The Grange Ponsonby in Auckland City Menu

The Grange Ponsonby in Auckland City has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Kiwibake & Cafe offers many options including Potato top pie and Chicken sandwich. Heng Seng includes a wide range like Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn or Seafood. Pork / Lamb / Chicken / Beef and Two Meat Choice from . The Carvery offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

Mezze Bar (sample menu)
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Spaghetti & Meatballs $22
    • with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • Side Roasted Veges $7
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Patatas Bravas $9.9
    • roasted paprika potato chunks with tomato salsa & aioli
  • Mezze Lamb Burger $19.5
    • pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip   19.5  add oven roasted agria chips  +6.5
Moto Sushi Bar (sample menu)
  • - 5pcs $15.00
  • Salmon Combo $ 20.00
    • (4 Sashimi, 4 Nigiri, 4 Roll)
  • Chicken Salad $9.50
  • Oyster Tempura(4 Oyster +1 Vege) $11.00
  • Moto Special Course Menu (For 2 people) $ 60.00
    • Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
  • Prawn Nigiri Sushi (3pcs) $ 9.00
  • Rainbow Roll
    • (with Sal, Avo, Eel, Tuna, White Fish)
  • Agedashi Tofu (4pcs) $7.50
    • (Deep tried tofu with special sauce)
Red Sun Chinese Takeaways (sample menu)
  • Egg $3.00
  • Nasigoreng $13.00
  • Meatpritti $2.00
  • Pineapple fritter $1.00
  • Combination meats $13.00
  • Whole chicken $17.00
  • Wonton & noodle $9.00
  • World $6.50
One Tree Hill Takeaways (sample menu)
  • Chicken Burger $7.80
  • Fish Burger $8.30
  • Prawn $23.50
  • Corn Fritter $5.00
  • BBQ pork $21.50
  • Extra Onions $1.50
  • Extra Chicken $4.30
  • C(FOR 4-6 PERSONS) $108.00
    • chicken fried rice, chef special chow mein, beef & black bean sauce, sweet & sour pork, egg fu yong, 12 wontons
Pyrenees (sample menu)
  • CHESNUT (add a scoop of ice cream) $1.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA $7.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • APPLE AND CINNAMON $8.50
  • NUTELLA AND BANANA $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • LEMON AND SUGAR $6.50
Point Taken Takeaways (sample menu)
  • Moro Bar $3.50
  • Wonton (6 Pcs) $5.40
  • Kid'S Burger $3.20
  • American Hot Dog $4.50
    • Long Roll , Frankfurter , Fried Onion , Cheese , Tomato Sauce And Mustard
  • Spring Roll (No Meat) $2.50
  • Battered Sausage $1.90
  • Hoki $3.50
  • Spicy Wedges $4.50
Wongkok Cafe and Bar (sample menu)
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
  • Dry Noodle Extra $1.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Pork & Preserved Egg Congee $10.00
  • Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
  • Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
  • Chicken Fillet with Lemon Grass / Spicy Mapo Tofu / Pork Mince Eggplant / Pork Trotters / Beef Brisket $13.00
Mutiara Malaysian Restaurant (sample menu)
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Penang Hokkien Char (Bami Goreng) $11.50 Prawn only $12.5
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy.
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
Narm Thong Restaurant (sample menu)
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • PEEK GAI TORD $7.00
    • deep fried marinated chicken wings served with sweet chilli sauce
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • TOM KHA $9.50
    • a mild coconut soup with mushrooms, coriander and galingale with chicken
  • GANG PANANG $9.50
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
Westmere Roast (sample menu)
  • -Large $14.00
  • -Small $11.00
  • -Medium $14.00
  • Roast Meals
    • (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
  • Pumpkin $0.60
  • Chicken
  • -Small $11.00
  • -Small $11.00
Lucky Horse Takeaways (sample menu)
  • BBQ pork won Ton Noodle Soup $7.00 /$9.00
  • Sausage $1.30
  • Prawn or Combination Seafood $10.00/ $15.00
  • Chow Mein $9.00 /$13.00
    • Combination Meat >>
  • Chicken Wings $7for10/$12for20
  • Fish Fillet with Superior Soya Sauce $18.00
  • Chow Mein $10.00/ $15.00
    • Prawn or Squid or Mixed Seafood >>
  • Fish of the day(saba) $2.50
Muse Cafe (sample menu)
  • Luncheon Meat & Egg $7.50
  • Served on spaghetti $2.50
  • Congee with Chicken $9.50
  • Combination Vegetable $14.00
  • Buttered Toast & Condense Milk $3.70
  • Sweet and Sour Pork $14.00
  • Congee with Sliced Beef $9.50
  • Macaroni Combo $12.00
    • Ham macaroni soup & buttered toast
The Italian Job Restaurant (sample menu)
  • Vitello Alla Cacciatora $32.50
    • Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
  • Main $32.50
  • Gamberoni All' Inferno
    • Black tiger prawns in hot sauce (not shelled). Delicious!
  • Chicken Spaghetti
    • Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.
  • Regular 9" $15
  • The Italian Job Special
    • Our famous flavoursome pizza! Mushrooms. onions, peppers, olives, bacon and shrimps
  • Regular 9" $15
  • Paesana
    • Salami, onions and capsicum
CAC Bar And Eatery (sample menu)
  • MORROCAN MINT limes muddled with mint shaken with pomegranate syrup & orange $9.00
  • TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
  • CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
  • RISOTTO BALLS sundried tomato & mozzarella (v) $14
  • MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
  • RICOTTA & SPINACH GNOCCHI with mint & parmeson butter (v) $19
  • PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
  • THE NED PINOT GRIS Marlborough 2013 $11 / $52
Herne Bay Bakery (sample menu)
  • Steak & mushroom $3.90
  • Chicken & camembert $4.20
  • Butter chicken $4.20
  • Mince & cheese $3.90
  • Bacon egg quiche $4.20
  • Potato top $3.90
  • Smoked fish pie $4.20
  • Savoury mince $1.70
The Grange Ponsonby

The Grange Ponsonby

location

Address

106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093768663

email

Email

book@revelry.co.nz

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Fusion , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  DJ ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant