Address
1/737 Main Street, Ponsonby, Herne Bay, Auckland, Auckland, 1011, New Zealand
The Elbow Room Herne Bay in Auckland City Menu
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Menu- Mixed Olives $5.50
- Chicken Liver Parfait w/ Crostini $9.50
- Ciabatta w/ Dip, Oils, & Sea Salt $9.00
- Risotto Balls w/ Aioli $9.50
- Herb Pizza Bread w/ Feta Dip, Olives, & Sea Salt $10.50
- Cheese w/ Falwasser Crackers (Choose from) - Port Nicholson Cheddar w/ Quince Jelly - Aorangi Brie w/ Tamarillo Chutney - Kikorangi Blue w/ Honeycomb $12.50
- Cheese Selection $18.50
- Pepperoni & Margarita Pizzas $15.50
- Elbow Room Platter $21.50
Nearby Sample Menus
- Chicken $12.50
- Chicken $11.00
- Combination Meat $12.50
- all meals includes chips, salad, cheese, two eggs & sauce
- Mushroom $4.50
- Prawn Twister $1.00
- Steak $11.00
- Steak $12.50
-
Prawn Cocktail $29.00
- Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
- -6 $16.50
- Sautéed garlic tiger prawns
- Marinated olives & mozzarella $14.50
-
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
-
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
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Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
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Red Thai Fish Curry $28.50
- Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
- Chicken fried rice $8.50
- Tom Yum(Thai sauce) stir fry
- Steak and egg burger $4.50
- Seafood & veges $14.50
- Special Chow mein or Chop suey $12.50
- Chicken & vege $11.50
- BBQ pork buns 2 for $3.50
- Fish-hoki $2.50
- BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
- Sizzling Lamb Ribs in Black Pepper Sauce $30.00
- Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
- Braised Pomfret $18.00
- Chicken Fillet with Lemon Grass / Spicy Mapo Tofu / Pork Mince Eggplant / Pork Trotters / Beef Brisket $13.00
- Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
- Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
- Soya Sauce Fried Noodle $11.00
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
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CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
-
BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
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OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
- Pork $10.00
- Beef $10.00
- Combination $12.00
- Prawn $13.00
- Combination $12.00
- Prawn & Chilli & Onion $13.50
- Chicken Sweet corn $8.00
- Lemon Fish $11.00
- Sandwiches 5.50
- Nachos 5.00
- Sweet and Sour Chicken 8.50
- Satay Chicken 8.50
- Pies 5.00
- Thai Red Curry 8.50
- Thai Green Curry 8.50
- BAKED BEANS & EGGS ON TOAST $12.00
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HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
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VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
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AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
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LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
- BACON & EGGS ON TOAST $12.00
- Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
- B L A T $12.00
- CHICKEN $10.00
- CHICKEN SWEET CORN SOUP $6.50
- SQUID $11.50
- COMBINATION SEAFOOD $12.00
- BANANA FRITTER $1.50
- PRAWN $12.00
- STEAK $10.00
- EGG/CHEESE $1.00
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Eggs on Toast $10.00
- Served with mixed grain toast
-
Bagel $11.00
- With salmon and cream cheese
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Meat Meze $20.00
- Meze platter with flame grilled lamb.
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Doner Kebab $18.50
- Slices of flame-grilled lamb
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Kofta Salad $12.50
- Fresh green salad with kofte.
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Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
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Kofte $18.00
- Turkish style spicy lamb mince patties
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Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
- Sausage Roll $1.80
- Butter Chicken Pie $4.50
- Thai Chicken Pie $4.50
- Steak Pie $3.80
- Beef Salad Sandwich $3.50
- Vegetarian Sandwich $3.50
- Spinach Quiche $4.00
- Lasagne $2.50
- Hoki $2.50
- Chicken nibbles 8 pcs $5.00
- Veg Spring Roll 10pcs $3.00
- Beef $10.50
- Buffalo Chicken Wings 6pcs $5.00
- Fish Burger $4.50
- Seafood $11.50
- Hot Dog $1.50
- Soup of the Day $12.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- - with fresh tomato, avocado & pesto $10.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- smoked salmon $18.50
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- -Scrambled $12.90
-
Blueberry Hot Cakes $17.50
- With bacon and banana
- -Scrambled & Smoke Salmon $15.90
- -Avocado, tomato & cream cheese $9.90
- -Salmon & Hollandaise $17.90
-
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- Porridge $9.50
- Cova B.L.A.T. $17.90
-
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
-
-Add any of these $2.50
- cheese / Bacon / Eggs
-
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
-
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
-
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
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Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
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Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
-
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
The Elbow Room Herne Bay
Phone
093762613
Opened hours
Monday: 3:30 PM – 12:00 AM, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 3:00 PM – 1:00 AM, Sunday: 3:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Nightlife , Bankcard , Seating , No Takeaway , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
1/737 Main Street, Ponsonby, Herne Bay, Auckland, Auckland, 1011, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
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