DA's Barn Restaurant & Bar in Marlborough Menu

LUNCH MENU LUNCH MENU
  • Da’s Barn Burger $15.00
    • Your choice of beef or chicken, with lettuce, tomato and mayo and fries
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Fish of the Day $16.00
    • served with fries and salad
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Caesar Salad $16.00
    • served with croutons, bacon and parmesan cheese
  • Beef Nachos $16.00
    • served on a bed of crunchy nacho chips with cheese and sour cream
  • Weiner Schnitzel $17.00
    • served with fries and 2 eggs
  • Sensational Chicken $18.00
    • 2 pieces of fried chicken served with fries and salad
BREAKFAST MENU BREAKFAST MENU
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Hot Ham and Cheese Croissant $9.00
  • Da’s Porridge $9.00
  • Eggs on Toast $10.00
    • poached, scrambled or fried - served with tomato
  • Cereal, Fruit and Yoghurt $11.00
  • Bacon and Eggs on toast $14.50
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Sausages and Eggs on toast $14.50
  • Da’s Breakfast $18.50
    • bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
DINNER MENU - ENTREES DINNER MENU - ENTREES
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Pate $12.00
    • Served with freshly toasted bread
  • Shrimp Cocktail $14.00
    • With a tangy seafood sauce
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Marlborough Mussels $16.50
    • Steamed with garlic and sweet chilli
DINNER MENU - MAINS DINNER MENU - MAINS
  • Roast of the Day $18.00
    • Succulent roast meat served with steamed and roasted vegetables
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Sweet and Sour Chicken $19.00
    • Succulent tenderloins with a tangy sauce served with fragrant rice and salad
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Prime Angus Ribeye $29.00
    • Cooked to your liking and served with our delicious mushroom sauce or garlic butter
  • Seafood Platter $29.00
    • A selection of hot and cold seafoods served with salad and fries
DESSERTS DESSERTS
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Sticky Date Pudding $12.00
    • Our own homemade recipe served with a sensational butterscotch sauce
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings

Nearby Sample Menus

  • Vegetarian Doner Kebab
    • Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Pirzola (lamb cutlet) One Size $24.00
    • Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
  • Halloumi Cheese $2.00
  • Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Extras:
  • Meat on Fires
    • Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
  • Large $13.00
  • Lamb Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Bacon Burger $8.00
  • Scallop $2.00
  • Ham Burger $6.00
  • Jam Roll $2.60
  • Crab Stick $1.80
  • Pineapple Burger $6.50
  • Veggie $3.30
  • All served with lollipop and sauce N/A
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Meat on Fries $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Adana Shish $22.00
    • Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
  • Baklava $5.00
  • Chicken Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Ezme (spicy dip) $10.00
  • Dolma $8.00
    • Fried rice with pine nuts and spices rolled in vine leaves - One size
  • Vegetarian Fritters $9.00
  • Ice Cream Sundae $14.00
    • 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
  • Apple Pie $14.00
    • Short crust pastry, vanilla ice cream and whipped cream.
  • Munchkins (option 1) $18.00
    • Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
  • Cheerios with Fries $10.00
    • Served with Tomato Sauce
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
  • -Beef $25.00
  • Chicken Tenderloins with Fries $10.00
    • Served with Tomato Sauce
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Woody Ribeye $27.00
    • 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
  • Chicken Schnitzel $21.00
    • Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
  • Pavlova $8.50
    • Mini Pavlova, Cream and Ice Cream
  • Meat Pie $4.00
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Muesli, yogurt and fruit $7
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Fresh Fish of the Day Full$19.00/Half $16.30
    • Served with Chips, Salad Bar or VegetablesCrumbed
  • Wedges Small $5.50
  • Tomatoes $2.90
  • Soup of the Day and Focaccia Bread $9.40
  • Tempura Prawns $11.90
  • Mushrooms $4.40
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Selection from the cabinet $8.70
  • Keema naan $6.00
    • Naan stuffed with spiced minced lamb.
  • Bombay aloo $16.00
    • Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
  • Dhal tadka (veg) $17.00
    • Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
  • Aloo paratha $5.00
    • Roti stuffed with mashed potato and spices.
  • Chana masala $17.00
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • Prawn biryani $18.00
    • Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
  • Mushroom do pyaza $18.00
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Chicken corn masala $19.00
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Ranch Grill $24.00
    • bacon, eggs, sausage, hash browns, tomato, onion & chips
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • Seafood Nibbles $17.00
    • served with chips
  • Cheeseburger $7.50
    • with chips
  • or shrimp & scallops $26.00
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Braised Lamb Shank $27.00
    • Mustard Mash, Winter Vegetables, Rosemary Jus
  • Mini Hot Dogs $9.50
    • Served with fries
  • Venison Burger $26.50
    • Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • Gourmet Rolls $5.50
  • Chocolate Croissant $3.70
  • Caramel Slices $4.00
  • Scones $4.00
  • Vegeterian Fritata $6.50
  • Pecan Brownie $4.00
  • Chocolate croissant
    • Chocolatine
  • Steak pie
  • Breakfast bun
  • Cinnamon swirl
    • Roulé à la cannelle
  • Sweet menu
    • Banana bread
  • Chocolate brownie
  • Quiche salmon with salad
  • French pie / le pie français
    • Chicken, béchamel sauce, brie, onion, carrot
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Pie, Chips & Gravy $ 10.00
  • * Bangers & Mash $ 15.00
  • Porridge $ 8.50
    • with brown sugar & cream
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • With sour cream $ 8.50
  • *The Big Breakfast $ 18.50
  • *Omelette
  • Bowl of Wedges
DA's Barn Restaurant & Bar

DA's Barn Restaurant & Bar

location

Address

48 High Street, Picton, Picton, Marlborough, 7220, New Zealand

phone

Phone

035737440

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
48 High Street, Picton, Picton, Marlborough, 7220, New Zealand