Thai Kitchen in Christchurch City Menu

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Chicken Satay $10.00
- 4 pieces with peanut sauce
Chicken Wings $10.00
- 7 pieces in homemade sauce
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Deep Fried Pork Pieces $10.00
- in lemongrass
Combination Entree $15.00
- 2 everything above
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Fish Cakes $9.50
- 7 pieces
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Money Bags $9.50
- Minced chicken prawns & Veges

Thai hot and sour soup, lemongrass kaffir leaves
Tom Yum Prawns $11.50
Tom Yum Sea Food $11.50
Tom Yum Chicken $10.50
Tom Yum Vegetarian $10.50
Tom Yum Chicken $10.50
- Coconut cream on top
Tom Kai Gai $10.50
- Coconut cream mixed in

All curries come with one rice chicken, beef, pork or tofu
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables

Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops

Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80

All stir fry dishes come with one rice chicken, beef, pork or tofu
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables

Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
BBQ Beef Salad $19.50
- Spicy salad with lots of onions

Please make sure we know its gluten free. Chicken, beef, pork or tofu
Any of the curries $15.50 - 20.00
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice

All seafood fry dishes come with one rice
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top

Chicken, beef, pork or tofu
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato

Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.

Nearby Sample Menus

Beef Oyster Sauce $13.50
Stir Fried Peanut Sauce and Vegetables $10.00
Stir Fried Tofu Eggplant, Basil and Chilli $10.00
Spicy Mix Seafood on Rice $17.00
Basil Tofu and Vegetables $10.00
Padd Egg Noodle Chicken, Beef or Pork $13.50
Prawn Salad (Plar Kung) $15.50
Pad Egg Noodle with Honey Pork or Chicken $13.50

Pork & miso ramen $13.70
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
Beef curry rice $12.90
Orange juice $3.50
Coco cola $3.50
Chocolate ice cream sundae $9.00
Hamburger steak on rice $14.70
Canterbury angus beef ribeye steak $25.50

Chicken with Satay Sauce $13.20
Banana Fritters $2.20
Prawn Mushrooms Chow Mein $12.70
Chicken Tomatoes (on fried rice) $12.20
Pottle of Steamed Rice $3.50
Hot Dog $2.20
Tray of Steamed Rice $5.30
Pork Chow Mein $11.50

Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
Beef in Rice Noodle Soup $11.00
Pudding $5.00
Beef Balls in Rice Noodle $11.00
Fresh Vietnamese Spring Rolls (3 rolls) $8.00
Fresh Vietnamese Spring Roll
Mixed Vegetables with Garlic Sauce
Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00

11am – 2.30pm
Soup of the day See board / $11
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Pasta of the day See board
-with Akaroa salmon $18.50
-banana, crispy bacon and maple syru $18.00
Grilled haloumi / bacon / Akaroa salmon $5.00
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50

Donut $2.00
Curry Beef $12.00
Prawn Mushroom Chow Mein $16.50
Steak Mushroom on Rice $11.00
Pork Mushroom Chow Mein $11.50
Kumara Chips (Small Bag) $4.00
Curry Roll $2.80
Chicken with charred Red Pepper $12.00

Salad see specials board for today's salad $19.50
Serving of Fries $3.50
Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Chicken Nuggets
- with fries and coleslaw
Available from 11am - 5pm daily
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Kids Mini Roast
- (see blackboard for roast of the day)

Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
When the soup vegetables The Soup with Vegetables $16.00
Cumin lamb Lamb with Cumin $20.00
Stewed Pork Belly with Tofu Pot $18.00
Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
Fried stuffed lotus root cake Fried Lotus Root $20.00
Steamed Chinese Bacon and Salted Fish $22.00
Pork with Cashew Nuts & Vegetables $18.00

BATTERED SOLE $6.00
DONUTS $2.10
CORN FRITTERS HOMEMADE $2.10
BACON & CORN PATTIES $2.10
PLAlN SAUSAGES $2.10
CRUMBED HOKI $2.40
VEGETARIAN $4.40
BATTERED TARAKIHI $5.90

1/2 Dozen Crumbed Mushrooms $4.50
Pork Satay / Chicken Satay / Steak Satay $5.90
Monster $7.00
1 Dozen Chicken Nuggets $9.00
1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
Steak & Cheese $6.90
Chicken Satay / Steak Satay / Pork Satay $2.90
Chicken Patties / Paua Patties $2.40

Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Affogato $10.50
- Kaulua / Baileys
Affogato $6.50
- espresso / caramel
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad

Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables

Cola $4.0
Change to gluten free toast add $1.0
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Orange juice (pulpy) $4.0
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size

NACHOS $12.50
HOT CHIPS $5.00
SEAFOOD BASKET $12.50
- served with tartare sauce
BANGERS + MASH $13.50
SAUSAGES, EGGS + CHIPS $13.50
CHICKEN BBURGER + CHIPS $14.50
HAMBBURGER + CHIPS $14.50
WEDGES $11.00

Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
Butter paneer $14.00
- Cubes of cottage cheese cooked in a creamy buttery sauce
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices

Thai Kitchen

Canterbury > Christchurch City > Thai Kitchen

Address

239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033328280

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM