Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
FAMOUS FRITTERS $21.50
our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
LAMBS FRY $23.80
Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
Moroccan LAMB SHOULDER $27.50
Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
WARM APPLE WALNUT CAKE
I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
RICE PUDDING
This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
VANILLA BRULE
Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
CRISPY CHICKEN $14.80
Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
Vegetable samosa $5.00
A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Basmati rice $2.50
Aromatic steamed basmati rice
Lamb do pyaza $16.30
Lamb cooked with the diced onion and creamy gravy
Butter paneer $14.00
Cubes of cottage cheese cooked in a creamy buttery sauce
Bombay aloo $7.50
Potatoes sautéed with cumin seeds, onions and tomatoes
Chicken vindaloo $15.80
Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Chicken korma $15.80
Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce