The Cake Kitchen/Lunch Bar in Gisborne Menu

The Cake Kitchen/Lunch Bar in Gisborne has no menu available, but can choose from many other options such as (for approximately 50 people or more) or ●A from Gisborne-Tatapouri Sports Fishing Club. Wainui Store offers many options including With our own aioli and Fries - Large or Small. Bushmere Estate includes a wide range like Garlic & Herb Focaccia or Focaccia & dips. Open Chicken Sandwich and Beef Burger from . The White House offers Soho and LIVE OYSTERS.

Nearby Sample Menus

  • Butter chicken $9.90
  • Cheese & onion naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted onion
  • Paneer tikka masala $13.90
    • Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
  • Chicken jalfarezi $16.90
    • Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
  • Beef madras $16.90
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Yellow rice $5.00
  • Fish madras $19.90
    • Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
  • Mattar paneer $13.90
    • Peas & cottage cheese cooked in a rich onion gravy
  • Shanks Peninsula (DF)
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Straight-Cut Chips GF DF $5
  • Prawn Star Gf $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Wrap Star (DF) $12,5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Steak Sauce Options $34
    • Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Curly Fries $10.00
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • French Fries & Aioli $8.00
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • 1/2 Scoop $2.50
  • All Sauces $2.50
  • Sous Cream $1.00
  • Sausage Battered $2.80
  • Paua $6.50
  • Battered Mars Milly Ra $3.00
  • Cheesy Garlic Bread $3.00
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Peter Pancake Jnr (V) $10.00
    • Nutella, orange segment, dusted with icing sugar
  • Toast $2.00
  • Sausage $4.00
  • Available Saturday 9am-11:30am / All day Sunday
  • Fried egg $2.00
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • Peter Pan Cake (V) $8.00 / $11.00 / $14.00
    • Nutella, orange segment, dusted with icing sugar
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Fish Burger $15.50
  • East Coast Kahuna Burger $15.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Warmed Bread & Assorted Dips $12.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Chef Special $15.00
  • Three Scoops Homemade Sorbet $12.50
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Soup of the Day $16.00
    • With Marina bread
  • - 3 courses $35.00
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • ●B $27.5
  • Pavlova
  • Battered Fish Pieces
  • Fruit Salad
  • Creamy Mussels in White Wine & Garlic
  • Tea & Coffee
  • Mixed Cold Seafood Platter
  • Fries
  • Smoked salmon & creamed cheese S$7.3/L$10.2
  • Teriyaki chicken $11.10
  • Teriyaki salmon $14.50
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Chicken curry & rice $8.50
  • Chicken & cream cheese S$7.3/L$10.2
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Smoked salmon & avocado S$7.3/L$10.2
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Creme brulee with poached fruit. $13.00
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • See blackboard for today's specials POA
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Roasted seasonal vegetable $6.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Bushmere Antipasto Style Sharing Platters $55
  • Fries $7
    • With sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Dutch Beef Croquette $16
  • Garlic & Herb Focaccia $7
  • Balsamic Mushrooms $16
  • Chicken nuggets & chips $8
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Tart $9.00
    • Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Banana Split $6.00
  • Grilled Ham, Cheese & Tomato $9.00
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • With our own aioli N/A
  • Fish Burger $12.00
  • Beef $10.00
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Dessert Of The Day $8.50
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
The Cake Kitchen/Lunch Bar

The Cake Kitchen/Lunch Bar

location

Address

353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand

phone

Phone

068675987

clock

Opened hours

Saturday Closed Sunday Closed Monday 5:15AM–4PM Tuesday 5:15AM–4PM Wednesday 5:15AM–4PM Thursday 5:15AM–4PM Friday 5:15AM–4PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand
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