Address
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand
The Grange Ponsonby in Auckland City Menu
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The Grange Ponsonby in Auckland City has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Kiwibake & Cafe offers many options including Potato top pie and Chicken sandwich. Heng Seng includes a wide range like Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn or Seafood. Pork / Lamb / Chicken / Beef and Two Meat Choice from . The Carvery offers Country Roast and Pork / Beef / Lamb / Chicken.
Nearby Sample Menus
- Selection of dips & olives - w’ freshly baked bread $12.50
- Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
- Jersey benne potatoes - w’ fresh mint dressing $8.00
- Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
- Fresh raw fish ceviche (GF) $10.50
- Rocket, pear & parmesan salad $9.00
- Classic Caesar $19.00, $21.50 w’ chicken breast
- Crispy pork belly - w’ sweet miso sauce $12.50
- 1007 Chicken & Cashew Nuts in Potato Basket $26.80
- 0217 Oriental Prawn Roll (6 pcs) $13.00
- 1304 Stone Grilled Tofu $21.80
- 0701 Braised Whole Paua with Oyster Sauce $100.00 / piece
- 1101 Roast Duck — a Cantonese Classic Half $26 Whole $52
- 0907 Hot & Spicy with Choice of Beef or Chicken Fillet Tender Beef or Chicken cooked Spring Onion, Ginger, Mushroom, Vege with Szechuan Chili Sauce on a Hot Plate $28.00
- 0215 Deep Fried Squid $6.80
- 2005 Steam Egg with Dry Scallop and Pork Mince $19.80
- NUTELLA $7.50
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- CHICKEN, COURGETTE AND CHEESE $13.50
- CHESNUT (add a scoop of ice cream) $1.50
-
JAM $7.50
- ask staff for available flavours)
- NUTELLA AND BANANA $8.50
- LEMON AND SUGAR $6.50
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
-
Steak $10.00
- 2 Steak 2 Egg Chips Cheese Salad
- Fish (hoki) $1.70
- Bacon $3.00
- Curry rice roll $1.80
- Oyster $1.30
- Donut $0.90
- Hamburger $2.20
- Chicken nugget $0.60
-
Salmone Sm $18.00/Lg $30.00
- Tomato, cheese, salmon, cream cheese, capers, capsicum, red onion, basil
- Large Pizzas - additional $10.00
-
Marinara $17.00
- Tomato, cheese, tuna, prawns
-
Parma Sm $18.00/Lg $30.00
- Tomato, cheese, olives, camembert, parma, ham, basil
-
Spaghetti Bolognese $17.00
- Traditional Italian ground beef & tomato sauce
-
Spaghetti Marinara $19.50
- Spaghetti in a traditional tomato based seafood sauce
-
Siciliana Sm $18.00/Lg $30.00
- Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
-
Spaghetti Al Pollo Picante $19.00
- Spaghetti cooked with chicken, capsicum, olives, chilli, white wine & tomato cream sauce
- Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
- Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
- Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
- - Rich tomato and basil or -
- The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
- Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
- Oven roasted bone in Angus rib-eye w vine ripened tomatoes, ratatouille and beef jus $29.0
- Caesar Salad (w Smoked chicken $17.0) $15.0
- H=Half / W=Whole
- Pipa Duck
- Crispy Skin Chicken Wing $1.50 each
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Poached (Steam) Chicken
- Soya Chicken H $8.50 W $16
- Roast Pork / BBQ Pork $30 KG
- Double Happier Duck 1/4 $9 H $16 W $32
- Sleek and Veggies $9.50
- BBQ Pork and Veges $9.50
- Prawns Fried Rice $12.30
- Satay Pork $10.50
- Scallops (each) $1.60
- Combination Meats Fried Rice $11.00
- Chicken $3.80
- (On Fried Rice $100 extra)
- Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
- Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
- Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
- Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
- Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
- Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
- Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
- Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
- Hot Pickle $2.95
-
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
-
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
-
All Six of the above $14.95
- with five extra papadams
-
South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
-
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
-
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
-
Paratha $3.50
- flaky yet soft layered flatbread for dunking in curries
-
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
- Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
-
Caprese salad $16.50
- vine ripened tomatoes, buffalo mozzarella, fresh basil, lemon, rye crisps, EVO
-
Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
- Kids Menu available
-
Fusilli Pasta $17.90
- with summer tomato sauce, chorizo, Parmesan & Parsley crumb
- Lemon Meringue pie $13.50
-
Eggs your way $12.90
- butter, toast
- crispy bacon $16.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- vegetarian $15.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Soup of the Day $12.50
- - with fresh tomato, avocado & pesto $10.50
- -Preserves $6.90
- -Avocado, tomato & cream cheese $9.90
-
Toast $5.90
- White / Brown / Fruit
-
Omelette $17.50
- Ham / Vegetarian
- -Fried
- Cova B.L.T. $16.90
- -Banana & Peach $9.90
- -Bacon / Sausage $5.00
-
Vegetable/ Aloo Paratha $4.00
- Bread stuffed with seasoned vegetables or spiced potatoes
-
Chicken Madras $14.50
- Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
-
Beef Korma $14.50
- Tender pieces of beef cooked a rich creamy sauces of almonds & cashew nuts
-
Prawns/ Fish Biryani $18.00
- Prawn cooked in our own special way and blended with saffron flavoured rice
-
Butter Prawns $18.00
- Prawn cooked in a smooth tomatoes sauce
- Mint Sauce $2.00
-
Butter Chicken (Delhi Style) Half $15.00 Full $25.00
- Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
-
Peshawari Naan $4.00
- Bread stuffed with dried fruits and nut
- Malai Tikka $10
- Tandoori Chicken Half $12
- Chicken Tikka $10
- Paneer Pakora $14
- Chicken 65 $12
- Vegetable Briyani $10
- Tandoori Chicken Full $20
- Chicken/Lamb/Beef Briyani $15
The Grange Ponsonby
Phone
093768663
Opened hours
Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , European , Fusion , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Cash , Nightlife , Bankcard , Lunch , Bar Scene , Seating , DJ , Shared Plates , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand
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