The Flagship Bar & Restaurant in Auckland City Menu

BITS & PIECES OF THE LAND - SHARED PLATES BITS & PIECES OF THE LAND - SHARED PLATES
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Garlic Bread $7.00
BITS & PIECES OF THE SEA - SHARED PLATES BITS & PIECES OF THE SEA - SHARED PLATES
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Seafood Chowder $18.00
    • Ciabatta
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Crispy Calamari $14.00
    • Aioli, Lime
FROM THE GARDEN FROM THE GARDEN
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
HEARTY FARE HEARTY FARE
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Fish & Chips $22.00
    • Garden Salad
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
FLAGSHIP BURGERS FLAGSHIP BURGERS
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Gluten Free Buns Available $3.00
    • Add
SIDES SIDES
  • Rocket, Blue Cheese, Pear $8.00
  • Seasonal Greens $6.00
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Garden Salad $8.00
TO FINISH TO FINISH
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Chocolate Truffles (3) $8.00
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers

Nearby Sample Menus

  • Tofu with Pork Mince & Chilli Sauce $13.00
  • BBQ Pork Egg or Rice Noodles Soup $10.00
  • Roast Duck Egg or Rice Noodles Soup $11.00
  • Grilled Fillet Steak on Tomato Fried Rice $15.00
  • Assorted Meat & Tofu $16.00
  • Beef in Black Bean Sauce $14.00
  • Hue Spicy Beef Noodle Soup $11.00
  • Deep Fried Fish (Whole) Market Price
  • Fish Cake (4pc) $9.50
  • Stir Fried Green Vegetable $12.50
  • Soy Duck on Rice with Vege $14.00
  • Tofu with Special Sauce on Rice $14.00
  • Fried Eggplant with Capsicum & Potato $23.00
  • Fried Noodle & Chicken or Steak & Vege $13.50
  • Chip $4.50
  • Hot Plate tofu and Vege $23.00
  • Vegetarian Roll (Home Made) $3.00
  • Mushroom Burger $6.60
  • Onion $0.60
  • Cheese $1.30
  • Hawaiian Burger $6.60
  • Crumbed Tarakihi $6.30
  • Chicken Nuggets (1/2 Doz & sauce) $5.50
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
  • Vege $4.80
  • Bar—B—Q Pork $5.00
  • Chicken, Cashew & Vegas $14.00
  • Cashew nuts $3.90
  • Hawaiian $4.00
  • A $14.00
    • 2x Egg Burger, 2x Sausage, $2.00 Chips,2x Can Coca—Cola
  • Won Ton $10.00
  • Steak $10.00
  • FALAFEL $10.50
  • (all the dishes served with salad and sauces)
  • DOLMA $8.00
  • CHILI LOVER CHICKEN LAMB OR MIXED $14.00
  • HUMMUS DIP $8.00
  • MIXED $12.00
  • CHILI LOVER $13.00
  • FALAFEL BURGER $10.50
    • deeply fried chickpea pattie with burger salad
  • Sweet and sour fish 3 for $24.00
  • Special Chow mein or Chop suey $12.50
  • Sweet and sour pork 3 for $24.00
  • Super burger $6.90
  • Combination meats $12.50
  • Combination meats & veges $12.50
  • Pork & veges $11.50
  • 12 wings $8.50
  • Spicy Wedges $4.50
  • Gourmet Burger $7.90
    • Grilled Strips Of Lean Steak, Egg, Cheese, Pineapple, Fresh Salad And Tomato Sauce
  • Other Extra $1.00
  • Egg Burger $6.60
  • Meat Extra $1.50
  • Kumara Fritter $1.20
  • Cajun Style Grilled Fish $5.00
  • Oyster $2.00
  • Prosciutto $4.00
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • Extras $2.00
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • Chicken on rice & salad $12.50
  • Mixed salad $10.50/$13.00
  • Lamb Kebab $10.50
  • Mixed Kebab $11.00
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Lamb on rice & salad $13.00
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Side Salad +$3.00
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • Eggs, Eggs, Eggs
  • -w/ cheese & ham $7.50
  • -w/ cheese & onion $5.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -extra: mushroom, spinach +$2.50
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Tempura small 9pcs $11.00
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • Salmon Sashimi medium 18pcs $16.00
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Tempura vegetarian 9pcs $11.00
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Whitebait Fritter $15.50
  • Pacific oyster served natural or battered $17.90
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Battered Prawns $17.50
    • served in light crispy batter with homemade tartare sauce
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • served with salad and chips or rice
  • Beef Roll $3.50
  • Club Sandwich $ 2.00
  • Chicken Roll $ 3.50
  • Chicken Sandwich $ 3.00
  • Mince Savory $1.00
  • Steak & Cheese Pie $ 3.00
  • Steak Roll $ 3.50
  • Steak Pie $ 2.80
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Salmon, Cream Cheese & Avocado $9.00
  • Salmon & Cream Cheese $8.00
  • Ham, Tomato & Brie Cheese $7.00
  • Avocado, Basil pesto & brie Cheese $6.50
  • Tomato $4.50
  • Avocado, Basil Pesto & Cream cheese $6.50
  • Tomato & Basil pesto $5.50
The Flagship Bar & Restaurant

The Flagship Bar & Restaurant

location

Address

15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

phone

Phone

094166173

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Cocktail ,  Group Meal ,  Kid Friendly ,  Seating ,  Seaview ,  No Takeaway ,  City View ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand