The Kookery Nook Bakery in Christchurch Menu

BREAKFAST BREAKFAST
  • Club Sandwiches $1.9 / $22.8
    • Assorted gourmet flavours
  • Pinwheel Sandwiches $1.6 / $19.2
    • Assorted gourmet fillings
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Asparagus Wrapped In Prosciutto $1.6 / $19.2
    • (Seasonal)
  • Mini Filled Gourmet Rolls $3.30 / $39.6
    • A variety of gourmet fillings
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Mini Filed croissants $3.5 / $42
  • Crostini $2 / $24
    • An assortmet of gourmet toppings on crusty rounds of baguette
  • Balini $2 / $24
    • Savoury pikelets with an assortment of gourmet toppings
  • Sushi $1.20 / $14.4
  • Mini Rice Balls $1.20 / $14.4
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Mini Savouries $1.40 / $16.8
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Mini Sausage Rolls $1.30 / $15.5
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Meat Balls $1.70 / $20.4
    • pork with an Asian styled dipping sauce
  • Mini Chicken Kebabs $2 / $24
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Mini Fruit and Caramel Tarts $2 / $24
  • Mini Biscuits $1.8 / $21.6
  • Per item/ Per dozen
PIES PIES
  • Mince $4.50
  • Mince & Cheese $4.50
  • Chilli Mince & Cheese $4.50
  • Steak $4.50
  • Steak & Cheese $4.50
  • Steak & Mushroom $4.50
  • Chicken $4.50
  • Chicken & Mushroom $4.50
  • Chicken Satay $4.50
  • Chicken & Cranberry $4.50
  • Curry Vegetable Pie $4.50
  • Mince Savouries $1.50
  • Cottage Savouries $1.50
  • Chicken Savouries $1.50
  • Sausage Rolls $3.00
  • Cheese Sausage Rolls $3.00

Nearby Sample Menus

  • Combination Meat Noodle Soup $10.00
  • Plain Fried Rice $9.00/ $14.00
  • Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
  • Honey Roast Pork (reg/ med) $16.00/ $23.00
  • Coffee / English Tea $3.00
  • Chicken with Lemon Grass (reg/ med) $15.00/ $21.00
  • Pork Lemon Grass With Chilli
  • Medium Rare Beef Rice Noodle Soup $12.00
  • Medium $16.00
  • Small $2.00
  • Stir Fried Chicken With Ginger
  • Tofu, Mixed Vegetable Fried Rice Noodle $12.00
  • Large $28.00
  • Pork, Beef, Chicken With Egg Noodle Soup $12.00
  • Tomato & Tartare Sauce $2.50
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Vege Burger $5.50
    • Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
  • Ray Burger $7.00
    • Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Kumara Fries $3.50
  • ·add to your meal
  • Each choice includes an Ice-Cream Sundae for dessert
  • Premium beef burger $17.50
    • Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
  • Dusted fried squid tentacles $14
    • Served on a herb and chilli salad with lemon aioli
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • Warm sour dough loaf $7
    • Served with Garlic Butter
  • Mini hot dogs $12.50
    • Served with fries
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Chicken Yum $18.50
    • Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Vegetables, Cashew Nut or Peanut $2.00
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • Garlic pita bread $4.50
  • 8PC. JUMBO $9.50
  • - 2 pieces Inari
  • Double Avocado Medley $23.90
  • 8PC. JUMBO $9.00
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $11.70
  • - 4 pieces Tuna & Cucumber
  • Teriyaki Chicken Double Avocado
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • With: disaronno amaretto $18.00
  • Aceitunas maceradas $10.00
    • Our special marinated olives
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Side salad $9.00
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Pa amb tomaquet – bread with tomato and olive oil rub $10.00
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Prosciutto e Melone $17.50
    • Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
  • Funghi $24.50 / $34.50
    • White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
  • Beef Fillet $39.50
    • 300 gram premium fillet; or
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • New Zealand Favourite $23.50 / $33.50
    • Napoli sauce, double ham, pineapple & mozzarella
  • Bruschetta Classica $14.50
    • Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
  • Cannelloni Fiorentina $20.50 / $26.50
    • Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
  • Havarti $3.20
  • Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
  • Mushroom $3.70
  • Salami $4.20
  • Bagels - Bacon and avocado $10.00
  • Avocado $3.70
  • Latte - cup or glass $4.30
  • Hot Blackcurrant $3.90
  • Bach Feast $12.00
    • Two eggs - cooked any style, bacon and toast
  • English Muffin $3.00
    • includes butter and preserves
  • Pancakes with fried bacon & banana $13.00
    • Served with maple syrup
  • Grilled Tomato $1.50
  • Basket of fries $6.00
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Kiwi Club $14.50
    • Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
  • Mocha $4.50
  • Soy $0.70
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Hollandaise optional n/a
  • Cappacino $4.00
  • Cheese or Date scone n/a
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Flat white $4.00
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Extra fillings $0.50
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Deep fried squid rings 1/2 dozen $5.00
  • Curry Beef with Vegetabies $11.90/$12.90
  • Lemon Chicken $11.90/$12.90
  • Corn Nuggets (1/2 dozen) $3.00
  • Prawn Crackers $2.00
  • Combination Fu Yong Egg $11.90/$12.90
  • Samosa (vegetarian) 2 for $2.50
The Kookery Nook Bakery

The Kookery Nook Bakery

location

Address

86 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033524598

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cash only

Location
86 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand