The Flagship Bar & Restaurant in Auckland City Menu

BITS & PIECES OF THE LAND - SHARED PLATES BITS & PIECES OF THE LAND - SHARED PLATES
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Garlic Bread $7.00
BITS & PIECES OF THE SEA - SHARED PLATES BITS & PIECES OF THE SEA - SHARED PLATES
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Ika Mata $16.00
    • Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
  • Seafood Chowder $18.00
    • Ciabatta
  • Market Fish Tacos (2) $14.00
    • Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
  • Crispy Calamari $14.00
    • Aioli, Lime
FROM THE GARDEN FROM THE GARDEN
  • Seared Asian Beef Salad $21.00
    • Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
HEARTY FARE HEARTY FARE
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Fish & Chips $22.00
    • Garden Salad
  • Market Fish Market Price
    • Fennel, Lemon Cream Fraîche, Peperonata Sauce
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Beef Sirloin $29.00
    • Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
FLAGSHIP BURGERS FLAGSHIP BURGERS
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Gluten Free Buns Available $3.00
    • Add
SIDES SIDES
  • Rocket, Blue Cheese, Pear $8.00
  • Seasonal Greens $6.00
  • Curly Fries $8.00
    • Tomato Sauce & Aioli
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Garden Salad $8.00
TO FINISH TO FINISH
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Chocolate Truffles (3) $8.00
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers

Nearby Sample Menus

Xotic Sweets and Snacks (sample menu)
  • Moong Dal Halwa (Per Plate) $3.00
  • Bhelpuri $5.99
  • Dahi Bhalla $5.99
  • Wednesday $6.99
    • Dosa
  • Veg Manchurian $7.99
  • Stick Kulfi $3.00
  • Veg Fried Rice $6.99
  • Raj Kachori $5.99
Altar (sample menu)
  • Thai Spicy Chicken Salad $16.50
    • served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Salmon Hash(GF) $18.00
    • served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Pasta of the Day $19.50
    • please ask our staff
  • Pasta of the Day $19.50
    • please ask our staff
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
Upland Fish Shop (sample menu)
  • Jumbo $8.60
  • Bacon $6.00
  • Tomato $4.00
  • Bacon $4.60
  • Won Ton
  • Oyster $2.00
  • Cheese & Pineapple $5.20
  • Hawaiian $5.50
Queens Kebab (sample menu)
  • Works Kebab $12.00/$16.50
    • (Choice of chicken or Lamb mixed with falafel, hummus, cheeses, salad and sauce)
  • Hawaiian (pineapples) $11.00/$15.50
  • Felafel Kebab with Rice $13.00/$17.50
  • Chicken or Lamb Souvlaki Kebab $11.50/$16.00
    • (Cooked with homemade chilli sauce)
  • Chicken Salad $13.50/$18.00
  • Ararat $15.00
    • (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
  • Love me tender (Camembert cheese and cranberry sauce) $12.00/$16.50
  • Chicken Kebab $11.00/$15.50
The Kingslander (sample menu)
  • Petite mussel pot, freshly steamed to order w your choice of sauce $8.0
  • - Creamy garlic and thyme -
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
  • Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
  • Kingsland cut - 500g of our tender ribs $24.5
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
Tripoli Rd Takeaways (sample menu)
  • Egg $9.00
  • Prawn $13.00
  • Pork & Cashew Nuts $13.00
  • Vegetable $9.00
  • Beef $10.00
  • Chicken Fried Rice
  • Any 3 Meals for $29.90
  • Sweet Sour Won Ton
Big Boy Takeaways (sample menu)
  • -Gurnard $3.00
  • Kumara Chips $5.00
  • American Hot Dog / Seadog $3.50
  • Fish
  • -Hoki $2.00
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • Cheese / Avocado $0.90
  • Tomato / Egg $0.70
Westmere Roast (sample menu)
  • -Small $11.00
  • Lamb Shanks
    • (Served with Mashed Potato. Peas. Onions and Gravy)
  • -Medium $14.00
  • Beef
  • Small $2.50
  • Meat Rolls $7.00
  • Small $2.00
  • Chicken Combo $7.00
    • (2 Pieces of Chicken and 4 Potatoes)
The French Cafe (sample menu)
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
Toby's Seafood (sample menu)
  • -Gurnard meal
  • Curry roll $2.00
  • -3 Tarakihi
  • -Family combo
  • -Flounder meal
  • #2 $15.00
  • -3 Snapper
  • -1Fish
Panmure Takeaways (sample menu)
  • 12 chicken nuggets $7.00
  • Egg $2.60
  • 10 vege samosa $2.00
  • Special C1 $26.90
    • egg foo young, chicken chow mein, BBQ pork fried rice
  • Pineapple fritter $1.20
  • BBQ pork $3.00
  • Sausage meal $7.50
    • 2 sausages, chips, 2 eggs, salad
  • Sweet & sour prawn $15.00
Mamata Bakehouse (sample menu)
  • Plain justtoasted $2.50
  • Butter Chicken
  • Chicken & vege
  • Smoked Fish
  • Cheesy Pumpkin
  • Bacon & Egg
  • Steak & Pepper(Organic)
  • Steak & Mushroom (Organic)
Food King (sample menu)
  • Chieken Nibbles (5 Pieces) $3.50
  • Beef $10.50
  • Steak $4.00
  • Special $40.00
    • chicken chow mein, steak fried rice, sweet & sour pork, egg foo young, 1/2 dozen wonton
  • Oyster $1.30 each
  • Special $13.00
  • Vegetable $9.50
  • Special 2
    • 4 chicken thighs & chips
The Fish Pot Cafe (sample menu)
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Fish & Mussels battered or garlic $28.20
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Grilled Fillet of Fish $27.50
    • served with a lemon wedge
  • ADD a salad $3.40
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Supreme 110gms $25.50
Ali's Dine In and Takeaway (sample menu)
  • Half Chicken & Chips $12.00
  • Chicken Cashewnut $16.00
  • All the mains are served with complementary rice.
  • Fried Rice $14.00
  • Tandoori Prawn $18.00
  • Vegetable Curry $12.00
  • Tandoori Chicken Half $14.50
  • Bone-less $16.00
The Flagship Bar & Restaurant

The Flagship Bar & Restaurant

location

Address

15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand

phone

Phone

094166173

email

Email

manager@theflagship.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Kids Area ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Cocktail ,  Group Meal ,  Kid Friendly ,  Seating ,  Seaview ,  No Takeaway ,  City View ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Clearwater Cove, West Harbour, Auckland, Auckland, 0618, New Zealand
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