The Flying Toast in Wellington City Menu

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The Flying Toast in Wellington City has no menu available, but can choose from many other options such as Lamb & Vege or Pork & Vege from Mr Bun Bakery and Coffee Shop. Masala Cafe & Bar offers many options including Popadom and Onion Bhaji. Good World includes a wide range like Shrimp chow mein or Steamed Chicken. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Coriander and Prawn / Seafood.

Nearby Sample Menus

King prawn with cashew nut N/A
Orange beef $22.00
Crispy skin chicken coated with golden garlic sand (half) $24.00
Sweet & sour pork or chicken N/A
Baby octopuses $12.00
Sauteed seasonal vegetable with sun-dried scallops $26.00
Dragons Special Delicacies N/A
Sauteed stuffed silver lotus root with pork mince $22.00

Chocolate S’Mores Fondue (GF) S $/ L $32.00
- Marshmallows To Toast, Wheat Biscuits
The Vegeholic Breakfast (V) (VG) (GF) (DF) $21.00
- Free-Range Poached Eggs, Smashed Avocado, Black Beans, Mushrooms, Slow-Roasted Tomato, Herbed Potato Rosti, Five Grain Toast & Hollandaise
Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
- Halloumi (V) (GF) $18.00
Salted Caramel Fondue (GF) S $14.00 / L $32.00
- Your Choice Of Two Dippers
Open Breakfast Burrito (V) (VG) $17.50
- Tortilla Topped With Black Beans, Jalapeño Scrambled Eggs, Cheese, Tomato Salsa, Avocado Smash & Chipotle Sour Cream
Five Grain Toast Or Toasted Bagel (V),(VG),(DF),(GF)
- Smoked Salmon, Cream Cheese & Capers $14.50

Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)
Chips Scoop $3.70
Squid Ring (each) $1.20
Fish Cake $2.90
Vz Dozen Wontons $6.30
- (With Sweet & Sour Sauce)
Dim Sims (each) $1.40
Spring Roll $3.00
Corn Fritter $2.90

Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Flame Grilled Tuna $17
- Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
BBQ Eel $16
- BBQ eel with special black sauce
Steamed Dumplings $9
- with original vinegar sauce
3 Kinds Of Dumpling Platter $18
- A Platter of Steamed,spicy and soup dumplings
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
Fresh Tuna $15
- Sliced fresh tuna Sashimi
3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel

Chile con queso $12.50
- chilli cheese dip with corn chips
Mussel fritters with tartare $14.50
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Fries & mayonnaise $7.50
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs

Combination $11.50
Pork $11.00
Shrimp, Mushroom & Cashews $14.50
Beef, Ginger & Spring Onion $12.00
Bacon $10.50
Crumbed Chicken Cutlet $2.20
Pork $11.50
Mushrooms, tomato, pineapple $2.50

Satays $10.00
- Six skewers of beef or chicken coated in our homemade peanut sauce.
Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
Curry Puffs $8.00
- Spiced potatoes wrapped in pastry and served with peanut sauce.
Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
Masala Dosai (V) $13

Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00

Egg - Jumbo/Medium $5.00/$3.90
Steak & Egg - Jumbo/Medium $6.70/$4.50
Egg Fu Yung $9.80
12 Fish & 4 Chips $45.00
Bacon & Egg - Jumbo/Medium $5.70/$4.50
Fried Noodle $9.80
Half $9.00
Bacon & 2 Eggs $9.00

Hot Spicy Chicken or Beef With Cashew Nuts $11.90
Lemon Chicken on Rice $10.90
Battered Oyster $1.50
10. Mince on Toast $9.50
- Served with fresh toasted bread
Half Chicken $8.40
Spring Roll $2.20
Single Filing $2.50
(One Dozen) $17.00

Beef Doner
- Slices of marinated beef in yofka bread with salads and sauces.
Small $8.50
Large $9.00
Small $11.00
Chicken Eskander (Meal)
- Served with rice, hummus, tabouli, chicken, salads and sauces.
Falafel
- Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
PUNNETS Large $6.00
Mixed Doner
- Combination of beef & chicken in yofka bread with salads and sauces.

Aloo Gob $14.00
- A tasty potato and cauliflower dish presented in a special sauce
Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
Served with rice
Vegetable Samosa $6.50
- Pockets of thin pastry filled with vegetables, herbs and spices
Rasgulla $4.90
- Cottage cheese dumplings in a rose syrup
Rice Pudding $4.50
- Creamy Rice Pudding
Beef Vindaloo $15.90
- A sharp beef curry for people with a fireproof palette
Cheese Naan $4.00
- Naan stuffed with cheese

KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
TOFU PAD SEE YEW $12.00
PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
FRESH VEG SPRING ROLLS $6.50
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef

Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
Across the Pacific 1942
- A succulent selection from the sea
Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
Bread and house made dips $12.50
Butter Chicken $8.00
- Served with fluffy rice
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw