The Flagship Bar & Restaurant in Auckland City Menu

BITS & PIECES OF THE LAND - SHARED PLATES BITS & PIECES OF THE LAND - SHARED PLATES
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Garlic Bread $7.00
BITS & PIECES OF THE SEA - SHARED PLATES BITS & PIECES OF THE SEA - SHARED PLATES
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Seafood Chowder $18.00
    • Ciabatta
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Crispy Calamari $14.00
    • Aioli, Lime
FROM THE GARDEN FROM THE GARDEN
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
HEARTY FARE HEARTY FARE
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Fish & Chips $22.00
    • Garden Salad
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
FLAGSHIP BURGERS FLAGSHIP BURGERS
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Gluten Free Buns Available $3.00
    • Add
SIDES SIDES
  • Rocket, Blue Cheese, Pear $8.00
  • Seasonal Greens $6.00
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Garden Salad $8.00
TO FINISH TO FINISH
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Chocolate Truffles (3) $8.00
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
  • Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Boscaiola - smoked mozzarella, broccoli and italian fennel sausages $24.5
  • Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
  • Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
  • Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
  • Contorni $9.50 per portion
Red Sun Chinese Takeaways (sample menu)
  • Hot dog $1.80
  • Cheese & egg $3.50
  • Singapore fried noodles $12.00
  • Wonton & noodle $9.00
  • Fish $4.50
  • Steak & egg $4.50
  • Chicken $12.00
  • Steak $11.00
Dizengoff (sample menu)
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Hollandaise $3.00
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Eggs Benedict with salmon & avocado $18.50
  • Hummus $4.50
Blockhouse Bay Fisheries (sample menu)
  • CHEESE & ONION $3.20
  • GURNARD $2.80
  • HAM & CHEESE $3.50
  • WEDGES $4.50
  • CURRY ROLL $1.80
  • DOUGHNUT $1.00
  • PINEAPPLE $1.10
  • WEDGES S/CREAM $5.00
South City Takeaways (sample menu)
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
  • Bacon & Egg $3.50
  • $5 Pack $5.00
    • 2 Fish, $1.50 Chips
  • Chicken Nuggets 6pk $3.50 / 12pk $6
  • Battered Sausages $1.20
  • Fish Meal $11.50
    • 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Tarakihi Meal $14.50
    • 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
  • Hamburger / Vegetarian $3.00
Everyday Takeaways (sample menu)
  • Chicken and Mushrooms and Veggies $10.50
  • Bacon, Eggs 8c Chips $9.90
  • Chicken and Veggies $9.50
  • Sausages $1.20
  • Everyday Burger $6.20
  • BBQ Pork 8c Pineapple 8c Veggies $10.50
  • Everyday Special Fried Rice (Chicken Steak Pork Prawns 8BQ Pork and Cashew Nuts) $11.80
  • Bacon $3.80
Jones The Grocer (sample menu)
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Chef’s Special
    • ask your server
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Bamboo House (sample menu)
  • Kimchi Ramen $13.00
  • Seafood Udon $14.00
  • S19 Seaweed Soup $13.00
  • Cold Noodle in Cold Beef Soup $12.00
  • A1 Seafood Leek Pancake S $12 M $16
  • B3 Korean Family Set Meal for 3 people $45.00
    • Spicy bean paste soup, steamed egg stew, leek pancake, 3 rice, 3 soup, 10 side dishes
  • Fried Egg $2 (for one) $3(for two)
  • A11 Pan-Fried Pork and Kimchi with Tofu $26.00
Sushi Bar Salmon (sample menu)
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Salmon Sashimi $12.00
    • small 12pcs
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Tempura small 9pcs $11.00
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
Penny Lane Bakery (sample menu)
  • Chicken Sandwich $3.50
  • Mince Pie $3.80
  • Ham & Cheese Sandwich $3.50
  • Lasagne $2.50
  • Bacon & Egg Bap $4.00
  • Steak & Cheese Pie $4.50
  • Chicken Kebab $2.70
  • Chicken & Egg Sandwich $3.50
Occidental Belgian Beer Cafe (sample menu)
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • Miso, lime & watercress butter, cheese (GF)
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Spinach, Bacon & Cheese (GF)
  • Creamy White Wine & Garlic (GF)
  • beef butterball w wholegrain mustard $9.00
Joyful Chinese Restaurant (sample menu)
  • Beef Egg Fu Yoong $16.00
  • Combination Meat Egg Fu Yoong $16.50
  • Shrimp Egg Fu Yoong $16.50
  • Deep Fried Wonton $6.50
  • Barbecue Pork and Vegetables $16.50
  • Shrimp Fried Rice $16.50
  • -with Ginger and Pineapple on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
Station Road Lunch Bar (sample menu)
  • CHOCOLATE CAKE $2.60
  • CHEESE ONION TOASTED $3.80
  • JAPANESE CURRY CHICKEN ON RICE $7.00
  • BLUEBERRY MUFFIN $2.50
  • CHOCOLATE FUDGE $2.60
  • HAM&TOMATO $3.70
  • SUSHI SANDWICHES $3.40
  • HAM. EGG & SALAD $3.70
Pt England Bakery (sample menu)
  • Chicken Sandwich $ 3.00
  • Steak Pie $ 2.80
  • Beef Roll $3.50
  • Club Sandwich $ 2.00
  • Chicken Roll $ 3.50
  • Mince Pie $ 2.80
  • Ham Sandwich $ 3.00
  • Steak Roll $ 3.50
Zyka Indian Cuisine (sample menu)
  • Garlic Naan $4
  • Samosa (2 pieces) $5.50
  • Chicken Tikka $10
  • Prawn 65 $14
  • Tandoori Chicken Half $12
  • Vegetable Platter $15
  • Plain Naan $3
  • Mixed Platter for Two $17
The Flagship Bar & Restaurant

The Flagship Bar & Restaurant

location

Address

15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

phone

Phone

094166173

email

Email

manager@theflagship.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Cocktail ,  Group Meal ,  Kid Friendly ,  Seating ,  Seaview ,  No Takeaway ,  City View ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand
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