The Cake Kitchen/Lunch Bar in Gisborne Menu

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The Cake Kitchen/Lunch Bar in Gisborne has no menu available, but can choose from many other options such as (for approximately 50 people or more) or ●A from Gisborne-Tatapouri Sports Fishing Club. Wainui Store offers many options including With our own aioli and Fries - Large or Small. Bushmere Estate includes a wide range like Garlic & Herb Focaccia or Focaccia & dips. Open Chicken Sandwich and Beef Burger from . The White House offers Soho and LIVE OYSTERS.

Nearby Sample Menus

Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Shanks Peninsula (DF)
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
-Six $19
-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
Prawn Star Gf $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers

Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.

Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Omelette $18.00
- choice of 3 fillings. >>

Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Soup of the Day $16.00
- With Marina bread
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Chef Special $15.00
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Three Scoops Homemade Sorbet $12.50
Cheese Plate
- Served with homemade bread & quince paste

Chocolate Log
(for approximately 50 people or more)
Mixed Salad
Battered Fish Pieces
●D $38.5
Mixed Salad
Coleslaw
Asian Marinated Chicken Drum Sticks

Wakame salad(seaweed salad) $5.50
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Teriyaki chicken & avocado S$7.3/L$10.2
Teriyaki chicken & mayo S$7.3/L$10.2
Maki & nigiri sushi $6.50
Farmer’s combination S$7.3/L$10.2
Teriyaki chicken $11.10

Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Roasted seasonal vegetable $6.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Summer side salad $6.50

Beef & Bean Cheesy Nachos $12
- With sour cream
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Dutch Beef Croquette $16
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Steamed Fig Pudding $14
Feijoa & White Chocolate Cheesecake $14

Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Chocolate Brownie & Ice-cream $4.50
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Ice-cream Sundae (1 scoop / 2 scoop) $2.50 / $4.00

Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Squid Lemon Pepper $5.00
Hot Dog $3.00
- Battered
Fresh Garden Salad $8.00
Fish $4.90
- Panko crumbled
With our own aioli N/A
Beef $10.00
Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella

Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Battered Hoki $3.00
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
Kids Nuggets & Chips $8.00
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries

Cheese Platter for 2 $30.00
Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
(available from 9AM – 12:00 PM)
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce

T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Minute Steak $14.50
- With Salad, Egg And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50

Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Mushroom Sauce $6.0
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
hollandaise $3.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Garden Salad $8.5
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes