Thai Panom Restaurant in Wellington City Menu

Are you the owner? Manage this listing for free.

Thai Panom Restaurant in Wellington City has no menu available, but can choose from many other options such as House marinated olives or Baked baguette and butter from Two Grey Bar and Brasserie. Kafe Oranje offers many options including GARLIC AND HERB BREAD and ANTIPASTO PLATTER. The Old George includes a wide range like OSAKA BREAKFAST or WHOLEGRAIN TOAST. PIES and SAVOURIES from . Lansdowne Sammies offers Cafe Novella and Soups (GF)(DF)(V).

Nearby Sample Menus

Your choice of one main and a Vanilla ice-cream for Dessert
Your choice of drink - Coca-cola or Lemonade
Chimichanga Mexicana $25.00
- A rolled flour tortilla, encasing one of our fillings w rice, pan fried, oven baked to golden, w slaw.Pollo
Tacos de Pollo
- Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
Includes a starter - A bowl of cheeses corn chips
Frijoles Negros $8.00
- Spicy black bean dip and corn chips.
Quesadillas $23.00
- A folded flour tortilla filled w cheese and one of our fillings, grilled to perfection, served w rice & salad. Quesadilla de Pollo: Shredded chicken, cheese, poblano pesto.
Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.

Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Any 3 meats of your choice $42
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad

Scrambled on toast (V) $10.00
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
Side of bread (whole grain or sourdough) $4.50
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)

Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50

Roti Chanai $9.00
- Warm roti bread served with chicken or vegetables in curry
Laksa $12.90
- Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
Mee Hoon $11.90
- Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
Spring Rolls $7.80
- Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
Pepper Beef $14.80
- Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
Vietnamese Chicken Patties $15.90
- Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander

Bacon Burger $4.50
Spring Roll $2.20
Chow Mein & Chop Suey
Pork on Fried Rice $11.00
Tarakihi Fillet $6.50
Chicken Burger $4.50
Steak Burger $4.50
Bacon on Rice $11.00

Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
Char Kueh Teow $9.50
- broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
Nasi Goreng $9.50
- traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)

Chicken, cranberry & camembert $9.50
Squid ring $0.90
Dim sim $1.20
-Chicken $36.00
Chicken lasagne $2.60
Grilled chicken fillet( lemon and oregano) $5.50
1 scoop $3.50
Fish $6.00

6 SATAY STICKS $10.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
VEGETABLE CAJUN NOODLES $14.00
- seasonal vegetables and mushrooms served on crispy noodles
6 CHICKEN NUGGETS $8.00
- marinated chicken thing with lemon sauce
BEEF CAJUN NOODLES $15.00
- slices of beef with seasonal vegetables on top of crispy noodles
CHICKEN NASI LEMAK $12.00
- chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
SEAFOOD MEE GORENG $11.00
- tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
VEGETARIAN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with vegetable curry
LARGE STEAMED SEASONAL VEGETABLES $6.00

-Large $28
The Realm Secret Recipe Mushrooms $8.00
- Served on Hataitai Bread Shop toast
Pork Ribs $20
- Pork ribs served with chunky chips and salad.
Lava Cake $12
- Served with vanilla ice cream (15-20 minutes bake time)
Fish And Chips $20
- Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
Kids Meal Deal $15
- Choose one of the following mains, dessert and soft drink
Bacon Hash $15
- Bacon, kumara, potatoes, spinach, onion, tomatoes, poached eggs and hollandaise.
Kiwi Burger $17
- The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.

Salad $7.50
Papadam (1) $1.00
Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
Mini Murtabak $10.00
- Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style

Chicken Dinner $12.50
- 2 Pieces of Chicken Breast Fillet
Vegetable Foo Yung $9.50
Pineapple Fritter $1.90
Chicken or Steak $11.90
1 Squid Ring
Combination (chicken,pork,steak) $12.90
Hamburger $4.00
Lemon Chicken $11.90

Served with rice
Vegetable Platter for two $11.90
- Combination of Vegetable Samosa, Onion Bhaji, Aloo Bonda
Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
Chocolate Fudge Slab $7.00
- A dark chocolate slab served with ice-cream
Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
Served with rice
Plain Naan $3.00
- Bread made with white flour
Beef Vindaloo $15.90
- A sharp beef curry for people with a fireproof palette

6o day dry aged roast beef sirloin fo two $85.00
Braised beef sliders with horseradish cream & pickled beetroot $12.00
Shaved duck with pickled pumpkin & sriracha $16.00
Pan fried line caught snapper with new potatoes, fennel & dill $30.00
Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
Scallop wontons with soy & grapefruit $10.00
Seasonal vegetable $8.00
Parmesan gnocchi with shiitake, celery & walnuts $28.00

Curry Fries $11.00
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
Prawn Skewers $16.00
- w/ Wasabi Mayo
Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
Grilled Tomato $3.00
Chocolate Brownie $12.00
- Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
House Cut Agria Chips $6.50
Marinated Olives with Breads $12.00