The Grange Ponsonby in Auckland City Menu

The Grange Ponsonby in Auckland City has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Kiwibake & Cafe offers many options including Potato top pie and Chicken sandwich. Heng Seng includes a wide range like Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn or Seafood. Pork / Lamb / Chicken / Beef and Two Meat Choice from . The Carvery offers Country Roast and Pork / Beef / Lamb / Chicken.

Nearby Sample Menus

Royal Siam (sample menu)
  • Tom Kha Chicken $7.50 / Prawns $8.50
    • Coconut soup with galangal, mushrooms and herbs
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Tom Yum
    • Spicy hot and sour soup with lime juice, mushrooms and lemongrass
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Basil & Garlic
    • Stir fried with fresh chilli, beans, mushroom, bamboo shoots and sweet basil leaves
  • -Prawns $11.50
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
  • Chicken Wing $7.50
    • Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
Kong's Kitchen (sample menu)
  • Black bean Squid $22.00
  • Spring Roll/each $2.50
  • Stir Fried Beef with Veges $16.00
  • Lemon Chicken $18.00
  • Mushroom Chicken N.S $10.00
  • Sweet & Sour Prawn $25.00
  • Salt & Pepper Pork/chicken $18.00
  • Ginger & Spring Onion Beef $18.00
Mutiara Malaysian Restaurant (sample menu)
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Mecca Cafe Viaduct Harbour (sample menu)
  • Mushroom
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • Tomatoes
  • Garden Salad
  • Cajun Chicken sandwich $19.50
    • Lemon aioli, avocado, streaky bacon and onion rings
  • Crispy Calamari $25.00
    • Rocket, lemon aioli, vinaigrette
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
Happy Takeaways (sample menu)
  • Steak & Veges $14.00
  • Steak Fried Rice $10.00
  • Bami Gorang (Meats, Noodles, Veggies) $15.00
  • Steak Burger $4.50
  • Combination Foo Yoong $15.00
  • Pork Burger $4.50
  • Chicken Fried Rice $10.00
  • Prawn, Tomato & Veges $15.00
Mink Cafe (sample menu)
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50
  • Duck Liver Parfait (L’Authentique) served with Onion Jam and Toasted Bread $11.50
  • V = Vegetarian G = Gluten Free -
  • Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
  • Roasted Chicken Salad, Mesclun leaves, Pistachio, Cucumber, Orange Segments with Fresh Mint and Light Vinaigrette Dressing $24.50
  • Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
  • Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
McDonald's Restaurants (New Zealand) (sample menu)
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Papa's Wholemeal Pizza Cafe (sample menu)
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • PROSCIUTTO each $5.00
  • VEGETARIANA V $23.00
    • eggplant, artichokes, spinach, kalamata olives & Feta
  • ARANCINl OF THE DAY each $4.00
  • MACARONI CHEESE $12.00
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • FETA BOMBS GF $10.00
Teed Street Larder; (sample menu)
  • chicken, celery & tamarind soup $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • rabbit, white wine, leek & thyme $15.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • beef tenderloin, provolone, horseradish $17.50
Burger Queen (sample menu)
  • Chicken Satay $8.00
    • marinated chicken fillet & satay sauce
  • Hot Dog $1.50
  • Chicken Fillet $6.50
  • Crab Stick $1.20
  • Spring Roll $2.50
  • Kumva Fries $4.00
  • Chicken Blue cheese $8.50
  • Vegetarian $7.00
    • vege pattie, egg or pineapple
Chef's Halal Fried Chichen (sample menu)
  • Chicken Tika Masala $12.00
    • tandoor chicken morsels cooked in onion, tomato gravy
  • Prawn Devel $16.00
    • Prawns marinated fried & cooked with tomato, capsicum
  • Chicken 65 $12.00
    • Cubes of chicken cooked yoghurt, curry leaf & spices
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Chicken Srilanka Style $13.00
    • bone chicken fried & cooked in Sri Lanka Style
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Chilli chicken $12.00
    • Chicken cube pieces cooked in spices & sauce
Sierra Cafe (sample menu)
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Soup of the Day $12.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Fiesta Lunch Bar (sample menu)
  • VOGEL $3.50
  • CHICKEN DRUM STICK $2.00
  • BUTTERFLY CHICKEN BREAST $2.00
  • CHICKEN KEBAB $3.00
  • CURRY ROLLS $2.00
  • CHOCOLATE DONUT $1.50
  • SATAY CHICKEN $3.80
  • CUSTARD AND APPLE PIES $2.50
Chong Thong Thai Cafe (sample menu)
  • B2 Yum Nuea Yang $13.00
    • Thinly sliced grilled beef with cucumber, tomato, celery, onion, green onion, cilantro in a lime and chili dressing
  • Beef / Chicken / Pork / Tofu $12.50
  • Beef / Chicken / Pork / Tofu $11.00
  • C5 Panang Curry $12.00
    • Panang curry paste with creamy coconut milk, kaffir lime leave, broccoli and red pepper Beef / Chicken / Pork / Tofu >>
  • Prawns $13.00
  • M12 Gai Chon Tong $12.50
    • Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
  • Beef / Chicken / Pork / Tofu $12.50
  • N8 Kao Pad Gaeng Kiew Wan
    • Fried rice with meat, eggplant, red pepper, bamboo shoot, carrot, broccoli and green curry sauce
Thai Street (sample menu)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Wedges & Sour cream $7.50
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Chunky Chips $7.50
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
The Grange Ponsonby

The Grange Ponsonby

location

Address

106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093768663

email

Email

book@revelry.co.nz

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Fusion , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  DJ ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
106 Ponsonby Road, Grey Lynn, Auckland City, Auckland, 1011, New Zealand
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