DA's Barn Restaurant & Bar in Marlborough Menu

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Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Greek Salad $15.00
- fresh salad with feta and bread
Fish of the Day $16.00
- served with fries and salad
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad

Toast – 2 slices $6.00
- served with variety of spreads
Hot Ham and Cheese Croissant $9.00
Da’s Porridge $9.00
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Cereal, Fruit and Yoghurt $11.00
Bacon and Eggs on toast $14.50
Pancakes $14.50
- served with bacon, banana and maple syrup
Sausages and Eggs on toast $14.50
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast

Soup of the Day $9.00
- Chef’s special served with garlic bread
Garlic Bread $7.00
- 3 pieces lightly grilled
Pate $12.00
- Served with freshly toasted bread
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli

Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
Seafood Platter $29.00
- A selection of hot and cold seafoods served with salad and fries

Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings

Nearby Sample Menus

Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Popodoms $3.00
Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Do Pyaza $17.00
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Chicken Tikka Fried Rice $14.50
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
Mee Goreng $15.00
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.

-Carne
- Ham, minced beef, salami, onion, BBQ sauce
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Gluten-free available
-or crushed garlic, rocksalt, Parmesan
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
4 x Pizza Take-Away or Dine-in $55.00
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms

Grilled Halloumi Cheese One Size $12.00
- Served with a side salad, hummus & Turkish bread.
Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
Small $13.00
Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
Mozzarella Cheese $1.50
Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Turkish Delights One Size $4.00

Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Shrimp Cocktail $14.00
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Bowl of Wedges $10.00
- With sour cream and sweet chilli

French Toast $14.90
- With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
Wairau Valley Free Range Eggs $10.90
- Scrambled, fried or poached, on wholemeal sourdough toast
All served with mesculin mix tossed with sundried tomatoes, red onion, capsicum, parmesan and local olive vinagrette. Choose from:
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
BLT Sandwich $11.90
- Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy

Jalapenos $1.00
Mixed Grill $26.00
Sigara Borek $12.00
Tzaziki $1.00
Eggplant Dip $10.00
Baklava with Vanilla Ice Cream $7.00
Ezme (spicy dip) $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices - One size
Tarator (carrot dip) $10.00
- Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size

Warm Minted Lamb Loin Salad $26.50
- Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato

Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
Toasted Sandwiches $8.00
Check out our Specials Board for Dessert of the Day
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce

Chicken $4.50
Steak, Bacon & Cheese $4.70
Moroccan Lamb $4.70
Bacon & Egg $4.20
Steak & Blue Cheese $4.70
Savories : Mince $2.00
Sausage Rolls $2.20
Steak $4.20

Seafood Chowder $11.90
- Served with a Mini Ciabatta
Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
Wedges Small $5.50
Wedges Large $8.90
Wedges Large $8.90
Egg $1.90
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges

Paneer taka tak $20.00
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
Pickles $3.00
Amritsari kulfi $7.00
- Homemade saffron ice cream. Must Try
Papadoms(4) $3.00
Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Onion kulcha $5.00
- Stuffed with onions and spices.
Cheese and garlic naan $5.50
- Naan stuffed with fresh mint herb.

Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Greens, rocket, pine nut and parmesan $14
Agria and cauliflower gratin $14
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Fish of the Day $30
- tomato risotto, capers, lemon confit
Crème Brulee $16
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade

Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Kids Nuggets or Hot Dogs $8.50
- W/ fries
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Extras $4.00
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil

Renwick Shallot Tart $18
- Pea puree and house relish
Jerusalem Artichoke Soup $17
- With grilled Prawns
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll

DA's Barn Restaurant & Bar

Marlborough Region > Marlborough > DA's Barn Restaurant & Bar

Address

48 High Street, Picton, Picton, Marlborough, 7220, New Zealand

Phone

035737440

Email

williamsgina@xtra.co.nz

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

DA's Barn Restaurant & Bar in Marlborough Menu

Nearby Sample Menus

DA's Barn Restaurant & Bar

Marlborough Region > Marlborough > DA's Barn Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

48 High Street, Picton, Picton, Marlborough, 7220, New Zealand

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