The Hub Hornby in Christchurch City Menu

The Hub Hornby in Christchurch City has no menu available, but can choose from many other options such as Sundried tomato, avocado, cream cheese, pesto or DONUT, JAM WRAP, KIDS MIN from Rustic Country. Under The Red Verandah offers many options including -And you can add an egg! and Toast and Spreads (GF). Thai Delight Restaurant includes a wide range like Prawn Toast or Chicken Satay. The manhattan and Harlem flank from . New York Deli offers Little Neighbourhood Garden Bar And Eatery and (All pizzas come with a crushed tomato base unless otherwise specified).

Nearby Sample Menus

  • Green Curry (Chicken or Beef) $14.50
  • Ginger Chicken $13.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Curry Puffs (Pack of 6) $10.00
  • Tom Yum Tofu and Mushroom $11.00
  • Stir Fried Vegetables $10.00
  • Sweet and Sour Honey Pork or Chicken $13.50
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Sweet and Sour & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Saigon star fresh spring rolls (3 rolls) $7.80
    • cha cuon Saigon star
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Satay chicken Medium $15.50 Large $25
  • Large $24.50
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Fish Curry $17.50
    • Cooked in North Indian style, a real taste of India.
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Garlic Chicken Curry □ • $17.50
    • Boneless chicken cooked in red gravy with garlic and spring onions.
  • Keema Naan $5.50
  • Cheese Naan $4.99
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Eggplant Parmigiana $25.50
    • Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Lemon Tart $16.00
    • A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
  • Honey Chicken Wing $2.50
  • Chicken Satay $3.80
  • -Baked Bbq Pork Bun $3.00
  • Fried Wonton $0.60
  • Fried Prawn $1.00
  • Spring Roll $3.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • -Steamed Bbq Pork Bun $2.50
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Chicken With Ginger Sauce $14.90
  • Candy Pork $17.90
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Sweet Sour Prawns $18.90
  • Scallops With Special Pepper Salt $23.00
  • Beef With Vegetables In Black Bean Sauce $14.90
  • Lamb single $9.00 / double $11.00
  • Cheese Burger $3.50
  • -Beef & Falafel $11.00
  • Beef $5.00
  • Falafel $5.00
  • Mixed
  • -Beef & Falafel $11.00
  • -Chicken & Lamb $11.00
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Avocado $1.50
  • Onion Rings $5.90
  • Customise
    • See the extras menu below and add a little something
  • Tomato Ketchup $1.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Sausages $3.00
  • Salmon $3.00
  • Eggs (2) $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • creamy pumpkin Soup. $5.50
  • Soup of the Day
  • your choice from
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • -Bacon tomato and cheese toastie
  • - Ham cheese corn chive toastie
  • •Toasties $7.50
  • - Bacon and egg toastie
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • all served with fries.
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Garlic Bread $6
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Fries $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beer Battered Blue Cod $28
The Hub Hornby

The Hub Hornby

location

Address

418 Main South Road, Hornby, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033495843

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
418 Main South Road, Hornby, Hornby, Christchurch, Canterbury, 8042, New Zealand
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