DA's Barn Restaurant & Bar in Marlborough Menu

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Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Greek Salad $15.00
- fresh salad with feta and bread
Fish of the Day $16.00
- served with fries and salad
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad

Toast – 2 slices $6.00
- served with variety of spreads
Hot Ham and Cheese Croissant $9.00
Da’s Porridge $9.00
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Cereal, Fruit and Yoghurt $11.00
Bacon and Eggs on toast $14.50
Pancakes $14.50
- served with bacon, banana and maple syrup
Sausages and Eggs on toast $14.50
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast

Soup of the Day $9.00
- Chef’s special served with garlic bread
Garlic Bread $7.00
- 3 pieces lightly grilled
Pate $12.00
- Served with freshly toasted bread
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli

Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries

Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings

Nearby Sample Menus

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Gluten Free (GF)
Available Gluten Free (AVG)
Fries $8
- Beer battered
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Chowder $12
- Marlborough mussel chowder, toasted garlic bread

-With Smoked Salmon $19
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate

Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
350 gram Wakanui Ribeye $39.50
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
- add local marinated olives extra $2.00

Baklava $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry - One size
Chicken Shish $22.00
Falafel Meal $18.00
Lamb Shish $22.00
Falafel (1 x piece) $1.50
Ezme (spicy dip) $10.00
Zucchini/Carrot Fritter (1 x piece) $1.50
Turkish Delights $4.00
- One size

Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Hoki Fish Bites and fries with tomato sauce.
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Steamed Mussels $15.90
- (1/2 Kilo available on request)
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
Steamed Mussels $19.90
- Thai green curry and coconut cream
Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.

Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Curly Fries $8.00
- Garlic Aioli or Tomato Relish
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
Vegetarian option $15.00
- Veggie Burger Pattie
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
(Receive Drink, Main Meal, and Dessert)

Potato Top $4.70
Steak $4.20
Steak & Onion $4.40
Pepper Steak $4.40
Curry Mince $4.40
Steak & Blue Cheese $4.70
Vegetarian $4.70
Pasties $4.20

Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Bittersweet Escape $14.50
- Gluten free dark chocolate fondant with blackberry compote and frozen cream
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large

Prawn Cocktail $11.50
Selection from the cabinet $8.70
Fish Pie $9.50
Works Beef Burger $16.90
- Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
Garlic Bread $6.80
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
Small Ice Cream Sundae $5.50
Beef Lasagne $8.70

Toasted Bagels
- Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Soup of the Day $12.00
- Seasonal soup of the day
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Served 11.30am – 2.30pm (Monday to Friday)
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
- 1 filling $7.00
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise

House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Agria and cauliflower gratin $14
Greens, rocket, pine nut and parmesan $14
Hand Cut Fries, aioli $12
Affogato $12
- espresso, maple walnut ice cream
Crème Brulee $16
Fish of the Day $30
- tomato risotto, capers, lemon confit
Chocolate Mousse $16
- cranberry, strawberry sorbet

GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with chicken
DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
BUTTER NAAN $3.00
MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn
BUTTER PRAWNS(GF) $22.00
VEGETABLE(V) $16.00

Chocolate and Hazelnut Parfait $12.50
Bacon $5.00 Each
Pork & Pistachio Terrine $15.50
Garden Salad $7.00
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Mixed Steamed Vegetables $7.00
Roast Vegetable & Ricotta Strudel $22.00
Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce

Caramel slice
Cinnamon swirl
- Roulé à la cannelle
Bacon and cheese sausage roll
Sandwich le français
- Traditional french bread, ham, cheese, butter.
Steak and cheese pie
Lemon cheese cake
Ham and cheese croissant
Blueberry muffin

Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Jerusalem Artichoke Soup $17
- With grilled Prawns
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce

DA's Barn Restaurant & Bar

Marlborough Region > Marlborough > DA's Barn Restaurant & Bar

Address

48 High Street, Picton, Picton, Marlborough, 7220, New Zealand

Phone

035737440

Email

williamsgina@xtra.co.nz

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

DA's Barn Restaurant & Bar in Marlborough Menu

Nearby Sample Menus

DA's Barn Restaurant & Bar

Marlborough Region > Marlborough > DA's Barn Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

48 High Street, Picton, Picton, Marlborough, 7220, New Zealand

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