The Mediterranean Food Company and Cafe in Christchurch City Menu

TAPAS & SMALL PLATES TAPAS & SMALL PLATES
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
LOS PLATOS PRINCIPALES LOS PLATOS PRINCIPALES
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
I PRIMI PIATTI I PRIMI PIATTI
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
LES SALADES GRANDE LES SALADES GRANDE
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • INSALATA DEL GIORNO
    • see blackboard
ANTIPASTO & PLATES TO SHARE ANTIPASTO & PLATES TO SHARE
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus

Nearby Sample Menus

  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs your way $5.00
    • Add bacon
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • -10 pcs $19.50
  • Oshinko Japanese Pickles $5.00
  • Sprite $3.50
  • Beef curry udon $13.50
  • Orange juice $3.50
  • Teriyaki chicken burger $13.50
  • Japanese tea $2.50
  • Hamburger steak & teriyaki chicken $23.50
  • Chicken cutlet burger $13.50
  • Teriyaki chicken on rice $13.50
  • Prawn, Scallops, or Squid $20.00
  • -Prawns, Scallop, or Squid $21.00
  • Tom Yum
    • Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
  • If you want extra vegetables on the side (e.g. #32) $8.00
  • Pineapple Red Curry $12.00
  • Pad Thai $12.00
  • Deep Fried Chicken Wings (4 pcs) $10.00
  • We can add to your meal a choice of :
  • Lemon Fish $10.50
  • Steak Curried Rice $10.50
  • Chicken with Tomatoes on Rice $10.50
  • Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
  • Extra others $0.80
  • ¼ Chicken $4.00
  • Combination Foo Young Egg $12.50
  • 2 in 1 (Special B) $9.50
  • Available from 11am - 5pm daily
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Serving of Onion Rings $3.50
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • (All Children's meals are available for anyone under 12 years only)
  • Serving of Fried Mushrooms $3.50
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Fried Rice with Vegetables $10.00
  • Chef's Fried Beef Steak $14.00
  • Fried Pork in Scoop $16.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Stir Fried Vegetables $12.00
  • Stir Fried Lettuce $14.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Braised Ox Tongue Slice $10.00
  • Cheddar $1.50
  • Kumara Fries $5.90
  • Beetroot Relish $1.00
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Add
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Roast $13.00
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Soup with garlic bread $10.00
  • Fries $7.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Tarakihi Fillets $4.50
  • VEGETABLE CHOW MEIN $10.00
  • Egg $3.80
  • Giant $7.00
  • CHICKEN MUSHROOMS ON RICE $10.50
  • Sole Fillets $4.50
  • Chicken Nuggets $6.50
  • FRIED RiCE $6.50
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tofu/ Extra Vegetables $2.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Keema naan $5.00
    • Naan bread with the stuffing of mince lamb
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Lamb madras $16.30
    • A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Cheeseburger with beetroot chutney
  • Bigi $14.00
  • Roast lamb with apple and mint jelly
  • Bratwurst sausage with onion marmalade
  • Steak and mushroom with horseradish sauce
  • Salmon omelette with hollandaise
  • Midi $10.00
  • Ham off the bone and cheese with whole grain mustard
The Mediterranean Food Company and Cafe

The Mediterranean Food Company and Cafe

location

Address

322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033795122

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Greek , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
322 Tuam Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand