The Cake Kitchen/Lunch Bar in Gisborne Menu

The Cake Kitchen/Lunch Bar in Gisborne has no menu available, but can choose from many other options such as (for approximately 50 people or more) or ●A from Gisborne-Tatapouri Sports Fishing Club. Wainui Store offers many options including With our own aioli and Fries - Large or Small. Bushmere Estate includes a wide range like Garlic & Herb Focaccia or Focaccia & dips. Open Chicken Sandwich and Beef Burger from . The White House offers Soho and LIVE OYSTERS.

Nearby Sample Menus

  • Mushrooms GF DFO $3
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • John Deer Gf $36
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Running Bear Salmon (GFO) (DF) $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Redneck Ribstm (DF) $19
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Maverick Fillet Gf $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • -Add buffalo chips And Lone Star coleslaw $5
  • Lone Star Coleslaw GF DF $5
  • House Bread $12.00
    • Truffle butter
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • French Fries $8.00
  • Curly Fries $10.00
  • Hoki Battered $3.50
  • Fish Burger $7.80
  • Onion King $0.80
  • Steak $8.00
  • Hawaiian $8.00
  • Mussel $1.20
  • Battered Mars Milly Ra $3.00
  • Sous Cream $1.00
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Creamy mushroom $5.00
  • Fresh Green Salad $4.50
  • - Chilli beans v
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • Plate of Wedges $8.50
  • Banana Fritter $10.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • N Z Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.
  • Add Topping
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • - 3 courses $35.00
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Main Special $25.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Box 10 Ribs $25.00
  • Boysenberry $4.50
  • Gourmet $10.00
  • Large $2.00
  • Tomato Sauce-small $0.80
  • 1/2 pack $16.00
  • large Box $7.00
  • Charcoal Chicken Pasta $6.00
  • Chicken & cream cheese S$7.3/L$10.2
  • Chicken curry & rice $8.50
  • Karaage chicken mayo $3.20
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • Teriyaki chicken $11.10
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Summer side salad $6.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Green Salad $7.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Dessert Of The Day $8.50
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Fish And Chips $14.50
    • With Salad
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • Satay Squid Chow Mein $17.00
  • Seafood Fried Rice $19.80
  • Bami Goreng $17.00
    • with meats veggies & noodles
  • Steak & pineapple Goreng $17.00
    • with meats veggies & noodles
  • Black bean Squid Chow Mein $17.00
  • Egg Fu Yoong $10.50
  • Chicken $12.00
  • Lemon Sauce chicken on white rice $13.50
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Steak Sandwich $14.00
  • Frittata $9.50
    • with salad
  • Tasting Platter $12.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Chicken Salad $12.00
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Pasta of the Week $15.00
The Cake Kitchen/Lunch Bar

The Cake Kitchen/Lunch Bar

location

Address

353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand

phone

Phone

068675987

clock

Opened hours

Saturday Closed Sunday Closed Monday 5:15AM–4PM Tuesday 5:15AM–4PM Wednesday 5:15AM–4PM Thursday 5:15AM–4PM Friday 5:15AM–4PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
353 Ormond Road, Riverdale, Gisborne, GI, 4010, New Zealand
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