Thai Kitchen in Christchurch City Menu

ENTREES ENTREES
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Chicken Wings $10.00
    • 7 pieces in homemade sauce
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Combination Entree $15.00
    • 2 everything above
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • Fish Cakes $9.50
    • 7 pieces
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Money Bags $9.50
    • Minced chicken prawns & Veges
SOUPS SOUPS
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Tom Yum Prawns $11.50
  • Tom Yum Sea Food $11.50
  • Tom Yum Chicken $10.50
  • Tom Yum Vegetarian $10.50
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
CURRIES CURRIES
  • All curries come with one rice chicken, beef, pork or tofu
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Red Curry (Gaeng Dang) $17.50
    • Spicy red curry, heaps of vegetables, bamboo, coconut cream
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Yellow Curry (Gaeng Gari) $17.50
    • The milder of the curries with potato cashews & vegetables
DUCK AND SEAFOOD CURRIES DUCK AND SEAFOOD CURRIES
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
EXTRAS EXTRAS
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
STIR FRY STIR FRY
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Oyster Sauce (Pad Nummun Hoy) $17.50
    • Stir fry with a mixture of vegetables in oyster sauce
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
SPICY SALAD SPICY SALAD
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
GLUTEN FREE GLUTEN FREE
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Any of the curries $15.50 - 20.00
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
SEAFOOD SEAFOOD
  • All seafood fry dishes come with one rice
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Seafood Peanut Sauce $22.00
    • Prawns, squid, fish, mussels, scallops in peanut sauce
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
NOODLES & FRIED RICE NOODLES & FRIED RICE
  • Chicken, beef, pork or tofu
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
VEGETARIAN VEGETARIAN
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.

Nearby Sample Menus

  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • - raspberry jam & butter $6.90
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • - hummus $6.90
  • Smoked salmon $7
  • Extra toast $2
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Sweet and Sour & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Green Curry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Ginger Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Red Curry & Rice $8.50
  • Chicken McWrap Caesar - Grilled N/A
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Grilled Chicken Snack Wrap N/A
  • Strawberries & Cream Flavour Frappe N/A
  • Hamburger N/A
  • Filet-o-Fish N/A
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Chips $2.40
  • Pineapple Rings $4.10
  • Potato Fritters $0.90
  • Bacon $4.10
  • Hotdogs $2.20
  • Mini Spring Rolls $6.00
  • Steak & Onion Patties $2.20
  • Chicken Nuggets dozen $8.00
  • Double Salmon $10.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Grilled Angus Ribeye $16.00
  • Salmon and Avo $5.50
  • Tempura Sushi Roll - Veges $7.00
  • Miso Flavoured Salmon Tempura $6.50
  • Baby Whitebait and Tofu Salad $9.00
  • Poached Egg $3.00
  • Proscuitto Mare & Monte $22.50
    • Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
  • Add Grilled Chicken $21.00
    • Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Bambini (kids) $9.00
    • Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Mushroom $4.20
  • Roast Pork Tomato on Rice $13.50
  • Donut $2.20
  • Rice or Noodle base $2.00
  • Steak Chop Suey $12.00
  • Hot Dog on Stick with Sauce $2.50
  • Steak Foo Young Egg $14.00
  • Sweet and Sour Fish $14.00
  • Kung Pao Chicken (Spicy) $13.90
  • Prawn Porridge $6.00
  • Sweet Sour Pork $13.90
  • Chicken With Curry Sauce $13.90
  • Sweet Sour Chicken $14.90
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Deep Fried Squide $3.80
  • Yangzhou Fried Rice $8.50
  • 4 Fish Bites
  • Fish Burger $4.50
  • Bacon & Mushroom $3.50
  • Bacon & Egg $3.50
  • 2 Meat Patties
  • Kumera Chips $3.50
  • $18.00
  • 2 Scoops Of Chips
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Prawn Fried Rice $12.00
  • Steak Onion on Rice $9.50
  • Sweet & Sour Pork $11.00
  • Extra Serving of Meat $3.50
  • Mushroom, Tomato, Pineapple $2.00
  • 3 fish Bites
  • Pork Fried Noodle $9.50
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Seafood Supreme Chow Mein R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Beef & Mushroom with Egg Soup $7.50
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Deep Fried Squid Rings 1/2 $5.00
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Seafood (crab) stick $2.20
  • Pineapple Ring $2.20
  • Chips —1/2 scoop $1.60
  • vegetarian $4.50
  • 1/2 dozen mussels $4.50
  • 1/2 dozen Squid Rings $4.50
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Sausage $2.20
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • all served with fries.
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • FRIES $8.00
    • served with tomato sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
Thai Kitchen

Thai Kitchen

location

Address

239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033328280

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner

Location
239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Similar Restaurants based on Cuisines