The Flagship Bar & Restaurant in Auckland City Menu

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Mac & Cheese $12.00
- Chorizo, Crumble
Buttermilk Chicken Strips $14.00
- Smoky Bbq Sauce
Chicken Wings $15.00
- Sweet & Sour Kimchi Glaz
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad
Crispy Chicken Sliders $15.00
- Aioli & Smoky Bbq Sauce
Garlic Bread $7.00

Wok Fried Mussels $17.00
- Sake Ginger Butter
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Seafood Chowder $18.00
- Ciabatta
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Crispy Calamari $14.00
- Aioli, Lime

Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing

Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Fish & Chips $22.00
- Garden Salad
Market Fish Market Price
- Fennel, Lemon Cream Fraîche, Peperonata Sauce
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter

Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Gluten Free Buns Available $3.00
- Add

Rocket, Blue Cheese, Pear $8.00
Seasonal Greens $6.00
Curly Fries $8.00
- Tomato Sauce & Aioli
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Beer Battered Fries $8.00
- Tomato Sauce & Aioli
Garden Salad $8.00

Flagship Sundae $12.00
- Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
Chocolate Truffles (3) $8.00
Baked Lemon Meringue Alaska $10.00
- Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
Warm Flagship Pudding $13.00
- Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
Affogato $18.00
- Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers

Nearby Sample Menus

Sambal/Garlic Okra( Lady's finger) $22.00
- Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
K.K SPECIAL CHICKEN(Boneless) $22.00
- Twice cooks marinated chickens – deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
SLOW COOKED CHILLI PRAWNS ON RICE $20.00
TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
COFFEE RIBS $22.00
- Marinated, tenderised pork coated with well-roasted coffee sweet sauce
STIR FRY MIX VEGETABLES $22.00
- A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu

Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Caesar ’s Empire(GF) $22.00
- Seared chicken tenderloins, pancetta, anchovies, croutons, poached egg, caesar dressing
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise

CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
BAGEL $9.50
- cream cheese & salmon
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
NACHOS $11.00
- x seasoned and sour cream
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit
BLAT $12.50
- on toast with fries

Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
Beef with Fungus / Prawn Vermicelli / Chicken Tofu with & Salted Fish $18.00
Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
Spring Rolls $7.00
Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
Thai Style Tofu / Cold Cucumber $12.00

Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Mince on Toast $14.00
- w soft poached egg & avocado
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers

Hot Squid Rings $7.50
Free Cabbage Free!!
Chicken Wings $6.00
Beef Tongue $6.00
Sweet Corn $4.50
Chicken Thighs with Wasabi $5.50
Grilled rice ball $4.00
Chicken Thighs with Plum Miso $5.50

INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
MINl MEATBALLS (60% Beef 40% Pork) $14.00
SPAGHETTI BOLOGNESE $20.00
- 100% prime beef w parmesan
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms

-Salad
-Family combo
-2 mussels
-2 Fish
Steak $5.00
Egg $3.00
Hawaiin $5.00
-Salad

NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
CHICKEN $9.50
CURRY PUFF Minced chicken with potatoes and onion in a puff pastry $9.00
SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
PLA NUENG BUAY Steamed whole snapper with pickled plum, preserved garlic, ginger and vegetables $24.50

Chicken & avocado $7.50
- marinated chicken fillet & avocado
Beef & cheese $6.50
Cheese $3.50
Veggie Pattie & Avocado $7.50
BQ KIDS MEAL B $4.50
- chicken nuggets 4pcs, potato fritter, small chips, free lolly
Snapper Burger $8.50
Spring Roll $2.50
Fish cake $2.50

Served Until 3:00pm
Creamy Mushrooms $17.50
- with Bacon, Halloumi and Toasted Turkish Bread
Chicken and Avocado Salad $16.50
- Roast Chicken and Avocado with seasonal salad and a light vinaigrette.
Toasted Bagel $12.50
- Served with Bacon and Caramelized Onion or House Cured Salmon and Capers
Served Until 3:00pm
Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.

Mushroom vegetable NoodLe with Soup $8.00
Shrimp Wonton Soup with Pork Meat $8.00
Beef Shin Beef stomach beef tongue $8.00
Spicy Cabbage $5.00
Bean Sprouts salad $5.00
Combination Vege & Rice $8.00
Mustard Fungus salad $8.00
Cabbage Salad with Jelly Fish $8.00

Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
Mini Croissants $3.80 each
-Summer BBQ Rub with a Yoghurt dipping sauce
Zarbo Bread and Dips@ $15.95
- Bread from zarbo´s own in-store artisan bakery, with 3 dips.
Kids Pancakes@ $7.95
- With streaky bacon and maple syrup.
-Satay with a peanut dipping sauce
-Basmati Rice Salad
Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each

Chicken curry
Chips $3.00
Steak
Wedges $4.00
Squid Ring $1.00
Mini Spring Roll 6 for $2.00
Chicken Kebab $2.70
Drumstick $2.20

Smoked Fish $3.80
Chicken & Vegetables $3.80
Sausage Roll $1.80
Butter Chicken $3.80
Mince Savouries $1.60
Steak & Mushroom $3.80
Mince & Cheese $3.80
Potato top mince $3.80

The Flagship Bar & Restaurant

Auckland Region > Auckland City > The Flagship Bar & Restaurant

Address

15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

Phone

094166173

Email

manager@theflagship.co.nz

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Contemporary , European , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Kids Area , Cash , Groups , Bankcard , Lunch , Cocktail , Group Meal , Kid Friendly , Seating , Seaview , No Takeaway , City View , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Flagship Bar & Restaurant in Auckland City Menu

Nearby Sample Menus

The Flagship Bar & Restaurant

Auckland Region > Auckland City > The Flagship Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

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