Address
64 West Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
The Gintrap Cafe and Bar in Hawkes Bay Menu
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TO START- Potato Skins w Spiced Beef, Melted Cheese & Sour Cream $7.50
- Mushroom Risotto Balls with Blue Cheese & Spinach Dip $9.00
- Broccoli Bites with Aioli $7.00
- House Loaf with Dips $9.50
- Garlic Pizza with Parmesan & Mozzarella $12.50
- Seafood Chowder with Bread Roll & Butter $16.50
SMALL PLATES- 3 for $47
- Beef Sliders with Horseradish Aioli & Capsicum Relish $17.00
- Scallops with Ham Hock Cake, Avocado, Aioli $18.00
- Squid with Chilli Mayo, Peanut Relish & Mesclun $17.00
- Chicken Caesar with Cos, Bacon, Egg & Croutons $17.00
- Garlic Prawns with Rice Noodle, Pickled Vegetables, Crispy Shallots & Chili Lime Dressing $18.00
- Pumpkin Falafel with Quinoa Taboulleh & Feta $16.50
- Crispy Spiced Chicken Wings with Chips & Aioli $16.00
- Soft Shell Taco with Polenta Crumbed Fish, Coleslaw & Sour Cream $18.00
- Greek Lamb Spring Roll, Beetroot Tzatziki with Parsely Salad $17.00
SHARED PLATES- Platters and Dishes / Perfect for Sharing
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Gintrap Platter $45.00
- Mushroom Risotto Balls, Rare Roast Beef, Fried Chorizo, Pickled Vege, Garlic Prawns, Potato Skins, Bread & Dips
- Crazy Fries, Potato Kumara, Pumpkin, Broccoli Bites, Aioli $14.00
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Mariner Platter $42.50
- Salmon, Fish Goujons, Mussels, Prawn Toast, Peppered Squid, Ceviche, Fries
BIG PLATES- All of Your Favourites
- Battered Fish w Salad, Chips & Tartare $25.00
- Fish of the Day w potato risotto, prawns, balsamic grapes & micro herbs $32.50
- Three Cheese and Mushroom Pie w Spinach, Chargrilled Broccoliini & Truffle Oil Vinagrette $28.00
- Lacquered Pork Belly w golden kumara & miso mash, fried rice balls & Apple relish $32.00
- NZ Beef Eye Fillet w potato gratin, pumpkin puree, broccoli & pickled red onion $35.00
- Rack of Lamb w ratatouille, tomato fondue &basil oil $34.00
- Scotch Fillet w Fries, Salad & Parmesan Butter $32.00
- Pasta of the day $26.00
ON THE SIDE- Fries with Aioli $8.00
- Tomato & Strawberry Salad with Sumac & Basil $8.00
- Steamed Vegetables with Almond Butter $8.00
- Rocket Salad $9.00
PIZZA- Thin and Crispy Base / Gluten Free Base $2.50
- Angus Beef Mince with Caramelised Onions, Balsamic & Rocket $22.50
- Roasted Chicken with Bacon, Mushroom & Lemon $22.50
- Vege Pizza with courgettes, peas, mint & feta $22.00
SWEET PLATES ALL $13.5 / SERVED WITH SHARING SPOONS- Lemoncello Cheesecake with citrus salad, meringue & strawberry gel
- Black Forest Mousse with Chocolate, Cherry Gel & Creme Fraiche
- Pear & Frangipane Tart with Passionfruit Curd & Walnut Praline
BREAKFAST MENU - TO EAT-
Eggs Benedict $17.00
- Poached Eggs, Spinach, Bacon, Herb Hollandaise
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Big Breakfast $19.50
- Poached Eggs, NZ Bacon, Chorizo, Hash Browns, Mushrooms, Tomatoes
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French Toast $16.50
- Brioche, Cinnamon Custard ,Creme Fraiche, Berry Coulis, Maple Syrup
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Mushrooms on Toast $15.50
- Creamy Te Mata Mushrooms, Char-grilled Toast
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Omelette $17.50
- Smoked Salmon, Capers ,Feta, Rocket
ON THE SIDE- Toasted Ciabatta $4.00
- NZ Bacon $4.50
- Egg $2.50
- Chorizo $4.50
- Mushrooms $4.50
Nearby Sample Menus
- Free range egg fried or poached $2.8
- Lemon Tart, pickled rhubarb, limoncello gelato, pistachio biscotti $16
- Parmesan shortbread $10
- Wild game black pudding $6.5
- Soup - potato and leek, roquette, flat parsley, truffled cream $16
- Asparagus, roasted beets, goats cheese, sherry vinegar, freekah $22.5
- Meringue, dried strawberries, pistachio, whipped cream $7.5
- Ricotta cake, D-bottled fruit, oatmeal crumble, Arataki honey $14.5
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Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
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Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
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Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
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Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
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Seafood medley $14
- Bite size seafood nibbles with fries & sauce
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Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
- French Fries $6
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Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
- Smiths creamy mushrooms, toast, greens $14.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
- BBQ pork, pickled cucumber, smith rolls $18.50
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
- Toast, smith's jam, marmite $8.50
- e.v.o.o= extra virgin olive oil
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Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
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Verdure di stagione $ 9.9
- seasonal vegetables
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Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
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Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
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Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
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Crumbed Chicken Fillets $18.9 Sm / $22.9 Lge
- And apricot sauce
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Crumbed Fishermans Basket $26.90
- And tartare sauce
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Crumbed Onion Rings $6.90
- And tartare sauce
- Garlic Butter $1.50
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Mini Veg Samosas & Spring Rolls $9.90
- And sweet chilli sauce
- Brandy Snaps $7.90
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Chicken Nuggets $7.90
- And sweet 'n' sour sauce
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Battered Fish Bites $7.90
- With chips
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
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Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
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Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
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Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
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Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Garlic pizza bread with parmesan $9.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Pickled padron & pepperoncini chillies with cumin oil $7.50
- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Fried potatoes with lemon & oregano $9.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Fries with tomato sauce $12.50
- While waiting for your Rijsttafel
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-Sambal Goreng Udang $30.00 Per Person
- Fried Marinated Shrimps
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-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
- Sambal Batjak – Hot
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
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-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
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-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
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S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
- Mushrooms $3.00
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
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Fries $4.00
- with aioli
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Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
- Bacon & Avocado Buttie $6.50
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Eggs on Toast $8.00
- cooked however you like
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Mini Beef Burger / fries $8
- Pancake stack / bacon / grilled banana / maple syrup $8
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- Fries / Aioli $6
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Seafood chowder $15.00
- with anchovy grilled sourdough
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Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
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NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
- Garlic roasted new potatoes $6.50
- Mushrooms $4.50
- Wedges $9.50
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
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Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Fish Burger $ 12.00
- With fries
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Beef Burger $ 12.00
- With fries
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Kids Chicken Nuggets $ 5.00
- With fries
The Gintrap Cafe and Bar
Phone
068350199
Opened hours
Monday to Friday 10.00am till late
Sat - Sun 9.30am - till late
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Continental , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Breakfast , Waitstaff , Vegan Options , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Digital Payments , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only