The Bookshop Cafe in Gisborne Menu

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The Bookshop Cafe in Gisborne has no menu available, but can choose from many other options such as (5 piece / 8 piece) or Teriyaki chicken & mayo from Yoko Sushi Express. Ara - Tai Cafe offers many options including Margherita and Bagels with. RSA Gisborne includes a wide range like Fish And Chips or Minute Steak. Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters) from . Soho Bar offers Captain Morgans and ·Dine in.

Nearby Sample Menus

Shahi korma $16.90
- Beef cooked in a rich cashew nut gravy
Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
Butter lamb $16.90
- Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
Cheese chilli $15.90
- Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
Mix veg $13.90
- Seasonal vegetables cooked with onion & ginger gravy
Curry + naan + drink $12.90
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
Chicken balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes

Wedges Works $13.50 half size $9.00
- Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
Garlic Toasted Ciabatta $6.00
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.

Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
-Add buffalo chips And Lone Star coleslaw $5
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Buenos Nachos Gf V $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Serves 3-4
Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.

Crabstick $1.50
Steak & Egg $8.50
Chicken Cordon Bleu (With A Cheese) $3.90
Cheese Burger $6.80
Sous Cream $1.00
Sausage & Onion $5.80
Prawn Twister $1.50
Paua $6.50

Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Calzone $12.00
- A folded pizza with chilli beef goodness
Ham & pineapple $13.00
- You know how this one goes
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives

Seasonal Vegetables $9.00
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Fried egg $2.00
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Kumara Rosti $3.00
Seasonal Vegetables $9.00
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
Hollandaise $2.00

Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.

Hot Ham off the Bone
Roasted Rosemary Potatoes
Asian Marinated Chicken Drum Sticks
Fresh Cream
Tea & Coffee
Hot Ham off the Bone
Pavlova
Tea & Coffee

1/2 Chicken $12.00
Disco fries with gravy & Cheese $6.00
Pork Roll $10.00
- hot roast pork roll
Large Rib Gravy $9.00
Large $6.50
Gourmet $10.00
6 Ribs and chips $15.50
Hot Chicken Plain $9.00

Chicken combination S$7.3/L$10.2
Takoyaki (octopus dumplings) $6.00
Smoked salmon & wasabi mayo $3.20
Wakame salad(seaweed salad) $5.50
Chiken katsu (panko bread crumbs) $11.50
Farmer’s combination S$7.3/L$10.2
Teriyaki chicken $11.10
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2

CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy

See blackboard for today's specials POA
Creme brulee with poached fruit. $13.00
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Avocado and goats feta $12.00
- with lemon & olive oil.

Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50

Kids Platter $10
- Ham & cheese toastie, snacks and treats
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Steamed Fig Pudding $14
Garlic & Herb Focaccia $7
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce

3 pieces $28
2 pieces $25
Chicken Nuggets $15.00
- with chunky chips
Aioli $2.00
- Smaller portion available $23.00
- Smaller portion available $23.00
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
BBQ Hunters Chicken $28.00
- Chicken, Bacon, tasty cheese, chips & salad