Thai Kitchen in Christchurch City Menu

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Chicken Satay $10.00
- 4 pieces with peanut sauce
Chicken Wings $10.00
- 7 pieces in homemade sauce
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Deep Fried Pork Pieces $10.00
- in lemongrass
Combination Entree $15.00
- 2 everything above
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Fish Cakes $9.50
- 7 pieces
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Money Bags $9.50
- Minced chicken prawns & Veges

Thai hot and sour soup, lemongrass kaffir leaves
Tom Yum Prawns $11.50
Tom Yum Sea Food $11.50
Tom Yum Chicken $10.50
Tom Yum Vegetarian $10.50
Tom Yum Chicken $10.50
- Coconut cream on top
Tom Kai Gai $10.50
- Coconut cream mixed in

All curries come with one rice chicken, beef, pork or tofu
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables

Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops

Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80

All stir fry dishes come with one rice chicken, beef, pork or tofu
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables

Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
BBQ Beef Salad $19.50
- Spicy salad with lots of onions

Please make sure we know its gluten free. Chicken, beef, pork or tofu
Any of the curries $15.50 - 20.00
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice

All seafood fry dishes come with one rice
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top

Chicken, beef, pork or tofu
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato

Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.

Nearby Sample Menus

Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
- Fresh vegetarian spring roll is also available (nuts)
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Oshinko Japanese Pickles $5.00
Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion

Curried lamb N/A
Lamb & Kumara N/A
Beef Chilli N/A
Mince & Cheese N/A
Steak & Kidney N/A
Steak & Cheese N/A
Chicken N/A
Guinness N/A

Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Beef (Eye Fillet) $23.00
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Wild Venison (Tender loin -organic) $25.00
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Prawns $19.00
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables

Deep Fried Squid $6.50
Tempura Prawn and Scallop $7.50
Sashimi - Assortment $11.00
Takoyaki (Octopus Ball)- 6pcs $7.00
New Style Sashimi $10.00
Rice $2.00
Pan Fried Scallop with Creamy Miso $14.00
Sashimi - Salmon Only $11.00

Lunch Box 3 $8.50
- Lemon On Fried Rice
Lemon Chicken $7.00
Chicken Satay $3.80
Fried Wonton $0.60
Savoury Fried Rice $2.00
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Honey Chicken Wing $2.50

2 Fried Eggs $3.50
Breakfast menu until 11am daily
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
(All Children's meals are available for anyone under 12 years only)
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
Serving of Fries $3.50

Sausage plain $2.00
Fish $2.40
Curry Roll $2.80
Fish & Eggs $9.00
Sole Fillets $4.50
Chicken $5.00
Vegetarian no meat $5.30
Chicken Nuggets 6 for $3.30

CRUMBED HOKI $2.40
STEAK PATTIES HOMEMADE $2.10
CRUMBED TARAKIHI $5.90
BATTERED COD $5.70
MEAT PATTIES HOMEMADE $2.10
CRUMBED SCALLOPS $1.70
MUSHROOM $4.00
HOTDOGS WITH SAUCE $2.70

T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps

Vegetarian $11.00
Tom Yum
Peanut Satay
Cooked fresh to order, follow steps 1-3
- Chicken, Beef or Pork $14.00
Prawn, Seafood or Combination $14.50
Thai Chilli Lemongrass & Basil
Small $9.40

DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
CHICKEN NUGGETS 1 DOZ $11.90
PINEAPPLE TOASTED SANDWICH $4.00
JAM RAP $3.90
HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms

Lemon Chicken $11.80
Chicken with Mushrooms on Fried Rice $10.80
Corn Nugget $3.00
- 1/2 Doz
Chicken with Tomatoes on Fried Rice $10.80
Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
Chicken Nibbles $1.00 ea
Satay Steak $11.00
Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90

Customise
- See the extras menu below and add a little something
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Pineapple $1.00
Sriracha Chili $1.00
Egg $2.00
Cranberry $1.00
Spicy Satay $1.00
Tempura Chicken Nibbles $7.90

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
-With Salmon $17.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Chicken Noodle Soup $10.00
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Tom Kah N/A
Thai Fish Cake (5) $8.50
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Thai Money Bags (4) $8.50
Prawns $13.00

Thai Kitchen

Canterbury > Christchurch City > Thai Kitchen

Address

239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033328280

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM