicken tikka, onion, tomato, carrot staffed in bread with mint sauce
KIDS BUTTER CHICKEN $10.00
CHICKEN/FISH NUGGETS $10.00
- with chips & drink

Nearby Sample Menus

-Mango habanero
-BBQ
-Side $6.90
Shoestring fries
- With rosemary salt + garlic aioli
Vege nuggets $4.90
- Tofu and woodear mushroom
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
Onion strings $3.90
- Dipped in buttermilk with seasoned flour

Coconut & Mango Pannecotta $4.90
- With toasted coconut
Peanut Sauce $1.50
Red Curry (Gang Dang Paak) $14.90
- With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
- With coriander & market fresh vegetables
Fresh Spring Rolls (Poh Pia Sod) $9.50
- With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce
Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables
BBQ Lamb (Gae Yang) $17.90
- Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce

PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
SEAFOOD CHOWDER w/ bread $17.95
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95

SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise

Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries.
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
Potato & Gravy / Garlic Bread / Vegetables $4.50
Satay Chicken $29.00
- An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
Chicken Fajita $22.80
- Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
Fettucini carbonara $19.50
- A creamy bacon, mushroom and onion sauce (Italy's favorite pasta) served with salad and a garlic roll.
French Fries $5.00
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, poppadom and salad.

STEAK SANDWICH $17.00
- toasted focaccia with beef steak caramelised onion, lettuce, tomato & cheese sauce with mesclun salad & Italian dressing
BACON & SWEETCORN FRITTERS (GF) $16.00
- 3 pieces of bacon & sweetcorn fritter, sour cream with mesclun said & Italian dressing
Eggs Benedict $19.00
- toasted English muffin with wilted spinach, poached eggs & hollandaise sauce/with salmon
Pilots breakfast $18.00
- toasted Turkish pide with poached eggs, grilled tomato, streaky bacon, breakfast sausages and hash browns
Extra Breakfast Item $3.00
- egg, tomato, bacon, mushroom, Turkish pide, Turkish focaccia, white toast, hash brown breakfast sausages
HOT CHIPS $5.00
SOUP WITH BREAD $14.00
- homemade pumpkin or tomato soup with garlic buttered baguette
Eggs on toast $9.00
- white toast with poached eggs & butter

-Chicken / Beef $11.50
-Chicken / Beef $11.50
Char Koey Teow
- Stir fried flat white noodles with eggs, bean sprouts and chives
-Fish Fillet / Prawns / Squids / Seafood $13.50
-Chicken / Beef $13.50
Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
-Prawns / Squids / Seafood $13.50
-Chicken & Fish Balls $11.50

HOMEMADE POTATO CAKE $17.90
- served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
THAI BEEF SALAD $17.90
- marinated beef w toasted cashew & kumara chips
TOAST $3.90
- w jam & batter
EURO BREAKFAST GRILL $19.90
- slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
SMOKED CHICKEN SALAD $16.90
- served w toasted barley grapes fresh herbs & lemon compote
HALLOUMI SALAD $16.50
- grilled halloumi w slow roasted tomato basil pesto on ciabatta
MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
FRENCH TOAST $16.90
- served w crispy bacon lemon and homemade berry sauce & maple syrup

Seasonal Green Salad $10.00
- ADD Smoked Chicken, Smoked Salmon, Bacon extra $4.00
Helensville Flyer $13.00
- Bacon, Eggs, Tom, Grain Toast
Western Line $17.00
- French Toast, Banana, Bacon, Maple Syrup & Cream
Locomotive $8.00
- 1/2 size French Toast
Station Master $14.00
- Garlic Mushrooms on Grain Toast
Soup of the Day $9.50
- Dare to Tempt your Taste Buds with our Chef's Creations
Grain Toasted Sandwiches $7.00
- 3x Fillings - Cheese, Onion, Tom, Pineapple, Egg, Bacon, Ham
Transville $17.00
- Bacon, Eggs, Has, Tom, Mushroom, Sausage, Grain Toast

Combo No 5 $17
- 5 Chicken Thighs + Chips
Combo No 6 $8
- 2 Chicken Thighs + Chips
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
Jumbo Size $5
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
Combo No 3 $12
- 5 Chicken Drums + Chips
Combo No 4 $6
- 2 Chicken Drums + Chips
Large Size $4

Fresh Chicken (Crumbed) $6.40
- Breast Fillet
Oyster $2.20
Chicken (Fresh Breast Meat)
Katsu S $7.00 L $13.50
- Crumbed
Kid's Hotdog & Chips $5.90
Beef S $7.00 L $13.50
- Homemade Beef BBQ
Teriyaki S $7.00 L $13.50
- BBQ
Tuna Roll 5pcs $6.50
- Cooked Mayo Tuna, Avocado, Cucumber, Capsicum

Bitter Orange Brulee orange sherbet, anise sable -
Seared Beef, caramelised onion and red capsicum jam (warm) -
Lamb cannon, feta, pickled ginger, Green pea -
Or Coconut Panna Cotta smoked pineapple & pink peppercorn Carpaccio, pineapple sorbet -
Woodford Reserve $12
Te Awanga Syrah Hawkes Bay 11 $80 Bottle
Valdespino Fino Inocente $9
(Handcrafted Petit fours platters for 30+ guests) tea & filtered coffee -

Choc. Chip Cookie $ 1.00
Chicken Pie $ 2.70
Sausage Roll $ 1.70
Peanut Brownie $ 1.00
Steak & Cheese $ 2.20
Afghan $ 1.00
Mince & Cheese $ 2.50
Mince Pie $ 2.00

Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
-Seafood $13.80
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
-Seafood $13.80
-Chicken $12.80

Prawns Meatballs $5.8
Mushroom Balls $5.8
Grilled Garlic $1.5
Beef Tendon $1.5
Lettuces $ 4.8
Beef Marrow $8.8
The Choicest Lamb Sliced $12.8
Fern Root Vermicelli $6.8

Tandoor Indian Restaurant

Auckland Region > Tandoor Indian Restaurant

Address

35 Kitchener Road, Waiuku Town District,, Franklin, Auckland, Auckland, 2123, New Zealand

Phone

09 2357851

Email

tandoor.contact@gmail.com

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Asian , Contemporary , Fusion , Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Takeout , Cash , Bankcard , Seating , Dinner

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Tandoor Indian Restaurant in Auckland Region Menu

Nearby Sample Menus

Tandoor Indian Restaurant

Auckland Region > Tandoor Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

35 Kitchener Road, Waiuku Town District,, Franklin, Auckland, Auckland, 2123, New Zealand

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