The Cake Kitchen/Lunch Bar in Gisborne Menu

The Cake Kitchen/Lunch Bar in Gisborne has no menu available, but can choose from many other options such as (for approximately 50 people or more) or ●A from Gisborne-Tatapouri Sports Fishing Club. Wainui Store offers many options including With our own aioli and Fries - Large or Small. Bushmere Estate includes a wide range like Garlic & Herb Focaccia or Focaccia & dips. Open Chicken Sandwich and Beef Burger from . The White House offers Soho and LIVE OYSTERS.

Nearby Sample Menus

  • Punjabi chicken $16.90
    • Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
  • Cheese naan $3.50
    • Naan stuffed with berbs and spiced cheddar cheese
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
  • Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
  • Lamb biryani $16.90
    • Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
  • This lunch is available between 10.00am and 2.30pm
  • Basmati rice $5.00
  • -full $19.90
  • Served Daily From 5:30Pm
  • Green Salad With Mustard Vinaigrette $8.00
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Curly Fries $10.00
  • House Bread $12.00
    • Truffle butter
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Tortilla Wrap $16.50
    • with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
  • Kiwi Burger $17.00
    • Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
  • 200g Sirloin Steak* $25.00
  • Add to any sandwich
  • Kumara Patch Pie (V) $19.00
    • Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • Beef Schnitzel $21.00
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Fresh Green Salad $4.50
  • Sausage $4.00
  • Fried egg $2.00
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Apache Pie $22.00
    • Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • Fries $6.00
  • Egg $2.00
  • Beef Biryani $16.99
    • Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Aloo Tikki (4 Pcs) $9.50
    • Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
  • Any Curry (Without Seafood) $18.50 / $12.50
    • Plus Rice, Naan and Soft Drinks
  • Bhuna Lamb $16.50
    • Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Lamb Seekh Kebab (4 Pcs) $10.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Navrattan Korma $14.50
    • Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Wedges $9.50
    • W sour cream
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Chicken, Bacon & Brie Burger $15.50
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • Fish Burger $15.50
  • Warmed Bread & Assorted Dips $12.50
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Soup of the Day $14.00
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Garlic Bread $10.00
  • Soup of the Day $16.00
    • With Marina bread
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • - 2 courses $28.00
  • Hot Roast Pork Plain $9.50
  • Large $2.00
  • Combo $13.20
  • 1/2 pack $16.00
  • 1/2 pack combo $19.20
  • 1/4 pack combo $13.20
  • Pork Roll $10.00
    • hot roast pork roll
  • Large Rib Gravy $9.00
  • Smoked salmon & avocado S$7.3/L$10.2
  • Takoyaki (octopus dumplings) $6.00
  • Comes with salad, rice & pickles (available from 10am)
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Smoked salmon & creamed cheese S$7.3/L$10.2
  • Chicken & cream cheese S$7.3/L$10.2
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Maki & nigiri sushi $6.50
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Fish bites & chips $8
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Banana Split $6.00
  • Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00
  • Caesar salad $15.00
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Bread Or toast & butter $1.50
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Side Salad $5.00
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Kids Burger & Chips $8.00
  • Kids Hot Dog & Chips $8.00
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Fish And Chips $14.50
    • With Salad
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Dessert Of The Day $8.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • FRIES $8.00
    • Tomato sauce & aioli
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • SALAD $7.00
    • Vinaigrette
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • Greek Salad $11.0
  • Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
  • Garlic bread $7.0
  • creamy mushrooms $4.0
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • hash browns $4.0
  • Fried Eggs $3.0
The Cake Kitchen/Lunch Bar

The Cake Kitchen/Lunch Bar

location

Address

353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand

phone

Phone

068675987

clock

Opened hours

Saturday Closed Sunday Closed Monday 5:15AM–4PM Tuesday 5:15AM–4PM Wednesday 5:15AM–4PM Thursday 5:15AM–4PM Friday 5:15AM–4PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand
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