Thai Kitchen in Christchurch City Menu

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Chicken Satay $10.00
- 4 pieces with peanut sauce
Chicken Wings $10.00
- 7 pieces in homemade sauce
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Deep Fried Pork Pieces $10.00
- in lemongrass
Combination Entree $15.00
- 2 everything above
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Fish Cakes $9.50
- 7 pieces
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Money Bags $9.50
- Minced chicken prawns & Veges

Thai hot and sour soup, lemongrass kaffir leaves
Tom Yum Prawns $11.50
Tom Yum Sea Food $11.50
Tom Yum Chicken $10.50
Tom Yum Vegetarian $10.50
Tom Yum Chicken $10.50
- Coconut cream on top
Tom Kai Gai $10.50
- Coconut cream mixed in

All curries come with one rice chicken, beef, pork or tofu
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables

Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops

Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80

All stir fry dishes come with one rice chicken, beef, pork or tofu
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Sweet and Sour (Pad Priew Wharn) $17.50
- Homemade sweet & sour sauce with a mix of vegetables
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables

Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
BBQ Beef Salad $19.50
- Spicy salad with lots of onions

Please make sure we know its gluten free. Chicken, beef, pork or tofu
Any of the curries $15.50 - 20.00
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Pad Thai $17.50
- Thick noodles fried with a mixture of veges
Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice

All seafood fry dishes come with one rice
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top

Chicken, beef, pork or tofu
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato

Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.

Nearby Sample Menus

Cheese Burger $4.20
Lasagne Pattie $4.00
Chicken Burger $4.50
Vegetarian Spring Roll $2.80
Chicken Nuggets 6 for $5.00
Crab Stick $2.30
Potato Fritter $2.30
Mushroom Burger $4.20

Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Chicken, Pork or Beef $16.00
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Wild Pork (Strip-loin organic) $25.00
Vegetable with Organic Tofu $15.00
Chicken, Pork or Beef $16.00

Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
Sausages / Veges Patties $2.00
Squid Rings $0.80 each
Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
Potato Wedges $3.80
Pineapple Rings / Crab Sticks $1.80
Scallops 1/2 doz. $8.00 / 1 doz. $16.00

¼ Chicken $4.00
Steak with Black Bean Sauce $12.00
Steak Chow Mein $10.50
Chicken Veges and Cashew Nuts $12.00
Roast Pork with Tomatoes on Rice $10.50
Pineapple Ring $1.50
Half Roast Chicken with Tomatoes $10.50
Chicken Foo Young Egg $12.00

Mix Platter $25.00
- 2 pieces of the above items served with salad
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Mixed Pickle $4.00
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Served With Mint Or Tamarind Chutney
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Mango Chutney $4.00

Oysters (1/2 dozen) $14.50
Bacon $4.00
Double Meat $4.00
Plain Sausages $2.10
Chicken $4.90
Tomato $3.90
Big Hotdog $2.90
Mushroom $3.90

Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
Classic American Pancakes $10.90
- Served with maple syrup and cream
Mussels $16.50
- Cooked in coconut, lemon grass and coriander broth with toasted bread
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing

LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!

Plain Fried Rice $6.50
Pork & Wonton Soup $9.00
Hot Dog $2.20
Spring Roll $2.50
Chicken Nuggets 1/2 $4.00
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
That Chicken & Peanut Sauce R $11.90 / L $12.90
Cheesecake (Boysenberry & Strawberry) $3.50

Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
-Bacon, avocado, cream cheese, pesto and tomato $10.70
Cheese toasty(GF/DF) $7.50
- Served with tomato sauce

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.

Manhattan $15.50
SHRIMP COCKTAIL -The classic cocktail. 16.9
Matawhero Chardonnay Glass $11.90 Bottle $54.90
Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
Borgo Tesis Cabernet Sauvignon Glass $11.90 Bottle $49.90
White Russian $14.50
Peroni Leggera $8.00
Sambuca $8.50

Bundaberg ginger beer $4.0
Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Orange juice (pulpy) $4.0
Free-range smoky bacon, Rosti, Bratwurst $5.0
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta

King prawns cocktail with saffron aioli -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Marinated chicken bites crumbed in spicy corn chips -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -

Thai Kitchen

Canterbury > Christchurch City > Thai Kitchen

Address

239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

Phone

033328280

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM