The Cake Kitchen/Lunch Bar in Gisborne Menu

Bollywood special chicken $16.90
- Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable
Chips $5.00
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Aloo paratha $4.00
- Plain flour bread stuffed with spiced potatoes
Punjabi channa masala (dry dish) $13.90
- Chick peas cooked with special combination of five masalas
Beef rogan josh $16.90
- Diced beef cooked in traditional North Indian style
Bhunna chicken $19.90
- Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
Papad $1.00

Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
Maverick Fillet Gf $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Two shanks $36
Chips $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Road Runner Special $12,5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.

Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Calzone $12.00
- A folded pizza with chilli beef goodness
Ham & pineapple $13.00
- You know how this one goes
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood

Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese
V Suitable for Vegetarians
Kahuna Burger $17.50
- Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
Cheesy Garlic Bread (v) $7.50
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
200g Sirloin Steak* $25.00
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.

Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Chicken Jalfrezi $16.50
- An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
Fish Masala $18.50
- A tangy spicy fish curry
Paneer Khulcha $4.00
- Filled with homemade cottage cheese

Roasted duck fondant kumara and rocket with yogurt dressing $45.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Duck Vietnamese pancake cashew butter $17.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Hand cut fries aioli and tomato sauce $10.00
Garlic bread $10.00

Chef Special $15.00
Dessert Special $12.50
Three Scoops Homemade Sorbet $12.50
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- 2 courses $28.00
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese

Teriyaki chicken & avocado S$7.3/L$10.2
Teriyaki chicken & tuna mayo $3.20
Chicken curry & rice $8.50
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Teriyaki chicken $11.10
Chiken katsu (panko bread crumbs) $11.50
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Teriyaki chicken & mayo S$7.3/L$10.2

Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.

Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Roasted seasonal vegetable $6.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Summer side salad $6.50

Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Vines Autumn Trifle $14
Balsamic Mushrooms $16
Garlic & Herb Focaccia $7
Bushmere Antipasto Style Sharing Platters $55
Steamed Fig Pudding $14
Dutch Beef Croquette $16

Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Garlic bread $7.00
- Ciabatta bread made on site.
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Fruit Kebabs (2 pcs) $5.00
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.

Hot Dog $3.00
- Battered
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Fries - Large or Small $4.00/$3.00
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Margarita $10.00
- Pizza sauce, mozzarella & herbs
Squid Lemon Pepper $5.00

Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
Cheese Platter for 2 $30.00
Sides $6.00
- halloumi, sausages, bacon
2 pieces $25
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
Cheeseburger $15.00
- beef patty with cheese & curly fries
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream

Pasta of the Week $15.00
Frittata $9.50
- with salad
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Soup of the Day $10.50
- served with organic garlic bread
Open Sandwiches $10.50
- with chicken / ham / salami
Gourmet Hamburgers $10.50
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Gourmet Panini $12.00
- with smoked chicken, salami, ham

The Cake Kitchen/Lunch Bar in Gisborne Menu

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The Cake Kitchen/Lunch Bar

Gisborne Region > Gisborne > The Cake Kitchen/Lunch Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand

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