The Flying Toast in Wellington City Menu

The Flying Toast in Wellington City has no menu available, but can choose from many other options such as Lamb & Vege or Pork & Vege from Mr Bun Bakery and Coffee Shop. Masala Cafe & Bar offers many options including Popadom and Onion Bhaji. Good World includes a wide range like Shrimp chow mein or Steamed Chicken. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Coriander and Prawn / Seafood.

Nearby Sample Menus

  • Bulgogi- marinated beef $42
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Spicy Squid (Sf/Sp) $42
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Miso $2
  • Rice $2
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Satay on Rice $14.80
    • Skewered chicken of beef, flame grilled and served with rice and peanut sauce
  • Deep Fried Wontons $7.80
    • Deep fried pork wontons served with dipping sauce
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Spring Rolls $7.80
    • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • Green salad $6
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Eggs
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • Steak Fillet $8.50
  • Hawaiian Burger $5.50
  • Fish Burger $8.50
  • Crab Stick $2.00
  • Half Chips $2.00
  • Tarakihi $8.00
  • Chicken Burger $6.00
  • Potato Fritter $1.00
  • WONTON & BBQ PORK NOODLES SOUP $11.00
    • egg noodles cooked in soup with b.b.q pork , wonton & chinese vegetables.
  • BEEF RENDANG $13.00
    • beef in special dry curry blended with desiccated coconut, served with steamed rice.
  • SAMBAL SQUID $14.50
    • squid cooked in tomato sauce & home made sambal sauce. served with steamed rice
  • SATAY BURGER ( CHICKEN or BEEF ) $6.00
    • grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
  • DEEP FRIED MONEY BAG (VEGETARIAN ) $5.50
    • similar wonton
  • LYCHEE & ICE-CREAM $5.00
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • CHICKEN WITH MIXED VEGETABLES ON RICE $13.00
    • option Of chicken , beef or pork , stir-fried with mixed vegetables, served with steamed rice
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • -with your choice of salad or fries (G)
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • -Roast Beef, Beetroot & Red Onion
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
  • Leafy Green salad $6.50
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • Papadum $1.00
    • A crispy fried lentil wafer
  • Chicken Korma $15.90
    • Boneless chicken pieces simmered in cashew and almond curry sauce
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Aloo Gob $14.00
    • A tasty potato and cauliflower dish presented in a special sauce
  • Vegetable Navaratan Korma $14.50
    • Vegetables cooked in cream dry fruits and nuts lightly spiced
  • Extra Rice $3.00
  • Scallop wontons with soy & grapefruit $10.00
  • 6o day dry aged roast beef sirloin fo two $85.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Hummingbird antipasti $25.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Rocky road Ice cream sandwich 15.00
  • Combination Veges on Rice / Noodle $11.50
  • Wonton Noodle Soup $10.50
  • Pork Dumpling Egg Noodle Soup $11.50
  • Hot & Spicy Seafood Noodle Soup
  • Vegetable Curry Laksa
  • Pineapple BBQ Fried Rice / Noodle $11.50
  • Combination Veggies Fried Rice / Noodle $10.50
  • Spicy Chicken on Rice / Noodle $12.80
  • Mince & Cheese $3.50
  • Flapjack $2.00
  • Pie Turnover $2.50
  • Steak $3.50
  • Savoury $1.20
  • Mud Cake $1.80
  • Steak & Cheese $3.50
  • Lolly Cake $1.80
  • Streaky bacon + free range+ egg on toast $7.50
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Mixed bean chilli $15.50
    • vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Streaky bacon $5.00
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Chicken Teriyaki N/A
  • Subway Seafood Sensation N/A
  • Thinly Cut Ready Salted N/A
  • Honey Oat N/A
  • Hot Chilli N/A
  • Bacon, Egg and Cheese N/A
  • Turkey N/A
  • Cheddar N/A
The Flying Toast

The Flying Toast

location

Address

4 Glover Street, Ngauranga, Ngauranga, Wellington, Wellington, 6035, New Zealand

phone

Phone

044732513

clock

Opened hours

5:30 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
4 Glover Street, Ngauranga, Ngauranga, Wellington, Wellington, 6035, New Zealand