The Flying Toast in Wellington City Menu

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The Flying Toast in Wellington City has no menu available, but can choose from many other options such as Lamb & Vege or Pork & Vege from Mr Bun Bakery and Coffee Shop. Masala Cafe & Bar offers many options including Popadom and Onion Bhaji. Good World includes a wide range like Shrimp chow mein or Steamed Chicken. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Coriander and Prawn / Seafood.

Nearby Sample Menus

Vanilla Ice Cream $3.00
Mama Brown's Chocolate Brownie $10.00
- homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
Portobello Mushrooms $3.00
Bundaberg $4.00
Chicken & Waffles $25.00
- succulent pieces of chicken breast and thigh meat with our awesome spice & herbs coating served on a fresh buttermilk waffle with pink peppercorn butter & maple-horseradish syrup with Mama's slaw
Premium Teas $4.00
- Green Jasmine
Buffalo Chicken WIngs $21.00
- our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.
Milkshake $8.00
- Mixed Berry

Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
Tacos al Pastor
- braised pork topped w smoked pineapple salsa, Chicharron slaw.
Tacos Patatas
- Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
The Flying Burrito $25.00
- A grilled ﬂour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Chipotle Spiced Vegetables
Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
Taco de Pollo $27.00
- Chicken breast dusted in guajillo chilli, pan seared w onions, coriander, chipotle pi bill sauce, topped w poblano pesto
Carne Asada Ribeye Steak $32.00
- Chargrilled to your liking w guajillo spiced potatoes, chilli butter, salad greens.
Banana Chimichangas $12.00
- Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.

Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
Chicken dup bab (B/S) $17.00
- Spicy chicken with vegetables and clear noodles
Udon $15.00
- Thick noodle soup with fish cakes
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
Spicy Squid (Sf/Sp) $42

Bacon & Egg Panini with Hollandaise Sauce $8.50
Melting Moment $3.80
Chicken, Sun dried Tomato & Feta Filo $7.50
Ham & Mozzarella Panini $8.50
Ham Mini Quiche $2.00
Potato top $4.90
Chicken, Brie & Cranberry Sauce Panini $8.50
Sausage Roll $3.50

LOW MIEN $13.50
- with chicken/beef/bbq pork
JAPANESE SPECIAL $14.50
DOUBLE COOKED PORK SPICY $18.00
CANTONESE CRAB $24.00
FRESH FRUIT SALAD $6.50
- with or without ice cream
BARBECUED PORK & CASHEW NUTS $18.50
BARBECUED PORK $14.00
LOVER SHRIMP $20.00

Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.

Baked Beans / Spaghetti $6
- Served on Hataitai Bread Shop toast
400Gm Rump $15
Halloumi Chips $13
- Halloumi chips with mint yoghurt.
-Hollandaise / Eggs / Toast $2
Creme Brulee $10
- Served with berry compote
Porker
- Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
Chocolate Sundae $10
- Served with caramelised nuts, chocolate sauce and freshly whipped cream.
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.

Iskanders
- Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Lahm Bajeen (Beef Mince Pizza) $7.50
Bakalava (per Piece) $2.50
Lebanese
Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
Kebby
- Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.

Avo
Sprouts
Ham
Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
Cajun Chicken
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
(comes w salad greens + ham, you can pick meat & 2 other veggie options)
Tuna

-Large $18.50
* Can be made Gluten Free, please just ask our friendly wait staff
BLAT open sandwich with fries* $15.00
Sticky Spicy Chicken Nibbles*
- Cooked in a sweet soy marinade, served with Chipotle aioli
* Can be made Gluten Free, please just ask our friendly wait staff
-Large $18.00
-Small $16.00
Optional toppings

EGGS BENEDICT $14.00
- English muffin served with bacon tomatoes poached eggs and hollandaise sauce
OMELETTES $12.00
- ham cheese tomato
OMELETTES $12.00
- ham cheese pineapple
BACON EGGS AND TOAST $10.50
FRENCHTOAST $12.00
- French toast served with bacon banana and maple sauce
Chicken Thigh $4.20
MIXED GRILL $16.50
- bacon eggs hash brown sausages mushrooms and tomato
BACON EGGS $16.50
- hash browns sausages with baked beans or spaghetti

Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
Garlic Chicken Tikka $8.50
- Chicken with fresh garlic
Bread Basket $12.00
- Selection of Naan, Roti, Parantha and Kulcha
Parantha $4.00
- Unleavened, Wholemeal bread
Beef Korma $15.90
- Boneless beef pieces simmered in cashew and almond curry sauce
Garlic Rot $3.50
- Wholemeal garlic bread
Chef Special $15.90
- Chef's special Chicken Lavabdar
Malai Kofta $15.90
- Dumplings of cottage cheese, potato and spices, served in a creamy sauce

ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
•char grilled garlic sourdough bread with today’s dip • $8
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50

Butter Chicken $8.00
- Served with fluffy rice
Bread and house made dips $12.50
Minute Steak & Chips $9.00
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel