The Courtyard Bar in Auckland City Menu

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The Courtyard Bar in Auckland City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway Sandwiches and Salads. Kim Wa Takeaway offers many options including Beef and Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine. Athenia In Roma includes a wide range like Garlic Pizza Bread or Olive bread. Seafood Chowder and Pumpkin from . Valentines offers The Terrace Cafe and Eggs on Toast.

Nearby Sample Menus

6 chicken wing $5.00
Doughnut $1.00
Egg $3.00
Plain $9.00
Egg $9.00
White rice $3.50
Fish(hoki) $3.00
Spring roll $2.20

Bacon and egg $4.20
Ham $2.40
Corn ( home made) $2.20
-battered $3.90
Kumara $1.50
Steak and egg $4.20
Chips $2.50
-plain or s n m $2.80

Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad

Vegetable $11.90
Extra(Cheese/ Egg/ Tomato/ Onion) $1.00
Singapore Noodles $14.90
- (Cooked With Egg, Lettuce, Combination Meats, Curry)
Pork & Veges $13.90
Steak & Veges $13.90
Steak $13.90
Bami Gorang $14.90
- (With Meats, Veges, Noodles)
Combination Meat Veges $14.90

CHICKEN SALAD $15.00
- bacon, banana, avocado and pumpkin seeds
EGGS ON TOAST $7.50
XTREME $11.50
- half big 'x'
BAGEL $5.50
- cream cheese & raspberry jam
FRENCH TOAST $14.50
- bacon & banana stack
BURGERS $6.50
- fish
SALMON SCRAMBLED EGGS $14.50
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing

Double bacon $8.90
Ham $8.90
- Cheese Tomato. Lettuce.. Mayo
Chicken Donburi on rice & salad $11.00
Dumpling Soup combination $10.50
Chicken Stocker $10.50
- Cucumber Onion Lettuce Mayo
Spicy Chicken Katsu On Sushi Rice & Salad $11.00
Spicy chicken $5.90
Sweet Chili Chicken On Sushi Rice & Salad $11.00

Crab stick $1.30 ea
Chicken thigh each $3.00
Half Chicken $8.00
F $36.00
- 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
Kumara $0.60 ea
No 1 $7.00
- 10 nibbles
1 piece Chicken (with 5 Potatoes) $5.00
Whole Chicken $15.00

Steak Foo Yoong $10.00
BBQ Pork, Mushrooms & Veges $15.00
Chicken $10.00
Half $7.50
Sweet and Sour WonTon $10.00
Steak, Tomato & Veges $15.00
Steak $10.00
Prawn, Mushroom & Veges $15.00

Dimsim $2.00
Sweet Sour Pork $10.00
Corn Fritter $2.00
Cheese $2.40
Wedges with Sour Cream $4.50
4 Crumbed Prawn Cutlets $5.00
Gurnard $2.80
4 Prawn Twisters $5.00

Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80

T15 Spicy Pork & Chicken BBQ $48.00
- Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
A5 Pan-sauced Tofu Spicy $8 / $9
S14 Dumpling Soup with Rice Cake $15.00
Cold Noodle in Cold Beef Soup $12.00
B1 Ssambap Korean Rice Wrap Set Meal for 2 people $48 .00
- Freshly prepared assorted vegetables wrap, choice of bulgogi marinated beef or spicy pork, our special spicy bean paste sauce Ssamjang, 2 rice, 6 side dishes
S1 Seafood Soft Tofu Soup S $14 M $17
A1 Seafood Leek Pancake S $12 M $16
S2 Kimchi Soft Tofu Soup S $14 M $17

MARKET FISH OF THE DAY $5.00
6 Oysters & 1/2 Chips $15.95
SNAPPER $6.90
Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
MUSSEL FRITTER $6.90
1/2 SCOOP $2.00
SCALLOP $2.20
PRAWN $3.00

39 b.L.T $12.50
- Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
Avocado (1/2) $6.00
Tomato (1) $3.00
Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
Mushrooms $5.50
Homestead muesli $12.50
- W fresh fruit and yoghurt
Bacon (2) $6.00
Chicken melt $16.50
- Chicken, mushrooms, spring onion, hoc melt on toast w mango chutney

TWEETY BURGER $11.50
- Free range chicken tenderloins, mixed mesclun, tomato, mayo, tomato relish and chips
BBQ TENDERLOIN $13.50
- Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CHICKEN DELUXE $15.50
- Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Cheese, Blue cheese, Camembert cheese, Avocado, Bacon $3.00
CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
GOLDEN PRAWN CUTLETS 1 Doz $22.00

TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
SEASONAL VEGETABLES $7-$9
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50

The Courtyard Bar

Auckland Region > Auckland City > The Courtyard Bar

Address

292 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

Phone

095286289

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 11:30 PM, Sunday: 12:00 – 10:00 PM