Address
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Terra Viva Cafe and Delicatessen in Christchurch Menu
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BRUNCH- Available 7:30am to 2:30pm
- (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
-
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
-
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
BREAKFAST IDEAS- price per portion, per item
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
- Toast, hash brown, hollandaise, tomato, crumpets $4
- Mushroom, 2 eggs, spinach $5
- Streaky bacon, smoked cumberland sausage $6
- Terra viva hot smoked salmon (50g) $6.50
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Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
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Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
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French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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Chipotle chicken quesadilla $14.50
- With avocado sour cream
LUNCH- available 11am to 2:30pm
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The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
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Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
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Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
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Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
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The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Nearby Sample Menus
- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Braised beef rib barbacoa, slaw $26
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Braised beef rib barbacoa, slaw $26
- Fire grilled chorizo torta (3), peppers and garlic $16
-
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
- Potato fritter $1.50
- Fish $2.50
- Hot dog $2.00
- Spring roll $2.50
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BURGER MEAL $8.50
- fish burger, chips
- Crabstick $1.80
- Chips - Half scoop $2.00
- GROPER/SOLE/BLUE COD
- Spring Carrots, Honega, Sheep’s Feta, Mint $13
- Smoked Hollandaise $3
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Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
- Grass Fed Prime Beef
- Chinichurri $3
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
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Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
- BBQ pork fried rice $13.00
- Vegetable noodle $11.00
- Deep fried spring rolls $8.00
- Beef & cucumber in teriyaki sauce $22.00
- Curry beef $18.00
- Beef in black bean sauce $18.00
- Stir fried green beans in black pepper with chicken and squid $22.00
- Banana boat $8.00
- Hot & Spicy Chicken Fried Rice Noodle $9.00
- Garlic Beef vegetable on Rice $9.00
- Vegetable Fried Noodle $8.00
- Shrimp Foo Young $10.00
- Curry Chicken vegetable on Rice $9.00
- Sweet & Sour Chicken on Rice $9.00
- Beef Curry vegetable on Rice $9.00
- Garlic Pork Vegetable on Rice $9.00
- Chicken Nuggets (x6) $4.90
- Pineapple Ring (battered) $2.20
- Hoki (battered) $2.60
- Potato Fritters (x3) $2.50
- Twice-Blend Shakes $5.50
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Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
- One Scoop Chips $2.70
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Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
- Slice / Muffins / Scones $4.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Cookies / Biscotti $3.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Pecan Pie with Maple Syrup & Cream $13.00
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Daily Creations (check our cabinet)
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Seasonal Vegetables $7.50
- Please ask your server
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Dessert Special $12.00
- please ask your server
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Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
- Extra Fillings $1.00
- Onion $3.20
- Chicken $4.40
- Cheese $2.50
- Hawaiian $4.40
- Fish $4.00
- Squid Rings 1/2 doz $4.50
- Beetroot $3.40
- Akaroa hot smoked salmon $5.50
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- -Brown sugar, maple syrup & cream $10.00
- -Berries & Cream $14.00
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
- Toasted Bagel from $6.70
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
- Fish of the Day $27
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Bagel $15
- with bacon, fried egg & tomato relish
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Chicken Nuggets $15
- with shoestring fries and salad
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Tiramisu $13
- with chocolate soil
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Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
- Ice cream & Sorbet Selection $13.5
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Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
- Potato hash $4.00
- Tomatoes $4.00
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BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
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Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
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Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
- Salmon $6.00
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Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
- - Large $11.50
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Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice
- -With Salad & Rice $12.00
- -2 Burger deal only $9.00
- -Small $7
- - snack: $9.50
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Burger Combo Meals $12.00
- Burger with chips & can of drink
- Seasonal greens with tofu $15.00
- Prawn crackers $4.00
- Vegetarian fried noodles with soy sauce $15.00
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Hong kong style prawn toast $8.00
- 4pcs
- Plain egg foo young with mixed vegetables $15.00
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Steamed chinese BBQ pork buns $7.00
- 3 pcs
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Deep fried pork wontons $7.00
- 5pcs
- Chicken with cashew nuts $18.00
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Pasta $18.80
- with tomato basil pesto sauce
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French Croissant/ Swiss Bread $8.50
- with butter and jam
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
- Swiss Bircher Muesli $12.50
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Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
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Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
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Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
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Pasta $22.80
- with smoked chicken in a cream and wine sauce
Terra Viva Cafe and Delicatessen
Phone
+64 3 358 5565
Opened hours
Mon
7:30 AM to 5 PM
Tue
7:30 AM to 5 PM
Wed
7:30 AM to 5 PM
Thu
7:30 AM to 5 PM
Fri
7:30 AM to 5 PM
Sat
7:30 AM to 5 PM
Sun
7:30 AM to 5 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Vegan Options , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
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