Address
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Mediterranean Food Company and Cafe in Christchurch City Menu
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TAPAS & SMALL PLATES-
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
-
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
-
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
LOS PLATOS PRINCIPALES-
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
-
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
I PRIMI PIATTI-
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
-
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
-
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
-
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
-
BIANCA $18.00
- parmesan olive oil, mozzarella
-
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
-
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
-
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
-
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
-
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
-
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
-
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
-
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
-
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
-
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
-
COTTO $20.00
- tomato, prosciutto, mozzarella
-
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
-
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
-
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
-
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
-
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
-
ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
-
ROSSA $18.00
- tomato, mozzarella
-
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
-
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
-
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
LES SALADES GRANDE-
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
-
INSALATA DEL GIORNO
- see blackboard
ANTIPASTO & PLATES TO SHARE-
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
-
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
-
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
-
MARINATED OLIVES $12.00
- with Italian crackers
-
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
Nearby Sample Menus
- Sauteed Beef with Chilli (spicy hot) $12.00
- Onion Sausage $2.30
- Sliced Pork with Cashew Nut & Mushroom $12.00
- Prawn with Cashew Nut & Mushroom $13.00
- Tomato $3.00
- Double Meat! $4.80
- Steak Chow mein $10.00
- Potato & Meat Patties $2.30
-
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
-
Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
-
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
-
Vegetables in rice noodle soup $9.50
- pho chay
-
Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
-
Seafood on crispy noodles $14.50
- mi gion hai san
-
Beef curry Medium $15.50 Large $25
- bo xao cari
-
Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
- Half $10.00
- Bacon $1.30
- Apple turnover, $2.00
-
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
- Meat $1.30
- Pattie-Corn & bacon $2.80
- Wonton $0.60
- Hawaiian $5.80
- Mini Hot Dog $1.20
- Mini Spring Rolls (1/2 dozen) $2.50
- Chocolate Donut $2.20
- Chicken Cordon Bleu $5.50
- Corn and Bacon Pattie $2.00
- Hoki $4.50
- Vegetable Roll $3.00
- Crispy Chicken $6.50
- Buffalo Wings - 5pcs (Spicy) $8.50
- Baby Whitebait and Tofu Salad $9.00
- Deep Fried Tofu $7.00
- Teriyaki Spare Ribs $10.00
- Tempura Prawn on Rice $12.00
- Roasted Pork Salad $10.00
- Teriyaki Chicken $13.00
- Grilled Angus Ribeye $16.00
- Fried Wonton $0.60
- -Baked Bbq Pork Bun $3.00
- Spring Roll $3.00
- Savoury Fried Rice $2.00
- Chicken Satay $3.80
- Honey Chicken Wing $2.50
- Honey Chicken Drumstick $2.50
- Chinese Breadstick $1.00
-
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
-
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
-
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
-
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
- Serving of seasonal Vegetables of the day $3.50
-
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
-
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
-
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
- Chips $2.60
- Pineapple Rings $2.10
- Corn Patties $2.10
- Banana Fritters $2.10
- Meat Patties $2.10
- Squid Rings (1/2 dozen) $4.50
- Curry Rolls $3.00
- Fish $2.60
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Eggs & Toast $9
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
- Eggs & Toast w/ Bacon $14
-
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
-
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
-
Pancakes $15
- Bacon & Maple, Berries & Cream
- Chef's Fried Chicken Steak $14.00
- Fried Pork in Scoop $16.00
- Hot Plate Venison $24.00
- Chef's Fried Beef Steak $14.00
- Stir Fried Vegetables $12.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
- Hot Plate Hedgehog Mushroom $18.00
- Fried Rice with Vegetables $10.00
- Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
- Terakihi and tequila cevice served in a red chicory nest -
- Marinated chicken bites crumbed in spicy corn chips -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
- Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
- Chicken thighs skewers marinated with ginger and fresh chilli paste -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Yoghurt N/A
- Avocado Toasties N/A
- Subway Melt N/A
- Tuna N/A
- Western Egg and Cheese N/A
- Pork Riblet N/A
- Wheat N/A
- Onion N/A
-
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Chicken yaki udon $11
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Seafood udon $13
- Teriyaki chicken udon $12
- Rice Ball N/A
-
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
-
Vegetarian $8.00
- 8 Pieces
- Miso Soup $3.50
-
Tuna Mayonnaise $8.00
- 8 Pieces
-
Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- Marinated Beef (Bulgogi) $5.00
- Chicken R $9 / L $12
- Vegetarian $5.00
- Marinated Beef (Bulgogi) $7.00
-
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
- For Four $18.50
-
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
-
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
-
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
-
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
-
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
-
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
The Mediterranean Food Company and Cafe
Phone
033795122
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Greek , Italian , Mediterranean , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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