Address
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Terra Viva Cafe and Delicatessen in Christchurch Menu
Are you the owner? Manage this listing for free.
BRUNCH- Available 7:30am to 2:30pm
- (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
-
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
-
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
-
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
-
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
-
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
-
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
BREAKFAST IDEAS- price per portion, per item
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
- Toast, hash brown, hollandaise, tomato, crumpets $4
- Mushroom, 2 eggs, spinach $5
- Streaky bacon, smoked cumberland sausage $6
- Terra viva hot smoked salmon (50g) $6.50
-
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
-
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
-
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
-
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
-
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
-
Chipotle chicken quesadilla $14.50
- With avocado sour cream
LUNCH- available 11am to 2:30pm
-
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
-
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
-
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
-
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
-
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Nearby Sample Menus
-
SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot
-
SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
-
SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
-
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
-
PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
-
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
-
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
-
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
- Spreads and Jams $2.00
-
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
-
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
- Smoked Salmon $4.00
-
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
- Black Pudding $4.00
- All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
-
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
-
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
-
Classic French Toast $18
- brioche french toast with maple & banana
- Mushroom, 2 eggs, spinach $5
-
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
-
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
-
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
-
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
- Terra viva hot smoked salmon, (50g) $6.5
-
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
-
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
-
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
-
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
- Per person. $3.00
-
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
- Shark's Fin Siu Mai $4.50
- Sesame Seed Sweet Dumpling $4.50
- Chai Siu Cheong Fun $4.50
- Curry Laksa Noodles $10.00
- Hum Shiu Kwok $4.50
- Congee $4.50
- Prawn Dumpling Noodle Soup $10.00
- Malay Go $4.50
- Large Chips $6.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Surf N Turf $21.00
- Bacon and Eggs $10
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Macaroni and Cheese, Chips and a Salad $10
- Chicken and Bacon Burger with Chips $10
-
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $14.60
- Chargrilled Chicken A La Brasa $14.60
- Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
-
California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
-
Fish Bites $8.50
- Served with fries
-
Garlic Bread $7.90
- Need we say any more?
-
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
-
Pasta of the Day $19.90
- Please ask what Chef has created
-
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
-
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
-
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
-
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
- – Fresh Herb, Lemon & Cream Cheese
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
-
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- – Smashed Avocado
- Manuka Honey $6.00
- – Kimchi & Cream Cheese
- (on toasted bagel)
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
-
See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
- Angus beef, bacon & cheese burger served with fries & aioli $25.00
-
Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
-
Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream
- Roast tomato $3.00
- All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
- Wilted spinach $3.00
- Everyone's Favourite with a Little salt & Dipping Sauce
-
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
-
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
-
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
-
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
- Fries & aioli $5.5
-
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
-
Espresso egg $19.5
- add bacon/smoked salmon
-
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
-
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
- Rice $2.00
-
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
-
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
-
Cheesy garlic Bao bread $5.50
- Basil pesto
-
Gangnam style Kimchi rice croquette $5.50
- so cheesy
-
Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
-
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
- BASIC CHICKEN $5.80
- LARGE $9.50
- CHICKEN SATAY $6.30
- 1 CHICKEN + 2x FRIES $19.50
- 1/2 CHICKEN $12.40
- GOURMET CHICKEN $6.80
- 1/2 CHICKEN + FRIES $10.90
- HAWAIIAN $5.80
- Low fat pesto $5.40
- Strawberry & chocolate $5.40
- Chicken $9.20
-
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
-
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
-
California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
- Roast beef $7.20
- Bacon $7.20
- SALMON $4.50
-
TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
- SPINACH $1.80
-
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
-
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
-
OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
-
CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
- BERRY COMPOTE $4.00
Terra Viva Cafe and Delicatessen
Phone
+64 3 358 5565
Opened hours
Mon
7:30 AM to 5 PM
Tue
7:30 AM to 5 PM
Wed
7:30 AM to 5 PM
Thu
7:30 AM to 5 PM
Fri
7:30 AM to 5 PM
Sat
7:30 AM to 5 PM
Sun
7:30 AM to 5 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Delicatessens
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Vegan Options , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
196 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Delicatessens Menus
- Canterbury Cafe Food Menus
- Canterbury Delicatessens Menus