The Kookery Nook Bakery in Christchurch Menu

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Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Bite Sized B.L.T. Burgers $2.20 / $26.4
Mini Filed croissants $3.5 / $42
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Sushi $1.20 / $14.4
Mini Rice Balls $1.20 / $14.4
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Savouries $1.50 / $18
- meat, chicken and quiche type
Mini Savouries $1.40 / $16.8
Sausage Rolls $2.5 / $30
- Plain and cheese
Mini Sausage Rolls $1.30 / $15.5
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Mini Chicken Kebabs $2 / $24
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Fruit and Caramel Tarts $2 / $24
Mini Biscuits $1.8 / $21.6
Per item/ Per dozen

Mince $4.50
Mince & Cheese $4.50
Chilli Mince & Cheese $4.50
Steak $4.50
Steak & Cheese $4.50
Steak & Mushroom $4.50
Chicken $4.50
Chicken & Mushroom $4.50
Chicken Satay $4.50
Chicken & Cranberry $4.50
Curry Vegetable Pie $4.50
Mince Savouries $1.50
Cottage Savouries $1.50
Chicken Savouries $1.50
Sausage Rolls $3.00
Cheese Sausage Rolls $3.00

Nearby Sample Menus

Sauteed Prawn Spaghetti $26
- served with chilli, lime, garlic, fresh parmesan and parsley
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce

Steamed Fish Balls $5.00
Har Cheong Fun $4.50
Salted Fish Chicken Fried Rice $10.00
Congee $4.50
Deep Fried Chicken Wings $10.00
Foo San Beancurd $5.00
Beef Brisket Rice $10.00
Tripe $5.00

French Toast with Banana & Yogurt $16.50
Soup of the Day with Artisan Bread $15.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Bagel with Bacon, Maple Syrup & Banana $15.50
Cookies / Biscotti $3.50
Pork Schnitzel with Cauliflower Cheese $23.50
Cakes $8.50
Eggs Benedict with Smoked Salmon or Bacon $18.50

Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.

Prawn Fried Rice $13.50
Roast Pork Cashew Nuts on Rice $13.50
Prawn on noodles $13.50
Seafood Foo young $14.00
Roast Pork on noodles $12.00
Roast pork pineapple on rice $12.00
Steak Foo young $12.00
Chinese Beef $18.00

Canterbury Lamb Shoulder $34.00
- Quinoa, kale, carrot, dukkah
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
Vegetables Here and Now $9.00
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Risotto $26.00
- Of smoked mushroom, brie, almond
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut

Cocktail Tikki $10
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Goan Fish Curry $20
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
Dal Gosht $19
- Diced lamb cooked in lentils, onions, tomato and spices.
Amritsari Fish $15
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Tandoori Mushroom $14
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Prawn Saagwala $21
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.
Chicken / Lamb Or Beef Korma $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Mint Chutney $3

Rice Noodles (Pad Thai)
Served with rice and meat of your choice
Stir Fried with the meat of your choice
Fresh Ginger (Pad Khing)
Prawns $15.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Chicken $9.00

Salmone $24.50 / $34.50
- Napoli sauce, smoked salmon, tomato, red onion, capers, dill & mozzarella
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
Fettuccine Posillipo $23.50 / $29.50
- Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco

Combo 2 $ 13.50
Lamb Shank $ 14.50
Small/Large $ 6.50/$ 8.00
Roast Kumara (each) $1.20
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Quarter chicken
Chips $ 3.20

Kimchi Pork Fried Rice GF DF $4.50
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Steam Rice V GF DF $3.00
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip

The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00
Serious Fries $6.00
Grilled Aged Cheddar $13.50
The Breakfast Bap $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50

Pasta of the Day Priced daily
- Please ask your server for today’s creation
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Extra Sauces $1.00
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella

Beef Ravioli $20.80
- in tomato sauce
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Swiss bread and Swiss Cheese $14.80
Fresh Fruit Salad $10.80
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Gateau du Jour $10.80
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Pate Campagnard $13.80
- Home made pate with Cumberland sauce

KAIKOURA $26.00
- Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
Add salmon $9.00
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Add chicken $7.50
Small - serves 2 $32.50
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries