The Birdcage Bar in Palmerston North Menu

The Birdcage Bar in Palmerston North has no menu available, but can choose from many other options such as Garlic bread / Roasted duck summer rolls or Edamame beans from The Lab Restaurant. Mint Cafe & Bar offers many options including Wedges and Eggs Benedict on a Bagel. Raewyn's Restaurant includes a wide range like Baked Beans on Toast or Wedges. Steamed Rice Noodles and Chips from . Chada Thai cafe and restaurant offers Kaffir Lime Cafe and Garlic and black pepper (V) (GF).

Nearby Sample Menus

  • Sashimi Lover Set (GF) $19.00
    • 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
  • Gyoza (V) $10.00
    • Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
  • Crispy EBI Mayo $16.00
    • Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder
  • V=Vegetarian / GF=Gluten Free
  • Zensai Platter (For two) $38.00
    • Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Zensai Vegetarian Platter (For two) $36.00
    • Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
  • Mixed Iskender
  • Chicken or Beef & Lamb & Rice $7.00
  • Satay
  • Chicken Kebab
  • Mayo
  • Mixed Kebab
  • Carrot Cake $5.00
  • Falafel
    • Chickpeas balls with spices and herbs
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Prawns in creamy butter sauce $17.00
    • w a hint of pernod, tomato, pepper, olives
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Fried Prawns $5.50
  • Curry Chicken on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Braised Eggplant and Potato on Rice $11.90
  • Egg and Leak Pancakes $5.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Spring Onion Pancake $5.50
  • Pork Paste on Noodles (Warm) $9.90
  • Corn $2
  • Crab Stick $1.70
  • Hot Dog $2.20
  • Super Jumbo Burger
  • Black Bean Sauce Dishes
  • Bacon
  • Or Chicken Fried Noodles $5.5
  • Pack $15
    • 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Broccoli & mozzarella bon bons - each $3.00
  • Smoked garlic mash $8.90
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • e.$19.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Bruschetta Alla Pizzaiola
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • e.$ 23.90
  • Chunkies SM $6.70 LG $13.70
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Bangers & Mash $18.20
  • All $9.50
  • Beef ‘N’ Guinness Stew $18.60
  • Nachos $14.50
    • With mince
  • Lamb Burger & Chips $14.00
  • Omelette With Salad $15.80
  • Tuna Salsa / 5pcs $12.50
    • seared tuna slices, salsa, ponzu dressing
  • Tuna Nigiri / 2pcs $5
    • raw tuna sushi
  • Sauce Katsudon $16.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo  /
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Prawns Tempura / 4pcs $9.50
    • battered prawns, tempura sauce
  • Udon Noodle Soup $16
    • tempura prawns & vegetable
  • Salmon Salad $17.50
    • fresh salmon slices, sesame dressing, wakame  /
  • Bento Set C $21.50
    • pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki  /
  • ●Appetizers
  • ●Soup
  • Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • Deep Fried Spring Roll
  • ●Appetizers
  • Deep Fried Spring Roll
  • Sweet Sour Pork Lemon Chicken/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
  • Vegetable Spring Roll $5.00
    • Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
  • Paneer Tikka $6.50
    • Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Daal Makhani $10.00
    • Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
  • LUNCH Combo $12.50/Takeaway$12.50
    • includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • FULL menu curry (excl. seafood) $11.00/$11.00
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Lamb Roganjosh $10.00
    • A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
  • Garlic bread / Roasted duck summer rolls $9.50
  • -The Lab Vegetarian Pad Thai $18.00
    • Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • ●Steak
  • Grilled salmon sticks / The lab chicken $11.50
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • -Teriyaki Salmon (G) $23.00
    • Grilled salmon fillet with Japanese homemade teriyaki sauce
  • -Red Wine Steak (G) $23.00
    • Chargrilled scotch fillet and topped red wine sauce
  • Chicken lemon sauce with rice $15.50
  • Bi bim bap $15.50
  • Pork gyoza (6/12 pcs) $6.90 / $10.90
  • -Chicken / beef / pork $15.50
  • Pho (Vietnamese beef noodles) $13.90
  • -Fish $17.80
  • Korean spicy beef with rice $15.50
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • Freshly toasted Demi Baguette Spreads and dips $9
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
  • Asti Riccadonna 750ml 37.00
  • Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
  • Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
  • Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
  • Bethany's Liqueur Truffle $4
  • Smoothies: mixed berry, blueberry or banana $8
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Grilled Platter (GF) $20
    • 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Mushrooms & Toast $14
    • porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
The Birdcage Bar

The Birdcage Bar

location

Address

61 Vogel Street, Roslyn, Manawatu-Wanganui, 4414, New Zealand

phone

Phone

063555040

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
61 Vogel Street, Roslyn, Manawatu-Wanganui, 4414, New Zealand
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