The Kookery Nook Bakery in Christchurch Menu

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Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
Asparagus Rolls $1.6 / $19.2
- (Seasonal)
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Bite Sized B.L.T. Burgers $2.20 / $26.4
Mini Filed croissants $3.5 / $42
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Sushi $1.20 / $14.4
Mini Rice Balls $1.20 / $14.4
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Savouries $1.50 / $18
- meat, chicken and quiche type
Mini Savouries $1.40 / $16.8
Sausage Rolls $2.5 / $30
- Plain and cheese
Mini Sausage Rolls $1.30 / $15.5
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Mini Chicken Kebabs $2 / $24
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Fruit and Caramel Tarts $2 / $24
Mini Biscuits $1.8 / $21.6
Per item/ Per dozen

Mince $4.50
Mince & Cheese $4.50
Chilli Mince & Cheese $4.50
Steak $4.50
Steak & Cheese $4.50
Steak & Mushroom $4.50
Chicken $4.50
Chicken & Mushroom $4.50
Chicken Satay $4.50
Chicken & Cranberry $4.50
Curry Vegetable Pie $4.50
Mince Savouries $1.50
Cottage Savouries $1.50
Chicken Savouries $1.50
Sausage Rolls $3.00
Cheese Sausage Rolls $3.00

Nearby Sample Menus

Creme Brulee $10
Tofu Salad $6
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
King Prawn Tempura Roll $16
Tuna $9
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
Crumbed Chicken & Avocado Roll $16

Vegetarian egg foo young / Mixed vegetables $9.50
Chicken with curry sauce $12.00
Potato fritter $0.70
Fried oysters $1.30 each / $9.90doz
Chicken nuggets $8.00 /dozen
Crab stick $1.50
Chicken with cashew nuts $13.00
Fried mussels $1.20 each / $9.90doz

Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
Fish Bites
- served with fried & tomato sauce

Crispy prawn and spicy mayo $15
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
Sweet omelets $5
Katsu curry $23
- Pork or chicken
Salmon(10 pieces) $18
Assorted sashimi small (10 pieces ) $20
Marinated mushroom $6.80
- Marinated japanese mushroom .
Calfornia roll $22

Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
Add Vanilla Mascapone $2.00
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)

Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Soup of The day $15.00
- optional whole grain or GF bread with salad
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk

Milky Toast $5.30
Calpis Shake (yogurt) $4.20
Peach Milk Tea $4.80
Cereal Taro $5.60
Calpis Honey Dew Shake $4.50
Grass Jelly Milk $5.20
Deep Fried Squid $8.00
Sambal Fried Noodles (beef) $11.00

Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
Battered onion rings $6.00
Fresh seasonal vegetables (gf) (v) $6.00
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Wedges $13.50
- with sour cream & chilli sauce (v)
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing

Batter Mushroom $0.80
Pineapple Ring $2.10
Spring Roll $2.60
Bacon & Corm Patty $2.10
Tarakihi (Batter/Crumbed) $4.30/$4.60
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Kumara chips $4.00
Deep Fried Moro Bar each $2.50

Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
Add to it $5.00
- two fried eggs or blue cheese
Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50

Hatsu Chicken heart with Tare $7.00
Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Lamb Rump with rosemary and red wine miso $12.00
Reba Chicken liver with Tare $7.00
Nasu Eggplant with red miso and ginger $7.00
Yaki Onigiri Rice ball with miso $7.00
Chefs Special Sushi $14.00
- 6 pieces
Steamed corn custard with roast eel and radish $18.00

Extras for Burgers $1.00
Egg $4.00
Cheese $4.00
Meat $4.00
Chocolate Donut $2.00
Roast Pork Tomato on Rice $12.00
Sweet & Sour Pork $12.50
Bami Goreng (noodles) $11.50

Lemon Chicken $11.90/$12.90
Crispy Skin Chicken $11.90/$12.90
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Soft drink 1.5 ltr $4.00
Combination Fu Yong Egg $11.90/$12.90
Beef & mushroom with egg soup $7.50
BBQ Pork on Vegetables $11.90/$12.90
Steak with Mushrooms & vegetables $11.90/$12.90

Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-Crispy Bacon Rashers $17.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-Wilted Spinach $16.00