The Flagship Bar & Restaurant in Auckland City Menu

BITS & PIECES OF THE LAND - SHARED PLATES BITS & PIECES OF THE LAND - SHARED PLATES
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Garlic Bread $7.00
BITS & PIECES OF THE SEA - SHARED PLATES BITS & PIECES OF THE SEA - SHARED PLATES
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Seafood Chowder $18.00
    • Ciabatta
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Crispy Calamari $14.00
    • Aioli, Lime
FROM THE GARDEN FROM THE GARDEN
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
HEARTY FARE HEARTY FARE
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Fish & Chips $22.00
    • Garden Salad
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
FLAGSHIP BURGERS FLAGSHIP BURGERS
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Gluten Free Buns Available $3.00
    • Add
SIDES SIDES
  • Rocket, Blue Cheese, Pear $8.00
  • Seasonal Greens $6.00
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Garden Salad $8.00
TO FINISH TO FINISH
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Chocolate Truffles (3) $8.00
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers

Nearby Sample Menus

  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Hummus $4.50
  • Sausage $4.50
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
  • Fried Pastrami $4.50
  • Eggs and fried pastrami $16.50
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Combination Meats $12.00
  • Vegetable $8.50
  • Bar—B—Q Pork $5.00
  • BBQ pork $11.00
  • on fried rice extra $2.00
  • Combination Meats & vleges $12.50
  • Combination $12.50
  • Combination Meats $12.00
  • Sweet & Sour Roast Pork $12.00
  • Chicken, mushroom & veges chop suey $29.00
  • Hot Dog $2.20
  • 6 Chicken nuggets $5.00
  • Pork, Mushroom & vegetables $15.50
  • Roast Pork & Veges $12.00
  • Hamburger $3.80
  • Other Extras $2.50
  • Steak F/R $8.00/$10.90
  • Egg $3.50
  • Curry steak $12.90
  • Sausages $1.50
  • Curry combination meats $14.90
  • Singapore fried rice noodle $11.50/$13.90
  • Satay steak $13.90
  • Combination CM/CS $10.00/$12.90
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • SWEET SLICES FROM $4.00
    • CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
  • Prawn & Veges $16.50
  • Roast Pork $13.50
  • Prawn $16.00
  • Spring Roll / Curry Roll $2.50
  • Chicken & Veges / Steak & Veges / Pork & Veges $15.00
  • Chicken / Steak $12.50
  • Steak & Veges / Squid & Veges / Chicken & Veges $15.00
  • Won Ton (1 dozen) $12.00
  • D $14.00
    • 20 chicken wings, $2.00 chips
  • Seafood $13.00
  • Curry Pork $9.50
  • Bacon $3.00
  • Prawn $12.00
  • Roast Pork $8.50
  • Hamburger $2.50
  • Steak, Mushroom $9.90
  • Catari
    • Mushroom and bacon
  • Entree $21.50
  • Capriciosa
    • Capers, olives and anchovies
  • Costolette Di Maiale $21.50
    • Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
  • Main $35.50
  • Large 12" $25
  • Regular 9" $15
  • Pesce del Giorno
    • Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce
  • Large $9.00
  • Steak Burger $4.50
  • Factory Pie $3.70
  • Bacon and Egg $9.00
  • Vogels $4.00
  • Lasagne Topper $3.00
  • Veggie Burger $3.50
  • Hash Brown $1.20
  • Chicken Skewers $15.00
    • marinated chicken skewers served with our special Moa's Yogurt Mint Dip
  • Pizza Bread $7.50
    • choice of garlic or pesto
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Eggs Benedict $16.00
    • with spinach, grilled tomatoes and a choice of smoked salmon or ham or bacon topped with hollandaise
  • Soup of the Day $10.00
    • with warm pide bread
  • Scotch Fillet $29.00
    • grilled fillet with rosemary potatoes and meriot & mushroom sauce
  • NZ Lamb Burger $18.50
    • homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
  • Open Ciabatta Sandwich
    • choice of steak/chicken
  • CHEESE BURGER $14.50
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • Vegetable Soup $4.50
  • Chicken & Sweet Corn $5.50
  • Half Chicken & Chips $12.00
  • Chicken in Oyster Sauce $15.50
  • All the mains are served with complementary rice.
  • Vegetable Biriyani $12.50
  • Chopsuey $14.00
  • All the mains are served with complementary rice.
  • Steak Pie $ 2.80
  • Chicken Sandwich $ 3.00
  • Mince Pie $ 2.80
  • Chicken Roll $ 3.50
  • Steak Roll $ 3.50
  • Club Sandwich $ 2.00
  • Beef Roll $3.50
  • Mince Savory $1.00
  • CLUB $3.50
  • SAUSAGES $1.20
  • CHICKEN DIM SUM $1.60
  • SATAY CHICKEN $3.80
  • VEGETARIAN $3.50
  • CHICKEN DRUM STICK $2.00
  • CUSTARD AND APPLE PIES $2.50
  • SATAY BEEF SALAD $3.50
  • Ham and Pineapple $3.50
  • Roasted Lamb Shanks POA
  • Add on extra meat $1.20
  • SALAD ROLLS $4.00
    • Chicken, Ham, Roast beef, corned beef and Roast Chicken
  • ALL DAY BREAKFAST $4.80
    • Lettuce, tomato, bacon, egg, sausage and fruit chutney between 3 slices of square white or molenberg bread
  • Ham and cheese $3.50
  • Spring / Curry rolls $2.30
  • Double Happies $3.80
The Flagship Bar & Restaurant

The Flagship Bar & Restaurant

location

Address

15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

phone

Phone

094166173

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Cocktail ,  Group Meal ,  Kid Friendly ,  Seating ,  Seaview ,  No Takeaway ,  City View ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand