Thai Country Cafe in Wellington City Menu

APPETISERS APPETISERS
  • Spring Rolls $6.50
  • Thai Style Tofu $6.00
  • Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • Money Bags $6.00
  • Curry Puffs $6.00
  • Chicken Satays $7.50
  • Mixed Appetiser (A1-A7 8 pieces in total) $9.50
  • Summer Rolls with Chicken $7.50
SOUPS SOUPS
  • Tom Yum
  • -Chicken $7.00
  • -Prawns $8.50
  • -Seafood $9.00
  • Clear Chicken Soup $7.00
  • Coconut (Tom Kha)
  • -Chicken $7.00
  • -Seafood $9.00
SALADS SALADS
  • Grilled Chicken, Beef or Pork Salad $15.00
  • Pork, Squid and Prawn Glass Noodle Salad (Yam Woon Sen) $19.00
  • Ocean Salad (Yam Talay Thai) $19.00
ISARN SPECIALTIES ISARN SPECIALTIES
  • -Fish $15.00
  • Isarn Salad (Larb)
  • -Chicken $14.00
  • -Duck $16.00
  • Carrot Salad (Som Tam) $13.00
EXTRAS EXTRAS
  • Jasmine Rice $1.00
  • Sticky Rice $3.50
  • Roti $3.50
MAINS MAINS
  • -Prawns $16.00
  • Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • -Chicken / Beef / Pork $14.00
  • -Lamb $15.00
  • Stir Fry with Garlic and Pepper Sauce
  • -Chicken / Beef / Pork $14.00
  • -Lamb $15.00
  • Sweet and Sour (Pad Priow Wahn)
  • -Chicken / Beef / Pork $14.00
  • -Fish $15.00
  • Stir Fry with Cashew Nuts
  • -Chicken / Beef / Pork $16.00
  • Stir Fry with Ginger (Pad King)
  • -Chicken / Beef / Pork $14.00
  • -Fish $15.00
  • Stir Fry with Satay Sauce
  • -Chicken / Beef / Pork $14.00
  • Stir Fry with Chilli Paste
  • -Chicken / Beef / Pork $14.00
  • Stir Fried Noodles (Pad Thai)
  • -Chicken / Beef / Pork $14.00
  • Fried Rice
  • -Chicken / Beef / Pork $14.00
CURRIES CURRIES
  • Red or Green Curry
  • -Chicken / Beef / Pork $14.00
  • -Lamb / Fish $15.00
  • -Prawns $16.00
  • Penang Curry
  • -Chicken / Beef / Pork $14.00
  • -Lamb $15.00
  • Jungle Curry
  • -Chicken / Beef / Pork $14.00
  • Masaman Curry
  • -Beef $14.00
  • -Lamb $15.00
  • Duck Red Curry $18.00
  • Pineapple Red Curry
  • -Beef / Pork $15.00
  • -Prawns $17.00
  • Yellow Curry
  • -Chicken / Beef / Pork $14.00
  • -Lamb $15.00
VEGETARIAN VEGETARIAN
  • Carrot Salad (Som Tam) $13.00
  • Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • Summer Rolls with Vegetables and Thai Herbs $6.50
  • Mushroom Tom Yum $6.00
  • Tofu Isarn Salad (Larb) $13.00
  • Stir Fried Eggplant and Tofu $13.00
  • Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Tofu Stir Fry with Ginger (Pad King) $13.00
  • Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • Eggplant and Bamboo Green Curry $13.00
  • Kumara and Pineapple Red Curry $13.00
  • Seasonal Vegetable Yellow Curry $13.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Whole $35.00
  • Whole $32.00
  • Stir-fried fish with fish-flavored $14.00
  • Beef brisket (stirred noodle / fried noodle) $13.30
  • Crispy roast pork
  • Stir-fried squid with shrimp paste $13.90
  • Pork chop with lemongrass sauce or black pepper sauce $12.50
  • 1kg $34.00
Asian Kitchen (sample menu)
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Rice Rolls $8.80
    • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Tom Yum Soup $8.80
    • King prawns, chicken and squid in tom yum broth with coriander
Yummy Curry (sample menu)
  • SALAD $6.50
    • cucumber onion carrot & tomato
  • Lamb Saag
    • chunks of lamb cooked with spinach gravy and selected spices
  • Garlic chicken
    • Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Mango chicken
    • Mango flavored pieces of chicken simmered with cashew nuts and cream
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk
  • BUTTER NAAN $3.50
    • white bread with butter
Rainbow Fish Supply (sample menu)
  • Garlic Steak & 2 Eggs $11.50
  • Fried Noodle $9.80
  • 9 Fish & 3 Chips $35.00
  • Hamburger - Jumbo/Medium $4.70/$3.60
  • Wontons - 1/2 Dozen with sauce $3.70
  • Sweet & Sour Wontons $9.80
  • Kumara Chips $5.00
  • Steak & 2 Eggs $11.50
Acropolis Fish Supply (sample menu)
  • Spinach & pumpkin $2.50
  • Steak or bacon $2.50
  • -Drumstick $2.40
  • Fish $6.00
  • -Beef $20.50
  • Chips $3.00
  • Chicken, cranberry & camembert $9.50
  • Vegetarian pita
    • Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
Cafe Thyme (sample menu)
  • -Chicken $14.00
  • -Seafood $16.50
  • -Chicken
    • With cranberry and brie
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Panni $8.50
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
Paradise Seafoods (sample menu)
  • Coleslaw
  • Vegie Samosa $3.00
  • Hash Brown $1.50
  • Banana $2.80
  • Half Chips $2.00
  • Served w /chips, coleslaw, sauce + lemon
  • Steak Burger $9.00
  • Fish $3.50
Backbencher Pub and Cafe (sample menu)
  • All our poached eggs are free range
  • C. Finlayson'S Summer Salad (V) (GF) $18.50
    • Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
  • N. Smith's Fresh Fish Sandwich $19.50
    • Toasted sementi bread, bread-n-butter pickle, Asian slaw, leaves, aioli, hand cut skin chips w fried panko crumbed or pan seared fresh fish
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • Roast Field Mushrooms $6.00
  • Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
  • Breakfast Burger $21.50
    • Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
ORA Cafe (sample menu)
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something Savoury
  • Free range Scotch egg $6.00
  • Lemon meringue pie doughnut $5.00
  • Free-range pork and watercress pie $8.00
  • Individual quiches $8.00
  • Banana cheese cakes jar $7.00
  • Walnut pie $6.00
The Original Thai Restaurant (sample menu)
  • TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • TOM YUM GOONG $14.50
    • hot and sour prawn soup with mushroom, lime juice, and lemon grass
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • FRIED VEG SPRING ROLLS $6.50
  • RED CURRY TOFU $12.00
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
The Pier (sample menu)
  • •char grilled garlic sourdough bread with today’s dip • $8
  • •tomato, cucumber and feta salad• $8
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • •home cooked fries with aioli and tomato ketchup• $8
  • •fresh beans with sweet onion marmalade• $8
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
Burger Wisconsin (sample menu)
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Kumara Fries $5.90
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Caramelised Onions $1.50
  • Halloumi $3.00
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Customise
    • See the extras menu below and add a little something
  • Wisconsin Bbq $1.00
Caffe Viva (sample menu)
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Bowl of fries $4.50
  • Chicken, Apricot sauce & Brie $7.00
  • Extra for bacon, chicken $1.00
  • Chicken, Salad & Plum Sauce $7.00
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Roasted Vegetable $7.00
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
Umi Sushi (sample menu)
  • California Roll $2.00
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Teriyaki Salmon Roll $2.00
  • Tuna Roll $2.00
  • Crab Salad Roll $2.00
  • Spring Roll $2.50
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Nick's Coffee House (sample menu)
  • Steak & Cheese Pie $3.50
  • Steak chips & Eggs $20
  • Frankfurt Savoury $2.50
  • Scrambled Eggs $10
  • Steak & Mushroom Pie $3.50
  • Baked Beans & Eggs $10
  • Spinach Cheese & Feta $2.80
  • Lasagne Square $3.00
Thai Country Cafe

Thai Country Cafe

location

Address

124 Main Road, Tawa, Tawa, NZ, 5028, New Zealand

phone

Phone

042328555

email

Email

info@thaicountrycafe.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
124 Main Road, Tawa, Tawa, NZ, 5028, New Zealand
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