a seafood pizza, with baby mussels, squid, shrimps and capers
THE MUTTONBIRD
this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
THE BLACK SEEDS
a traditional Italian pizza with pepperoni, olives, mushroom and oregano
FLYING NUN
a mainly mushroom pizza served on a pesto topped with olives
GOLDENHORSE
Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
BETCHADUPA
an environmentally sound combination of mushroom, onion, pineapple and capsicum
DIMMER
a mango chutney base topped with mushroom and pineapple
THE HEADLESS CHICKEN
a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50
PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
PRAWNS $23.50
PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -