The Flying Toast in Wellington City Menu

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The Flying Toast in Wellington City has no menu available, but can choose from many other options such as Lamb & Vege or Pork & Vege from Mr Bun Bakery and Coffee Shop. Masala Cafe & Bar offers many options including Popadom and Onion Bhaji. Good World includes a wide range like Shrimp chow mein or Steamed Chicken. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Coriander and Prawn / Seafood.

Nearby Sample Menus

La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
Steak-Frites-Salad - topped with garlic butter $22.00
Dish of the day (ask our friendly staff) $19.00
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00

You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
Zany Zeus Haloum $6
-homemade garlic aioli $6.50
Free range smoked bacon, black pudding, Scotties pork sausages $6
Two eggs poached, scrambled or fried on homemade toast $9
-Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16

CHICKEN CHOW MEIN $10.00
LEMON CHICKEN $12.00
EGG BURGER $6.50
KUMARA PATTIE $1.50
COMBINATION FRIED RICE $12.50
SINGLE SCOOP $3.50
BAMI GORANR $12.50
VEGETABLE FOO YOUNG EGG $12.50

Steak Fried Rice $9.50
Crumbed Fillet $6.50
Fish Cake $1.80
King Prawn $1.50
Hamburger $3.50
5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
2 Fish, 1 Hot Dog, 1 Scoop Chips $10.00
Bacon Burger $4.50

Extra Rice $3.50
Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
Goan Prawn curry
- King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
Lamb Veg Korma
- Lamb simmered with spices and cashew nut paste with mixed vegetables
Malai Kofta
- Cottage cheese & potato dumpling cooked In rich cashew nuts sauce & grounded spices finished with cream
Beet Masala
- Tender beef pieces cooked with garlic tomato and onion sauce
Lamb vindaloo
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
PLAIN NAAN $3.00
- bread made of refined flour

CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
THAI FRIED CHICKEN $12.00
- deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
NASI LEMAK WITH COCONUT RICE $12.50
- beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
WONTON OR DUMPLING SOUP $10.00
- eight wonton or seven dumplings with Pak Choy in clear soup
Spicy Chicken Wings 6 $7.50
VEGETARIAN NASI PATTAYA $11.00
- fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette
SEAFOOD TOM YUM NOODLE SOUP $12.50
- rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
NASI PATTAYA(combination) $12.00
- fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)

Mandu (dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Bulgogi bab (beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
So gafni set (broiled beef ribs) $30.00 pp
- On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Gamja tang $40.00
Soondubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Dakgogi baby (chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Hong hab tang $30.00
- Korean Style green mussel stew
Fried chicken $18.00
- Deep Fried Chicken

Duck Noodle Soup $13.50
- Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
Spring Rolls $6.50
- Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
Pla Lui Suan $16.00
- Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
Chicken Noodle Soup $13.50
- Steamed Chicken with rice noodles, bok choy and bean sprouts.
Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
Sukiyaki Soup or Sukiyaki Stir-fried $13.50
- Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
Pla Tod Prik Guer $16.00
- Deep fried fish with salt, garlic, and chilli.
Green curry fried rice $15.00
- Fried rice with green curry paste, mixed vegetables, and Thai herbs.

HUNTERS MIRU MIRU BRUT NV $45/bottle
EMERSONS PILSNER $7
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
EMERSONS PILSNER (4.9%) $8.50

PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Eggs Montreal $13.00
PLUMMER BEEF BURGER
- made with fresh prime beef mince, cooked to perfection. Served with fries
FRIED MILK FISH (BANGSILOG)
- Marinated Philippine Milk Fish. Deep Fried to crisp.
Soup of the Day $9.50
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak

CHICKEN MEE GORENG (SPICY) $10.50
HAINANESE CHICKEN RICE $9.90
QUARTER POUNDER BURGER & CHIPS +420ML COCA COLA $9.90
HOT-DOG $2.50
SMALL (3 CHOICES) $9.00
DOUBLE CHEESE BURGER $8.70/12.50
- half-pound beef pattie with cheese
6 CHICKEN NUGGETS $4.50
NASI GORENG (SPICY) $11.50

- Boiled orange almond cake (gf, df) -
- Chocolate berry brownie -
- Fish of the day, avocado and MOF chilli sambal -
Tan slice squares -
El Diablo Tequila with blackcurrant honey, lime wedges & ginger beer. 14.00
- Bacon, sour cream and spring onion stuffed baked potatoes (vegetarian variation available) -
for private functions hosted at Ministry of Food Cafe or delivery Wellington-wide -
Lawsons Dry Hills gewurztraminer 2010 Marlborough 10.00 / 44.00

Beef Brisket Rice / Noodle $12.80
Mapo Tofu on Rice / Noodle $12.80
Spicy Chicken on Rice / Noodle $12.80
BBQ Pork on Rice / Noodle $12.80
Hot & Spicy Seafood Noodle Soup
Eastern Style Pork Mince on Noodle $12.80
Village Style RIce Noodle Soup $11.50
Satay Chicken Beef on Rice / Noodle $11.50

Crispy Dumpling $1.20
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
Teriyaki Salmon Roll $2.00
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Tuna Roll $2.00

Potato Wedges $6.00
Peshwari Beef, Beef pieces cooked with dry nuts and masala paste with strong cherry overtones. A unique taste experience. $18.50
Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
Barrah Kebab, Lamb chops marinated in special sauces and cooked in Tandoor oven $13.50
Bread Basket, Combination of onion kulcha, naan, roti, keema naan and garlic naan $18.50
Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90
Lamb Badam Pasanda, Boneless lamb pieces, sauteed in onions, garlic, ginger and spices with almond gravy. $18.50