The Cake Kitchen/Lunch Bar in Gisborne Menu

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The Cake Kitchen/Lunch Bar in Gisborne has no menu available, but can choose from many other options such as (for approximately 50 people or more) or ●A from Gisborne-Tatapouri Sports Fishing Club. Wainui Store offers many options including With our own aioli and Fries - Large or Small. Bushmere Estate includes a wide range like Garlic & Herb Focaccia or Focaccia & dips. Open Chicken Sandwich and Beef Burger from . The White House offers Soho and LIVE OYSTERS.

Nearby Sample Menus

Mixed pakoras $6.50
- Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
Garlic naan $3.00
- Plain flour bread garnished with garlic
Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
Beef vindaloo $9.90
Chips $5.00
Keema naan $4.00
- Naan stuffed with spiced lamb mince mixture
Beef tikka masala $16.90
- Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced

Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
Wedges & Sour Cream $4.50
Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Chunky Fries $3.50
Wedges Works $13.50 half size $9.00
- Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.

Green Salad With Mustard Vinaigrette (GF) $8.00
Grilled Broccolini, Feta & Almonds (GF) $12.00
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Paua & Barley $19.00
- Yoghurt, kawakawa & pangrattato
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg

Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
Mint Chutney $3.00
Mango Lassi $4.00
Paneer Tikka Masala $14.50
- Homemade cottage cheese cooked together with a medium spiced masala sauce
Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Garlic Naan $3.50
- Finished with fresh garlic and coriander

Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Bread, olive oil, balsamic smoked butter $12.00
Hand cut fries aioli and tomato sauce $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00

''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Chicken, Bacon & Brie Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
Garlic Bread $6.00
Fries $6.50
- W aioli
Mushrooms on Toast $15.50
- W bacon & hash browns
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast

●D $38.5
Roasted Rosemary Potatoes
Sautéed Seasonal Vegetables
Fresh Cream
Pavlova
Feta Olive & Pesto Pasta Salad
Hot Ham off the Bone
Tea & Coffee

6 Ribs and chips $15.50
1/4 pack combo $13.20
Disco fries with gravy & Cheese $6.00
Roast potato each $0.60
Hot Roast Pork Plain $9.50
Large Rib Gravy $9.00
Baked potato $10.00
- mayonnaise chicken & coleslaw
Small $3.00

MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices

-Seafood Chowder & warm bun
-Fish, Fries & salad
-Chicken, fries & salad
·Dine in
-Prawn Twisters, fries, aioli / sweet chili sauce
-Battered pacific oysters, fries & salad
-Garlic Prawn Kebabs, salad & fries
-Battered mussels, fries & salad

Kids Platter $10
- Ham & cheese toastie, snacks and treats
Fries $7
- With sauce
Garlic & Herb Focaccia $7
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Vines Autumn Trifle $14
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote

Margherita $13.50
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Toast served with butter & jam $5.00
Fish cakes $17.50
Creamy mushrooms $15.00
Bacon, mushrooms & cheddar $15.50
Garlic bread $6.00
French toast $17.00

Fish $4.90
- Tempura battered
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Beef $10.00
Margarita $10.00
- Pizza sauce, mozzarella & herbs
Meat $5.00
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Bacon & Eggs $9.00

SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish