Address
182/193 Parnell Road, Seatoun, Napier, Wellington, 6022, New Zealand
The Greasy Groper in Wellington City Menu
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The Greasy Groper in Wellington City has no menu available, but can choose from many other options such as Garlic Bread or -Add Cheese Or Bacon from Blend bar and cafe. Kebabs on Queen offers many options including Chicken Kebab and Lamb Kebab. Arzum Turkish Kebabs includes a wide range like BEEF KEBAB or CHICKEN KEBAB. Vegetarian platter and Falafel from . Phoenician Cuisine offers Taradale Club Restarant and Garlic Butter.
Nearby Sample Menus
- La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
- Quiche Lorraine - (ham and cheese) $17.00
- La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- Quiche vegetarienne $17.00
- Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
- Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
- Tarte à l'oignon - Onion tart, served with green salad $13.00
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Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
- Add Bacon, sausages, or avocado $6.00 each
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Kedgeree $19.00
- smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
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Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
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Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
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Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
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Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
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Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
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BBQ Eel $16
- BBQ eel with special black sauce
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Takowasabi $6
- Fresh octopus marinated in Wasabi sauce
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3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
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Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
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Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
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Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
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Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
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Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables
- FISH AND CHIPS FAMILY PACK $19.00
- Mushrooms, tomato, pineapple $2.50
- Pork $11.00
- 100% Mr seafood Paua $6.50
- Mussel Fritter $4.00
- Shrimp $12.00
- Pineapple Fritter $1.70
- Seafood Fritter $7.50
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Calamari rings $13.00
- With salad and fries
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Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
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-Bacon
- With tomato, onion and cheese
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-Beef
- homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
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Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
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Pasta $18.50
- Bacon and mushroom carbonara
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Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
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Big-build your own From $8.50
- Eggs how like on thick italian loaf
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Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
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Chicken Noodle Broth $14.00
- With toasted sourdough.
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Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
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Chicken Confit $22.00
- With sweet fennel and crushed potato.
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Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
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Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
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Porridge $12.00
- Berries and brown sugar.
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Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
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Deli museli $10.50
- w yoghurt & fruit
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Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
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Porridge $10.50
- w fresh fruit & brown sugar
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Potato rosti $15.50
- w poached eggs, spinach & hollandaise
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Thai chicken curry $18.00
- w rice & salad
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Chicken bacon bagel burger $16.00
- w potato on side
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Double smoked salmon $15.50
- bagel w salad
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Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
- Spinach & Feta Cheese Pinwheel $3.50
- Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
- Butter Chicken Pie $4.50
- Single Filling $1.50
- Dagwood - Ham, Chicken, Lamb Or Salami $4.60
- Baked Potato - Vegetarian $4.00
- Steak & Mushroom Pie $4.50
- Mince Pie OR Mince & Cheese Pie $4.50
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Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
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Boat $60.00
- Selection of salmon, tuna and seasonal white fish.
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Steamed Rice $3.00
- Bowl of steamed rice seasame topping.
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Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
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Sashimi Set $24.50
- Sashimi plate, accompanied with miso soup, steamed rice and salad.
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Kaki Plate $16.50
- Half shelled raw seasonal oysters. (6 pieces)
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Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
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Oyakodon $13.50
- Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
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Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
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YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
- Karaage Ramen $13.50
- -Udon Soup $7.00
- -Rice $2.00
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Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
- Chicken Ramen $13.50
- 8 Dumplings $7.00
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DOUBLE CHEESE BURGER $8.70/12.50
- half-pound beef pattie with cheese
- SQUID RINGS $4.40
- 6 CHICKEN NUGGETS $4.50
- HOT-DOG $2.50
- MEDIUM(4 CHOICES) $10.50
- LARGE(5 CHOICES) $12.50
- DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
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9 PIECE PACK $25.00
- 5 things & 4 drums, no chips
- Not all ingredients are listed. Alert your server to special dietary needs.
- Chicken & Bacon Salad
- Nasi Goreng $12.00
- Corn Fritter w/ Bacon & Salad
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Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
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PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
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SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
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Prime Beef Tapa (TAP-SI-LOG)
- Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
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Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
- -Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3.00
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Crepe Poire Belle Helene $12.00
- Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
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Salade du Pêcheur $18.00
- Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
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La Vegetarienne $14.00
- Spinach, tomato, mushroom, cheese & salad
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Crepe Framboisine $12.00
- Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
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La Nordique $17.00
- In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
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Salade verte $6.00
- Mesclun salad with French vinaigrette
- Emerson's London porter Dunedin 4.9% 12.50
- Shaved fennel and thyme dauphinoise potatoes -
- Soup of the day with bread 11.50 - 13.50
- Dark chocolate and poached pear mini tart -
- OR Asparagus, prosciutto and roast tomato open ravioli -
- Garage Project Lil Red Rye Aro Street 6.5% 16.00
- Tropicana White rum with lime juice, Orgeat syrup & fresh pineapple juice. 14.00
- Fresh Paté Examples: Orange duck liver – Served with cornichons, toasted bread & quince paste 50.00
- Lamb Curry $14.00
- Roti $2.50
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Vegetable Curry Puffs - 4pcs $7.50
- Savoury pastry containing spiced vegetables deep fried & served with chutney.
- Vegetable / Egg $13.00
- Lamb Rogan Josh $14.00
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Satay (GF) $8.50
- Meat strips marinated, grilled and served with peanut sauce
- Chicken $13.50
- Egg Dosai $5.00
The Greasy Groper
Phone
049391005
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
182/193 Parnell Road, Seatoun, Napier, Wellington, 6022, New Zealand
- Wellington City Takeaway Food Menus
- Wellington Region Takeaway Food Menus