The Grange Ponsonby in Auckland City Menu

The Grange Ponsonby in Auckland City has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Kiwibake & Cafe offers many options including Potato top pie and Chicken sandwich. Heng Seng includes a wide range like Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn or Seafood. Pork / Lamb / Chicken / Beef and Two Meat Choice from . The Carvery offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

  • 1303 Fried Tofu Stuffed With Pork Mince $21.80
  • 1006 Diced Chicken in Fragrant Curry Sauce $25.00
  • 1604 Salmon Sashimi $45 A quarter $68 half
  • 0505 Fresh King Prawns with Seasonal Vegetables $29.80
  • - 6-8 people Medium $228.00
  • A. Tender Roast Meat Wrapped with Cucumber & Hoi-Sin Sauce
  • 1524 Cabbage
  • 2004 Combination Meat & Seafood in a Potato Basket $28.00
  • Sausage $2.00
  • Cheese & Pineapple $5.20
  • Squid Ring $1.00
  • Steak $6.00
  • Egg $5.50
  • Banana Fritter $2.30
  • Cheese $4.20
  • (1 doz) $11.50
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00
  • Lamb Kebab $10.50
  • Mixed on Rice & Salad $13.00
  • Lamb Curry $14.00
    • served with Rice and salad
  • Mixed Salay $13.50
    • on Rice & Salad
  • Lamb salad $10.00/$12.50
  • Mixed salad $10.50/$13.00
  • Chicken Satay $13.00
    • on Rice & Salad
  • Moussaka $15.00
    • Served with Rice and Salad
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Garlic Paratha $3.95
    • paratha lathered w garlic butter
  • South Indian Thali $15.95/PP
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Roast Kumara $0.80 ea
  • Large $18.00
  • Served with salad and your choice of meat $6.50
  • Large $18.00
  • Served with salad and your choice of lamb $7.50
  • Roast Potato $0.70 ea
  • Roast Pumpkin $0.80 ea
  • to compliment your selection
  • FETA BOMBS GF $10.00
  • LINGUINI & MEALBALLS $12.00
  • ROCKET SALAD $8.00
  • THE PIER $25.00
    • Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • POLPETTE SUPREMA $26.00
    • salami, chorizo, meatballs, goats cheese, red onion & rocket
  • MACARONI CHEESE $12.00
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • Three Pepper Chicken N/A
  • Cucumber N/A
  • Wrap N/A
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Roasted Garlic N/A
  • Italian B.M.T N/A
  • Jalapenos N/A
  • Combination Meat$ 10.00/$14.00
  • Chicken or Steak or Pork or ToFu $9.00/ $12.00
  • Chicken Tofu Casserole $14.50
  • Prawn or Mixed Seafood $10.00/ $15.00
  • Chicken Wings $7for10/$12for20
  • Sausage $1.30
  • Lemon Chicken or fish $9.00/$13.00
  • Prawn or Mixed Seafood (Spicy) $11.00 /$16.00
  • Spicy Lamb Salad $12.50
    • Fresh green salad with flame grilled lamb & chilli.
  • Mantar Dolma $10.00
    • Deep fried mushrooms stuffed with cream cheese. Served with pita
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Meat Meze $20.00
    • Meze platter with flame grilled lamb.
  • MixedPita $12.00
    • Selection of mixed meats and vegetables in pita bread
  • Bagel $8.50
    • With avocado and tomato
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Chicken Pita $10.00
    • Marinated chicken pieces with seasonable vegetables in pita bread
  • Large 12" $22
  • Calamari All Griglia
    • Squid on the grill with olive oil, garlic, parsley and lemon juice
  • Beef Lasagne
    • Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
  • Potatoes $11.50
    • Oven baked potatoes scalloped in a fresh cream cheese sauce with a dash of tomato.
  • Main $28.50
  • Filetto Ai tre Pepi $38.50
    • Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
  • Main $34.50
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
  • Bacon and avocado omelette $14.50
    • W homemade cashew pesto
  • Our bacon is cooked in maple syrup
  • Smoked salmon (3) $6.50
  • Scrambled tofu $14.50
    • Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • New york bagel $15.50
    • Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Pesto $3.00
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Caesar Salad $17.50
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Toast with Home Made Jam & Butter $4.00
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Choc Chip N/A
  • Avocado Toasties N/A
  • Turkey & Ham N/A
  • Mayo N/A
  • Sweet Onion N/A
  • Pickles N/A
  • Thousand Island N/A
  • Meatball N/A
The Grange Ponsonby

The Grange Ponsonby

location

Address

106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093768663

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Fusion , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  DJ ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand